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Legume Cover Crops in an
    Organic System
         Julie Grossman
   Department of Soil Science
  North Carolina State University
Primary sources of N in organic systems

 Soil Nitrogen   Legumes   Animal manures
National Organic Program       What it means…
         National Organic Program (NOP): Soil
Requirement
                  Management in Organic reduced-tillage encouraged
                                   No- or Systems
205.203(a) Select and implement tillage and
cultivation practices that maintain or improve the
physical, chemical, and biological condition of soil
and minimize soil erosion.



                                                                • .
205.203(b): Manage crop nutrients and soil fertility   Application of organic residues
through rotations, cover crops, and the application             • Section
                                                       encouraged: cover crops, composts, and
of plant and animal materials                          manures



205.203(c) and (d): Manage plant and animal            Need to build, or at least maintain soil
materials to maintain or improve soil organic matter   organic matter.
content in a manner that does not contribute to
contamination of crops, soil, or water by plant        Certain inputs prohibited. Limit over-
nutrients, pathogenic organisms, heavy metals, or      application of nutrients.
residues of prohibited substances.
                                                                                        NOP,
Cover crop (n): A crop planted between periods of
regular crop production to provide other benefits
besides food production .

     Legume cover crops contribute up to 300 kg N ha-1 yr-1
 depending on species, climate, management, and soil properties
                       (Ledgard, 2001; Tonitto et al., 2006)




  Soil organic matter increases result from regular use of legume
  cover crops in rotation (Marriot and Wander, 2006; Wander et al., 2007)
Is the main purpose to add N, or                 Is erosion control in fall or
     to scavenge nutrients?                     spring a primary objective?


     Do you want the cover crop to provide                       Are root
     large amounts of residue to build soil                    diseases or
                   carbon?                                    plant parasitic
                                                              nematodes a
                                                                problem?
  Does the soil
    have a
  compaction
                                   Is weed suppression your main goal?
   problem?

                   Will the climate and
                      water holding
                  capacties of your soil                    What species is best for
                     influence water                       your climate (i.e. winter?)
                  uptake by cover crop
                  and ‗steal‘ water from
                        main crop?
Providing fixed-N through winter annual
                 legume cover crops
    N2




                   Crop residue


                                  Mineral Nitrogen
Biological
Nitrogen
Fixation
                      Decomposition
Decomposition and N release from legumes is
                      a microbially-controlled process
                                               Available N

                         decomposition




                                Partially    Microbes        Humus
            Legume residue
                                decomposed   themselves

• Nitrogen accumulation and release in legumes controlled
  by:
      •   Rate of biological nitrogen fixation
      •   Growth stage at which terminated
      •   Residue biochemistry
      •   Association with decomposing microorganisms
      •   Climatic conditions; temperature and moisture
Gaskell, 2006
Gaskell, 2006
Slight Fall
 Cover                     Cover crop
            growth &
  Crop     dormancy    Spring kill
Planting               growth


Oct Nov Dec Jan Feb Mar Apr May Jun Jul Aug Sept
                               Crop
                                         Harvest
                             Planting



   Rotation With Winter Annual
    Leguminous Cover Crops
Austrian Winter Pea,
   Hairy Vetch: AU Early Cover                                                             Whistler and Variety
   (Auburn Univ), winter                                                                   unstated
   hardy Early Cover (NY), AU                          Hairy Vetch, Purple
   Merit                                               Prosperity, USDA



                                             Subterranian clover, Denmark                White Lupin, TifBlue78




Crimson Clover:AU Robin, AU
Sunrise,Tibbee, Dixie

                                                                                           Berseem clover, Bigbee




http://aggie-horticulture.tamu.edu/extension/Texascrops/foragelegumes/index.html, NCAT
Winter Annual Cover Crops



 Cover crop    Slight fall growth;   Strong spring growth
                                                       Cover
                                                           crop kill
               dormancy
 planted                                             Crop planting

 October                                             April – May                Aug-Sept




 Legumes                                              Grasses

 Austrian Winter Pea                                  Annual cereals: rye, wheat,
                                                      buckwheat, oats
 Crimson Clover

 Hairy Vetch

 Subterranean Clover
Austrian Winter Pea
   Also called Field Peas

   Grown as summer crop in
    northern regions

   Succulent stems break down
    easily and are a quick source of
    available N

   Peas do not make a good
    organic mulch for weed control

   Susceptible to Sclerotinia crown
    rot



                        Range of Austrian
                        Winter Pea
Hairy Vetch

   Winter hardy, so is popular in
    northern regions

   Often contributes up to 100 lb N
    acre-1 to the following crop

   Breeding has developed early-
    maturing varieties:
        Early Cover
        Purple Prosperity
        Purple Bounty
Crimson Clover
   Historically thought to be one of
    the best cover crops for the
    Southeast

   Not winter hardy

   Named varieties developed at
    Auburn University
     Sunrise
     Tibbee
     Robin
     Dixie
   The ―crimson clover zone‖—east
    of the Mississippi, from southern
    Pennsylvania and southern Illinois
    south
Summer Annual Cover Crops



                            Cover crop    Summer   Cover crop
                            planting      growth
                                                   kill

 October                    April – May                Aug-Sept




  Legumes                    Grasses

  Cowpeas                    Sorghum sudangrass

  Berseem clover

  Velvetbean (Mucuna)
Cowpea


   Native to Africa and do well in
    hot climates

   Many different cowpea varieties
    exist, including some intended
    for food (blackeyed peas,
    southern peas, crowder peas,
    etc), as well as later maturing
    types like Iron-Clay

   Rapidly form dense cover that
    can shade out weeds quickly
Velvetbean
Mucuna pruriens


   The plant is an annual, climbing
    shrub with long vines that can
    reach over 15 m in length.

   When the plant is young, it is
    almost completely covered with
    fuzzy hairs

   Native to Southeast Asia, does
    well in warm moist climates

   Popular in southern U.S. from
    1875-1960

   Some evidence from Auburn
    university shows velvetbean may
    have nematacidal properties
Biennial and Perennial Cover
Crops


                       Grown throughout year 


 October                                   April – May   Aug-Sept




 Legumes

 Alfalfa

 Red clover

 White clover

 Yellow/sweet clover
UC Davis cover crop database; a great resource!



http://sarep.ucdavis.edu/ccrop/search_ccrop.html#crops
Legume N Value?
                                        4
E q u iva le n t N P ric e ($ /lb N )

                                                    E q u iv a le n t N P ric e
                                        3
                                                                        C rim s o n c lo v e r
                                                                        U AN 30%

                                        2



                                        1



                                        0
                                            0     50        100         150            200       250

                                                L e g u m e P ro d u c tivity (lb N /a c )
Legume N Value?
                                        4
E q u iva le n t N P ric e ($ /lb N )

                                                    E q u iv a le n t N P ric e
                                        3
                                                                        C rim s o n c lo v e r
                                                                        U AN 30%

                                        2



                                        1



                                        0
                                            0     50        100         150            200       250

                                                L e g u m e P ro d u c tivity (lb N /a c )
How do I know how much
      N is in my cover crop?
1.   Determine the biomass
     produced.

2. Determine the nutrient levels in
    that biomass.

3. Predict how quickly the biomass
    will decompose, releasing
    nutrients for cash crops.

4. Calculate whether additional
    nutrients are required for the
    desired crop yields.
First step: determine your biomass
                                                    3ft

1.   Find a yardstick or metal frame
     of known dimensions.                  3ft      9 ft2


2.   In several areas of your field,
     clip the plants at ground level      You have sampled two 3x3 ft
     within the known area.               regions of your field. The dried
3.   Dry the samples in an oven at        samples together weigh 2.5 lbs.
     about 140°F for 24 to 48 hours       How much biomass per acre do
     until they are crunchy dry           you have?
4.   Calculate:                           ANSWER: 6,050 LB ACRE
                                       ___________________________
                                           Area sampled: 3x3 = 9 ft2 * 2 = (18
                                              ft2 )

                                           2.5 lbs * 43,560 sq ft = 6050
                                              18       1 acre
Cover crop residue left after
rolling with the crimper controls
weeds and contributes N to corn
Another way to determine biomass
                                  (but not as accurate!)
       1. Use height and density of        You have a hairy vetch cover crop
          the cover crop to                  that is 18 inches tall and has
          determine biomass                  100% coverage. How much
                                             biomass do you have?
                                              ANSWER: 3,800 lbs
       2. At 100% ground cover and         ____________________________
          6 inch height, most                 First 6 inches = 2000 lbs
          legumes contain 2000 lbs /          Additional 12 inches =
                                              (150 lbs)(12 inches) = 1800
          acre of dry matter                  1800 + 2000 = 3,800 lbs!

                                              Less than 100% cover? Multiply by
       3. For each additional inch,              the percent cover you have. 60%
          add 150 lbs                            cover?

                                              (3800 lbs) (.60) = 2,280 lbs
(Adapted from Sarrantonio, 1998)
Second step: determine the nutrients
          in your biomass
• Use tissue tests or           If your hairy vetch cover
  estimate %N in cover          crop in the last example
  crop                          (3,800 lbs of biomass)
• Multiply the dry biomass      has 4% N at kill, how
  yield times the               much N are you applying
  percentage of nitrogen.       to your field?
                                ANSWER: 152 lbs of N
                             _____________________
                             (3,800 lbs/acre)(.04) =
                             152 lbs of N
How much N is in my cover crop?
Which cover crop?    Examples                  How much N?

Legumes              Hairy vetch, crimson      3-4% at flowering
                     clover, Austrian winter   2.5-3% at seed-set
                     pea


Non-legume grasses   Rye, sudex                2-3% at flowering
                                               1.5-2.5% at seed-set


Other non-legumes    Brassicas, buckwheat      Similar to slightly below
                                               grasses
Roots are the
unknown zone
     of N
 contribution!


                   Impressive Austrian
                 winter pea root system!
Third step: How much N
will be made available to my
crop?
   To conservatively estimate how               If your hairy vetch is incorporated
    much N is made available to your              in the soil in early may in a normal
    crop over the entire growing                  spring, how much N will be
    season, multiply legume biomass               available to your crop?
    nitrogen:
                                              _______________________
       by 0.50 if the cover crop residue     (152 lbs of N)(.50) =
        will be incorporated

       by 0.40 if the residue will be left
        on the soil surface.
                                                              76 lbs of N!
Tillage in organic systems




Cover crop termination using a disk   Cultivation for weed control


  Challenges:
  • Erosion
  • Depletion of organic matter
  • Energy costs
Levels of microbially-available carbon (Aka, microbe food!) in
          organic and conventional soils are different
                       When organic management is combined with elimination of
Organic no-tillage     tillage, the result is more carbon that microbes can use for
                       growth and development, and thus more nutrient release!



                                                                                   No cover crop
                     Organic w/ tillage   Conventional no-tillage


                                                            Conventional tillage
Systems with reduced tillage and high cover crop
       use have greater microbial activity

        1. Microbial biomass carbon                   2. Microbial biomass nitrogen
Organic no-tillage
                                              Organic no-tillage




         Organic w/ tillage
                                                        Organic w/ tillage




                     Conventional 
                                                                     Conventional 




   Microbial biomass carbon (1) and nitrogen (2) across multiple sampling dates. Data
   are analyzed across treatments within each sampling date.
                                                                                 Larsen, 2012
Cover crops can be terminated by a
                  roller crimper
                                                                       Weed
                                                                       control can
                                                                       be
                                                                       impressive



Large water-filled drum with
chevron-shaped blades




                                       No, not this kind of crimper!

                          Roller on
                          front,
                          planter on
                          back
Total legume N contributed to
                rolled systems can be high
                                        Legume Biomass N (Kg ha-1)
          250.0        Hairy Vetch


          200.0                                 Crimson Clover                Austrian Winter Pea

          150.0
Kg ha-1




          100.0

           50.0

            0.0
                  aue aum ear mel vet aur* aus* dix* tib big hub den* tif whi pea

             * Designates 1 year of data only                    Parr et al., Agronomy Journal, 2011
Termination time using a roller impacts legume
                          N biomass in Hairy Vetch (Vicia villosa)
                                    late
                        250       mid
                              early

                        200
Biomass N (Kg ha-1)




                        150

                        100                               Unsuccessful termination causes   Mid April
                                                          competition with cash crop        Late April
                        50                                                                  Mid May


                         0
                              "Early Cover"   "Merit"        "WinterHardy       "Purple
                                                              Early Cover"    Prosperity"
                                                        Cultivar
N is lower in overly-mature cover crops

     Crimson Clover          Hairy Vetch Mulch
         Mulch
Nitrogen Release Rate from Vicia villosa using different termination approaches
What to grow, why to grow it
and how to grow it!

SARE publication; FREE!
The good stuff!



                  http://grossman.soil.ncsu.edu
And we couldn‘t get it done without the students …..
                                                                               Thanks!




Projects supported by the Fulbright, Natural Resources Conservation Service Conservation
Innovation Grant, and USDA Organic Transitions Programs.

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Legume Cover Crops Provide Nitrogen and Soil Benefits

  • 1. Legume Cover Crops in an Organic System Julie Grossman Department of Soil Science North Carolina State University
  • 2.
  • 3. Primary sources of N in organic systems Soil Nitrogen Legumes Animal manures
  • 4. National Organic Program What it means… National Organic Program (NOP): Soil Requirement Management in Organic reduced-tillage encouraged No- or Systems 205.203(a) Select and implement tillage and cultivation practices that maintain or improve the physical, chemical, and biological condition of soil and minimize soil erosion. • . 205.203(b): Manage crop nutrients and soil fertility Application of organic residues through rotations, cover crops, and the application • Section encouraged: cover crops, composts, and of plant and animal materials manures 205.203(c) and (d): Manage plant and animal Need to build, or at least maintain soil materials to maintain or improve soil organic matter organic matter. content in a manner that does not contribute to contamination of crops, soil, or water by plant Certain inputs prohibited. Limit over- nutrients, pathogenic organisms, heavy metals, or application of nutrients. residues of prohibited substances. NOP,
  • 5. Cover crop (n): A crop planted between periods of regular crop production to provide other benefits besides food production . Legume cover crops contribute up to 300 kg N ha-1 yr-1 depending on species, climate, management, and soil properties (Ledgard, 2001; Tonitto et al., 2006) Soil organic matter increases result from regular use of legume cover crops in rotation (Marriot and Wander, 2006; Wander et al., 2007)
  • 6. Is the main purpose to add N, or Is erosion control in fall or to scavenge nutrients? spring a primary objective? Do you want the cover crop to provide Are root large amounts of residue to build soil diseases or carbon? plant parasitic nematodes a problem? Does the soil have a compaction Is weed suppression your main goal? problem? Will the climate and water holding capacties of your soil What species is best for influence water your climate (i.e. winter?) uptake by cover crop and ‗steal‘ water from main crop?
  • 7. Providing fixed-N through winter annual legume cover crops N2 Crop residue Mineral Nitrogen Biological Nitrogen Fixation Decomposition
  • 8. Decomposition and N release from legumes is a microbially-controlled process Available N decomposition Partially Microbes Humus Legume residue decomposed themselves • Nitrogen accumulation and release in legumes controlled by: • Rate of biological nitrogen fixation • Growth stage at which terminated • Residue biochemistry • Association with decomposing microorganisms • Climatic conditions; temperature and moisture
  • 10. Slight Fall Cover Cover crop growth & Crop dormancy Spring kill Planting growth Oct Nov Dec Jan Feb Mar Apr May Jun Jul Aug Sept Crop Harvest Planting Rotation With Winter Annual Leguminous Cover Crops
  • 11. Austrian Winter Pea, Hairy Vetch: AU Early Cover Whistler and Variety (Auburn Univ), winter unstated hardy Early Cover (NY), AU Hairy Vetch, Purple Merit Prosperity, USDA Subterranian clover, Denmark White Lupin, TifBlue78 Crimson Clover:AU Robin, AU Sunrise,Tibbee, Dixie Berseem clover, Bigbee http://aggie-horticulture.tamu.edu/extension/Texascrops/foragelegumes/index.html, NCAT
  • 12. Winter Annual Cover Crops Cover crop Slight fall growth; Strong spring growth Cover crop kill dormancy planted Crop planting October April – May Aug-Sept Legumes Grasses Austrian Winter Pea Annual cereals: rye, wheat, buckwheat, oats Crimson Clover Hairy Vetch Subterranean Clover
  • 13. Austrian Winter Pea  Also called Field Peas  Grown as summer crop in northern regions  Succulent stems break down easily and are a quick source of available N  Peas do not make a good organic mulch for weed control  Susceptible to Sclerotinia crown rot Range of Austrian Winter Pea
  • 14. Hairy Vetch  Winter hardy, so is popular in northern regions  Often contributes up to 100 lb N acre-1 to the following crop  Breeding has developed early- maturing varieties:  Early Cover  Purple Prosperity  Purple Bounty
  • 15. Crimson Clover  Historically thought to be one of the best cover crops for the Southeast  Not winter hardy  Named varieties developed at Auburn University  Sunrise  Tibbee  Robin  Dixie  The ―crimson clover zone‖—east of the Mississippi, from southern Pennsylvania and southern Illinois south
  • 16. Summer Annual Cover Crops Cover crop Summer Cover crop planting growth kill October April – May Aug-Sept Legumes Grasses Cowpeas Sorghum sudangrass Berseem clover Velvetbean (Mucuna)
  • 17. Cowpea  Native to Africa and do well in hot climates  Many different cowpea varieties exist, including some intended for food (blackeyed peas, southern peas, crowder peas, etc), as well as later maturing types like Iron-Clay  Rapidly form dense cover that can shade out weeds quickly
  • 18. Velvetbean Mucuna pruriens  The plant is an annual, climbing shrub with long vines that can reach over 15 m in length.  When the plant is young, it is almost completely covered with fuzzy hairs  Native to Southeast Asia, does well in warm moist climates  Popular in southern U.S. from 1875-1960  Some evidence from Auburn university shows velvetbean may have nematacidal properties
  • 19. Biennial and Perennial Cover Crops Grown throughout year  October April – May Aug-Sept Legumes Alfalfa Red clover White clover Yellow/sweet clover
  • 20. UC Davis cover crop database; a great resource! http://sarep.ucdavis.edu/ccrop/search_ccrop.html#crops
  • 21. Legume N Value? 4 E q u iva le n t N P ric e ($ /lb N ) E q u iv a le n t N P ric e 3 C rim s o n c lo v e r U AN 30% 2 1 0 0 50 100 150 200 250 L e g u m e P ro d u c tivity (lb N /a c )
  • 22. Legume N Value? 4 E q u iva le n t N P ric e ($ /lb N ) E q u iv a le n t N P ric e 3 C rim s o n c lo v e r U AN 30% 2 1 0 0 50 100 150 200 250 L e g u m e P ro d u c tivity (lb N /a c )
  • 23. How do I know how much N is in my cover crop? 1. Determine the biomass produced. 2. Determine the nutrient levels in that biomass. 3. Predict how quickly the biomass will decompose, releasing nutrients for cash crops. 4. Calculate whether additional nutrients are required for the desired crop yields.
  • 24. First step: determine your biomass 3ft 1. Find a yardstick or metal frame of known dimensions. 3ft 9 ft2 2. In several areas of your field, clip the plants at ground level You have sampled two 3x3 ft within the known area. regions of your field. The dried 3. Dry the samples in an oven at samples together weigh 2.5 lbs. about 140°F for 24 to 48 hours How much biomass per acre do until they are crunchy dry you have? 4. Calculate: ANSWER: 6,050 LB ACRE ___________________________ Area sampled: 3x3 = 9 ft2 * 2 = (18 ft2 ) 2.5 lbs * 43,560 sq ft = 6050 18 1 acre
  • 25. Cover crop residue left after rolling with the crimper controls weeds and contributes N to corn
  • 26. Another way to determine biomass (but not as accurate!) 1. Use height and density of You have a hairy vetch cover crop the cover crop to that is 18 inches tall and has determine biomass 100% coverage. How much biomass do you have? ANSWER: 3,800 lbs 2. At 100% ground cover and ____________________________ 6 inch height, most First 6 inches = 2000 lbs legumes contain 2000 lbs / Additional 12 inches = (150 lbs)(12 inches) = 1800 acre of dry matter 1800 + 2000 = 3,800 lbs! Less than 100% cover? Multiply by 3. For each additional inch, the percent cover you have. 60% add 150 lbs cover? (3800 lbs) (.60) = 2,280 lbs (Adapted from Sarrantonio, 1998)
  • 27. Second step: determine the nutrients in your biomass • Use tissue tests or If your hairy vetch cover estimate %N in cover crop in the last example crop (3,800 lbs of biomass) • Multiply the dry biomass has 4% N at kill, how yield times the much N are you applying percentage of nitrogen. to your field? ANSWER: 152 lbs of N _____________________ (3,800 lbs/acre)(.04) = 152 lbs of N
  • 28. How much N is in my cover crop? Which cover crop? Examples How much N? Legumes Hairy vetch, crimson 3-4% at flowering clover, Austrian winter 2.5-3% at seed-set pea Non-legume grasses Rye, sudex 2-3% at flowering 1.5-2.5% at seed-set Other non-legumes Brassicas, buckwheat Similar to slightly below grasses
  • 29.
  • 30. Roots are the unknown zone of N contribution! Impressive Austrian winter pea root system!
  • 31. Third step: How much N will be made available to my crop?  To conservatively estimate how  If your hairy vetch is incorporated much N is made available to your in the soil in early may in a normal crop over the entire growing spring, how much N will be season, multiply legume biomass available to your crop? nitrogen: _______________________  by 0.50 if the cover crop residue (152 lbs of N)(.50) = will be incorporated  by 0.40 if the residue will be left on the soil surface. 76 lbs of N!
  • 32. Tillage in organic systems Cover crop termination using a disk Cultivation for weed control Challenges: • Erosion • Depletion of organic matter • Energy costs
  • 33. Levels of microbially-available carbon (Aka, microbe food!) in organic and conventional soils are different When organic management is combined with elimination of Organic no-tillage tillage, the result is more carbon that microbes can use for growth and development, and thus more nutrient release! No cover crop Organic w/ tillage Conventional no-tillage Conventional tillage
  • 34. Systems with reduced tillage and high cover crop use have greater microbial activity 1. Microbial biomass carbon 2. Microbial biomass nitrogen Organic no-tillage Organic no-tillage Organic w/ tillage Organic w/ tillage Conventional  Conventional  Microbial biomass carbon (1) and nitrogen (2) across multiple sampling dates. Data are analyzed across treatments within each sampling date. Larsen, 2012
  • 35. Cover crops can be terminated by a roller crimper Weed control can be impressive Large water-filled drum with chevron-shaped blades No, not this kind of crimper! Roller on front, planter on back
  • 36. Total legume N contributed to rolled systems can be high Legume Biomass N (Kg ha-1) 250.0 Hairy Vetch 200.0 Crimson Clover Austrian Winter Pea 150.0 Kg ha-1 100.0 50.0 0.0 aue aum ear mel vet aur* aus* dix* tib big hub den* tif whi pea * Designates 1 year of data only Parr et al., Agronomy Journal, 2011
  • 37. Termination time using a roller impacts legume N biomass in Hairy Vetch (Vicia villosa) late 250 mid early 200 Biomass N (Kg ha-1) 150 100 Unsuccessful termination causes Mid April competition with cash crop Late April 50 Mid May 0 "Early Cover" "Merit" "WinterHardy "Purple Early Cover" Prosperity" Cultivar
  • 38. N is lower in overly-mature cover crops Crimson Clover Hairy Vetch Mulch Mulch
  • 39. Nitrogen Release Rate from Vicia villosa using different termination approaches
  • 40. What to grow, why to grow it and how to grow it! SARE publication; FREE!
  • 41. The good stuff! http://grossman.soil.ncsu.edu
  • 42. And we couldn‘t get it done without the students ….. Thanks! Projects supported by the Fulbright, Natural Resources Conservation Service Conservation Innovation Grant, and USDA Organic Transitions Programs.

Editor's Notes

  1. My main goal for the next 40 minutes is to help you understand the range of research conducted by my lab which, as its broad goal, explores the ways in which we can better manage plant-soil-microbe relationships in order to develop sustainable food production systems. Specifically we have been exploring how legumes can be a critical piece of both organic and conventional farming systems, and describe some of the work my group and I do to try to answer timely research questions to help farmers use legume cover crops to their maximum potential.
  2. Congress passed the Organic Foods Production Act of 1990 in order to establish national standards for how organic foods are produced. This legislation requires that all except the smallest organic growers have to be certified by a State or private agency accredited under national standards. USDA implemented this legislation on October 21, 2002. Soil fertility management practices in organic systems include those that increase or promote 1) soil organic matter, 2) biological activity and 3) nutrient availability.
  3. Legume cover cropos are often used in rotation with cash crops to meet some of the goals set forward in organic agricultureA cover crop is…Benefits arising from cover crop use include Such contributions can result in corn yields that meet (Drinkwater et al., 2000; Utomo et al., 1990) or exceed (Gallagher et al., 2003) HBN-fertilized corn.
  4. While a cover crop can be a legume or a non-legume, one of the primary ways that organic growers bring N to their crop plants is through the process of biological nitrogen fixation mediated through legume cover crops. Biological Nitrogen Fixation: plant-bacteria relationship through which plants can use atmospheric N otherwise unavailable to themMaize picture from free clip art: http://plants.phillipmartin.info/plants_corn_plant.htm
  5. Even if legume- based N fertility reliably meets crop N needs, large N losses from these systems would be environmentally problematic. increased storage of N within the soil OM fractioncan leave a pool of N vulnerable to loss if N is mineralized in excess of crop needs (Baggs et al., 2000; Rosecrance et al., 2000; Crews and Peoples, 2005).
  6. A wide range of legume possibilities exist that could be terminated using the roller crimper
  7. Cover crops are typically planted between rotations of income-producing crops, but they can also be planted at the same time.
  8. The Austrian winter pea is a low growing vine annual legume. It is sometimes called a black pea or field pea. It has a hollow, slender, succulent stem that is 2-4 feet long. The Austrian winter pea pods have 3-5 round dark seeds that are commonly mottled with purple or brown spots. The foliage is pale green and the flowers are purple, pink or reddish. Peas prefer well-limed, well-drained clay or heavy loam soils, near-neutral pH or above and moderate fertility. They also do well on loamy sands in North Carolina. Field peas usually are drilled 1 to 3 inches deep to ensure contact with moist soil and good anchoring for plants.If you broadcast peas, incorporation will greatly improve stands, as seed left exposed on the surface generally does not germinate well. Longvined plants that are shallow-seeded at low seeding rates tend to fall over (lodge), lay against the soil and rot.
  9. ith its rapid, robust growth, crimson clover provides early spring nitrogen for full-season crops. Rapid fall growth, or summer growth in cool areas, also makes it a top choice for short-rotation niches as a weed suppressing green manure. Seed six to eight weeks before the average date of first frost at 15 to 18 lb./A drilled, 22 to 30 lb./A broadcast. As with other winter legumes, the ideal date varies with elevation. In North Carolina, for example, the recommended seeding dates are three weeks later along the coast than in the mountains.Don’t plant too early or crimson clover will go to seed in the fall and not regrow in spring until the soil warms up enough to germinate seeds.
  10. Cover crops are typically planted between rotations of income-producing crops, but they can also be planted at the same time.
  11. Cover crops are typically planted between rotations of income-producing crops, but they can also be planted at the same time.
  12. We began by addressing the question of appropriate timing of legume kill using the roller/crimper by killing each of the 14 legume populations at 3 different kill dates: mid-April, late-April, and mid-May. Biomass was taken from each plot after rolling and N quantified.
  13. If the stand has less than 100 percent ground coverage, multiply the total weight by the percentage of ground covered, represented as a decimal number (the percentage divided by 100). If the percentage of ground covered in the example above is 60 percent, then the weight of the dry matter is: 3,800 X 0.60 (60/100) = 2,280 pounds of dry biomass (Adapted from Sarrantonio, 1998)
  14. Determining the ratio of carbon to nitrogen (C:N) in the cover crop biomass is the most common way to estimate how quickly biomass N will be mineralized and released for use by cash crops. As a general rule, cover crop residues with C:N ratios lower than 25:1 will release N quickly. In the southeastern U. S., legume cover crops, such as hairy vetch and crimson clover, killed immediately before corn planting generally have C:N ratios of 10:1 to 20:1 (Ranells and Wagger, 1997). Residues with C:N ratios greater than 25:1, such as cereal rye and wheat, decompose more slowly and their N is more slowly released.
  15. One common management tool used in organic agriculture is that of tillage, which is used for both weed control as you can see here in the first slide, and for cover crop termination. This causes challenges such as erosion, organic matter depletion and increase in energy costs as more fuel is used for the increased number of operations.One of the major goals of organic agriculture is to reduce tillage, but you can see how this would be difficult
  16. Reducing tillage also helps us achieve one of the other goals set forth by the national organic program – that of increasing soil biological activity.Research conducted by Erika Larsen in our lab supports the idea that systems that reduce tillage in combination with increased carbon-rich inputs, such as are found in organically managed systems, can result in increased pools of microbial carbon and nitrogen.When comparing microbial biomass across long term organic and conventional systems each with a tillage and no-tillage component, we can see the increases reuslting when organic management is combinned with the elimination of tillage. Additional research conducted by Erika also show increases in additional labile C and N pools, such as particulate organic matter in these same treatments, serving as a slowly-available nutrient source for cash crops. However, due to weed control issues, yields in these no-till organic systems can be extremely low, a chalenge other researchers are grappling with.
  17. An alternative method for cover crop termination with which our lab has been playing around with is known as a roller crimper….Oh wait! Not THAT kind of crimper! Lets try that again…
  18. In Mary Parr’s masters research we investigated the total N contributions from a wide range of legume species and varieties and found that some species, such as hairy vetch, provided up to 100% of the N requirments of corn, whereas others fell a bit below the crop’s N requirements.Corn normally requires 134-179 kg ha-1 (120-160 lbs N acre yr )kg/ha × 0.89 = lbs/acre Vetch delivered 150 – 180 lb N acreBigbee:Hubam: sweet cloverDenmark: SubterranianclovrTif = LupinAll biomass data for mid-May except those denoted by * where the optimum date was late April
  19. I mentioned earlier that we have some decisions that can be made in timing of termination. So what happens when we kill the cover crops at various points using the roller crimper? Well, logically the longer we let the cover crop grow in the field the more N that accumulates in the legume tissue. Early termination at a point when it may be more reasonable for corn planting, such as in early to mid april, isn’t an option due to insufficient termination of the cover.
  20. We have also found that when corn is planted into legume residue that was not killed until seed had almost set, that we sometimes observed N deficiency symptoms in the corn, an observation corroborated by the soil N data. In summary, we have learned that when using the roller crimper timing is everything and may not fit all systems in terms of optimizing both N delivery, competition with a cash crop and weed control.
  21. After looking at the N-dynamics under rolled legumes, we realized that there may be differences in the way that legume species release available N when using different termination approaches in the spring. Matt Brown is exploring this research question using time series of both traditional soil N extractions as well as PRS plant root simulator probes to measure flux of available N under decomposing mulches. He is comparing rolled systems to those that are flail mowed and left on the soil surface, and those that are mowed and incorporated into the soil using tillage (here seen as ‘till’), with the hypothesis that the incorporated residues may release N at a faster rate. Here you see the prs probe data for hairy vetch residues. The data supports our hypothesis that incorporated residues do release N at a higher rate, especially within the first few weeks after termination. For more on Matt’s findings stay tuned for his defense seminar this fall!