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WHO WE ARE




This is Hurlstone Agricultural High’s Year 10 Visual Arts class, we’re Helena
and Clare, and we’ll be guiding you through the meaning of sustainability,
and how we can choose sustainable practices to enhance our quality of
lives and protect what is left of our natural resources.
WHY THIS POWERPOINT WAS CREATED
This PowerPoint was originally created in response to ARCHIBULL
PRIZE, by gathering information from our sustainable farming
projects we did at school, and merging them to form a huge
PowerPoint.

                  The ARCHIBULL PRIZE is a competition for
                  selected schools to raise awareness of
                  agriculture, in particular, sustainability, through
                  means of art, which is eye catching and will get
                  through to the audience. Each school were given
                  2 fibreglass bulls, and using any art making
                  practice they wanted, they constructed a
                  meaningful artwork out of them, representing
                  sustainability, and unsustainability.
WHY IS IT IMPORTANT TO

          STUDY AGRICULTURE ?




GOOD QUESTION. The field of agriculture is becoming unpopular as more people
choose to take a career path in tertiary industries (i.e. clerks, accountants, lawyers)
and thus feel that studying agriculture is unnecessary. However, agriculture remains a
vastly important aspect in our current lives. Without farmers to grow crops,
horticulturalists to plant, grow and maintain vegetation, we could potentially end up
with food shortage. It is of huge benefit to anyone who chooses to study agriculture.
They can grow their own vegetables, saving up on food costs, and if they take a liking
to the subject, they may also consider a career in agriculture, and help contribute to
the resolving the food crisis.
PEEKABOO!!
(Just don’t eat us)
Sustainable Farming
So good so far..
But, what farming practices should we use to maintain a sustainable
                           environment?

                                 Actually, No....
                                 There are many sustainable
                                 farming practices that a farmer
                                 can use to improve their
                                 profitability (economically
                                 sustainable), while doing minimal
                                 damage to their farm
                                 (environmentally sustainable).
                                 Examples include: zero tillage,
                                 crop rotation, hydroponics,
                                 trickle/micro jet irrigation and
                                 many more .
Where there is a small dripper from
which water drips into the soil,
allowing water to slowly seep into
plant roots. They are commonly used
in orchards, especially involving
citrus, backyard gardens and
vegetable patches


                       Similar to using a sprinkler with a small head
                   located on the ground that emits over a large area
                       with the water being under pressure. They are
                           commonly used on huge farm enterprises
REPLACING THE UNSUSTAINABLE
 It uses less water overall than all other
  irrigation methods.
 Water doesn’t run off or evaporate,
  going straight to the root zone. (Trickle
  irrigation)
 Expensive mechanisms / machines
  aren’t necessary.
 Less money spent on water usage and
  soil standards remain the same.
HYDROPONICS .
              Growing plants without soil, and using water to give the plant
              the required nutrients instead. It may be grown either with or
                          without a solid medium other than soil, i.e. rock.




    IT CAN BE USED BY / IN :

 Everyday households
 Amateurs who enjoy growing plants as a hobby and want to simply explore
the world of hydroponics.
 Although it may seem difficult, it is suited to any plant enterprise, especially
the commercial production of tomatoes, cucumbers, lettuce, chrysanthemums
and carnations.
REPLACING THE UNSUSTAINABLE
   TRADITIONAL FARMING




                                         MACHINES
                                         USED TO
           FIELD BASED                   CULTIVATE
           AGRICULTURE                   LAND PRODUCE
           USES UP TOO                   CO2 WHICH IS
           MUCH WATER.                   BAD FOR THE
                                         ENVIRONMENT.



          SOIL EROSION   USE OF
          OCCURS.        CHEMICALS
                         TO GET RID OF
                         WEEDS AND
                         PESTS
                         ORIGINATING
                         FROM SOIL.
WHY SHOULD WE USE
            HYDROPONICS?
- Better control over pH levels of soil
  and nitrogen levels, etc. Thus you
  can make sure plants grow
  optimally.
- Physical labour (digging,
  cultivation, fertilising, irrigation),
  is not required.
- More yields – plants grown using
  hydroponics method produce 2 – 4
  times the yield in soil.
- Water is conserved.
- Disease problems in soil and
  weeds are eliminated.
- Crop rotation / fallowing is not
  necessary, since plants can be used
  2 times.
CROP ROTATION
WHAT IS CROP ROTATION?
Crop rotation is the practise of planting different families of
crops in an area (in a sequence) for various benefits. It is one
of the oldest and most effective cultural control strategies,
dating back to the Roman era. By the 19th century , many
farmers used a 4 year rotation cycle of wheat. Barely (root
crop and nitrogen fixing crop).

Monoculture took over when farmers found that they could
use pesticide and chemicals to improve the soil, but now,
there are organic farmers who rely entirely on crop rotation to
maintain soil health and yield.


         WHERE IS CROP ROTATION USED?
All types of farm enterprises can use crop rotation, but it is
found more often in vegetable production.

Crop rotation can be applied in all gardens, particularly
vegetable gardens at home.
REPLACING THE UNSUSTAINABLE
                                                          MONOCULTURE
 This is the production or growing of a single crop (or crop from the
same family) over a large area, every season. Machines or weed killers
and pesticides are used to control weeds, and fertilizers are used to reduce
                       the strain on soil nutrients.



  Yields typically decline.
  Farmer is completely dependent on chemicals
  and machinery which ultimately pollute the land,
  the water, and the food they’re producing.
  Soil structure problems occur.
  Soil fertility decreases.
  Ecosystem diversity and habitat structure
  reduces.
  Soil borne disease build up and spread quickly.
SUSTAINABILITY THREATENED BY
     SUBURBIAN GROWTH
With many houses and buildings being built
over fertile farmland in areas such as:
      - Suburbs (urban sprawl), and
      - Coastal lands (since it is an ideal
      place for humans to live)
…it is no wonder that farms and land which
would be extremely suitable for farms are
becoming scarce, also leading to the increase
of cost in production of food.
THE END
So which sustainable farming practice will you use?
              All images are from Google, Scrappy Princess and Photobucket.
WOULD LIKE TO THANK THE SPONSORS OF THE
    2010 CREAM OF THE CROP COMPETITION
PLATINUM   GOLD    SILVER




                   BRONZE

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Sustainable Farming Practices for a Greener Future

  • 1.
  • 2. WHO WE ARE This is Hurlstone Agricultural High’s Year 10 Visual Arts class, we’re Helena and Clare, and we’ll be guiding you through the meaning of sustainability, and how we can choose sustainable practices to enhance our quality of lives and protect what is left of our natural resources.
  • 3. WHY THIS POWERPOINT WAS CREATED This PowerPoint was originally created in response to ARCHIBULL PRIZE, by gathering information from our sustainable farming projects we did at school, and merging them to form a huge PowerPoint. The ARCHIBULL PRIZE is a competition for selected schools to raise awareness of agriculture, in particular, sustainability, through means of art, which is eye catching and will get through to the audience. Each school were given 2 fibreglass bulls, and using any art making practice they wanted, they constructed a meaningful artwork out of them, representing sustainability, and unsustainability.
  • 4. WHY IS IT IMPORTANT TO STUDY AGRICULTURE ? GOOD QUESTION. The field of agriculture is becoming unpopular as more people choose to take a career path in tertiary industries (i.e. clerks, accountants, lawyers) and thus feel that studying agriculture is unnecessary. However, agriculture remains a vastly important aspect in our current lives. Without farmers to grow crops, horticulturalists to plant, grow and maintain vegetation, we could potentially end up with food shortage. It is of huge benefit to anyone who chooses to study agriculture. They can grow their own vegetables, saving up on food costs, and if they take a liking to the subject, they may also consider a career in agriculture, and help contribute to the resolving the food crisis.
  • 7. So good so far.. But, what farming practices should we use to maintain a sustainable environment? Actually, No.... There are many sustainable farming practices that a farmer can use to improve their profitability (economically sustainable), while doing minimal damage to their farm (environmentally sustainable). Examples include: zero tillage, crop rotation, hydroponics, trickle/micro jet irrigation and many more .
  • 8.
  • 9. Where there is a small dripper from which water drips into the soil, allowing water to slowly seep into plant roots. They are commonly used in orchards, especially involving citrus, backyard gardens and vegetable patches Similar to using a sprinkler with a small head located on the ground that emits over a large area with the water being under pressure. They are commonly used on huge farm enterprises
  • 11.  It uses less water overall than all other irrigation methods.  Water doesn’t run off or evaporate, going straight to the root zone. (Trickle irrigation)  Expensive mechanisms / machines aren’t necessary.  Less money spent on water usage and soil standards remain the same.
  • 12.
  • 13. HYDROPONICS . Growing plants without soil, and using water to give the plant the required nutrients instead. It may be grown either with or without a solid medium other than soil, i.e. rock. IT CAN BE USED BY / IN :  Everyday households  Amateurs who enjoy growing plants as a hobby and want to simply explore the world of hydroponics.  Although it may seem difficult, it is suited to any plant enterprise, especially the commercial production of tomatoes, cucumbers, lettuce, chrysanthemums and carnations.
  • 14. REPLACING THE UNSUSTAINABLE TRADITIONAL FARMING MACHINES USED TO FIELD BASED CULTIVATE AGRICULTURE LAND PRODUCE USES UP TOO CO2 WHICH IS MUCH WATER. BAD FOR THE ENVIRONMENT. SOIL EROSION USE OF OCCURS. CHEMICALS TO GET RID OF WEEDS AND PESTS ORIGINATING FROM SOIL.
  • 15. WHY SHOULD WE USE HYDROPONICS? - Better control over pH levels of soil and nitrogen levels, etc. Thus you can make sure plants grow optimally. - Physical labour (digging, cultivation, fertilising, irrigation), is not required. - More yields – plants grown using hydroponics method produce 2 – 4 times the yield in soil. - Water is conserved. - Disease problems in soil and weeds are eliminated. - Crop rotation / fallowing is not necessary, since plants can be used 2 times.
  • 17. WHAT IS CROP ROTATION? Crop rotation is the practise of planting different families of crops in an area (in a sequence) for various benefits. It is one of the oldest and most effective cultural control strategies, dating back to the Roman era. By the 19th century , many farmers used a 4 year rotation cycle of wheat. Barely (root crop and nitrogen fixing crop). Monoculture took over when farmers found that they could use pesticide and chemicals to improve the soil, but now, there are organic farmers who rely entirely on crop rotation to maintain soil health and yield. WHERE IS CROP ROTATION USED? All types of farm enterprises can use crop rotation, but it is found more often in vegetable production. Crop rotation can be applied in all gardens, particularly vegetable gardens at home.
  • 18.
  • 19.
  • 20. REPLACING THE UNSUSTAINABLE MONOCULTURE This is the production or growing of a single crop (or crop from the same family) over a large area, every season. Machines or weed killers and pesticides are used to control weeds, and fertilizers are used to reduce the strain on soil nutrients. Yields typically decline. Farmer is completely dependent on chemicals and machinery which ultimately pollute the land, the water, and the food they’re producing. Soil structure problems occur. Soil fertility decreases. Ecosystem diversity and habitat structure reduces. Soil borne disease build up and spread quickly.
  • 21.
  • 22. SUSTAINABILITY THREATENED BY SUBURBIAN GROWTH With many houses and buildings being built over fertile farmland in areas such as: - Suburbs (urban sprawl), and - Coastal lands (since it is an ideal place for humans to live) …it is no wonder that farms and land which would be extremely suitable for farms are becoming scarce, also leading to the increase of cost in production of food.
  • 23. THE END So which sustainable farming practice will you use? All images are from Google, Scrappy Princess and Photobucket.
  • 24. WOULD LIKE TO THANK THE SPONSORS OF THE 2010 CREAM OF THE CROP COMPETITION PLATINUM GOLD SILVER BRONZE