Support de la conférence proposée par Edouard Balaÿ au salon Fruit Logistica (Berlin, 5 fevrier 2016).
En anglais.
Cette conférence développe l'idée que la production de contenus (content marketing) est un enjeu essentiel du Trade Digital et devient cruciale dans le segment de marché hyper concurrentiel du Drive en France.
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Product know how informing the consumer - Edouard Balay
1. PRODUCT KNOW HOW -
INFORMING THE CONSUMER
DATE : FEBRUARY 5, 2016
LOCATION : HALLENFORUM - KLEINER STERN
2. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
Summary
What can we tell about « product know-how » ?
Informing consumers, a matter of audience ?
How the digital economy is taking part of spreading
information ?
Are retailers fully involved ?
What are fresh produces growers’ responsibilities?
More than just informing, let’s talk about co-experience.
3. The « product know how » is part of History
The French Gastronomy
has been part of the
Intangible Heritage of
Humanity since 2010
4. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
What can we tell about
« product know-how » ?
French catering sector has a strong reputation
thanks to its history and rich added values,
Fresh produces knowledges are part of their
contents,
Growers should rely on the French catering
image to defend and promote fresh produces.
5. TV show producers are fully involved to
spread « product know how »
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6. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
Informing consumers, a
matter of audience ?
The audience of Master Chef and Top Chef
represent millions of people all over the world.
Those TV shows teach us that casting, contest
and story telling are captivating a massive
audience.
Those programs are strong platform to
promote fresh produces.
7. Overlook at some websites - subjective perceptions
Product Know How
High Value
Contents
Low Value
Contents
Produce Knowledges
8. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
How the digital economy is
taking part of spreading
information ?
Fresh produces growers are developing websites with
strong recipes data base,
Websites dedicated to recipes have emerged,
Internet is now full of blog dealing with cooking and fresh
produces information,
Food Newspapers and TV shows got their own websites,
Another way to touch an audience for fresh produces
based on contents
9. The click and collect activities show poor value contents
10. 1
Chou
Fleur
Cat.1
Calibre
1.3Kg
min,
Chou
fleur
CHOU
FLEUR
BIO
FILME
PIECE
CHOU
FLEUR
BIO
FILME
PIECE
chou
vert
frisé
pièce
Chou
fleur
x1
-‐
France
Cal.6
La
pièce
Choux
Bruxelles
Choux
VERT
LISSE
1
Chou
Fleur
cat.1
calibre
900g
min,
CHOU
FLEUR
Chou
fleur
biologique
Chou
fleur
biologique
CHOU
VERT
FRISE
Chou
fleur
x1
-‐
France
Cal.6
La
pièce
Choux
CHINOIS
Choux
VERT
FRISE
Chou
blanc
chou
fleur
pièce
Chou
fleur
biologique
La
pièce
Chou
fleur
biologique
La
pièce
CHOU
VERT
FRISE
PIECE
Choux
BLANCS
BIO
Choux
de
Bruxelles
chou
fleur
pièce
Chou
blanc
La
pièce
Chou
fleur
bio
Chou
Fleur
Cat.1
Calibre
6
Origine
Chou
Fleur
Cat.1
Calibre
6
Origine
Chou
vert
La
pièce
Choux
rouge
Choux
DE
BRUXELLES,
en
sachet
chou
chinois
pièce
Chou
blanc
MoiXé
Mélange
chou
blanc,
frisé
courgeYe
-‐
Chou
fleur
découpe
fraîche
300g
Chou
fleur
découpe
fraîche
300g
Chou-‐fleur
chou
fleur
pièce
Choux
FLEUR
Choux
ROMANESCO
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chinois
La
Puré
de
choux-‐fleurs
Chou
fleur
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fraîche
500g
Chou
fleur
découpe
fraîche
500g
Chou-‐Fleur
-‐
Cat:
1
-‐
Cal:
6
-‐
Origine:
Chou
fleur
mini
x4
choux
fleur
bio
pièce
1kg
CHOU
CHINOIS
Choux-‐fleurs
-‐
Mes
Légumes
Vapeur
Chou
fleur
La
pièce
Chou
fleur
La
pièce
Chou-‐fleur
Pièce
Chou
fleur
mini
x4
Choux
fleur
la
pièce
Chou
chinois
La
pièce
CHOU
CHINOIS
PIECE
Chou
fleur
mini
Chou
fleur
mini
Choux
blanc
Choux
BLANCS
Choux
FLEURS
BIO
Study on the cauliflower : Names and Descriptions used in the
« Click and collect » web site in France collected with the Selfdata
Drive® solution.
?Where is
13. Overlook at « click and collect » websites - subjective perceptions
Product Know How
High Value
Contents
Low Value
Contents
Produce Knowledges
14. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
Are retailers fully
involved ?
The fresh produces in the French« click and
collect » website look like all the same, very low in
terms of contents,
Retailers are learning very quickly and they are
under the «amazon» pressure,
Still the best place to touch an audience for fresh
produces growers.
16. Le samedi vers 17h Le samedi vers 12h25
et le dimanche vers 12h
du 4 octobre au 28 décembre 2014
Fresh produces growers are welcome to communicate on TV
19. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
What are fresh produces
growers’ responsibilities?
Growers, manufacturers, retail providers must keep in mind
that they are also food makers for people,
With the internet explosion, contents marketing are a major
issue,
« Product Know how » is the natural way to start a
conversation with consumers,
Bring contents to retailers,
Let’s talk about desire and not only agricultural
engineering.
20. Valorisation of
Knowledge, Know
How, skills and
experiences
The web 3.0
Understanding of
needs and market
Digital technology
of communicationFresh produces 3.0
21. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
More than just informing lets
talk about co-experiences
« Product know how » is just a co-experience, most of
the fresh produces growers offer recipes. None of them
start a real chat with consumers on this specific subject.
It looks like it’s done because every body is doing it…
Offering chats with consumers, bloggers, chiefs retailers
through collaborative platforms give us opportunities to
get closer to consumers. As you know, now they need
commitments and meanings.
Let’s not miss the next marketing evolution.
22. Edouard BALAŸ - Consultant - contact@selfdata-drive.com
Thank you