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Workshop #4
March 30, 2012




                 SELF REGULATORY
                 RESPONSIBILITIES IN
                 INTERNATIONAL
                 TOURISM
                 Ashley Hatt and Justin Burke
Agenda
1.   Introduction
2.   Background
3.   Video clips
4.   Discussion questions
5.   Conclusion
6.   References

**Scroll over to jump slides
First off – THANK YOU for attending our virtual
workshop!
Introduction

 Evidence mounts that unrestricted tourism
 growth may create unwanted social and
 environmental impacts at destinations; there is
 a growing call to develop environmental
 regulation which reduces these impacts, but
 allows the industry to continue.
                                     (Forsyth, 1997)
Reminder...

Sustainable Tourism

 Tourism that meets the needs of present tourists
 and host regions, while protecting and enhancing
 opportunity for the future. Rather than being a
 type of product, it is an ethos that underpins all
 tourism activities. As such, it is integral to all
 aspects of tourism development and management
 rather than being an add-on component .
                                        (WTTC, 2012)
Introduction

 Self-regulation has been described as
 preferable to traditional command-and-control
 forms of regulation because it allows
 companies to use environmentally-responsible
 practices to increase competitive advantage.
                                    (Forsyth, 1997)
Why Self-Regulation?

Ethical Consumerism:
  Market interest for goods seeking to avoid
  environmentally or socially-negative impacts

  Public concern and demand for sustainable
  tourism products and services provide
  commercial incentives for companies to respond
  to this by producing goods overtly associated with
  environmental protection.
                                        (Forsyth, 1997)
Why Self-Regulation?

Tourism Sectors include:

1.   Tour operators
2.   Travel agents
3.   Hotels
4.   Passenger carriers (airlines and cruise liners)
5.   Tourism associations
6.   National tourist offices
7.   Consultancies offering advice to companies sending
     tourists overseas
                                            (Forsyth, 1997)
Why Self-Regulation?

   Practices of voluntary environmental
    responsibility reduces the potential harmful
    impacts of industry before the introduction of
    restrictive legislation

   Provides marketing tools to add value to
    products, or improve the corporate image with
    the public
Who?

1.    WTTRC (World Travel and Tourism Research
      Council)
2.    Green Globe Program

     Two world-wide environmental management and
     public awareness programmes for tourism
     companies, including advice on integrating
     Agenda 21 into business management .
                                        (WTTC, 2012)
Types

   Cost- cutting
   Value-adding
   Long-term investment
   Legislation (through government)

Green Globe 21 – only international accreditation
 scheme, benchmarking, and certification system
 for sustainable tourism
                                        (Bramwell, 2004)
Table 1




This shows a range of regulatory instruments
available to industry and
government, classified according to degree of
direct involvement and who is responsible.
                          (Sustainable Tourism, 2012)
Benefits of Self-Regulation

Economic

   Greater reign of control over implemented
    regulations
   Self regulation is sustainable, sustainability
    attracts tourists
   Provides business with competitive advantage
Benefits of Self-Regulation

Socio-Cultural

   Educates tourists and community about
    surrounding destination, reduces impact
   Helps maintain cultural heritage
   Supplies local communities with jobs
Benefits of Self-Regulation

Environmental
 Strict regulation reduces environmental

  degradation
 Protects wildlife and surrounding habitat

 Allows tourists access with minimal impact

 Aids resource management
However...

‘Free Riders’
  Many companies are reluctant to adopt self-
  regulation in fear that their position would be
  undermined by other tourism competitors. Free
  riders are able to operate at lower costs than
  ethically self-regulated companies, gaining a
  competitive standing in marketplace.
                                     (Forsyth, 1997)
Challenges to Self-Regulation
Self-regulation is difficult to implement in the
 tourism industry because:

1.   No tangible, lasting product, but is based on
     image and presentation
2.   No ‘one’ industry, but rather a combination of
     many sectors
3.   Extreme price competition (focus on short-
     term profit over long-term sustainability
Video #1
Tourist Arrivals Up in Antarctica

http://www.youtube.com/watch?v=7ih949hV
s78
Video #2
U.S. Proposes Limits on Tourism in Antarctica

http://www.youtube.com/watch?v=AOVjLPksei
o&feature=relmfu
Discussion Questions
1.   From the videos shown, what would YOU do
     if you could implement 3 self-regulatory
     policies for tourism in the Antarctic?
Discussion Questions

2. Should larger companies be held to stricter
   self-regulatory policies regarding
   sustainable tourism development?
Conclusion

 "The Travel & Tourism industry urges global
 leaders ... to actively engage the private sector
 in translating the internationally agreed
 framework into transparent, supportive and
 progressive national and regional policies"
                         Jean-Claude Baumgarten
                          WTTC President & CEO
References
Bramwell, B, 2004. Tourism Collaboration And Partner: Politics, Practice and
   Sustainability (Aspects of Tourism). Edition. Multilingual Matters.
Haase, D., Lamers, M., Amelung, B. (2009). Heading into uncharted territory? Exploring
   the institutional robustness of self-regulation in the Antarctic tourism sector. Journal
   of Sustainable Tourism. 17 (4), pg. 411-430
Forsyth, T, 1997. Environmental responsibility and business regulation: the case of
   sustainable tourism.. The Geographical Journal, [Online]. 163(3), 27-280. Available
   at:
   http://eprints.lse.ac.uk/4733/1/Environmental_responsibility_and_business_regulatio
   n_(LSERO).pdf [Accessed 27 March 2012].
Miller, G, 2005. Monitoring for a Sustainable Tourism Transition:. Edition. CABI.
Sustainable Tourism. 2012. Regulating Tourism: Sustainability in the Free Market .
   [ONLINE] Available at: http://www.fathom.com/course/21701788/session3.html.
   [Accessed 26 March 12].
World Travel and Tourism Council. 2012. Research. [ONLINE] Available at:
  http://www.wttc.org/research/. [Accessed 28 March 12].

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TREN 3P11 workshop 4 - hatt burke

  • 1. Workshop #4 March 30, 2012 SELF REGULATORY RESPONSIBILITIES IN INTERNATIONAL TOURISM Ashley Hatt and Justin Burke
  • 2. Agenda 1. Introduction 2. Background 3. Video clips 4. Discussion questions 5. Conclusion 6. References **Scroll over to jump slides
  • 3. First off – THANK YOU for attending our virtual workshop!
  • 4. Introduction Evidence mounts that unrestricted tourism growth may create unwanted social and environmental impacts at destinations; there is a growing call to develop environmental regulation which reduces these impacts, but allows the industry to continue. (Forsyth, 1997)
  • 5. Reminder... Sustainable Tourism Tourism that meets the needs of present tourists and host regions, while protecting and enhancing opportunity for the future. Rather than being a type of product, it is an ethos that underpins all tourism activities. As such, it is integral to all aspects of tourism development and management rather than being an add-on component . (WTTC, 2012)
  • 6. Introduction Self-regulation has been described as preferable to traditional command-and-control forms of regulation because it allows companies to use environmentally-responsible practices to increase competitive advantage. (Forsyth, 1997)
  • 7. Why Self-Regulation? Ethical Consumerism: Market interest for goods seeking to avoid environmentally or socially-negative impacts Public concern and demand for sustainable tourism products and services provide commercial incentives for companies to respond to this by producing goods overtly associated with environmental protection. (Forsyth, 1997)
  • 8. Why Self-Regulation? Tourism Sectors include: 1. Tour operators 2. Travel agents 3. Hotels 4. Passenger carriers (airlines and cruise liners) 5. Tourism associations 6. National tourist offices 7. Consultancies offering advice to companies sending tourists overseas (Forsyth, 1997)
  • 9. Why Self-Regulation?  Practices of voluntary environmental responsibility reduces the potential harmful impacts of industry before the introduction of restrictive legislation  Provides marketing tools to add value to products, or improve the corporate image with the public
  • 10. Who? 1. WTTRC (World Travel and Tourism Research Council) 2. Green Globe Program Two world-wide environmental management and public awareness programmes for tourism companies, including advice on integrating Agenda 21 into business management . (WTTC, 2012)
  • 11. Types  Cost- cutting  Value-adding  Long-term investment  Legislation (through government) Green Globe 21 – only international accreditation scheme, benchmarking, and certification system for sustainable tourism (Bramwell, 2004)
  • 12. Table 1 This shows a range of regulatory instruments available to industry and government, classified according to degree of direct involvement and who is responsible. (Sustainable Tourism, 2012)
  • 13. Benefits of Self-Regulation Economic  Greater reign of control over implemented regulations  Self regulation is sustainable, sustainability attracts tourists  Provides business with competitive advantage
  • 14. Benefits of Self-Regulation Socio-Cultural  Educates tourists and community about surrounding destination, reduces impact  Helps maintain cultural heritage  Supplies local communities with jobs
  • 15. Benefits of Self-Regulation Environmental  Strict regulation reduces environmental degradation  Protects wildlife and surrounding habitat  Allows tourists access with minimal impact  Aids resource management
  • 16. However... ‘Free Riders’ Many companies are reluctant to adopt self- regulation in fear that their position would be undermined by other tourism competitors. Free riders are able to operate at lower costs than ethically self-regulated companies, gaining a competitive standing in marketplace. (Forsyth, 1997)
  • 17. Challenges to Self-Regulation Self-regulation is difficult to implement in the tourism industry because: 1. No tangible, lasting product, but is based on image and presentation 2. No ‘one’ industry, but rather a combination of many sectors 3. Extreme price competition (focus on short- term profit over long-term sustainability
  • 18. Video #1 Tourist Arrivals Up in Antarctica http://www.youtube.com/watch?v=7ih949hV s78
  • 19.
  • 20. Video #2 U.S. Proposes Limits on Tourism in Antarctica http://www.youtube.com/watch?v=AOVjLPksei o&feature=relmfu
  • 21. Discussion Questions 1. From the videos shown, what would YOU do if you could implement 3 self-regulatory policies for tourism in the Antarctic?
  • 22. Discussion Questions 2. Should larger companies be held to stricter self-regulatory policies regarding sustainable tourism development?
  • 23. Conclusion "The Travel & Tourism industry urges global leaders ... to actively engage the private sector in translating the internationally agreed framework into transparent, supportive and progressive national and regional policies" Jean-Claude Baumgarten WTTC President & CEO
  • 24. References Bramwell, B, 2004. Tourism Collaboration And Partner: Politics, Practice and Sustainability (Aspects of Tourism). Edition. Multilingual Matters. Haase, D., Lamers, M., Amelung, B. (2009). Heading into uncharted territory? Exploring the institutional robustness of self-regulation in the Antarctic tourism sector. Journal of Sustainable Tourism. 17 (4), pg. 411-430 Forsyth, T, 1997. Environmental responsibility and business regulation: the case of sustainable tourism.. The Geographical Journal, [Online]. 163(3), 27-280. Available at: http://eprints.lse.ac.uk/4733/1/Environmental_responsibility_and_business_regulatio n_(LSERO).pdf [Accessed 27 March 2012]. Miller, G, 2005. Monitoring for a Sustainable Tourism Transition:. Edition. CABI. Sustainable Tourism. 2012. Regulating Tourism: Sustainability in the Free Market . [ONLINE] Available at: http://www.fathom.com/course/21701788/session3.html. [Accessed 26 March 12]. World Travel and Tourism Council. 2012. Research. [ONLINE] Available at: http://www.wttc.org/research/. [Accessed 28 March 12].