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Carrier
Objective :
A Senior Production In charge with a wide range of experience in the food industry. Able to
work on own initiative and as part of a team. Proven leadership skills involving managing, developing and
motivating teams to achieve their objectives. First class analytic, design and problem solving skills.
INDUSTRIAL EXPERIENCE
Angel Bakery Pvt. Ltd , Assan Sol (Brittinnia -A6 , Last working 2009)
Designation: Executive Chemist
• Main objective program was to acquaint with different operations involved in Brittinnia Biscuit
,Cookies , plant.
Responsibility: Incoming Material & Finished Goods Testing as per Brittiania Specification & Monitoring Of
FSSAI , ISO 9000 , HACCP , GMP , GLP ,SOP , CCP , PRP , OPRP
Pataka Industries Pvt Ltd (Rajar Hat , Kolkata ,last working 2012)
Designation: Assistant Manager –Production
Responsibility:
• Assist the plant manager with the development of operative strategies
• Scheduling and controlling of production processes and preparing production documents
• Handling plant in shifts
• Handling and properly utilizing the manpower of 30 operators
• Trained 15 operators
• One among the ten member monitoring committee appointed for conducting the maintenance activities
during plant’s annual turnaround
• Increased the effectiveness of the equipments handled in the production plant
Equipment s Handled:
• Heat Exchangers and Furnaces
• Pumps and Compressors
• Absorption columns and strippers
• Reactors
• Distillation columns
• Dough Mixer
• Oven
• Moulder
• Roller & laboratory all instruments
SAJAL DEBNATH Male ,Single
Specialization Food Processing Technology
Sheikh Para A.R.M Poly Technique
West benga t State Council Of Technical Education,
West Bengal , Kolkata , Karigari Bhaban DOB: 06-04-1987
Sajalarm2012@gmail.com ,Mobile : 9432203635
Examination University Institute Completion Year CPI / %
Diploma WBSCTE Raninagar,Murshidabad 2012 77.2
Intermediate/+2 WBSCVTE Krishnagar BPC ITC 2009 83.3
Matriculation WBBSE BhagiRathi VidyaPith 2003 51.0
1
Microsec Health Buddy Limited (Currently working )
Designation: Manager – Production (Bakery Department ,Noodles , Pasta & Quality Assurance Manager)
Job Responsibilities:
1.Planning and execution of Production and commission
2.Review Project Activities and Prepares testing and operational reports.
3.Schedules, Directs and assigns duties to engineers, technicians, and other staffs.
4.Execution of work at minimum cost without any wastage of materials and labor
5.Submission of daily status report to CEO
6.Maintenance and management of respective departmental files
Waste Water Treatment Plants.
1.Collection of Plant details.
2.Analyze of data as per Legal issue of Environment needs.
3.Design of Zero discharge waste water treatment plants by adopting modern technologies.
4.Erection, Commissioning and Operation of treatment of plants.
Area of exposure
 Production Of Bakery Unit, Snacks Unit , Noodles &Pasta
 Quality Assurance Unit
 Effluent Treatment plant (ETP)
 Design and O&M of Reverse osmosis plant (ROP)
 Multiple effect evaporation system (MEE)
 Spray drying plant (ZLD)
 Sewage Treatment Plant (STP)
 Effective manpower management and control in Planning shift activities, and allocating work for
achieving monthly targets.
 Planning to prevent process sequence problems.
 Planning and executing the improvement activities to run the system effectively.
 Monitoring and controlling the process parameters and quality control and analyzing process for
stabilization thereby ensuring smooth operation & as per Fassai , GMP, HACCP etc.
 Monitoring routine maintenance and trouble shooting for equipments on regular basis for higher
productivity and efficiency.
2
 Review and update plants as per Fassai , GMP, HACCP etc
FOOD ENGINEERING EXPERTISE
 Simulation Packages : New Product Development (Flaxseed Mukhawas , Weight Loose spice,Pasta &
Noodles )
 Programming :Excel
 Key Courses: Bakery ,Snacks ,Spice& Tea Process plant Simulation, Advanced process synthesis,
Advanced process optimization, Computational flow modelling etc.
OTHER DETAILS
I am very ambitious person always on the urge of learning something new. In my industrial experience I learn
how to handle Furnace, Heat Ex changers, Pumps, Compressors, Reactors, Absorbent , production planning ,
utilization of time and Strippers other than this I learn how to handle people which is more difficult than handling
machines because machines don’t have brain.
I am a sports enthusiast right from my childhood love to play all kind of sports. Recently I have learn Swimming,
Table Tennis and Attended Shooting champ conducted in Murshidabad maintain a right balance between sports
and academics.
Other than games I love travel-ling which gives me scope to learn something new by interact with different
people.
I constantly derive motivation from my surroundings. For me the strongest motivation has been my friends what
ever I have achieved till now is because of them.
CONTACT DETAILS
Present Address : Permanent Address :
Gadigachha , Nabadwip Gadigachha , Nabadwip
Nadia ,West Bengal Nadia ,West Bengal
Pin ;741315 Pin ;741315
Near : BhagiRathi Vidya pith Near : BhagiRathi Vidya pith
REFEREES
Mr Snhasis Nanda
Asst. Manager
Barui pure ,West Benagl
Email: S.nanda@mhbl.in
Mr. Anjarul Hoq
Head Of Spices Department
Barui pure ,West bengal
Email: a.hoq@mhbl.in
I acknowledge that the details given above are true to best of my knowledge.
Thanks & Regards
Sajal Debnath
3

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sajal bio data (1) 3 (2)

  • 1. Carrier Objective : A Senior Production In charge with a wide range of experience in the food industry. Able to work on own initiative and as part of a team. Proven leadership skills involving managing, developing and motivating teams to achieve their objectives. First class analytic, design and problem solving skills. INDUSTRIAL EXPERIENCE Angel Bakery Pvt. Ltd , Assan Sol (Brittinnia -A6 , Last working 2009) Designation: Executive Chemist • Main objective program was to acquaint with different operations involved in Brittinnia Biscuit ,Cookies , plant. Responsibility: Incoming Material & Finished Goods Testing as per Brittiania Specification & Monitoring Of FSSAI , ISO 9000 , HACCP , GMP , GLP ,SOP , CCP , PRP , OPRP Pataka Industries Pvt Ltd (Rajar Hat , Kolkata ,last working 2012) Designation: Assistant Manager –Production Responsibility: • Assist the plant manager with the development of operative strategies • Scheduling and controlling of production processes and preparing production documents • Handling plant in shifts • Handling and properly utilizing the manpower of 30 operators • Trained 15 operators • One among the ten member monitoring committee appointed for conducting the maintenance activities during plant’s annual turnaround • Increased the effectiveness of the equipments handled in the production plant Equipment s Handled: • Heat Exchangers and Furnaces • Pumps and Compressors • Absorption columns and strippers • Reactors • Distillation columns • Dough Mixer • Oven • Moulder • Roller & laboratory all instruments SAJAL DEBNATH Male ,Single Specialization Food Processing Technology Sheikh Para A.R.M Poly Technique West benga t State Council Of Technical Education, West Bengal , Kolkata , Karigari Bhaban DOB: 06-04-1987 Sajalarm2012@gmail.com ,Mobile : 9432203635 Examination University Institute Completion Year CPI / % Diploma WBSCTE Raninagar,Murshidabad 2012 77.2 Intermediate/+2 WBSCVTE Krishnagar BPC ITC 2009 83.3 Matriculation WBBSE BhagiRathi VidyaPith 2003 51.0 1
  • 2. Microsec Health Buddy Limited (Currently working ) Designation: Manager – Production (Bakery Department ,Noodles , Pasta & Quality Assurance Manager) Job Responsibilities: 1.Planning and execution of Production and commission 2.Review Project Activities and Prepares testing and operational reports. 3.Schedules, Directs and assigns duties to engineers, technicians, and other staffs. 4.Execution of work at minimum cost without any wastage of materials and labor 5.Submission of daily status report to CEO 6.Maintenance and management of respective departmental files Waste Water Treatment Plants. 1.Collection of Plant details. 2.Analyze of data as per Legal issue of Environment needs. 3.Design of Zero discharge waste water treatment plants by adopting modern technologies. 4.Erection, Commissioning and Operation of treatment of plants. Area of exposure  Production Of Bakery Unit, Snacks Unit , Noodles &Pasta  Quality Assurance Unit  Effluent Treatment plant (ETP)  Design and O&M of Reverse osmosis plant (ROP)  Multiple effect evaporation system (MEE)  Spray drying plant (ZLD)  Sewage Treatment Plant (STP)  Effective manpower management and control in Planning shift activities, and allocating work for achieving monthly targets.  Planning to prevent process sequence problems.  Planning and executing the improvement activities to run the system effectively.  Monitoring and controlling the process parameters and quality control and analyzing process for stabilization thereby ensuring smooth operation & as per Fassai , GMP, HACCP etc.  Monitoring routine maintenance and trouble shooting for equipments on regular basis for higher productivity and efficiency. 2
  • 3.  Review and update plants as per Fassai , GMP, HACCP etc FOOD ENGINEERING EXPERTISE  Simulation Packages : New Product Development (Flaxseed Mukhawas , Weight Loose spice,Pasta & Noodles )  Programming :Excel  Key Courses: Bakery ,Snacks ,Spice& Tea Process plant Simulation, Advanced process synthesis, Advanced process optimization, Computational flow modelling etc. OTHER DETAILS I am very ambitious person always on the urge of learning something new. In my industrial experience I learn how to handle Furnace, Heat Ex changers, Pumps, Compressors, Reactors, Absorbent , production planning , utilization of time and Strippers other than this I learn how to handle people which is more difficult than handling machines because machines don’t have brain. I am a sports enthusiast right from my childhood love to play all kind of sports. Recently I have learn Swimming, Table Tennis and Attended Shooting champ conducted in Murshidabad maintain a right balance between sports and academics. Other than games I love travel-ling which gives me scope to learn something new by interact with different people. I constantly derive motivation from my surroundings. For me the strongest motivation has been my friends what ever I have achieved till now is because of them. CONTACT DETAILS Present Address : Permanent Address : Gadigachha , Nabadwip Gadigachha , Nabadwip Nadia ,West Bengal Nadia ,West Bengal Pin ;741315 Pin ;741315 Near : BhagiRathi Vidya pith Near : BhagiRathi Vidya pith REFEREES Mr Snhasis Nanda Asst. Manager Barui pure ,West Benagl Email: S.nanda@mhbl.in Mr. Anjarul Hoq Head Of Spices Department Barui pure ,West bengal Email: a.hoq@mhbl.in I acknowledge that the details given above are true to best of my knowledge. Thanks & Regards Sajal Debnath 3