2. BREAKFAST:
POPTART W/TOAST/FRUIT JUICE/MILK
MAIN DISH:
CHICKEN SANDWICH/FRENCH
FRIES/LETTUCE, PICKLES/ORANGE SMILES/MILK
2ND LINE:
PIZZA/SALAD/FRUIT/MILK
SALAD BAR (EVERY DAY)
FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
3. BREAKFAST:
SAUSAGE BISCUIT/FRUIT JUICE/MILK
MAIN DISH:
MACARONI & CHEESE/SWEET PEAS/CARROT
STICKS/APPLESAUCE/WHEAT ROLL/MILK
2ND LINE:
CHICKEN NUGGETS/GREEN BEANS/MASHED POTATOES
W/GRAVY/HOT ROLL/FRUIT/MILK
SALAD BAR (EVERY DAY)
FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
4. BREAKFAST:
OATMEAL W/TOAST/FRUIT/MILK
MAIN DISH:
CHICKEN NUGGETS/TOSSED SALAD/APPLE WEDGES/WHEAT
ROLL/MILK
2ND LINE:
CRISPADORA/BEANS/SHREDDED LETTUCE/DICED
TOMATO/FRUIT/MILK
SALAD BAR (EVERY DAY)
FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
5. BREAKFAST:
EGG & CHEESE TOAST/ORANGE SMILES/MILK
MAIN DISH:
NACHOS WITH GROUND BEEF/BLACK BEANS/LETTUCE,
TOMATO/MIXED FRUIT/MILK
2ND LINE:
HOT DOG OR CORN DOG/FRENCH FRIES/CARROT
STICKS/FRUIT/MILK
SALAD BAR (EVERY DAY)
FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
6. BREAKFAST:
BISCUIT & GRAVY/FRUIT JUICE/MILK
MAIN DISH:
HOT DOGS/TATER TOTS/BAKED BEANS/ORANGES/MILK
2ND LINE:
FISH SANDWICH/COLE SLAW/PINTO BEANS/FRUIT/MILK
SALAD BAR (EVERY DAY)
FREE AND REDUCED STUDENTS MAY EAT FROM ANY LINE.
11. CAR RIDER DROP OFF AND PICK UP
ALL CAR RIDERS WILL BE DROPPED
OFF AND PICKED UP IN THE FRONT
OF THE BUILDING
12. BUS ARRANGEMENTS
IF YOU NEED BUS INFORMATION
SUCH AS TIMES AND BUS NUMBERS
PLEASE CONTACT THE BUS GARAGE
AT (479) 471 – 3140 (ROGER BATES)
13. SCHOOL SUPPLIES
6 – 3 PRONG FOLDERS WITH POCKETS
COLORED PENCILS
#2 PENCILS
LOOSE LEAF PAPER – WIDE RULED
7TH AND 8TH GRADE BAND ONLY – 1 INCH BINDER
PENCIL POUCH
KLEENEX
1 PACKAGE OF 3 X 3 POST ITS
5 COMPOSITION NOTEBOOKS
17. AUGUST 2ND: AMANDA MAXWELL
AUGUST 14TH: CHRISTIE TIPTON
AUGUST 25TH: TAMMY JESTER
AUGUST 28TH: MICHELLE SHIPMAN
AUGUST 29TH: KARREN ROBISON
AUGUST 30TH: MR. GABRIEL: