1. Name of student : Anwar Hussain
Title of seminar : Recycling of
Packaging Materials
Regd. No. : J-12-D-167-A
Division : Post Harvest Technology
2. Packaging
Packaging is a coordinated system designed
for the efficient delivery of high quality and
safe food products throughout every phase of
the supply chain, from raw material production
to food manufacture, packing, retail, consumer
use, disposal and recycling.
3. Basic functions of food packaging
• Containment
• Communication
• Convenience
• Protection
4. Decomposition of packaging materials
Paper bag = 1 month
Plastic bag = 10-20 years
Tin can = 80 to 100 years
Aluminum can = 500 years
Glass bottle = 1,000 years
Plastic bottle = a long time
Source: www.slideshare.com
5. A world full of junk
Increased environmental concerns have created a need for
recycling of packaging materials.
6. Recycling of packaging
materials
• Recycling reduces the volume of packaging materials
entering the waste stream and saves materials and
energy
• A concern for using recycled package materials for food
contact uses (primary packages) is that contaminants
could jeopardize the safety or quality of the food
• Generally, recycled glass and metal containers are
acceptable for food contact use, but recycled plastic and
paper are not.
7. What is
recycling?
All common types of food packaging are technically
capable of being recycled. However, whether are
actually recycled in practice depends on
• the local waste management infrastructure and
• the availability of recycling/reprocessing capacity.
Converting waste into reusable
material
Turning a product’s useful parts
into another product
(Butler, 2010)
8. Recycling Facts
Recycling one glass bottle saves enough energy to light
a 100-watt bulb for 4 hours
Americans use 4 million plastic bottles every hour
Around 200 B.C. the Chinese used fishing nets to create
the world’s very first piece of recycled paper
Glass never wears out, it can be recycled forever
Source: Butler, 2010
11. Reuse Recycling
The reuse technique involves refilling rigid containers after washing.
This approach is common for glass bottles and has been used for rigid
plastic milk containers. However, safety concerns related to this type
of recycling are due to the possible presence of wash-resistant
contaminants.
Physical/Mechanical Recycling
Physical recycling is the remelting and reextrusion or molding of
plastic packages into films or containers. Sources of recycled
packages could include scraps from manufacturers or previously used
packaging materials.
12. Chemical Recycling
Waste materials are depolymerized back to monomers or very
short molecules in chemical recycling. Fresh plastic is produced
by purification of monomers followed by polymerization.
13. Key steps during recycling
process
Step 1
• Collection and Sorting
Step 2
• Cleaning
Step 3
• Size reduction
Step 4
• Processing
14. Typical sorting procedure at an MRF
Materials collected from households
Hand sorting (papers) Cartons, boxes, paper bags
Magnetic separation Steel cans
Eddy current separation Aluminum cans
Hand sorting (glass) Clear, amber and green glass
bottles
Hand sorting (plastics) Clear, amber and green PET
bottles, HDPE containers,
Miscellaneous
16. Paper
• After collection and sorting, water and chemicals are mixed
with the paper to remove contaminants and turn the old paper
into pulp
• This is followed by removal of ink
• The pulp is then placed between two wire meshes and left to
dry where it becomes new paper
• The dried paper is polished and rolled into
reels
18. Aluminum
o After collection and sorting, the cans are crushed and
baled for shipment to a recycling plant
o Ink and enamel coatings are burnt off in a decoating
process
o Shredded into small pieces
o The hot shreds of aluminum then pass into melting
furnaces where, depending on the intended use,
alloying metals are added
19. Glass
Glass is collected from curbsides or drop-off points
It is transported to recycling plant where metal caps and plastic sleeves
are removed
The glass is then crushed into small pieces and transported to the glass
factory
It is melted in a large furnace
The hot glass is molded into new bottles
21. “Why do we recycle?”
The U.S. Environmental Protection Agency (EPA) gives the
following benefits of recycling:
• Conserves resource for our children’s future
• Prevents emissions of many greenhouse gases and
water pollutants
• Saves energy
• Supplies valuable raw material to industry
• Creates jobs
• Reduces the need for new landfills and incinerators
22. Generation and recycling recovery (million tons) of MSW in
USA
0
50
100
150
200
250
300
1960 1970 1980 1990 2000 2005 2007 2009 2010 2011
Generation
Recovery for recycling
Source: EPA, 2013
24. Generation and recovery (in millions of tons) and
percent recovery of each product in USA
Products Weight
generated
Weight recovered Recovery (%) of
generation
Steel 2.18 1.57 72.0
Aluminum 1.85 0.72 38.9
Glass 9.28 3.17 34.2
Paper and paperboard 38.02 28.66 75.4
Source: EPA, 2013
27. Type of plastic
now recycled
Polyethylene
terepthalate
(PETE)
High density
polyethylene
(HDFE)
Polyvinyl chloride
(PVC)
Low density
polyethylene
(LDPE)
Polypropylene
(PP)
Polystyrene
(PS)
Mixed and
multilayer plastic
(other)
Plastic recycling
28. Terminology used in different types of plastics recycling and
recovery.
Definitions Equivalent ISO definitions Other equivalent
terms
Primary recycling Mechanical recycling Closed-loop recycling
Secondary recycling Mechanical recycling Downgrading
Tertiary recycling Chemical recycling Feedstock recycling
Quaternary recycling Energy recovery Valorization
Source: Hopewell et al. 2009
29. Plastic identification code
Plastic Identification Code Type of plastic polymer
Common Packaging
Applications
Polyethylene terephthalate (PET,
PETE)
Soft drink, water and salad
dressing bottles; peanut butter and
jam jars
High-density polyethylene (HDPE)
Milk, juice and water bottles;
grocery bags.
Polyvinyl chloride (PVC)
May be used for food packaging
with the addition of the
plasticisers needed to make
natively rigid PVC flexible.
Provide a uniform system for the identification of different polymer types
and to help recycling companies.
Consumers can identify the plastic types based on the codes
32. Growth in collection of plastic bottles, by bring
and kerbside schemes in the UK
0
20000
40000
60000
80000
100000
120000
140000
160000
180000
200000
1999 2000 2001 2002 2003 2004 2005 2006 2007
tonne
Year
Kerbiside
Bring
Source: WRAP, 2008
33. Safety of Re-cycled Plastics for Food
Packaging
Three main approaches are envisaged for producing food
packaging materials from post-consumer collected plastic
packaging materials
• Proper washing
• Purification of monomers formed by depolymerisation and then
repolymerized into pure materials as those made from
conventional monomers.
• Lamination of recycled plastics. The layer in contact with food
should be made of a virgin polymer. (Franz et al., 1994). It is
called as functional barrier.
34. Functional Barrier
The functional barrier is any integral layer
which under normal conditions of use
reduces all possible material transfers to
foodstuffs to a quantity which should not
endanger human health or cause
deterioration of the organoleptic
characteristics. (Council of Europe
document, 1993)
35. Scheme of the bilayer system with the re-cycled film (on the left) and the
functional barrier (on the right)
Functional
barrier
Recycled
plastic Food
36. A CFTRI case study on recycled polyethylene
films
• Virgin polyethylene, extrusion waste of virgin (grade A),
recycled milk pouches and B grade waste plastics were
processed.
• The recycled plastics were evaluated for physico-chemical
properties like tensile strength, water vapour transmission
rate and migration test.
Source: Baldev, 2002
37. Results of the study
There was hardly any difference between grade A
polythene film and virgin film in all the properties
Recycled film made from milk pouches and waste
recycled films (grade B) had shown significant change in
physico-chemical properties and migration tests which
were not acceptable for packaging application.
Migration values were nearly twice in the film extruded
from milk pouch than in virgin film.
Contd.........
38. Migration studies
Recycled paperboard packaging materials (P1 and P2)
Temperatures were 70°C and 100°C
Food sample-Semolina
Sample Type Recycled (%) Grammage
(g/m2)
Thickness (μm)
P1 Fluting 30 107 208
P2 Kitchen towel 100 46.7 188
Triantafyllou et al, 2007
39. Results
The migration from P2 samples was generally higher than that
from P1 samples.
Migration from P2 samples further increased when
temperature was increased.
To keep migration in acceptable limits a low storage
temperature should be applied in combination with a suitable
barrier layer for indirect contact.
Contd.........
40. Plastic recycling in India
• Municipal solid waste in India contain 1-4 per cent by
weight of plastic waste.
• India’s rate of recycling of plastic waste is the highest
(60%) in the world as compared to other countries
(China 10%, Europe 7%, Japan 12%, South Africa 16%,
USA 10%).
• Plastic waste is recycled in India in an “unorganized”
way.
Source: Sikka, P 1999
41. Waste Dimension in India
Quantity (KTA)
Total MSW 30000
Total plastic waste 908
Recycling (of total plastic waste) 580
Unused / landfill (of total plastic waste) 83
Source: Sikka, P 1999
42. Plastics in India (2nd September 1999)-
Salient features
• Ban on the use of carry bags and containers of recycled
plastics by vendors for storing, carrying and packaging
foodstuffs .
• Carry bags and containers used for packaging of
foodstuff be made of virgin plastics and of natural
shade or white i.e. no colourants used
• Carry bags and Containers made from recycled plastics
for use of purposes other than foodstuffs packing be
manufactured using pigments and colourants as per IS:-
9833 / 1981
• Minimum thickness of carry bags made of virgin or
recycled plastics be not less than 20 microns
43. Salient features of the amendments in
2003
No person shall
manufacture, distribute
or sell carry bags made
of virgin or recycled
plastics below 8 x 12
inches {20 x 30 cms}
in size
No vendor shall use
carry bags made of
virgin or recycled
plastic below the
recommended size
No vendor shall use
carry bags and
containers made of
recycled plastics for
storing, carrying, dis-
pensing or packaging
of foodstuffs
44. Continued….
• .
Every manufacturer shall apply in
the particular form to the State
Pollution Control Board/Pollution
Control Committee for the grant of
Registration and renewal of
Registration
The State Pollution Control
Board/Pollution Control Committee
shall issue and renew the
Registration after ascertaining that
the unit meets the norms prescribed
under these rules
45. State specific initiatives
Few states in India have also instituted
state laws to minimize plastic waste.
Himachal Pradesh was the first to
formulate a state rule to protect the
state from plastic waste menace which
is followed by Goa, Jammu & Kashmir,
Maharashtra etc.
46. Ecological case for recycling
o If recycled plastics are used to produce goods this will directly
reduce oil usage and emissions of greenhouse gases.
o Greater positive environmental benefits for recycling over
landfill and incineration with energy recovery
o Energy recovery from waste plastics (transformation to fuel)
can be used to reduce landfill volumes
47. Current advances in recycling
• Reliable detectors and sophisticated recognition and
decision softwares collectively increase the accuracy and
productivity of automatic sorting.
• Higher value applications for recycled polymers in closed-
loop processes, which can directly replace virgin polymer
• Recycling of the non-bottle packaging has become
possible because of improvements in sorting and washing
technologies and emerging markets for the recyclates
48. Public support for recycling
• There is significant people who value environmental values in
their purchasing patterns.
• Wide participation among the general population in recycling
schemes has been noted.
• Some governments use policy to encourage post consumer
recycling
49. Economic issues relating to recycling
• Two key economic drivers influence the viability of recycling.
These are the price of the recycled polymer compared with
virgin polymer and the cost of recycling compared with
alternative forms of acceptable disposal.
• Lack of information about the availability of recycled plastics, its
quality and suitability for specific applications, can also act as a
disincentive to use recycled material.
• Collection of used plastics from households i.e. Kerbside
scheme is more economical in suburbs
• In rural areas ‘bring schemes’ are considered more cost-
effective than kerbside collection
50. Conclusion
• In summary, recycling is one strategy for end-of-life
waste management of packaging materials.
• It is more economical as well as environmentally better
as compared to other waste reducing systems such as
incineration, landfill, decomposition, etc.