6. Milk Quota
•Total amount of quota for 2006/2007 was 646 th tons
•633 th tons of the delivery quota and
13 th tons of the direct sales was allocated for
2006/2007.
•Delivery quota was fulfilled by 93,6% and direct sales
quota by 57,4%
•1525 quota owners
7. Raw milk market, 2006
Toorpiima turujaotus 2006
Teised
31%
Saaremaa
5%
Rakvere Piim
6%
Maag Põlva Piim
2% Tootmine
5%
Valio
23%
Tere
14%
E-Piim
14%
9. Raw milk price, EEK
6
Raw Milk Price, EEK/kg natural weight
5
4
3
Estonia
2
EU average
1
Latvia
Finland
0
1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006
10. Raw milk price, EEK
Raw Milk Price, EEK/kg, 1st half- year
4,50
4,00
3,83
4,00
3,83
3,87
3,50
3,00
2,75
2,50
2,00
2003
2004
2005
2006
2007
11. Market management
•861 tons of butter was sold to intervention in 2006
•886 tons of butter was sold out of intervention in 2006
•Marketing support was granted for 10 tons of butter
and 34 tons of cream
•60,8 mln EEK was paid for export refunds
•School milk programme - 76,8% of target group is
covered
12. Structure of the Dairy Industry
• 32 processing enterprises with 38 processing units
• 29 enterprises use raw milk
• 8 farm- dairies
• foreign investments in 6 enterprises, which own
8 processing units
16. Consumtion of cheese, kg/per capita
Juustu tarbimine, kg inimese kohta
7
6
5
4
juust
3
2
1
0
1996
2000
2003
2004
2005
2006
17. Consumption in other countries
Consumption of Milk, Cheese and Butter in Europe in 2002,
kg per capita annually
milk
180
160
140
120
100
80
60
40
20
0
butter,
cheese
30
cheese
butter
milk
25
20
15
10
5
Lithuania
Greece
Estonia
Slovenia
Poland
Belgium
Czech Rep
Germany
Austria
Hungary
France
Netherlands
Denmark
Sweden
UK
Finland
Ireland
0