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Production of Cosmetic
Creams and Lotions
The Advantages
Introduction
The Process
The Problem
The Solution
HIGH SHEAR MIXERS/EMULSIFIERS
COSMETICS
Solutions for Your TOUGHEST
MIXING Applications in
APPLICATION REPORT
Products can be either an oil-in-water or water-in-oil emulsion consisting of emollients
and lubricants dispersed in an oil phase, and a water phase containing emulsifying and
thickening agents, perfume, color and preservatives. Active ingredients are dispersed in
either phase depending on the raw materials and the desired properties of the end
product. A typical manufacturing process would be as follows:
• Flake/powder ingredients, such as cetyl alcohol and stearic acid, sometimes dry
blended in advance, are dispersed into the oil phase. Heating may be required to melt
some of the ingredients.
• Active ingredients are dispersed in the appropriate phase.
• The water phase, containing emulsifiers and stabilizers such as Veegum® or
Carbopol®*, is prepared separately.
• The two phases are then mixed to form an emulsion.This is aided by heating to
between 110-185˚F (45-85˚C) depending on the formulation and viscosity.
• Mixing is continued until the end product is homogeneous.
Using conventional agitators a number of problems can be encountered:
• Hydration of thickening and suspending agents is one of the most difficult of all mixing
operations. Agglomerates can easily form and some ingredients require shear in
order to develop their desired properties.
• When adding powdered ingredients to the vessel, partially hydrated materials can
build up on the vessel wall and parts of the agitator.
• Agitators cannot easily form stable emulsions even when the oil and water phases
have been heated.
• Long process times and additional equipment are often required to achieve a
homogeneous product.
Cosmetic creams and lotions are used for a variety of purposes such as cleansing and
moisturizing.
The ingredients of these will be different according to the desired use, however to
some extent the basic manufacturing process is the same.
COSMETICS
The Process
The Problem
Production of Cosmetic Creams and Lotions
*Registered trademarks of R.T.Vanderbilt Co.Inc. and B.F.Goodrich respectively
Intermediate stages of production can be eliminated, product quality improved and
processing times dramatically reduced by using a Silverson high shear mixer:
STAGE 3
STAGE 2
STAGE 1
The Solution
Once the powdered ingredients have been fully dispersed
in the "continuous" liquid phase, the "dispersed" phase can
be added to form the emulsion. The high shear mixing
action of the rotor/stator workhead ensures that the
emulsion is uniform and stable
The solids are broken down in the precision machined
rotor/stator workhead. The micronized powders and
other ingredients are fully dispersed into the liquid before
being forced out through the stator and circulated into the
body of the mix.At the same time fresh material is drawn
into the workhead.
The vessel is charged with the "continuous" phase. The
Silverson mixer is started, and the solid/powdered
ingredients are then added. The powerful suction created
by the high speed rotation of the rotor blades draws both
liquid and solid ingredients into the workhead where they
are rapidly mixed.
• Consistent product quality and repeatability.
• Agglomerate-free mix.
• Stable emulsion.
• Rapid mixing time.
• Maximized yield of raw materials as thickening agents are fully hydrated and other
ingredients fully dispersed.
The batch size, formulation, type of ingredients and the viscosity of the end product
dictate which machine from the Silverson product line is best suited to individual
processing requirements:
Silverson Machines,Inc. 355 Chestnut Street, East Longmeadow, MA 01028
Ph: (413) 525-4825 • Fax:(413) 525-5804 • www.silverson.com
Information contained in this report is believed to be correct and
is included as a guide only. No warranty is expressed or implied
as to fitness for use or freedom from patents. Silverson Machines
reserve the right to change product specification without notice.
Issue No. 5TA2
The Advantages
Silverson
In-Line
Mixer
Agitator for
in-tank
uniformity
Pipeline return below fluid
level to prevent aeration
High Shear In-Line Mixers
• Easily retro-fitted to existing process.
• Ideal for larger batches.
• Aeration-free.
• Self pumping.
• Can be used to discharge vessel.
High Shear Batch Mixers
• Suitable for batch sizes up to 400 gallons.
• Can be used on mobile floor stands for portability.
• Sealed units available for pressure/vacuum operation
• Small units available for R&D and pilot production.
Silverson
Bottom Entry
Mixer
Stirrer/Scraper
Unit
High Shear Bottom Entry Mixers
• Suitable for use on high viscosity creams in conjunction
with an anchor stirrer/scraper.

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Cosmetics Industry Case Study: Making Creams & Lotions

  • 1. Production of Cosmetic Creams and Lotions The Advantages Introduction The Process The Problem The Solution HIGH SHEAR MIXERS/EMULSIFIERS COSMETICS Solutions for Your TOUGHEST MIXING Applications in APPLICATION REPORT
  • 2. Products can be either an oil-in-water or water-in-oil emulsion consisting of emollients and lubricants dispersed in an oil phase, and a water phase containing emulsifying and thickening agents, perfume, color and preservatives. Active ingredients are dispersed in either phase depending on the raw materials and the desired properties of the end product. A typical manufacturing process would be as follows: • Flake/powder ingredients, such as cetyl alcohol and stearic acid, sometimes dry blended in advance, are dispersed into the oil phase. Heating may be required to melt some of the ingredients. • Active ingredients are dispersed in the appropriate phase. • The water phase, containing emulsifiers and stabilizers such as Veegum® or Carbopol®*, is prepared separately. • The two phases are then mixed to form an emulsion.This is aided by heating to between 110-185˚F (45-85˚C) depending on the formulation and viscosity. • Mixing is continued until the end product is homogeneous. Using conventional agitators a number of problems can be encountered: • Hydration of thickening and suspending agents is one of the most difficult of all mixing operations. Agglomerates can easily form and some ingredients require shear in order to develop their desired properties. • When adding powdered ingredients to the vessel, partially hydrated materials can build up on the vessel wall and parts of the agitator. • Agitators cannot easily form stable emulsions even when the oil and water phases have been heated. • Long process times and additional equipment are often required to achieve a homogeneous product. Cosmetic creams and lotions are used for a variety of purposes such as cleansing and moisturizing. The ingredients of these will be different according to the desired use, however to some extent the basic manufacturing process is the same. COSMETICS The Process The Problem Production of Cosmetic Creams and Lotions *Registered trademarks of R.T.Vanderbilt Co.Inc. and B.F.Goodrich respectively
  • 3. Intermediate stages of production can be eliminated, product quality improved and processing times dramatically reduced by using a Silverson high shear mixer: STAGE 3 STAGE 2 STAGE 1 The Solution Once the powdered ingredients have been fully dispersed in the "continuous" liquid phase, the "dispersed" phase can be added to form the emulsion. The high shear mixing action of the rotor/stator workhead ensures that the emulsion is uniform and stable The solids are broken down in the precision machined rotor/stator workhead. The micronized powders and other ingredients are fully dispersed into the liquid before being forced out through the stator and circulated into the body of the mix.At the same time fresh material is drawn into the workhead. The vessel is charged with the "continuous" phase. The Silverson mixer is started, and the solid/powdered ingredients are then added. The powerful suction created by the high speed rotation of the rotor blades draws both liquid and solid ingredients into the workhead where they are rapidly mixed.
  • 4. • Consistent product quality and repeatability. • Agglomerate-free mix. • Stable emulsion. • Rapid mixing time. • Maximized yield of raw materials as thickening agents are fully hydrated and other ingredients fully dispersed. The batch size, formulation, type of ingredients and the viscosity of the end product dictate which machine from the Silverson product line is best suited to individual processing requirements: Silverson Machines,Inc. 355 Chestnut Street, East Longmeadow, MA 01028 Ph: (413) 525-4825 • Fax:(413) 525-5804 • www.silverson.com Information contained in this report is believed to be correct and is included as a guide only. No warranty is expressed or implied as to fitness for use or freedom from patents. Silverson Machines reserve the right to change product specification without notice. Issue No. 5TA2 The Advantages Silverson In-Line Mixer Agitator for in-tank uniformity Pipeline return below fluid level to prevent aeration High Shear In-Line Mixers • Easily retro-fitted to existing process. • Ideal for larger batches. • Aeration-free. • Self pumping. • Can be used to discharge vessel. High Shear Batch Mixers • Suitable for batch sizes up to 400 gallons. • Can be used on mobile floor stands for portability. • Sealed units available for pressure/vacuum operation • Small units available for R&D and pilot production. Silverson Bottom Entry Mixer Stirrer/Scraper Unit High Shear Bottom Entry Mixers • Suitable for use on high viscosity creams in conjunction with an anchor stirrer/scraper.