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Manthan Topic-Sowing
Prosperity
Team Detail-
Coordinator- Ashish Dubey
Member 1-Vijay Dangi
Member 2-Abhishek Yadav
Member 3-Kushlendra Yadav
Member4-Neelesh Maheshwari
Boosting agriculture productivity sustainably: A
Sustainable Green Revolution
.
During the Eleventh Five Year Plan (2007 – 2012), agriculture grew at 3.6%
p.a. vis-à-vis. the overall growth rate of the economy which stood at 8.16%
p.a. The neglect of agriculture and the rapid growth of non-agricultural
sectors has led to a serious agrarian crisis and increased the disparity
between urban and rural incomes. Although the share of agriculture in GDP
has declined over the past two decades, the dependence of the workforce on
agriculture remains high in rural areas. Nearly 63% of all male and 79% of
all female workers are employed in the agricultural sector. Also, as India’s
urban population continues to expand and demands more food, the
domestic agricultural industry must be made competitive so that it can feed
its citizens at a reasonable cost.
In 2011-2012, agriculture employed 70% of the country’s work force but only
contributed to 13% of the GDP.
 The average size of agricultural land holdings has decreased from 2.3
hectares in 1971 to 1.2 hectares in 2011.
 80% of all farmers in the country are small or marginal farmers operating
on a little over 40% of all cultivable land in the country.
 The agricultural productivity of China in corn, rice and paddy is twice that
of India’s.
 40% of all fruits and vegetables produced in India perish due to shortage of
storage facilities
Causes of low productivity
General Factors
(a) Overcrowding in Agriculture
(b) Discouraging Rural Atmosphere
(c) Inadequate non-firm Services
(d) Natural Calamities
Institutional Factors
(a) Size of Holding
(b) Pattern of Land Tenure
 Technological Factors
(a) Poor Technique of Production
(b) Inadequate Irrigational Facilities
As today's youth is
considering agriculture as
bad occupation and they are
diverting there minds to
other career prospective
but they are not trying to
develop agriculture and
making it attractive so that
more and more people
should join instead Of
leaving it. So that’s why I
took this cause to develop
this and make it attractive
and yet more people should
join this occupation in a
proper manner and help
agriculture to grow.
Reason
VAYUU-2
Sustainable agriculture
technologies
Dynamic integrated Agricultural
production:
• Integrated crop protection
– Agriculture-ecosystem based
– Integrated pest management
– Multi-cropping systems
• Integrated soil fertility
management
– Use local resources, e.g. SRI,
organic
– Integrated crop-livestock
systems
– Green cover, nitrogen fixing
plants,
• Molecular biology and
biotech as appropriate
Integrated Land and water
resource management:
• Multi-stakeholder
participation
• Community-driven
• ↑ Role of women
• Small-scale irrigation
– E.g. sand dams
– Low pressure drip irrigation
• Rainwater capture
• Water conservation & soil
moisture management
– Integrated soil management
– Cover crops
Access to energy and
mechanization:
• Mechanization choice
depends on capital to
labor ratio
• Mechanization requires
a shift from traditional
biomass to MODERN,
AFFORDABLE &CLEAN
energy
– Eg. biodiesel-driven
multifunctional platform
– Other sustainable bio fuels
for local use
– Other renewable , small
hydro, solar dryers,
Knowledge management &
precision agriculture:
• Mobile and wireless
technologies facilitate credit,
extension, information
transfer, weather forecast
• ICT helps fine-tune
management to local
conditions
– Portable diagnostic tools kits,
GPS, animal identification, etc.
– Facilitate integrated soil,
nutrient, and pest management
• E.g. Rapid assessment
• Could do more through PPP
• Engaging communities in
participatory agricultural
innovation
Technologies:
Genetic improvement
• Complements; does not
replace integrated plant, soil,
water, nutrient management
• Should include traditional
knowledge
• Good applications e.g.
enhance nutrients and water
uptake and plant resistance
to drought
Current applications- pest
and herbicide resistance
• REQUIRES risk management
• Intellectual property and
competitiveness issues
– Multilateral system offers an
alternative
National actions:
• Include in national sustainable
development strategies
– Sustainable land and water
management,
• adaptation to climate
change
• Limits the use of scarce inputs
– Build and reorient extension
services
• Farmer-to-farmer, with close
links to research
– Market integration
– Post-harvest technologies &
infrastructure
– Land tenure protection
– Empowerment of women
International Cooperation
• Agricultural resources for ODA
– Support scaling up of existing and
affordable best practices especially
in integrated water, soil and land
management
– Provide effective protection against
weather and price risks facing small
holders
– Support orphan crops research
Climate change
– Fund research & development of
drought/heat resistant seed varieties
and livestock breeds, technological
solution based on traditional
knowledge
Sustainable Agriculture
– Sustainable biofuels criteria
– Extension services for scalable
practices
Impact Of the solution
This solution will be helpful in developing:
•80% of all farmers in the country are small or marginal farmers
operating on a little over 40% of all cultivable land in the country.
•40% of all fruits and vegetables produced in India perish due to
shortage of storage facilities
•It will increase the total GDP of agriculture
•It will also increase the productivity
•Huge increase in yields possible with diffusion of knowledge
Small land holdings reduce the rate of
return for productive investments, which
disincentivizes farmers from undertaking
capital expenditure. Interestingly
though, China has managed to increase
its farm productivity levels despite the
fact that Chinese farmers have smaller
land holdings than their Indian
counterparts.
 Overdependence on rainfall renders
precarious the returns on agriculture.
 Unscientific methods of cultivation
have led to the erosion of soil fertility,
depletion of water table levels and pre
harvest losses.
Nearly 80% of small and marginal
farmers suffer from financial exclusion
and have no formal access to credit
 Excessive regulations by specific
states prevent farmers from accessing a
nationwide market to sell their produce
Greater investment needed
Focus on small resource
poor farmers, women, etc.
Fundamental shift in
agriculture and food needed
High & rising input costs,
tied to fuel prices -
affordability an issue
Intensive agriculture yields
growth declining
Environmental impacts of
intensive agriculture are
large
Indian Agricultural Research Journals
Reference
Wikipedia

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VAYUU-2

  • 1. Manthan Topic-Sowing Prosperity Team Detail- Coordinator- Ashish Dubey Member 1-Vijay Dangi Member 2-Abhishek Yadav Member 3-Kushlendra Yadav Member4-Neelesh Maheshwari Boosting agriculture productivity sustainably: A Sustainable Green Revolution
  • 2. . During the Eleventh Five Year Plan (2007 – 2012), agriculture grew at 3.6% p.a. vis-à-vis. the overall growth rate of the economy which stood at 8.16% p.a. The neglect of agriculture and the rapid growth of non-agricultural sectors has led to a serious agrarian crisis and increased the disparity between urban and rural incomes. Although the share of agriculture in GDP has declined over the past two decades, the dependence of the workforce on agriculture remains high in rural areas. Nearly 63% of all male and 79% of all female workers are employed in the agricultural sector. Also, as India’s urban population continues to expand and demands more food, the domestic agricultural industry must be made competitive so that it can feed its citizens at a reasonable cost. In 2011-2012, agriculture employed 70% of the country’s work force but only contributed to 13% of the GDP.  The average size of agricultural land holdings has decreased from 2.3 hectares in 1971 to 1.2 hectares in 2011.  80% of all farmers in the country are small or marginal farmers operating on a little over 40% of all cultivable land in the country.  The agricultural productivity of China in corn, rice and paddy is twice that of India’s.  40% of all fruits and vegetables produced in India perish due to shortage of storage facilities
  • 3. Causes of low productivity General Factors (a) Overcrowding in Agriculture (b) Discouraging Rural Atmosphere (c) Inadequate non-firm Services (d) Natural Calamities Institutional Factors (a) Size of Holding (b) Pattern of Land Tenure  Technological Factors (a) Poor Technique of Production (b) Inadequate Irrigational Facilities As today's youth is considering agriculture as bad occupation and they are diverting there minds to other career prospective but they are not trying to develop agriculture and making it attractive so that more and more people should join instead Of leaving it. So that’s why I took this cause to develop this and make it attractive and yet more people should join this occupation in a proper manner and help agriculture to grow. Reason
  • 5. Sustainable agriculture technologies Dynamic integrated Agricultural production: • Integrated crop protection – Agriculture-ecosystem based – Integrated pest management – Multi-cropping systems • Integrated soil fertility management – Use local resources, e.g. SRI, organic – Integrated crop-livestock systems – Green cover, nitrogen fixing plants, • Molecular biology and biotech as appropriate Integrated Land and water resource management: • Multi-stakeholder participation • Community-driven • ↑ Role of women • Small-scale irrigation – E.g. sand dams – Low pressure drip irrigation • Rainwater capture • Water conservation & soil moisture management – Integrated soil management – Cover crops
  • 6. Access to energy and mechanization: • Mechanization choice depends on capital to labor ratio • Mechanization requires a shift from traditional biomass to MODERN, AFFORDABLE &CLEAN energy – Eg. biodiesel-driven multifunctional platform – Other sustainable bio fuels for local use – Other renewable , small hydro, solar dryers, Knowledge management & precision agriculture: • Mobile and wireless technologies facilitate credit, extension, information transfer, weather forecast • ICT helps fine-tune management to local conditions – Portable diagnostic tools kits, GPS, animal identification, etc. – Facilitate integrated soil, nutrient, and pest management • E.g. Rapid assessment • Could do more through PPP • Engaging communities in participatory agricultural innovation
  • 7. Technologies: Genetic improvement • Complements; does not replace integrated plant, soil, water, nutrient management • Should include traditional knowledge • Good applications e.g. enhance nutrients and water uptake and plant resistance to drought Current applications- pest and herbicide resistance • REQUIRES risk management • Intellectual property and competitiveness issues – Multilateral system offers an alternative
  • 8. National actions: • Include in national sustainable development strategies – Sustainable land and water management, • adaptation to climate change • Limits the use of scarce inputs – Build and reorient extension services • Farmer-to-farmer, with close links to research – Market integration – Post-harvest technologies & infrastructure – Land tenure protection – Empowerment of women International Cooperation • Agricultural resources for ODA – Support scaling up of existing and affordable best practices especially in integrated water, soil and land management – Provide effective protection against weather and price risks facing small holders – Support orphan crops research Climate change – Fund research & development of drought/heat resistant seed varieties and livestock breeds, technological solution based on traditional knowledge Sustainable Agriculture – Sustainable biofuels criteria – Extension services for scalable practices
  • 9. Impact Of the solution This solution will be helpful in developing: •80% of all farmers in the country are small or marginal farmers operating on a little over 40% of all cultivable land in the country. •40% of all fruits and vegetables produced in India perish due to shortage of storage facilities •It will increase the total GDP of agriculture •It will also increase the productivity •Huge increase in yields possible with diffusion of knowledge
  • 10. Small land holdings reduce the rate of return for productive investments, which disincentivizes farmers from undertaking capital expenditure. Interestingly though, China has managed to increase its farm productivity levels despite the fact that Chinese farmers have smaller land holdings than their Indian counterparts.  Overdependence on rainfall renders precarious the returns on agriculture.  Unscientific methods of cultivation have led to the erosion of soil fertility, depletion of water table levels and pre harvest losses. Nearly 80% of small and marginal farmers suffer from financial exclusion and have no formal access to credit  Excessive regulations by specific states prevent farmers from accessing a nationwide market to sell their produce Greater investment needed Focus on small resource poor farmers, women, etc. Fundamental shift in agriculture and food needed High & rising input costs, tied to fuel prices - affordability an issue Intensive agriculture yields growth declining Environmental impacts of intensive agriculture are large
  • 11. Indian Agricultural Research Journals Reference Wikipedia