As per the report,” Global Sugar and Sweetener Market: 2014 Edition” reveals that. For more mail: vikas@konceptanalytics.com

1. Global Sugar and Sweetener Market Report
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2014
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2. Executive Summary
One of the fastest growing businesses includes the sugar and sweetener sector, which is a sub-industry of the food additives industry. An
artificial sweetener is derived chemically and possesses the sweetness similar to sugar. On the other hand, sweeteners of natural origin are
extracted from berries, fruits and certain plant species. The sugar industry is one of the oldest food processing industries in the world, with
more than 100 countries and territories participating in the value chain. Brazil is the country with the largest sugarcane planted acreage in
the world, following by other countries such as India, China and Thailand.
The sugar and sweetener industry has been growing on the back of factors like, growing number of diabetic patients worldwide, expanding
obese population, mounting cardiovascular diseases incidences, and increasing consumption by the food and beverages industry.
Furthermore, factors like growing ageing population, are also contributing to the growth of the sugar and sweetener industry. The demand
and use of sweeteners is highly affected by factors including increasing age, deteriorating health condition, and rising incidence rate of
diseases like diabetes which restrict the consumption of sugar and related products. Moreover, trends like evolving sweetener market,
growing awareness of stevia, and other high-intensity sweeteners are also playing a significant role in shaping this industry.
One promising HIS is stevia, an-all natural zero-calorie sweetener derived from a plant: a key selling point compared to existing artificial
sweeteners. The stevia is being accepted as a mainstream ingredient in sugar and sweetener market and the scale, breadth and rapidity of
its adoption suggest that it has a real potential to develop further into mass market volume ingredient.
The report, “Global Sugar and Sweetener Market” prudently analyzes the development of the respective market, with a focus on regions
including North America (the US, and Mexico), and emerging markets (Brazil and India) which have been discussed in detail. The segments
including caloric sweetener (sugar) and high intensity sweetener (stevia) are also being discussed in the report. The major trends, growth
drivers as well as issues being faced by the industry are being presented. The industry is predominated by a handful of players including
DuPont, PureCircle, and Tate & Lyle, contending and vying for capturing market share. The profiles of these leading players are also
included in the report along with their key financials and strategies for growth.
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3. The sweetener industry has been growing on the back of factors like, growing no. of diabetic patients,
expanding obese population, mounting cardiovascular diseases incidences, and increasing consumption
by food and beverages industry. ….
 In terms of market share by product, HIS (high-intensity
sweeteners) represented approximately …% of the global sugar
and sweeteners market in 2013, followed by and HFCS (High
fructose corn syrup) around …%. Sugar accounted for a
staggering share of … % in the respective market during the
same period.
 Sucralose recently have the greatest consumer acceptance and
accounted for an approximately …% value market share in the
high intensity sweetener market as of 2013. It is followed by
aspartame with .. % market share, which is one of the most
widely used high-intensity sweeteners in the food and beverage
industry.
 Sugar can be made from two main ingredients: sugarcane (…%
of the global supply, mainly grown in tropical countries) and
sugar beet (…%).
High-Intensity Sweetener Market Share (2013)
Global Market Share of Sugar and Sweeteners (2013)
Natural Sweeteners Sugar HFCS HIS
Structure of Global Sugar Production (2013)
Sucralose Aspartame Saccharin Cyclamates
Natural HIS Ace K Neotame
Beet Sugar Cane Sugar

4. World over, sugar holds the top slot within the class of caloric sweeteners. It is the most commonly used
sweetener. …..
 Total global output in the crop year 2013/14 was at … million
tons, decreasing slightly by ..% compared to the previous crop
year.
 World sugar consumption in the 2013/14 season was at …
million tons, up …% compared to consumption in the crop year
2012/13.
 Sugar can be exported as raw sugar or refined sugar for
production and direct consumption. In the crop year 2013/14, the
global sugar export volume was about … million tons, rising up
…% compared to that in the previous crop year.
 In the crop year 2013/14, the total world output of the sugar
import was at … million tons, a decline of …% compared with the
output in the previous crop year.
Global Sugar Consumption (2008/09-2014/15E)
Global Sugar Production (2008/09-2014/15E)
MillionTons
Global Sugar Exports (2008/09-2014/15E)
MillionTons
MillionTons

5. The stevia is being accepted as a mainstream ingredient in sugar and sweetener market and the scale,
breadth and rapidity of its adoption suggest that it has a real potential to develop further as mass market
volume ingredient….
 Estimates suggest that … Food & Beverage products are now in
the market using high (high-purity) stevia.
 The industry statistics show that more than … food & beverage
product with stevia were launched in fiscal 2013/14, displaying a
staggering growth rate of …%.
 Among the new stevia products introduced all across the globe,
non-alcoholic beverages were the ones launched in highest
quantity of …, followed by snacks with their number being ….
 Industry data has shown adoptions (as measured based on
product numbers) growing at …% pa in other Food & Beverage
category areas in 2014.
Global New Product Launches with Stevia Extracts (2013/14)
Global Food & Beverage Launches with Stevia (2008/09-2013/14)
2008/09 2009/10 2010/11 2011/12 2012/13 2013/14
Units
Stevia Market Share by Region (2013)
Other Categories
Sweet Spreads
Sports & Energy Drinks
Desserts & Ice Cream
Sauces & Seasonings
Chocolate Confectionery
Water
Hot Beverages
Sugar & Gum Confectionery
CSDs
RTDs
Sweetners & Sugar
Other Beverages
Dairy
Juice Drinks
Snacks
North America Asia-Pacific South America Europe

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