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Digital Re-print -
July | August 2013
FEED FOCUS: Pelleted feed technology
for dairy cows
www.gfmt.co.uk
Grain & Feed MillingTechnology is published six times a year by Perendale Publishers Ltd of the United Kingdom.
All data is published in good faith, based on information received, and while every care is taken to prevent inaccuracies,
the publishers accept no liability for any errors or omissions or for the consequences of action taken on the basis of
information published.
©Copyright 2013 Perendale Publishers Ltd.All rights reserved.No part of this publication may be reproduced in any form
or by any means without prior permission of the copyright owner. Printed by Perendale Publishers Ltd. ISSN: 1466-3872
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Pelleted feed
technology
for dairy cows
by Amanda Zhou, Allance
Machinery, China
P
ellet feed production technology was
first introduced in China in the 1930s.
Since then, pelleting has become
one of the most common techniques in
animal feed processing. Pellets had lots
of advantages over crumbles, such as
less dust, no grading, balanced animal
nutrition, enhanced feed intake and
easy storage and transportation.
The aim of dairy cow farming is to
produce milk. Milk production and qual-
ity directly depends on daily feed nutrition
absorption. This means that dairy cow feed
should be formulated based on a scien-
tific ratio to ensure the animal gets enough
nutrients for its healthy growth and milk
production. Table 1 presents six types of
preliminary nutrients which should be con-
tained in a daily cow ration.
According to this table, the availability
of good pasture, sufficient feed and water
are crucial for sustainable milk production.
Cows are a typical ruminant and farmers
should ensure that rumen are not only
well-nourished but also that feed materials
are adapted to metabolism and digestion.
Therefore, a complete nutrition ratio should
be mixed into cow feed.
Feed types for dairy cows
Dairy cow feed is mainly divided into
roughage and concentrated feed. Roughages
are characterized by a higher fibre content
and contain a large amount of vegetative
matter. Concentrated feed includes energy
concentrated feed (such as corn, wheat,
barley, oats, wheat bran, broken rice, grain
powder, chaff, sweet potato) and protein
concentrated feed which mainly refers to
squeezed oil byproducts.
Daily rations for dairy cows
It is necessary to work out a reason-
able daily ration according to cow breeding
standards and meet the nutritional needs
to guarantee sufficient feed absorption. The
priorities of various nutrients are: fibre;
energy; crude protein; non-degradable pro-
tein; major minerals; micro ingredients and
vitamins. Crude fibre should be above 17
percent. In production, crude protein and
amino acid requirements could be satisfied
by cotton meal, rapeseed meal, corn protein
powder and so on.
TMR feeding system
A total mixed ration (TMR) is com-
posed of forages, commodi-
ties/byproducts (such as whole
cottonseed), grains, protein
supplement(s), minerals, and
vitamins that have been mixed
together to make a balanced
ration in which the weight
of each ingredient is known.
This mixture is then offered to
cows as their sole source of
feed. In view of comprehen-
sive and balanced nutrition, the
proportion of coarse material
is between 40-60 percent.
It is an advanced breeding
Feed focus
CATTLE
Table 1: Preliminary nutrients in a daily cow ration
Ingredients included Function
Water Free water, bound water Composing organism, solvent of nutrition
Crude ash Major mineral elements, trace elements
Bones composition, adjusting
metabolization
Crude protein Protein, non protein nitrogen content Cow organ composition, metabolization
Crude fat Fat, lipid Energy storage
Crude fibre Cellulose, semicellulose, lignin, pectin Energy source
Nitrogen free extract Starch, monose, fructose Energy supply
Active components Vitamins, enzymes Metabolization adjustment
Grain&feed millinG technoloGy24 | July - august 2013
system of a mobile feedstuff mixer and
free-roaming herds leisurely grazing. As for
captive breeding dairy cows, all feedstocks
need to be cut shortly, fully mixed and
direct sent to manger. TMR is applied to
large-scale dairy cow feeding, improving milk
production, reducing labour requirements
and decreasing feed costs.
Pelleted feed as a concentrate
supplement
It is uneconomic for small-scale dairy
farmer to adopt TMR. To ensure good
health, high conception rates and optimum
milk yields throughout the lactation period,
an appropriate concentrate supplement avail-
able in either a pellet or meal form is essen-
tial. Pelleted feed is compounded with highly
digestible fibrous
feed ingredients
and supplement-
ed with mineral,
vitamins and pro-
tein. The protein
and mineral com-
ponents can be is
pelleted for easy
feeding and offers
sufficient pro-
tein, energy and
mineral to cattle
during gestation
and lactation. The
recommended
feed rate is 8-10
percent of the
body weight of
the animals.
Pelleted feed
is regarded as a
concentrate sup-
plement but
not whole
daily ration.
For opti-
mum perform-
ance, the balance
of the dry mat-
ter requirement
must be met by
feeding rough-
ages such as
hay, cut grass or
leaves like palm
fronds.
Grain&feed millinG technoloGy July - august 2013 | 25
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• Not affected by dust or colour
• Temperature stable
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Typical uses include:
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• Optimising the efficiency of expensive additives such
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• Controlling moisture content during the pelleting
process
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GFMT half page vertical 90 x 270 plus 3mm bleed not left.indd 1 30/11/2012 13:44:07
CATTLE
Pellet quality and productivity
Calves, breeding cattle and lactating cows
have different nutritional requirements and
will need different feed formulations. Raw
materials have great effect on milk quality;
for instance, rapeseed dregs, worse slag, fish-
meal, and silkworm chrysalis powder should
be strictly limited. Otherwise, it may make
the milk with a peculiar smell. Conditioning
is a key factor in pelleting for starch pasting
and sterilization, improving the quality of
grain, grain hardness and durability including
material moisture content, retention time,
and the temperature.
Feed additives have an obvious effect on
improve milk yield and milk composition and
reduced milk production stress, but should
be strict control of the dosage.
Table 3 lists common additives for
dairy cows.
Conclusion
Since cattle eat primarily for-
age, cow pellets are a concen-
trate. Feeding pellets to dairy
cows gives the ability to package
minerals, buffers, rumen modifiers
and other ingredients required
in small quantities in a homog-
enous way. There is nothing inherently
special about cow feed pelleting technology
but particle size, mixing time, conditioning
degree, feed additives dosage should all be
considered.
Table 3: Common additives for dairy cows
Cow feed additives
Dosage (per
day)
Suitable growth
period
Anionic salts 200 g
Prenatal 3 weeks
(calves)
Bentonite 300-500 g Lactating dairy cow
Baking soda 110-225 g Lactating dairy cow
Magnesium oxide 50-90 g Lactating dairy cow
Isomeric acids 50-80 g Lactating dairy cow
Choline 30 g Lactating dairy cow
Monensin 50-200 mg
Dairy heifer, young
cows
Methionine
Hydroxy Analogue
30 g Lactating dairy cow
Niacin 6-12 g
Prenatal 2 weeks,
postnatal 16 weeks
Yeast culture 10-120 g
Prenatal 2 weeks,
postnatal 8 weeks
Biogen 10-50 g Lactating dairy cow
Zinc methionine 5 g Lactating dairy cow
Propylene glycol 0.25-0.5 kg
Prenatal 1 week,
postnatal 2 weeks
Table 2: Roughage and concentrated feed
Cow Feed Main Species Properties Nutrition Feeding Value
Roughage
Grass, hay,
crop straw,
alfalfa, chaff
species
Good
palatability,
easy
digestible,
large volume,
high water
content.
Rich in crude
protein,
carotene,
vitamin D,
inorganic salts
Low
Concentrate
Corn,
cottonseed
meal, wheat
bran, etc.
High quality,
low fibre,
easy to store
and transport
Abundant
in digestible
energy and
protein
High
More InforMatIon:
Email: info@pellet-machine.net
Website: www.pellet-machine.net
Grain&feed millinG technoloGy26 | July - august 2013
www.gfmt.co.uk
LINKS
•	 See the full issue
•	 Visit the GFMT website
•	 Contact the GFMT Team
•	 Subscribe to GFMT
A subscription magazine for the global flour & feed milling industries - first published in 1891
INCORPORATING PORTS, DISTRIBUTION AND FORMULATION
In this issue:
• Pig feed
pelletizing
technology
• Feed focus
Cattle
• Exploring
the challenge
of single
versus multi-
enzyme dosing
comparisons
July-August2013
• Improving
poultry health
and production
efficiency with
probiotics
• Aflatoxins in
Europe:
a new risk in maize
production?
• Sweeping
changes
to OSHA’s
sweep auger
enforcement
first published in 1891
This digital Re-print is part of the July | August 2013 edition of Grain & Feed
Milling Technology magazine. 	
Content from the magazine is available to view free-of-charge, both as a full
online magazine on our website, and as an archive of individual features on
the docstoc website.
Please click here to view our other publications on www.docstoc.com.
To purchase a paper copy of the magazine, or to subscribe to the paper edi-
tion please contact our Circulation and Subscriptions Manager on the link
adove.  
INFORMATION FOR ADVERTISERS - CLICK HERE
Article reprints
All Grain & Feed Milling Tecchnology feature articles can be re-printed as a 4 or 8 page booklets (these
have been used as point of sale materials, promotional materials for shows and exhibitions etc).
If you are interested in getting this article re-printed please contact the GFMT team for more informa-
tion on - Tel: +44 1242 267707 - Email: jamest@gfmt.co.uk or visit www.gfmt.co.uk/reprints

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FEED FOCUS: Pelleted feed technology for dairy cows

  • 1. Digital Re-print - July | August 2013 FEED FOCUS: Pelleted feed technology for dairy cows www.gfmt.co.uk Grain & Feed MillingTechnology is published six times a year by Perendale Publishers Ltd of the United Kingdom. All data is published in good faith, based on information received, and while every care is taken to prevent inaccuracies, the publishers accept no liability for any errors or omissions or for the consequences of action taken on the basis of information published. ©Copyright 2013 Perendale Publishers Ltd.All rights reserved.No part of this publication may be reproduced in any form or by any means without prior permission of the copyright owner. Printed by Perendale Publishers Ltd. ISSN: 1466-3872
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  • 3. Pelleted feed technology for dairy cows by Amanda Zhou, Allance Machinery, China P ellet feed production technology was first introduced in China in the 1930s. Since then, pelleting has become one of the most common techniques in animal feed processing. Pellets had lots of advantages over crumbles, such as less dust, no grading, balanced animal nutrition, enhanced feed intake and easy storage and transportation. The aim of dairy cow farming is to produce milk. Milk production and qual- ity directly depends on daily feed nutrition absorption. This means that dairy cow feed should be formulated based on a scien- tific ratio to ensure the animal gets enough nutrients for its healthy growth and milk production. Table 1 presents six types of preliminary nutrients which should be con- tained in a daily cow ration. According to this table, the availability of good pasture, sufficient feed and water are crucial for sustainable milk production. Cows are a typical ruminant and farmers should ensure that rumen are not only well-nourished but also that feed materials are adapted to metabolism and digestion. Therefore, a complete nutrition ratio should be mixed into cow feed. Feed types for dairy cows Dairy cow feed is mainly divided into roughage and concentrated feed. Roughages are characterized by a higher fibre content and contain a large amount of vegetative matter. Concentrated feed includes energy concentrated feed (such as corn, wheat, barley, oats, wheat bran, broken rice, grain powder, chaff, sweet potato) and protein concentrated feed which mainly refers to squeezed oil byproducts. Daily rations for dairy cows It is necessary to work out a reason- able daily ration according to cow breeding standards and meet the nutritional needs to guarantee sufficient feed absorption. The priorities of various nutrients are: fibre; energy; crude protein; non-degradable pro- tein; major minerals; micro ingredients and vitamins. Crude fibre should be above 17 percent. In production, crude protein and amino acid requirements could be satisfied by cotton meal, rapeseed meal, corn protein powder and so on. TMR feeding system A total mixed ration (TMR) is com- posed of forages, commodi- ties/byproducts (such as whole cottonseed), grains, protein supplement(s), minerals, and vitamins that have been mixed together to make a balanced ration in which the weight of each ingredient is known. This mixture is then offered to cows as their sole source of feed. In view of comprehen- sive and balanced nutrition, the proportion of coarse material is between 40-60 percent. It is an advanced breeding Feed focus CATTLE Table 1: Preliminary nutrients in a daily cow ration Ingredients included Function Water Free water, bound water Composing organism, solvent of nutrition Crude ash Major mineral elements, trace elements Bones composition, adjusting metabolization Crude protein Protein, non protein nitrogen content Cow organ composition, metabolization Crude fat Fat, lipid Energy storage Crude fibre Cellulose, semicellulose, lignin, pectin Energy source Nitrogen free extract Starch, monose, fructose Energy supply Active components Vitamins, enzymes Metabolization adjustment Grain&feed millinG technoloGy24 | July - august 2013
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  • 5. system of a mobile feedstuff mixer and free-roaming herds leisurely grazing. As for captive breeding dairy cows, all feedstocks need to be cut shortly, fully mixed and direct sent to manger. TMR is applied to large-scale dairy cow feeding, improving milk production, reducing labour requirements and decreasing feed costs. Pelleted feed as a concentrate supplement It is uneconomic for small-scale dairy farmer to adopt TMR. To ensure good health, high conception rates and optimum milk yields throughout the lactation period, an appropriate concentrate supplement avail- able in either a pellet or meal form is essen- tial. Pelleted feed is compounded with highly digestible fibrous feed ingredients and supplement- ed with mineral, vitamins and pro- tein. The protein and mineral com- ponents can be is pelleted for easy feeding and offers sufficient pro- tein, energy and mineral to cattle during gestation and lactation. The recommended feed rate is 8-10 percent of the body weight of the animals. Pelleted feed is regarded as a concentrate sup- plement but not whole daily ration. For opti- mum perform- ance, the balance of the dry mat- ter requirement must be met by feeding rough- ages such as hay, cut grass or leaves like palm fronds. Grain&feed millinG technoloGy July - august 2013 | 25 www.hydronix.com enquiries@hydronix.com Hydronix sensors are: • Suitable for chutes, silos, mixers or conveyors • Not affected by dust or colour • Temperature stable Hydro-Mix VII Our sensors are successfully used in many applications to ensure product quality, maximise yield and save energy. Typical uses include: • Controlling the moisture in the grain drying process to save energy and ensure quality • Optimising the efficiency of expensive additives such as mould inhibitors • Controlling moisture content during the pelleting process Hydro-Probe XT Hydronix digital, microwave moisture sensors provide accurate and cost effective moisture measurement n feed meals and pellets, grain, cereal and pulses. Hydronix Moisture Sensors Save You Money GFMT half page vertical 90 x 270 plus 3mm bleed not left.indd 1 30/11/2012 13:44:07 CATTLE
  • 6. Pellet quality and productivity Calves, breeding cattle and lactating cows have different nutritional requirements and will need different feed formulations. Raw materials have great effect on milk quality; for instance, rapeseed dregs, worse slag, fish- meal, and silkworm chrysalis powder should be strictly limited. Otherwise, it may make the milk with a peculiar smell. Conditioning is a key factor in pelleting for starch pasting and sterilization, improving the quality of grain, grain hardness and durability including material moisture content, retention time, and the temperature. Feed additives have an obvious effect on improve milk yield and milk composition and reduced milk production stress, but should be strict control of the dosage. Table 3 lists common additives for dairy cows. Conclusion Since cattle eat primarily for- age, cow pellets are a concen- trate. Feeding pellets to dairy cows gives the ability to package minerals, buffers, rumen modifiers and other ingredients required in small quantities in a homog- enous way. There is nothing inherently special about cow feed pelleting technology but particle size, mixing time, conditioning degree, feed additives dosage should all be considered. Table 3: Common additives for dairy cows Cow feed additives Dosage (per day) Suitable growth period Anionic salts 200 g Prenatal 3 weeks (calves) Bentonite 300-500 g Lactating dairy cow Baking soda 110-225 g Lactating dairy cow Magnesium oxide 50-90 g Lactating dairy cow Isomeric acids 50-80 g Lactating dairy cow Choline 30 g Lactating dairy cow Monensin 50-200 mg Dairy heifer, young cows Methionine Hydroxy Analogue 30 g Lactating dairy cow Niacin 6-12 g Prenatal 2 weeks, postnatal 16 weeks Yeast culture 10-120 g Prenatal 2 weeks, postnatal 8 weeks Biogen 10-50 g Lactating dairy cow Zinc methionine 5 g Lactating dairy cow Propylene glycol 0.25-0.5 kg Prenatal 1 week, postnatal 2 weeks Table 2: Roughage and concentrated feed Cow Feed Main Species Properties Nutrition Feeding Value Roughage Grass, hay, crop straw, alfalfa, chaff species Good palatability, easy digestible, large volume, high water content. Rich in crude protein, carotene, vitamin D, inorganic salts Low Concentrate Corn, cottonseed meal, wheat bran, etc. High quality, low fibre, easy to store and transport Abundant in digestible energy and protein High More InforMatIon: Email: info@pellet-machine.net Website: www.pellet-machine.net Grain&feed millinG technoloGy26 | July - august 2013
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  • 8. www.gfmt.co.uk LINKS • See the full issue • Visit the GFMT website • Contact the GFMT Team • Subscribe to GFMT A subscription magazine for the global flour & feed milling industries - first published in 1891 INCORPORATING PORTS, DISTRIBUTION AND FORMULATION In this issue: • Pig feed pelletizing technology • Feed focus Cattle • Exploring the challenge of single versus multi- enzyme dosing comparisons July-August2013 • Improving poultry health and production efficiency with probiotics • Aflatoxins in Europe: a new risk in maize production? • Sweeping changes to OSHA’s sweep auger enforcement first published in 1891 This digital Re-print is part of the July | August 2013 edition of Grain & Feed Milling Technology magazine. Content from the magazine is available to view free-of-charge, both as a full online magazine on our website, and as an archive of individual features on the docstoc website. Please click here to view our other publications on www.docstoc.com. To purchase a paper copy of the magazine, or to subscribe to the paper edi- tion please contact our Circulation and Subscriptions Manager on the link adove. INFORMATION FOR ADVERTISERS - CLICK HERE Article reprints All Grain & Feed Milling Tecchnology feature articles can be re-printed as a 4 or 8 page booklets (these have been used as point of sale materials, promotional materials for shows and exhibitions etc). If you are interested in getting this article re-printed please contact the GFMT team for more informa- tion on - Tel: +44 1242 267707 - Email: jamest@gfmt.co.uk or visit www.gfmt.co.uk/reprints