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Nutrition day final presentation 1
1. Nutrition DayOne Day Health Fair By Jana Feldman RN In Partnership with Boys & Girls Club of Ada County
2. The Need Idaho obesity rates- 24.5%, Ada County obesity rates- 21.8%. Idaho’s obesity rate among children ages 10-17 - 11.8%. (CDCP, 2007) Why partner with the Boys & Girls Club? You Tube Video about Boys & Girls Club Nutrition Program Objective To increase knowledge regarding nutritional choices, physical activity, and to promote well being and healthy lifestyles in children and their families.
4. The EventActivities and games were implemented throughout the club to encourage healthy eating and educate club members about nutrition.
5. Farmers Market After completing activities club members were able to shop at the farmers market.
6. Reaching Parents and Families Parents and families visited booths with educational, health related information, and were invited to stay for a free dinner, with chances to win prizes. Participating community businesses
7. Outcomes The Numbers Evaluation 3 community vendors 177 total club members participated in the event 43 parents visited booths 15 parents stayed for dinner Club member poll showed the event introduced a new concept, either a new bit of information about health eating or the concept of a farmers market. The poll showed majority of the club members enjoyed the event Staff feedback showed mostly positive responses- responding the event was a success and felt club members gained some nutritional information from the event.