1. Instrumentation in the dairy industry
Improve sustainability and milk safety with
high quality measurements
2. Challenges in the dairy industry
Process instrumentation, services and solutions
strengthen your competitiveness
Food safety
Dairy companies align their production processes with product safety and
reliability as a main focus. As a full line supplier of sanitary measurement solutions,
Endress+Hauser supports these efforts with process instrumentation meeting the
stringent requirements of this industry.
Hygienic materials
• Endress+Hauser offers a complete product basket designed and manufactured for the
food & beverage industry using GRAS (Generally Recognized as Safe) materials listed
in CFR21 part 175 through 186.
Hygienic design
• 3-A and EHEDG ensure cleanability for our products
Hygienic process connections
• Endress+Hauser instruments are available with the right process connections
In-line quality control
Sustainability initiatives and production loss reductions can be achieved
by applying innovative in-line quality control points. In addition, production
time can be shortened, plant capacity increased and out off-specification
Proline Promass:
Multi-parameter measurement
batches reduced. Therefore, Endress+Hauser instruments provide more
process information:
Mass flow, Viscosity, °Brix, and % Milkfat
Fulfilling the economic task to get the most out of one measuring point, the
Proline Promass Coriolis flowmeters measure mass, temperature, density
and viscosity simultaneously. This opportunity opens up completely new
application fields and can be used to derive other variables such as volume
flow, solid contents, concentrations and complex density functions.
Liquiphant M & FML621: Density measurement
Density measurement in pipes and tanks A transition monitoring Liquiphant M allows an easy to install density
measurement in pipes and tanks. By processing the resonance frequency of
the vibration fork with the Density Computer FML621, you get accurate
and fast monitoring of phase shift or density (concentration can be calculated).
Up to five density measuring points (with temperature compensation) can be
installed in one density computer ensuring fast ROI (Return on Investment).
pH measurement
To establish an in-line pH measurement that detects the smallest deviations of
pH shifts, calibration and measuring procedures have to be reproducible. This
can be realized with the TopCal S CPC310 system which measures, cleans
TopCal S CPC310 & CPA475: and calibrates fully automatically. Used with glass or non-glass pH sensors, it
Fully automated pH measurement can be used in all areas of process and utilities.
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3. Raw milk receiving
Best in class for each measurement point
Level switches
for any situation
The presence of product is easily
detected with Liquiphant. No
calibration is required and therefore a
quick and low-cost start-up can be done.
Unaffected by foam, solid contents or
changing media, reliable full or empty
switching is provided. In addition, the
Liquiphant M offers variable lengths
to cope with difficult installation
conditions, ideal for use in pipes to
protect pumps from running dry.
Level measurement Level measurement
in small tanks and vessels in silo tanks
Level in air eliminators, intermediate The Deltapilot S
storage, balance and mixing tanks are FMB70 is perfectly
reliable controlled with the capacitive adapted to harsh process
level probe Liquicap M FMI51. Quick and environmental conditions.
changes of temperature and pressures This hydrostatic pressure sensor shows
do not affect the accuracy. The sensor is best performance with long-term stability
factory calibrated to your ordered probe and excellent accuracy even following
lengths and thereby easy to install. A CIP/SIP cycles. The hermetically sealed
response time of 0.3 seconds makes this CONTITE™ measuring cell is condensate
instrument the ideal solution for small and climate proof. Remote electronics for
balance tanks and in filling applications. extreme washdown or hard to reach areas.
Buffer tank: Liquicap M Process connection adapters: Intermediate storage tank: Liquiphants at
Anderson and weld spud low, high and high-high switch points
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4. Milk and cream standardization
Do you know where your cream is?
High accuracy instrumentation where it counts the most
Process Map Needed
Flow measurement: Promag H
Electromagnetic flowmeter
Promag H series
The Promag H sensor
is especially designed
following the requirements
for hygienic applications in the dairy industry.
Ideal for batching, plant massbalance,
receiving and feed lines of product or CIP
flows. The modular Proline transmitter
concept offers the right opportunities for all
applications. Pulsating flow compensation
and empty pipe detection make this
electromagnetic flowmeter the best choice.
Mass flow measurement
Flow measurement: Promass F
with highest accuracy
The Promass F is ideal for virtually
all fluids, measuring several process
parameters directly in the pipeline: Mass Reliable pressure measurement
and volume flow, density concentration as ensures efficient
well as temperature. The fully drainable standardization processes
measuring tubes are excited with Pressure conditions in the feed
high frequency and therefore immune line and the outlet of a separator
to plant and systems vibrations. The require reliable pressure
Promass F offers the highest accuracy monitoring. Cerabar S offers a
and process stability available for flush stainless steel or ceramic
flowmeters measuring the valuable fat diaphragm and a wide variety
content of your milk products. This high of hygienic process connections,
performance instrument can be reliably providing the highest flexibility to
used to control the standardization retrofit into existing applications.
processes in cream and whole milk.
Milk standardization
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5. Heat treatment
Safe processes for safe products:
Save energy - increase quality
Double safety
A maximum of safety is provided
by TH17 containing two Pt100
inside the sensor. Redundancy is
fulfilled and guarantees fail safe
temperature measurement in a
single measuring point.
Fastest response times
The Easytemp TSM470 uses the
advantages of the thin film sensor
technology. Fastest response times
even with short insertion length
with T90 < 2s allow to run processes
closest to the required setpoint. This
improves the product quality and
decreases the energy consumption.
Promag 50/53H: meets FDA, PMO Two temperature sensors at one
requirements for meter-based measuring point: Temperature controlled
pasteurization control “legal device” by TH27 with double PT100
MB-letter #MB-345
HACCP: fit your Critical Control Points (CCPs) with reliable measuring technology - leaving no chance for hazards
Differential pressure across Hydrostatic level measurement
heat exchanger with Deltapilot
To avoid a mixing of heat treated with With a measuring range down to 10” H2O,
untreated product, a pressure gradient the Deltapilot S is ideal for balance tank level
must be maintained. Highest hygienic measurement. Receive full protection against
safety in such applications is reached by moisture, condensation and wash down.
using the self-monitoring Ceraphire™ There are minimal temperature effects and fast
Ceramic sensors. An alternative to recovery after CIP cleaning. Industry-standard
this is the PMP46, a conventional process connections are available to retrofit in
transmitter with a SS316 membrane. existing hydrostatic measurement weld spuds
and there is an optional remote mountable
transmitter offering easy accessibility.
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6. Cheese production
Optimize your batches with innovative instrumentation
Process Map Needed Fixed pH assembly Unifit H
in a culture tank
Retractable assembly Cleanfit H
in a ripening tank
pH measurement Concentration measurement
To control the ripening processes of The processes in cheese making also
cheese milk by bacterial starter cultures, require reliable monitoring such as Brine
a precise pH measurement is essential. concentration, transition monitoring and
Endress+Hauser pH measurement solutions concentration of CIP detergents. Mould washing machine: conductive
offer several advantages: Smartec S is the first EHEDG and 3-A measurement with CLD134
• Glass-free certified sensor on the market. The sensor
the pH probes of the Tophit family is fully encapsulated in FDA conformed
like the CPS441D are made out of PEEK PEEK material without any joints. Stainless
• Humidity resistant steel housing of the transmitter withstands
the innovative Memosens concept the harsh ambient conditions. Reliable
transfers data digitally and energy phase separations enabled by fast response
inductively between sensor and the time of the integrated temperature sensor. Dissolved oxygen (DO)
transmitter Liquiline M The measuring system is also available as a Accurate measurement in starter or
• Pre-calibrated separate version with the sensor Indumax culture generation with the Oxymax H
pH probes can be pre-calibrated in the CLS54 and the transmitter Liquiline M. COS21 sensor. This sensor uses the
laboratory, placed on stock and installed same holders as the pH sensors and
later without any new calibration because Cheese vat - temperature control works with the Liquiline M transmitter.
Memosens saves the calibration data on a The temperature of cheese vat is accurately
chip in the head of the probe measured by the TMT162 transmitter with
• Flexible dual RTDs - ensuring safety and redundancy.
depending on your process conditions Continuous monitoring of the 2 sensors give
Endress+Hauser offers the right process alarm if drift is detected. Automatic switch
assembly: fixed with the Unifit H or over to redundant sensor in the event of
retractable with the CleanFit H primary sensor failure ensures that batch can
be completed without impact on quality.
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7. Yogurt production
From tanks to tubs - yogurt in a high variety of recipes reliably produced
Level measurement with free
space or guided wave radar:
high accuracy under difficult
process conditions
Fruit preparations can be stored in
pressurized tanks to speed up emptying.
By radar measurement with Micropilot Process Map Needed
M FMR245 high accurate contactless
level measurement is possible.
This measuring principle is also
recommended for storing tanks
of curdled milk products, where
discharge CO2 causes density shifts and
hydrostatic level measurement is not the
best solution. Guided wave is applicable
where foam or measurement to top of
tank is required.
Save money by exact dosing of In-line detection of
valuable ingredients non-homogenous product
The dosing of valuable ingredients with The single-tube Coriolis flowmeter
lumpy or fibrous consistency like fruit Promass I measures not only mass flow,
or chocolate preparations requires temperature and density but also the
a single-tube flow measuring product viscosity. During the fermentation
system covering these challenges. of yogurt, whey pockets can occur by
The Coriolis mass flow measuring syneresis of the milk proteins. The only
system Promass S is gentle on the reliable way to detect these product
products being measured, provides highest inhomogenities is the viscosity measurement
accuracy and is easy to clean. Software with the Promass I. A lot of process steps
options for batching and concentration like heating, evaporation or stirring have
measurement make the Promass S suitable also an impact on the product viscosity and
for difficult mixing application. can be controlled in the same way.
Micropilot M FRM245: Promag 55H: Promass 83I:
Radar level measurement on a Electromagnetic flowmeter designed Viscosity measurement in yogurt
pressurized tank for fruit preparations for media with high solids content
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8. Solutions and Services for the dairy industry
Creating more than measured values
Services fulfilling standards and regulations Tools optimizing operational availability
To produce safe dairy products in accordance to quality Maintain and optimize your installed base using tools of
standards like BRC, IFS and ISO it is obligatory to do a the Life Cycle Management concept of Endress+Hauser.
frequent calibration of the measuring instrumentation. For example: the Installed Base Audit helps to categorize
Endress+Hauser provides calibrations services using the criticality of your measuring points. Services like
accredited and traceable devices. On-site or in our factory, these, but also data and documents form the engineering,
we supply audit-proof documentation which enables the procurement, commissioning, installation and operation
traceability of measuring data back to official standards. cycle of an instruments are included in the open and
flexible information platform W@M.
Solutions increasing process efficiency Wastewater Monitoring
Filling
Based on reliable process instrumentation Endress+Hauser pH for Neutralization
offers solutions for filling applications. Such solution
packages include, for example, the flowmeters Dosimag or
Dosimass integrated in a customer specific control system. DO for Aeration
Mixing and Blending
Fruit preparations, flavors and other valuable ingredients. Turbidity for Solids
Therefore an exact dosing safes money. Also an effective
organization of mixing and blending operations together with
an easy handling of the production recipes. All requirements In-line BOD Analyzers
are covered by solutions of Endress+Hauser: process
instrumentation, process automation and visualization.
Optical Sensors to
Tank and Silo Inventory Systems
Detect Spills in Drains
Quality is not only an issue of production but also for storing
raw materials and products. Endress+Hauser is your partner
for cost effective controlling and integration of inventory
information all the way to your ERP system.
Product Loss Reduction
Reduce unnecessary waste with early detection
of spills in drain. AF11
Memograph M
CVM40
ISO 9001:2000 Certified
03.09/SC USA
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2350 Endress Place 1075 Sutton Drive Fernando Montes de Oca 21 Edificio A Piso 3 visit: www.endress.com/worldwide
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