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Chia
1. Ancient Foods of the Future Chia Seed Presentation Ancient Foods of the Future P.O. Box 2431 Paso Robles, CA 93447 949.444.8282 chiabill@hotmail.com
2. Chia Seeds Traditional Sacred Food of the Native Aboriginal peoples of the Americas Traditionally Known as the “Running Food” Rising to Their Global Persona as the “Ancient Food of the Future”
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4. #1 Functional Food(Naturally with no Side Effects) (Supporting Prevention, the Voice of True Health-Care)
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8. The Benefits of Chia Seeds Supports the Health of Your Pets(Protein, Calcium, Hydration & Essential Fatty Acids)
18. Omega-3Optimum Ratio 0f the 3-6-9 Fatty Acids is 3:1 Chia Offers the Optimum Ratio for our Dietary Needs
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20. More on Chia’s Valued Oil Benefits The high oil content of Chia seeds (relative to other grains) gives them an energy value of 524 Kcal/100g (Weber). In a relative perspective wheat 403 Kcal; corn 366 Kcal; rice 405 Kcal; oats 432 Kcal; barley 406 Kcal; and amaranth 421 Kcal. Chia also contains natural anti-oxidants ; glycosides, chlorogenic acid and caffeic acid (Taga). These compounds help preserve the oil stored within the seeds and prevent the development of rancidity (oxidation). The unique properties of Chia seeds support their extraordinary benefits within food products. We have found Chia to be a great fat replacement in baked goods. We have NO added oils in our Chia breads and along with Chia’s unique hydrophilic structural qualities our breads have a moist, soft texture and with No added preservatives we have an extended shelf life.
21. ALA (Alpha-Lenolenic Acid) …Can Only be Derived By Ingesting It In The Foods We Eat ALA is important in the messenger function in the body. It must be present in the body to make its own DHA. ALA is converted into EPA & then into PGE3 (prostaglandin E3) which helps reduce platelet clumping, inflammation, and relaxes blood vessels and balancing immune function. Thus, in the overall scheme of essential fatty acid functions, it is important to provide adequate ALA in the diet on a regular basis!!
25. Sugars are absorbed in the blood to be absorbed into the cells. The excess sugars are converted into Glycogen & stored in the liver. When blood sugar begins to drop the glycogen is released very quickly to regulate (slow down) the drop in blood sugar.
26. Simple carbohydrates & refined sugars are absorbed too quickly (no structural integrity to support slow conversions) into the blood diminishing the body’s ability for cell absorption & the excess is stored into the fat cells.
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29. Adventure Has Its Rewards In Discovery. The Knowledge of Wisdom is the Road to Our Recovery. Wm. Anderson Health is more than the absence of disease,It is the Well-Being of our mind, body & spirit! In America Today we support “illness-care,” the symptomatic treatment of illness & disease. True “Health-Care” is in Prevention. There is NO better food in this world that supports the Health & Well-being of its global citizens. We Welcome You to the Chia Family!
30. …To reap the rewards and the fulfillment of our life we must cultivate solutions to the needs. Knowing how to give is everything! William Anderson
