FP and Ophthalmology Caring to Screen in Diabetes - the FOCuSeD Quality Improvement Project.

Developing Nutrition Curriculum in a Family Medicine Residency

Introductions ,[object Object],[object Object],[object Object],[object Object]

Road Map ,[object Object],[object Object],[object Object],[object Object]

Defining the problem? ,[object Object],[object Object],[object Object]

What are the Guidelines? ,[object Object],[object Object],[object Object],[object Object]

What are the Guidelines? Attitude ,[object Object],[object Object],[object Object],[object Object]

What are the Guidelines? Attitude ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

What are the Guidelines? Attitude ,[object Object]

What are the Guidelines? Knowledge ,[object Object],[object Object],[object Object],[object Object],[object Object]

What are the Guidelines? Knowledge ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

What are the Guidelines? Skills ,[object Object],[object Object],[object Object]

What are the Guidelines? Skills ,[object Object],[object Object],[object Object],[object Object]

Bottomline Basically good family medicine

Nutrition Challenges in Practice ,[object Object],[object Object],[object Object]

Challenges Particular to Family Medicine in teaching nutrition ,[object Object],[object Object],[object Object]

Challenges Particular to Family Medicine Teaching Nutrition ,[object Object],[object Object],[object Object],[object Object]

What we did at Tufts… ,[object Object],[object Object],[object Object],[object Object]

Nutrition Curriculum Taskforce ,[object Object],[object Object],[object Object],[object Object]

Nutrition curriculum goals ,[object Object],[object Object],[object Object]

Creation of the curriculm ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

What is problem ,[object Object],[object Object],[object Object],[object Object]

Phase 1 Faculty Development ,[object Object],[object Object],[object Object],[object Object],[object Object]

Faculty Development ,[object Object],[object Object]

Phase 2 Case Based Lectures ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Case Based Lectures ,[object Object],[object Object]

Case Based Lectures ,[object Object],[object Object],[object Object],[object Object],[object Object]

Fit-day.com ,[object Object],[object Object],[object Object]

Standardized Patients ,[object Object],[object Object]

Physcial Exam Form changes ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Nursing Inservices ,[object Object]

Preceptors Chart Review ,[object Object]

How did we evaluate residents ,[object Object],[object Object],[object Object]

Attitude Survey ,[object Object],[object Object]

Behavior Survey ,[object Object],[object Object]

Knowledge Survey ,[object Object],[object Object]

How did we evaluate faculty ,[object Object],[object Object],[object Object],[object Object]

Results residents ,[object Object],[object Object],[object Object]

Results faculty ,[object Object],[object Object],[object Object],[object Object]

[object Object],[object Object],[object Object],[object Object]

Our future directions ,[object Object],[object Object],[object Object]

Think Outside the Box ,[object Object],[object Object],[object Object]

STFM Group on nutrition ,[object Object],[object Object],[object Object],[object Object]

STFM Nutrition Education ,[object Object],[object Object],[object Object],[object Object]

[object Object],http://www.nhlbi.nih.gov/funding/training/naa/ Nutrition Curriculum Guide For Training Physicians

Nutrition Resources ,[object Object],[object Object],[object Object],[object Object],[object Object]

FP and Ophthalmology Caring to Screen in Diabetes - the FOCuSeD Quality Improvement Project.

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FP and Ophthalmology Caring to Screen in Diabetes - the FOCuSeD Quality Improvement Project.