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First Global Conference on Biofortification
November 10th, 2010
Keith P. West, Jr., Dr.P.H., R.D.
Center for Human Nutrition
Johns Hopkins Bloomberg School of Public Health
Baltimore, Maryland, USA
kwest@jhsph.edu
How Biofortification Fits into (Malnutrition)
Interventions to Reduce Micronutrient
Deficiencies
My Biofortification Vote
Day dream believer
Daily believer
Weekend (Fri, Sat or Sun) believer
Healthy skeptic
Agnostic
Bio-atheist
My Biofortification Vote
Day dream believer
Daily believer
Weekend (Fri, Sat or Sun) believer
x Healthy skeptic
Agnostic
Bio-atheist
Treat night blindness
with roasted oxen liver
Old Kingdom pyramind
at Sakura: Depicts
night blindness
Night blind pregnant
Woman in Nepal, 2000
Severe Iodine Deficiency
16th Century and Today
Zhou Chen, 1516
Beggars and Street Characters
Tibet, 2000
World History of Micronutrient
Deficiency
World up to early 20th C
Deficient
Deficient
(biofortify)
Sufficient
(fortified)
World from mid-20th C
to new Millennium
Global Micronutrient Deficiencies
Worldwide prevalence of anaemia 1993–2005: WHO 2008
Iodine Deficiency Worldwide; WHO 2004
Zinc Vitamin A
Anemia
Iodine
Worldwide Distribution of Child Deaths
(Black, Morris & Bryce Lancet 2003;361:2226
Maternal-mortality Adjusted World Map
http://www.worldmapper.org/
Life in Rural South Asia Undernourished, Pre-transition
•Protein-energy
•Micronutrient s:
Vitamin A, zinc,
iron, iodine,
folate, others
•Behavioral Causes:
Related to poor
breast feeding,
complementary
feeding, home
diet, poverty and
poor education
Nutritional
Deficiencies
•Infant or Child
•Infection
•Poor growth
•Poor cognition &
motor development
•Death
Child and Maternal
Health Problems
•Mother
•Obstetric morbidity
•Infection/sepsis
•Anemia
•Death
Nutritional Deficiencies & Health Consequence
Increased chronic disease risk?
Demra, Dhaka, 1977
Altered tissue nutrient
levels & metabolism
Chronic dietary
deficit of micronutrients
Micronutrient Deficiencies as Public Health Problems
Arise from Chronic Dietary Deficits in Relation to Need
Systemic &
non-specific
defects
Adapted from K West, J Nutr 2002
Clinical
signs
Poor dietary
intakes
Low blood/tissue
nutrient /biomarker
levels
Abnormal functional
tests
Clinical disease
Diet
Fortification
Supplements
Deficient
Population
Strategies for Preventing Micronutrient Deficiencies
Biofortfication
Micronutrient Supplementation that Works
• The vulnerable:
• Pregnant women
• Young children
• Proven practices –
• Six-monthly vitamin A < 5 years
• Daily iron & folic acid in pregnancy
• Zinc + ORS to treat diarrhea
• Salt iodization to control “IDD”
Vitamin A Supplementation Reduces Preschool
Child Mortality in Undernourished Societies
Sommer A & West KP, 1996
Presently ~600 million vitamin A supplements distributed by UNICEF
preventing ~1 million child deaths each year
Zinc Effective in Treating Diarrhea
• Zinc deficiency
increases risk of severe
diarrhea; Zn limits it…
• 10 mg oral zinc daily for
10–14 days
• WHO/UNICEF policy
• Rolling out
• Very low cost
• No mass zinc
supplementation
programs
Iron Prevents Iron Deficiency and
Consequent Anemia
Anemia
Iron
deficiency
IDA
Hookworm
Malaria
HIV/AIDS
Anemia of Inflammatory Conditions
Other vitamin deficiencies
IDA= iron deficiency
anemia
Modern Salt Iodization in China
1995
Per cent
< 60
60 - 80
80 - 90
>= 90
Missing Data
19971999
Multiple Micronutrient Supplements
Efficacies Unclear at Present
Micronutrient Fortification of Food
Passive Delivery
“Centrally” Processed
Widely Consumed
Technically Fortifiable
Innovative Financing
Arroyave et al, PAHO 1979
Baseline
1 year later
6 mo later
Effects of Sugar Fortification with VA in Guatemala
Impact of MSG + A in Indonesia
0
5
10
15
20
25
0 5 10 15 20 25 30 35 40 45 50
Serum Retinol (ug/dL)
PercentofChildren
Baseline
5 Months
11 Months
Muhilal et al, Am J Clin Nutr 1988;48:1265
Flour
Noodles
Sugar
Biofortified staple crops
Salt
Goal of Biofortification
Effectiveness & Safety
Increasing Intake
UL
Riskofinadequacy
Riskofexcess
EAR
1
RDA1
217-03
Goal of Biofortification
Effectiveness & Safety
Increasing Intake
UL
Riskofinadequacy
Riskofexcess
EAR
1
RDA1
217-03
Prevents corneal blindness
and milder xerophthalmia
Normalized epithelia, immunity,
less severe morbidity, reduced
anemia
Tissue and plasma
repletion
Dietary adequacy
VA Deficiency Expect to Respond to Biofortification
Return/
protect
function
Expect to
Respond
Expect to respond
use to assess
effect
Partially
addresses
underlying
dietary risk
Data Collection Activity Purpose
Baseline survey (panels) to
assess individual:
More than 1 survey likely needed to assess
seasonal intakes, trends and individual
estimates
• Micronutrient status and
prevalence of deficiency
Quantify nutrient status; calculate %
marginal or deficient to establish
prevalence and severity of deficiency
• Dietary micronutrient
intake
Quantify intake for all groups; evaluate
against RDA, EAR and UL to estimate
dietary gaps and risks for each nutrient
• Candidate staple food
products intake
Quantify staple food items portion size
distributions among groups to estimate
intakes of biofortified food & nutrients
Representative assessments
for biofortified food potency
Monitor over time/ambient conditions
biofortified nutrient delivery in foods
Repeated periodic survey Monitor population responses to
interventions : changes in status,
prevalence of deficiency, nutrient and
biofortified food intakes
Assessment, Monitoring and Evaluation
Prepared by Nina Series for the ACC-SCN of the UN -appointed
Commission on the Nutrition Challenges of the 21st Century, 1998
Prevalence of Low Serum Concentrations of
Micronutrients among Women in 1st Trimester
NNIPS-3, Nepal
61
20.6
0.7
11.6
27.7
46.3
31.8 32.8
13.9
0
20
40
60
80
Zinc
<8.6
um
ol/L
Iron
<8.95
um
ol/L
Copper <11.8
um
ol/L
Folate
<6.8
nm
ol/L
B12
<147.7
pm
ol/L
B6
<20
nm
ol/L
Riboflavin
<11.3
nm
ol/L
Vit E
<10
um
ol/L
Vit D
<25
nm
ol/L
%
Jiang et al, J Nutr 2005
Antenatal Vitamin A Supplementation in Nepalese Mothers
Increased Lung Volume by ~46 ml in Offspring by 9-13 Years of Age
Forced Vital Capacity
Checkley W, West KP, Wise R et al NEJM 2010;362:1784
Massaro D NEJM 2010
Antenatal Iron+Folic Acid Supplementation and
Child Mortality to 7 Years of Age, Nepal
Christian P et al Am J Epidemiol 2009
Antenatal Folic Acid Supplementation and Kidney
Function in Children ~7 Years of Age, Nepal
Stewart CP et al J Nutr 2009
HPLC system
Micronutrient Deficiency
Assessment in need of
major advances for
population assessment
Summary Thoughts
• Micronutrient deficiencies reflect a diet
quality problem of poor populations that
remains to be been solved: Biofortification
addresses this problem head on
• Questions remain: bioavailability, efficacy/
effectiveness/safety, specific population
group needs, additional nutrient needs, etc
• Nutritionists need to be ready to apply,
adapt, test, help integrate, monitor, guide,
advocate from evidence, and advance
biofortified products as they “arrive”
Summary Thoughts
• Improved methods of dietary and status
assessment, and food composition
databases are needed to quantify, monitor,
and know when closing dietary gaps
• Continued research is needed to better
understand and explain health implications
of what we do, define new horizons…
• Agriculture-nutrition: an intersection of
science, program, political, economic and
commercial communities that can advance
the human condition. Biofortification sits at
this intersection.
THANK YOU
Hidden Hunger = low nutrient density
imbalanced nutrient densities
chronic micronutrient inadequacy
MDG #1: Eradicate
Severe
Hunger
MDG 4 & 5:
Reduce Child &
Improve Maternal
Health
--------HealthConsequence-------
Less
Known
Well
Known
Micronutrient deficiencies:
Depleted nutriture
Altered metabolism
Impaired function
Deficiency disorders:
Blindness, severe infection,
mental retardation, death,
complications of pregnancy,
fetal loss, etc
Supplement
Improve diet
Different Micronutrient Deficiency Control Approaches
to Achieve Different MDGs?
Long-acting
HealthConsequences

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Panel west wednesday

  • 1. First Global Conference on Biofortification November 10th, 2010 Keith P. West, Jr., Dr.P.H., R.D. Center for Human Nutrition Johns Hopkins Bloomberg School of Public Health Baltimore, Maryland, USA kwest@jhsph.edu How Biofortification Fits into (Malnutrition) Interventions to Reduce Micronutrient Deficiencies
  • 2. My Biofortification Vote Day dream believer Daily believer Weekend (Fri, Sat or Sun) believer Healthy skeptic Agnostic Bio-atheist
  • 3. My Biofortification Vote Day dream believer Daily believer Weekend (Fri, Sat or Sun) believer x Healthy skeptic Agnostic Bio-atheist
  • 4. Treat night blindness with roasted oxen liver Old Kingdom pyramind at Sakura: Depicts night blindness Night blind pregnant Woman in Nepal, 2000
  • 5. Severe Iodine Deficiency 16th Century and Today Zhou Chen, 1516 Beggars and Street Characters Tibet, 2000
  • 6. World History of Micronutrient Deficiency World up to early 20th C Deficient Deficient (biofortify) Sufficient (fortified) World from mid-20th C to new Millennium
  • 7. Global Micronutrient Deficiencies Worldwide prevalence of anaemia 1993–2005: WHO 2008 Iodine Deficiency Worldwide; WHO 2004 Zinc Vitamin A Anemia Iodine
  • 8. Worldwide Distribution of Child Deaths (Black, Morris & Bryce Lancet 2003;361:2226
  • 9. Maternal-mortality Adjusted World Map http://www.worldmapper.org/
  • 10. Life in Rural South Asia Undernourished, Pre-transition
  • 11. •Protein-energy •Micronutrient s: Vitamin A, zinc, iron, iodine, folate, others •Behavioral Causes: Related to poor breast feeding, complementary feeding, home diet, poverty and poor education Nutritional Deficiencies •Infant or Child •Infection •Poor growth •Poor cognition & motor development •Death Child and Maternal Health Problems •Mother •Obstetric morbidity •Infection/sepsis •Anemia •Death Nutritional Deficiencies & Health Consequence Increased chronic disease risk? Demra, Dhaka, 1977
  • 12. Altered tissue nutrient levels & metabolism Chronic dietary deficit of micronutrients Micronutrient Deficiencies as Public Health Problems Arise from Chronic Dietary Deficits in Relation to Need Systemic & non-specific defects Adapted from K West, J Nutr 2002 Clinical signs Poor dietary intakes Low blood/tissue nutrient /biomarker levels Abnormal functional tests Clinical disease
  • 14. Micronutrient Supplementation that Works • The vulnerable: • Pregnant women • Young children • Proven practices – • Six-monthly vitamin A < 5 years • Daily iron & folic acid in pregnancy • Zinc + ORS to treat diarrhea • Salt iodization to control “IDD”
  • 15. Vitamin A Supplementation Reduces Preschool Child Mortality in Undernourished Societies Sommer A & West KP, 1996 Presently ~600 million vitamin A supplements distributed by UNICEF preventing ~1 million child deaths each year
  • 16. Zinc Effective in Treating Diarrhea • Zinc deficiency increases risk of severe diarrhea; Zn limits it… • 10 mg oral zinc daily for 10–14 days • WHO/UNICEF policy • Rolling out • Very low cost • No mass zinc supplementation programs
  • 17. Iron Prevents Iron Deficiency and Consequent Anemia Anemia Iron deficiency IDA Hookworm Malaria HIV/AIDS Anemia of Inflammatory Conditions Other vitamin deficiencies IDA= iron deficiency anemia
  • 18. Modern Salt Iodization in China 1995 Per cent < 60 60 - 80 80 - 90 >= 90 Missing Data 19971999
  • 19.
  • 21. Micronutrient Fortification of Food Passive Delivery “Centrally” Processed Widely Consumed Technically Fortifiable Innovative Financing
  • 22. Arroyave et al, PAHO 1979 Baseline 1 year later 6 mo later Effects of Sugar Fortification with VA in Guatemala
  • 23. Impact of MSG + A in Indonesia 0 5 10 15 20 25 0 5 10 15 20 25 30 35 40 45 50 Serum Retinol (ug/dL) PercentofChildren Baseline 5 Months 11 Months Muhilal et al, Am J Clin Nutr 1988;48:1265
  • 25. Goal of Biofortification Effectiveness & Safety Increasing Intake UL Riskofinadequacy Riskofexcess EAR 1 RDA1 217-03
  • 26. Goal of Biofortification Effectiveness & Safety Increasing Intake UL Riskofinadequacy Riskofexcess EAR 1 RDA1 217-03
  • 27. Prevents corneal blindness and milder xerophthalmia Normalized epithelia, immunity, less severe morbidity, reduced anemia Tissue and plasma repletion Dietary adequacy VA Deficiency Expect to Respond to Biofortification Return/ protect function Expect to Respond Expect to respond use to assess effect Partially addresses underlying dietary risk
  • 28.
  • 29. Data Collection Activity Purpose Baseline survey (panels) to assess individual: More than 1 survey likely needed to assess seasonal intakes, trends and individual estimates • Micronutrient status and prevalence of deficiency Quantify nutrient status; calculate % marginal or deficient to establish prevalence and severity of deficiency • Dietary micronutrient intake Quantify intake for all groups; evaluate against RDA, EAR and UL to estimate dietary gaps and risks for each nutrient • Candidate staple food products intake Quantify staple food items portion size distributions among groups to estimate intakes of biofortified food & nutrients Representative assessments for biofortified food potency Monitor over time/ambient conditions biofortified nutrient delivery in foods Repeated periodic survey Monitor population responses to interventions : changes in status, prevalence of deficiency, nutrient and biofortified food intakes Assessment, Monitoring and Evaluation
  • 30. Prepared by Nina Series for the ACC-SCN of the UN -appointed Commission on the Nutrition Challenges of the 21st Century, 1998
  • 31. Prevalence of Low Serum Concentrations of Micronutrients among Women in 1st Trimester NNIPS-3, Nepal 61 20.6 0.7 11.6 27.7 46.3 31.8 32.8 13.9 0 20 40 60 80 Zinc <8.6 um ol/L Iron <8.95 um ol/L Copper <11.8 um ol/L Folate <6.8 nm ol/L B12 <147.7 pm ol/L B6 <20 nm ol/L Riboflavin <11.3 nm ol/L Vit E <10 um ol/L Vit D <25 nm ol/L % Jiang et al, J Nutr 2005
  • 32. Antenatal Vitamin A Supplementation in Nepalese Mothers Increased Lung Volume by ~46 ml in Offspring by 9-13 Years of Age Forced Vital Capacity Checkley W, West KP, Wise R et al NEJM 2010;362:1784 Massaro D NEJM 2010
  • 33. Antenatal Iron+Folic Acid Supplementation and Child Mortality to 7 Years of Age, Nepal Christian P et al Am J Epidemiol 2009
  • 34. Antenatal Folic Acid Supplementation and Kidney Function in Children ~7 Years of Age, Nepal Stewart CP et al J Nutr 2009
  • 35. HPLC system Micronutrient Deficiency Assessment in need of major advances for population assessment
  • 36. Summary Thoughts • Micronutrient deficiencies reflect a diet quality problem of poor populations that remains to be been solved: Biofortification addresses this problem head on • Questions remain: bioavailability, efficacy/ effectiveness/safety, specific population group needs, additional nutrient needs, etc • Nutritionists need to be ready to apply, adapt, test, help integrate, monitor, guide, advocate from evidence, and advance biofortified products as they “arrive”
  • 37. Summary Thoughts • Improved methods of dietary and status assessment, and food composition databases are needed to quantify, monitor, and know when closing dietary gaps • Continued research is needed to better understand and explain health implications of what we do, define new horizons… • Agriculture-nutrition: an intersection of science, program, political, economic and commercial communities that can advance the human condition. Biofortification sits at this intersection.
  • 39. Hidden Hunger = low nutrient density imbalanced nutrient densities chronic micronutrient inadequacy MDG #1: Eradicate Severe Hunger MDG 4 & 5: Reduce Child & Improve Maternal Health --------HealthConsequence------- Less Known Well Known Micronutrient deficiencies: Depleted nutriture Altered metabolism Impaired function Deficiency disorders: Blindness, severe infection, mental retardation, death, complications of pregnancy, fetal loss, etc Supplement Improve diet Different Micronutrient Deficiency Control Approaches to Achieve Different MDGs? Long-acting HealthConsequences