Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Burger Better Better

1. Building a Better Burger
Making our best-selling burger into
a healthier menu choice

2. Problem and Solution
• Problem: health-conscious customers avoid our burger
because of the calories, fat, and carbohydrates it contains
• Solution: Find alternative components for the burger that
have less calories, fat, and carbohydrates
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3. Bun Nutrition
Our Bun
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Alternative Bun
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4. Cheese Nutrition
Our Cheese
Alternative Cheese
Calories:
125
Calories
: 70
Fat:
9g
Fat:
4g
Carboh
ydrates
:1g
Carbohydr
ates: 1 g
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5. A Better Burger
Our Best Seller
• Total Calories: 585
• Total Fat: 27 g
• Total Carbohydrates: 46 g
New Better Burger
• Total Calories: 410
• Total Fat: 19g
• Total Carbohydrates: 28 g
Fat (g)
19
Better Burger
27
Best Seller
0
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