5. BREAKFAST/LUNCH MENUMONDAY, MARCH 29 BREAKFAST ($1.25): Snackin Waffle w/ Syrup/Fruit Juice/Milk LUNCH TRAY( $2.25): Chicken O's/Potato Smiles/Fruit/Hot Roll/Milk LUNCH BAR($2.50): SALAD LUNCH BASKET ($2.50): CHICKEN NUGGETS/FRIES/HOT ROLL/FRUIT/MILK FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
6. BREAKFAST/LUNCH MENUTUESDAY, MARCH 30 BREAKFAST ($1.25): Breakfast Burrito/Fruit Juice/Milk LUNCH TRAY( $2.25): Hamburger/French Fries/Fruit/Milk LUNCH BAR($2.50): TACO SALAD LUNCH BASKET ($2.50): CHICKEN SANDWICH/TATER TOTS/FRUIT/MILK FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
7. BREAKFAST/LUNCH MENUWEDNESDAY, MARCH 31 BREAKFAST ($1.25): Biscuit , Egg & Cheese/Fruit Juice/ Milk LUNCH TRAY( $2.25): Sausage & Egg/Hashbrown/Biscuit & Gravy/Fruit/Milk LUNCH BAR($2.50): BAKED POTATO LUNCH BASKET ($2.50): PIZZA/FRIES/FRUIT/MILK FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
8. BREAKFAST/LUNCH MENUTHURSDAY, APRIL 1 BREAKFAST ($1.25): Biscuit & Gravy/Fruit Juice/Milk LUNCH TRAY( $2.25): Pigs in a Blanket/Baked Beans/Fruit/Krispy Treat/Milk LUNCH BAR($2.50): SALAD BAR LUNCH BASKET ($2.50): HAMBURGER/TATER TOTS/FRUIT/MILK FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
9. BREAKFAST/LUNCH MENUFRIDAY, APRIL 2 BREAKFAST ($1.25): BISCUIT & GRAVY/FRUIT JUICE/MILK LUNCH TRAY( $2.25): Spaghetti w Meat sauce/Green Salad/Fruit/Bread Stick/Milk LUNCH BAR($2.50): SANDWICHES LUNCH BASKET ($2.50): CHICKEN STRIPS/FRIES/HOT ROLL/FRUIT/MILK FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
11. ANNOUNCEMENTS The Book Nook is open every Wednesday through Friday from 7:30 to 7:50 in Mrs. Gregory’s room sixth grade, second hall for your reading pleasure. bring a good book and come on down!
