This inventory list contains various food and drink items including pork, salt, wine, tapas, and barbecue and kitchen sets. The quantities specified are 001-003 of each item with bars, pork, wine, and an open item listed as quantities of 001 and salts, tapas, and sets listed as quantities of 001-002.

1. 001 BAR

2. 00 2 BAR

3. 003 BAR

4. 001 PORC

5. 00 1 SALT

6. 00 2 SALT

7. 001 WINE

8. 001 OPEN

9. 001 TAPA

10. 001- SET-BBQ

11. 003- SET-KNI