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DigIn! Conference March 8 2014 Erin White
- 1. Urban Food Clusters and a Proposed Food Corridor for Raleigh AHA DigIn! Conference, March 8, 2014
- 2. http://ecosistemaurbano.com/portfolio/ecological-reconfiguration-of-an-urban-center/ CLUSTERS AHA DigIn! Conference, March 8, 2014 CORRIDORS
- 3. AHA DigIn! Conference, March 8, 2014
- 4. global issues: AHA DigIn! Conference, March 8, 2014
- 5. global issues: ASPO USA http://peak-oil.org/peak-oil-reference/peak-oil-data/ AHA DigIn! Conference, March 8, 2014
- 6. global issues: AHA DigIn! Conference, March 8, 2014
- 7. regional/national issues: “the loss of 2,700 farms (since 2007) is troubling at a time when worldwide demand for food continues to grow. We also know that North Carolina is gaining about 100,000 people a year, which will only increase the pressure on farmland.” Steve Troxler, quoted on NC Dept of Ag and Consumer Services webpage http://www.ncagr.gov/paffairs/release/2014/2-14ag-census.htm AHA DigIn! Conference, March 8, 2014
- 8. regional/national issues: http://www.agreenerlifeagreenerworld.net/2013/09/editorial-how-to-stop-food-waste.html 40% of US food AHA DigIn! Conference, March 8, 2014
- 9. regional/national issues: 1 in 6 Americans faces hunger Feeding America http://feedingamerica.org/hunger-in-america/hunger-facts/child-hunger-facts.aspx AHA DigIn! Conference, March 8, 2014
- 10. regional/national issues: Obesity http://www.maxmasnick.com/2011/11/15/obesity_by_county/ AHA DigIn! Conference, March 8, 2014
- 11. regional/national issues: Obesity costs North Carolina $17.6 Billion annually. In 2010 North Carolina ranked 10th most obese state, and 5th worst in childhood obesity. - Eat Smart Move More NC AHA DigIn! Conference, March 8, 2014
- 12. local issues: http://en.wikipedia.org/wiki/File:WalMart_Supercenter_Albany.jpg AHA DigIn! Conference, March 8, 2014
- 13. local issues: Food deserts in Raleigh http://www.ers.usda.gov/data-products/food-access-research-atlas.aspx#.UoKW6hayQwM AHA DigIn! Conference, March 8, 2014
- 14. local issues: “incredible wealth and advantage thrive alongside increasingly intractable pockets of concentrated disadvantage” http://www.theatlanticcities.com/neighborhoods/2013/11/why-it-so-incredibly-difficult-fight-urban-inequality/7519/ AHA DigIn! Conference, March 8, 2014
- 15. local issues: AHA DigIn! Conference, March 8, 2014
- 16. Local/urban food brings solutions AHA DigIn! Conference, March 8, 2014
- 17. Local/urban food brings solutions AHA DigIn! Conference, March 8, 2014
- 18. from “Cities, Poverty, and Food: Multi-Stakeholder Policy and Planning in Urban Agriculture”,MarianneDubbeling et al. AHA DigIn! Conference, March 8, 2014
- 19. Local/urban food brings solutions AHA DigIn! Conference, March 8, 2014
- 20. http://www.cityfarmer.info Local/urban food brings solutions AHA DigIn! Conference, March 8, 2014
- 21. http://www.momzoolife.com/category/the-homestead/ Local/urban food brings solutions AHA DigIn! Conference, March 8, 2014
- 22. Local/urban food brings solutions AHA DigIn! Conference, March 8, 2014
- 23. Home gardens Vertical systems Community gardens Farm training Community composting Urban farms Local aggregators Municipal compost Food Banks Farmers markets Farm to School Farmstands Festivals Food incubators Co-op groceries City Food markets Farm to table Cottage industry Local/urban food brings solutions AHA DigIn! Conference, March 8, 2014
- 24. http://www.sf-planning.org/index.aspx?page=3541 AHA DigIn! Conference, March 8, 2014
- 25. FOOD BUSINESS INCUBATOR OFFICE SPACE JOB TRAINING URBAN FARMING PRODUCTION KITCHEN TEACHING GARDEN http://www.crossstpartners.com/Baltimore_Food_Collaborative_Campus.html FARM STAND AHA DigIn! Conference, March 8, 2014
- 26. Clusters work because related organizations and institutions gain mutual advantage through proximity and interconnection. AHA DigIn! Conference, March 8, 2014
- 27. AHA DigIn! Conference, March 8, 2014
- 28. Harlem Children’s Zone http://urbanschoolfoundation.wordpress.com/2011/ 04/08/entrepreneur-in-focus-geoffrey-canada/ AHA DigIn! Conference, March 8, 2014
- 29. 5 points for an URBAN FOOD INNOVATION CORRIDOR AHA DigIn! Conference, March 8, 2014
- 30. Point 1: focused area A focused area, small enough to work and big enough to inspire, that can expand as needed. AHA DigIn! Conference, March 8, 2014
- 31. AHA DigIn! Conference, March 8, 2014
- 32. Location depends on reading the city through multiple disciplines: appropriate choiceConference, March 8, 2014 essential AHA DigIn! of location is
- 33. AHA DigIn! Conference, March 8, 2014
- 34. AHA DigIn! Conference, March 8, 2014
- 35. reading your place AHA DigIn! Conference, March 8, 2014
- 36. reading your place AHA DigIn! Conference, March 8, 2014
- 37. reading your place AHA DigIn! Conference, March 8, 2014
- 38. reading your place AHA DigIn! Conference, March 8, 2014
- 39. “we have been able to grow the worker pool by attracting a good deal of the graduates from the local colleges with a great quality of life at an affordable price. In turn, it’s attracted companies in search of talent.” -Harvey Schmitt, Greater Raleigh Chamber of Commerce AHA DigIn! Conference, March 8, 2014
- 40. 2010: 403,892 population AHA DigIn! Conference, March 8, 2014
- 41. 2030: 800,000 population AHA DigIn! Conference, March 8, 2014
- 42. “Raleigh must figure out where to put 120,000 dwelling units and 170,000 jobs in the next 20 years.” http://raleighpublicrecord.org/news/2013/02/11/raleigh-planners-look-to-roi-for-future-growth/ AHA DigIn! Conference, March 8, 2014
- 43. “urban farming and local food movements are increasing in popularity and profitability as the eco-conscious Millennials and the health-conscious boomers increasingly demand to know what’s in their food and where it comes from” -Nate Abrams, www.policymic.com AHA DigIn! Conference, March 8, 2014
- 44. local issues: “incredible wealth and advantage thrive alongside increasingly intractable pockets of concentrated disadvantage” http://www.theatlanticcities.com/neighborhoods/2013/11/why-it-so-incredibly-difficult-fight-urban-inequality/7519/ AHA DigIn! Conference, March 8, 2014
- 45. “when any of our systems are broken, the pain is usually felt first – and worst – in those communities that historically have been excluded from opportunity and access.” -Hesterman. Fair Food AHA DigIn! Conference, March 8, 2014
- 46. Food deserts in Raleigh http://www.ers.usda.gov/data-products/food-access-research-atlas.aspx#.UoKW6hayQwM AHA DigIn! Conference, March 8, 2014
- 47. Point 1: focused area Point 2: existing assets If we build off of existing food assets, markets, organizations, and needs, we can go further with less AHA DigIn! Conference, March 8, 2014
- 48. AHA DigIn! Conference, March 8, 2014
- 49. AHA DigIn! Conference, March 8, 2014
- 50. AHA DigIn! Conference, March 8, 2014
- 51. AHA DigIn! Conference, March 8, 2014
- 52. Point 1: focused area Point 2: existing assets Point 3: food projects are tools Local and urban food gives us a toolbox with multiple benefits, that can link diverse neighborhoods using food system opportunities. AHA DigIn! Conference, March 8, 2014
- 53. AHA DigIn! Conference, March 8, 2014
- 54. AHA DigIn! Conference, March 8, 2014
- 55. from “Cities, Poverty, and Food: Multi-Stakeholder Policy and Planning in Urban Agriculture”,MarianneDubbeling et al. AHA DigIn! Conference, March 8, 2014
- 56. AHA DigIn! Conference, March 8, 2014
- 57. Home gardens Vertical systems Community gardens Farm training Community composting Urban farms Local aggregators Municipal compost Farmers markets Farmstands Festivals Food incubators Co-op groceries City Food markets Farm to table AHA DigIn! Conference, March 8, 2014 Cottage industry
- 58. What might happen on the Corridor? What tangible benefits might result? Fresh food distribution Healthy corner stores Home garden + community garden programs Urban farms Community kitchens Composting centers Events and Art Walking trails, signs, mileage Catalytic investments: hubs, incubators, schools Farm to restaurant, farm to school Farmers markets (more) Branded district + agri-tourism Lots more . . . Food access Food jobs Garden opportunities Physical activity and obesity prevention Crime reduction Civic participation Solid waste reduction Stormwater management Vacant lot maintenance savings Active public space Greenhouse gas reductions Sense of place Community social capital Higher home ownership Increased property value Stronger local economy AHA DigIn! Conference, March 8, 2014
- 59. Point 1: focused area Point 2: existing assets Point 3: food projects are tools Point 4: think clusters Clustering food projects together provides mutual benefit through proximity, and shared marketing and branding opportunities AHA DigIn! Conference, March 8, 2014
- 60. http://www.local8now.com/news/headlines/Rogero-vows-to-press-ahead-with-Urban-Food-Corridor198483091.html AHA DigIn! Conference, March 8, 2014
- 62. http://eventful.com/burlington/venues/intervale-center-/V0-001-001509410-9 AHA DigIn! Conference, March 8, 2014 http://www.intervale.org/free-public-tours-at-the-intervalecenter/
- 63. Point 1: focused area Point 2: existing assets Point 3: food projects are tools Point 4: clusters Point 5: let communities fill the vision The corridor is a framework - imagine an open scaffolding – where projects, organizations, and communties define their own patterns of flexibility and self-expression AHA DigIn! Conference, March 8, 2014
- 64. AHA DigIn! Conference, March 8, 2014
- 65. AHA DigIn! Conference, March 8, 2014
- 66. AHA DigIn! Conference, March 8, 2014
- 67. AHA DigIn! Conference, March 8, 2014
- 68. AHA DigIn! Conference, March 8, 2014
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- 70. AHA DigIn! Conference, March 8, 2014
- 71. AHA DigIn! Conference, March 8, 2014
- 72. AHA DigIn! Conference, March 8, 2014
- 73. AHA DigIn! Conference, March 8, 2014
- 74. AHA DigIn! Conference, March 8, 2014
- 75. AHA DigIn! Conference, March 8, 2014
- 76. AHA DigIn! Conference, March 8, 2014
- 77. AHA DigIn! Conference, March 8, 2014
- 78. AHA DigIn! Conference, March 8, 2014
- 79. http://www.foodtechconnect.com/2011/07/14/usda-launches-online-food-hub-resource/ AHA DigIn! Conference, March 8, 2014
- 80. http://www.etsy.com/blog/en/2010/food-justice-at-earthworks-urban-farm/ AHA DigIn! Conference, March 8, 2014
- 81. What’s a Food Corridor Process? AHA DigIn! Conference, March 8, 2014
- 82. Stakeholder outreach AHA DigIn! Conference, March 8, 2014 Partnerships + capacity building Local actions
- 83. AHA DigIn! Conference, March 8, 2014
- 84. AHA DigIn! Conference, March 8, 2014
- 85. AHA DigIn! Conference, March 8, 2014
- 86. AHA DigIn! Conference, March 8, 2014
- 87. thank you AHA DigIn! Conference, March 8, 2014
Notes de l'éditeur
- This is the source of food for most of us. If this is our only experience, the idea of clusters or corridors is hard to get excited about. Food isn’t complicated…
- Before we get into clusters and corridors, let’s talk about food. The need to solve food is connected across global, regional, and community levels.The benefits we can realize from food often emerge at the community and local levels.Global pressures:Energy costs, Rising population,Climate unpredictability: Threaten mainstream global food supply
- Regional:Losing farmersLosing farmland. Threatens regional economy, open space, and food securityCheck out CEFS
- Economic: food system is an effective way to remove capital from a community
- Social: “incredible wealth and advantage thrive alongside increasingly intractable pockets of concentrated disadvantage”
- Social: “incredible wealth and advantage thrive alongside increasingly intractable pockets of concentrated disadvantage”
- Local, urban:Public health + obesity,Hunger,Loss of sense of place,Pockets of poverty,Polarized and disconnected society. Threatens quality of life and opportunities for social equity and inclusion
- Food is a PRODUCT when solving global hunger, or stocking a supermarket.Food becomes a TOOL for innovation when seen as a solution for local challenges.
- local food brings solutionsThis makes sense if you think about how cities formed, evolved, and thrived in parallel with agriculture. Not until the railroads, refrigeration, autos, epidemiology, and efficient modernist zoning that separated uses in cities did agriculture separate from cities.
- local food brings solutionsThis makes sense if you think about how cities formed, evolved, and thrived in parallel with agriculture. Not until the railroads, refrigeration, autos, epidemiology, and efficient modernist zoning that separated uses in cities did agriculture separate from cities.
- local food brings solutionsThis makes sense if you think about how cities formed, evolved, and thrived in parallel with agriculture. Not until the railroads, refrigeration, autos, epidemiology, and efficient modernist zoning that separated uses in cities did agriculture separate from cities.
- For small businesses and business types with slim margins, it’s a big dealExplain clusters:What’s a cluster? Abstract idea, can take many forms, sizes, industries.These are transferable ideas.Economic, ecological, and social reasons for clustersExample of the chdf talking to the farmer, passersby sees and remembers, tourist asks whats going on?
- Called "one of the most ambitious social-service experiments of our time," by The New York Times, the Harlem Children's Zone Project is a unique, holistic approach to rebuilding a community so that its children can stay on track through college and go on to the job market.The goal is to create a "tipping point" in the neighborhood so that children are surrounded by an enriching environment of college-oriented peers and supportive adults, a counterweight to "the street" and a toxic popular culture that glorifies misogyny and anti-social behavior. 17000 kids, 100 blocks. Started as 2 blocks, as a cluster of services
- Multiple factors must be considered, and this is where you must bridge disciplines. You must use a systems approach to link opportunities with needs.
- Like any project, must balance pragmatism and idealism – this favors opportunism, this favors the low-hanging fruit. We don’t have unlimited resources. Reading the city, and knowing how local food works, lets us find the opportunities to align interests, to build collaborative inspiration and common purpose
- Let’s start by admitting that we have hunger and health and poverty problems, we have social inequity, we have a desire to attract new, talented people and businesses and opportunity to Raleigh, and we all want fresh, healthy, and affordable food.
- Social: “incredible wealth and advantage thrive alongside increasingly intractable pockets of concentrated disadvantage”
- What does it mean for our city? How does a city relate to food?Can we create a connection between the local food movement and the needs for equity and opportunity in excluded communities?
- Pragmatism. Being smart about new investment, reading your place, and making decisions that will strengthen what is there at the same time you build new opportunity around it.
- Sidewalks – can we get more people out on them? Bike lanes – can we use them for bike vegetable delivery?10 bus lines run along or cross the corridor, not including the Moore Sq station, where 21 city bus lines and 11 Triangle Transit lines converge13000-14000 car trips per day are made along Blount and Person streets
- Capacity building includes funds, resources (manpower, connections, influence), and stakeholder initiatives