Chaoshan Kongfu Tea is famous tea from Chaozhou City in Guangdong Province. There are many tea houses in Chaozhou where Kongfu tea is an important part of daily life. Kongfu tea emphasizes skill in its production process which involves carefully heating water, selecting tea leaves, and using specific tea ware and brewing techniques. The tea is brewed and poured using techniques like "Wolong Tea" and "Hanxin Dianbing" and slowly sipped to enjoy its rich aroma. Kongfu Tea symbolizes a relaxed and leisurely way of life.

1. Chaoshan Kongfu Tea Speaker: Cash 潮汕“工夫茶”

2. Chaozhou City in eastern part of Guangdong Province has a long history for enjoying the tea. Apart from legendary scenery, it is most famous for its Kongfu tea. （工夫茶）

3. There are many caff( 茶馆 ) in the streets of Chaozhou district. Kongfu tea is an essential ingredient of Chaozhou citizens' daily life.

4. Enviroment peaceful 、 harmonious 、 simple……

5. Its emphasis on skills qualify its name. As a matter of fact, Chaozhou Kongfu tea is representative of the Chinese tea ceremony. 为什么叫“工夫茶”

7. HEATING: This is a stove for heating the water. The stove burn with charcoal( 木炭 ). The water must be heated to about 100 o C. charcoal

9. First , clean the tea sets and warm the pot. Second, put the tea into the teapot. Then pour the water from a high level to make the tea more tasty Last,pour the tea into the cups from a low level to preserve the original odor( 气味 ). 高冲低斟 Wolong Tea 乌龙茶

10. The tea is poured in circles around all the cups. 关公巡城 Drop into every cup. 韩信点兵 Ｔ wo famous skills

11. Tea drinking method: Pick up the cup and first smell the rich aroma of the tea,then take little sips( 小呷 ). Ｄ elicious…..

12. I think it is a enjoyable thing to have a cup of tea. The KongFu Tea indicate a life of relax and leisure

13. Thanks you!