The document lists various foods commonly found and consumed in Britain including fruits, vegetables, dishes, dairy products, fats and sugars, breads, and drinks. It describes a traditional English breakfast, roast beef and accompaniments, fish and chips, and shepherd's pie as well-known British meals. Meats mentioned include pork, lamb, beef, and chicken.

2. FRUITS

3. PEAR

4. APPLE

5. BANANA

6. MELON

7. WATERMELON

8. STRAWBERRY

9. CHERRY

10. ORANGE

11. GRAPES

12. VEGETABLES

13. ASPARAGUS

14. TOMATO

15. PEPPER

16. AUBERGINE

17. COURGETTE

18. CUCUMBER

19. PUMPKIN

20. ONION

21. GARLIC

22. CARROT

23. CAULIFLOWER

24. GREEN BEANS

25. POTATO

26. LETTUCE

27. BRITISH FOOD

28. TRADITIONAL ENGLISH BREAKFAST Baked beans toasts Black pudding butter sausage bacon egg tomato

29. ROAST BEEF gravy Roast potatoes beef Yorkshire pudding carrots green beans peas

30. FISH & CHIPS

31. SHEPERD’S PIE

32. GAMMON

33. JACKET POTATOE

34. MEATBALLS

35. CRUMBLE

36. DAIRY

37. CHEESE

38. MILK

39. BUTTER

40. FAT AND SUGAR

41. SUGAR

42. MARMALADE

43. JAM

44. FAT RASCAL

45. BISCUIT

46. BAGEL

47. ICE CREAM

48. WAFFLE

49. BREAD

50. MUFFIN

51. PORRIDGE

52. DRINKS

53. ORANGE JUICE

54. BEER

55. TEA

56. COKE

57. WHITE WINE RED WINE

58. WATER

59. COFFEE

60. PROTEINS

61. PORK

62. LAMB

63. BEEF

64. CHICKEN

65. What would you like to have?