Everyone loves a Caprese Salad. This recipe turns tomato, mozzarella and basil into colorfully fresh, bite sized hors d’oeuvres! Prep time: 20 minutes Make as many as you have guests!

1. Caprese on a Stick!
Everyone loves a Caprese
Salad. This recipe turns
tomato, mozzarella and basil
into colorfully fresh, bite sized
hors d’oeuvres!
Prep time: 20 minutes
Make as many as you have
guests!

2. Ingredients
Olive Oil
Balsamic Vinegar
Grape or cherry tomatoes
Fresh basil Leaves
Mini mozzarella balls
Kosher or herbed salt
Freshly ground pepper
Pinch of red pepper flakes
Cook’s note: Ingredient quantity is based on number of
Toothpicks guests. We like to plan 3 servings per person.

3. Step 1 – Prepare Your Serving Dish
Drizzle olive oil,
balsamic vinegar
and pinch each of
salt, pepper and
red pepper flakes
on your serving
dish

4. Step 2 - Assemble Caprese on a “Stick”
Layer one each
mozzarella ball, basil leaf
and tomato on each
toothpick
Lay each Caprese Stick
on prepared dish, working
from the middle of the
plate out

5. Step 3 - Season Tops and Serve
Drizzle olive oil and
balsamic on top of
caprese sticks
Sprinkle to taste with salt,
pepper, red pepper flakes
and Italian seasoning
Serve and enjoy!

6. For more great recipes
connect with us at
www.TheBrownLounge.com

7. Thanks