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The Zama Community Spouses' Association
           2013 Scholarship Information

  ZaCSA Scholarship Applications are now available
        for Zama American High School Seniors
                          and
Non-traditional Students (Spouse/Adult Family members)

      Please visit our website at http://www.zacsa.org
         to download applications and information
          concerning each individual scholarship.
The Zama Community Spouses' Association
           2013 Scholarship Information

 Scholarship Application Deadlines:
 Zama American High School Seniors:                     Mar. 30, 2013
 Non-traditional Students (Spouse/Adult Family Member): Mar. 15, 2013


All applications must be postmarked on or before these dates
                                      
   If you have any questions, please contact Rose Wade
                 at: scholarship@zacsa.org
School Information
      Attention college- and career
        school-bound students!
Apply now for Federal Student Aid (FSA).
   Applications are at the link below:


  Go to http://www.fafsa.gov
Hilton Tokyo Bay Hotel   See next slide

          Sign up now!
Contact the USARJ Chaplain's Office:
           263-5204/4888
Hilton Tokyo Bay Hotel

Those who have never attended Strong Bonds Training
have first priority.
A paper registration form must be completed
and can be received from the USARJ Chaplain’s Office.
Also you need to go to the Strong Bonds Web-site
and register for the event.
https://www.strongbonds.org/skins/strongbonds/home.aspx

All-expense-paid trip -located right next to Tokyo Disneyland &
DisneySea!!
No Child Care Service provided.
Home School Installation Registration

    Home schools are required to register
              with the installation
     through the School Liaison Officer
      for accountability purposes only.
If you are currently home schooling or plan
                to in the future,
  please contact the School Liaison Officer
           at 263-5932/046-407-5932
Bldg 102 Road Closure
         The street and parking space
between 4th avenue and 5th avenue at Bldg. 102,
    close to the Gate 2 area will be closed
    from Jan. 8 to March 31, 2013
         due to the construction.
           For more information:
         263-5644 or 046-407-5644
Bldg 102 Road Closure
  Bldg 102 Road Closure
from Jan. 8 to March 31, 2013

                            here
            Bldg 102
Community Coffee @ ACS
This group meets to discuss the positive aspects of
living in Japan – anything from where to eat, shop,
    travel and tips on making life easier overseas
      Every Wednesday, 10 a.m. – 11:30 a.m.
                ACS - Bldg 402
           janine.c.dorsey.civ@mail.mil
                 263-HELP (4357)
Effective Date: Jan. 31, 2013

Every Thursday’s Breakfast Hours

will change from: 6 to 8 a.m.
to the new hours: 7 to 9 a.m.
Jan.26, 2013
                                   Price : $5.25
~Menu~
Omelet / Boiled Egg / Pancakes / Biscuits
Hominy Grits / Creamed Beef / Bacon
Hashed Brown Potatoes
Mulligatawny Soup
Potato Chowder with Bacon                   9 a.m.
Roast Beef / Shrimp Curry
Mashed Potatoes / Steamed Rice
                                               to
Stewed Tomatoes / Mixed Oriental             1 p.m.
Jan.26, 2013
                            Price : $6.45
~Menu~
Mulligatawny Soup / Potato Chowder with Bacon
Roast Pork
Mexican Fish Stew
Franconia Potatoes
Steamed Rice
Seasoned Peas                         5 p.m.
Cauliflower                              to
                                  6:30 p.m.
Jan.27, 2013
                                  Price : $5.25
~Menu~
Omelet / Boiled Egg / French Toast / Biscuits
Hominy Grits / Creamed Beef / Bacon
Hashed Brown Potatoes
Vegetable Soup
Cream of Mushroom Soup
Simmered BBQ Corned Beef                     9 a.m.
Mexican Pork Chops                              to
Roast Garlic Potatoes / Steamed Rice          1 p.m.
Corn on the Cob / Broccoli
Jan.27, 2013
                         Price : $6.45
~Menu~
Vegetable Soup
Cream of Mushroom Soup
Shrimp Scampi
Asian Pepper Steak
Steamed Rice
Mashed Potatoes               5 p.m.
Brussels Sprouts                to
Beets                        6:30 p.m.
Jan.28, 2013
                              Price : $4.60
~Menu~
Tortilla Soup / Potato Chowder with Bacon
Beef Fajitas / Chicken Fajitas
BBQ Pork
Fe-fried Beans
Spanish Rice                            11:30 a.m.
Franconia Potatoes
Seasoned Green Beans
                                            to
Mexican Corn                              1 p.m.
Jan.28, 2013
                               Price : $4.60
~Menu~
Tortilla Soup / Potato Chowder with Bacon
Keema Curry
Herbed Baked Fish
Mashed Potatoes
Steamed Rice
Peas & Onions                           5
                                       p.m.
Succotash                              to
                                    6:30 p.m.
Jan.29, 2013
                             Price : $4.60
~Menu~
Minestrones Soup / Cream of Chicken Soup
Baked Lasagna / Spinach Lasagna
Chicken Cacciatore
Spaghetti with Meat Sauce / Marinara
Lyonnais Potatoes / Steamed Rice      11:30 a.m.
Seasoned Broccoli / Seasoned Carrots
Toasted Garlic Bread
                                          to
                                     1 p.m.
Jan.29, 2013
                             Price : $4.60
~Menu~
Minestrone Soup / Cream of Chicken Soup
Chicken Pot Pie
Mexican Pork Chops
Oven Browned Potatoes
Steamed Brown Rice
Seasoned Squash                      5
                                     p.m.
Beets                                to
                                  6:30 p.m.
JAN.30, 2013
                             Price : $4.60
~Menu~
Cream of Tomato Soup / French Onion Soup
BBQ Chicken / Fried Chicken / Baked Chicken
BBQ Pork Spareribs
Southern Fried Catfish / Baked Macaroni
& Cheese / Corn Muffin / Glazed Sweet 11:30 a.m.
Potatoes / Brown Rice
Black Eyed Peas
                                            to
Okra & Tomato Combo                       1 p.m.
Southern Style Greens / Fried Okra
Jan.30, 2013
                           Price : $4.60
~Menu~
Cream of Tomato Soup / French Onion Soup
Beef Stew
Lemon Baked Fish
Mashed Potatoes
Steamed Rice
Seasoned Cauliflower                 5 p.m.
Antigua Blend Vegetables                to
                                6:30 p.m.
JAN.31, 2013
                                  Price : $4.60
~Menu~
Miso Soup / Cream of Broccoli
Roast Turkey / Cranberry Sauce
Yankee Pot Roast / Teriyaki Chicken
Steamed Rice / Steamed Brown Rice
Savory Bread Dressing                 11:30 a.m.
Oven Glo Potatoes
Mixed Vegetables / Tangy Spinach
                                          to
                                        1 p.m.
Jan.31, 2013
                             Price : $4.60
~Menu~
Miso Soup / Cream of Broccoli
Sweet & Sour Chicken
Spaghetti with Tuna Tomato Sauce
Mashed Potatoes
Steamed Rice
Wax Beans                           5 p.m.
Brussels Sprouts                      to
                                   6:30 p.m.
FEB.1, 2013
                              Price : $4.60
~Menu~
Beef Noodle Soup / Corn Chowder
Baked Fish with Garlic Sauce / Fried Fish
Italian Hamburger Steak
with Mushroom Sauce
Baked Chicken                           11:30 a.m.
Rice Pilaf / Mashed Potatoes
Vegetable Stir Fry / Corn on the Cob
                                            to
                                      1 p.m.
FEB.1, 2013
                             Price : $4.60
~Menu~
Beef Noodle Soup / Corn Chowder
Breaded Pork with Brow Gravy
Mustard Dill Fish
Steamed Rice
Paprika Potatoes
Calico Corn                        5 p.m.
Seasoned Scandinavian Mix            to
                                  6:30 p.m.
FEB. 2, 2013
                                   Price : $5.25
~Menu~
Omelet / Boiled Egg / Pancakes / Biscuits
Hominy Grits / Creamed Beef / Bacon
Hashed Brown Potatoes
Cream of Mushroom Soup
Mulligatawny Soup
Roast Beef / Fried Spicy Chicken            9 a.m.
Steamed Rice / Scalloped Potatoes              to
Mixed Italian Blend                          1 p.m.
Stewed Tomatoes
FEB.2, 2013
                              Price : $6.45
~Menu~
Cream of Mushroom Soup
Mulligatawny Soup
Sauteed Shrimp with Chili Sauce
BBQ Corned Beef
Steamed Rice
Mashed Potatoes                     5 p.m.
Mustard Greens                        to
Peas & Carrots                      6 p.m.
FEB.3, 2013
                                  Price : $5.25
~Menu~
Omelet / Boiled Egg / French Toast / Biscuits
Hominy Grits / Creamed Beef / Bacon
Hashed Brown Potatoes
Chicken Wild Rice Soup / Spanish Soup
Prime Rib Steak with Au Jus
Shrimp Scampi                                9 a.m.
O’Brien Potatoes / Steamed Rice                 to
Broccoli Polonaise                            1 p.m.
Sautéed Onions Mushroom
FEB.3, 2013
                              Price : $6.45
~Menu~
Chicken Wild Rice Soup / Spanish Soup
Cajun Baked Fish
Baked Pork Chops with Orange Sauce
Mashed Potatoes
Steamed Brown Rice
Mexican Mixed Vegetables                5 p.m.
with Sauce                                to
Sauteed Spinach with Bacon              6 p.m.
New Zama American High School Website
It is our pleasure to announce our new Zama American
    High School website! It is our mission to provide
 current and potential Zama community members with
   up-to-date, important information about our school.
Please bear with us as we continue to develop this site
           over the summer and early fall 2012.
                       Visit us at:
    http://www.zama-hs.pac.dodea.edu/
What is Ready Army?
Ready Army is the Army Emergency Management
  Program’s proactive campaign to increase the
resilience of the Army community by informing of
   relevant hazards and encouraging Soldiers,
their Families, Army Civilians and contractors to,
      “Get a Kit. Make a Plan. Be Informed.”
What is Ready Army?
Through outreach and education Ready Army calls
our Army community to action and aims to create a
  culture of preparedness that will save lives and
               strengthen the nation.
Get a Kit
 When disaster strikes, emergency responders
 address the most critical needs and may not
even be able to get to an area until it is deemed
 safe. While they work on behalf of the entire
 community, it is your responsibility to ensure
your family’s well-being during times of crisis.
 Emergency kits to sustain for 72 hours are an
   essential tool for meeting that challenge.
Make a Plan
• Ensure everyone understands the plan, and practices.
• How to communicate during an emergency.
• Consider what to do, where to go, what to take.
• Plan for members with disabilities or special needs.
• Include pets in family plan.
• Report status through ADPAAS.
• Identify a continental U.S. contact.
Be informed
• Chain of Command
• www.ready.army.mil
• www.usarj.army.mil (Local Conditions Page)
•www.facebook.com/usagj
•Mass Notification System
• Command Channel 13
• Eagle 810 radio
• Family Assistance Center
Emergency Supply Kit
• Food supply for all family members for five days (ready to
  eat; no preparation required)
• Bottled water
• Protective mask
• 30-day supply of prescription medication
• Over-the-counter medications
• Baby toiletries (diapers, etc.) (five-day supply)
• Toiletry articles (toothbrush, etc.)
• Feminine hygiene articles
Emergency Supply Kit
•   Baby articles
•   First-Aid kit
•   Flashlight with extra batteries
•   Portable radio with extra batteries
•   Can opener
•   Backpack / luggage
•   Extra clothing (keep in mind baggage limits)
•   Blankets (seasonal)
•   $100 cash
•   Pet carrier (dog or cat only) with 10-day supply of pet
    foods
Alcoholics Anonymous Meetings
 Alcoholics Anonymous meetings are now held
                at Camp Zama

    Dates: Monday, Wednesday, and Friday
               Time: 7 to 8 p.m.
          Place: Bldg. 533, 2nd Floor

           For more information:
               090-1771-4271
New Operation Hours
 Housing Management Division has new
operation hours effective May 3 as follows:

Office closure every Thursday morning from
       8 a.m. to noon for training time.

          For more information:
          263-3441/046-407-3441
Zama Sportsmen’s Skeet Range

    Come and sharpen your shooting ability
at Camp Zama’s Sportsmen’s Club skeet range.
    The range is open for you every Sunday
            from 9 a.m. to 1 p.m.

           For more information:
               080-3203-4036
Sergeant Audie Murphy Club
Do you have what it takes to lead from the front?
                Requirements:
        Corporal to Sergeant first class
            in a Leadership Position.
        Current Army Physical Fitness Test
            (recommend 250 or above).
Sergeant Audie Murphy Club
              Requirements:
Meet the Army Height and Weight standards.
Current Weapon Qualification (6 months).
Recommendation from your Direct Leadership.
Sergeant Audie Murphy Club

      For more information
     263-5673/046-407-5673
     263-5003/046-407-5003
Lean Six Sigma (LSS)
 Scarce funding and the reality of shrinking budgets
has become a fact of life for USAG-J. The application
of LSS will enable us to find the most efficient ways to
perform our current processes. It’s basically a tool kit
 that enables an organization to streamline business
 practices to make them more efficient and effective.
Lean Six Sigma (LSS)
   We need your assistance in helping the Garrison
identify and eliminate wasteful practices to become a
         more efficient and effective Garrison.
      If you have some ideas for improvements
 in your area, or for more information, please contact
                263-5178/ 046-407-5178
Household Good Shipments Made Easy

 You can schedule a household goods pick up
     from the privacy of your living room.
   Visit www.move.mil to gain access to the
  Defense Personal Property System (DPS) or
contact the Area Transportation Office, Personal
  Property Section at 263-3709/046-407-3709
             for more information.
Household Goods PCS TIPS
• Receive PCS orders
• Estimate your weight
• Plan pickup dates with flexibility
• Schedule pickups early
• Change dates as a last resort
• Dispose of unnecessary items
• Know your shipping entitlements
Road Closure
A portion of 1st Avenue near the Camp Zama gas station will be
                   closed for the below date:

               March 2012 to October 2013
This will require drivers wanting to go north or south past this
portion of the road to take a detour. A number of detour signs
will be in place at different locations to properly direct drivers.
          For more information: 263-4907/046-407-4640
USA MEDDAC-Japan
Reduced Primary Care Managers this Summer

Due to permanent change of station underlaps,
MEDDAC-Japan has only three of its five Primary
   Care Managers throughout the summer.
USA MEDDAC-Japan
Reduced Primary Care Managers this Summer
Appointment availability may be reduced for non-
           TRICARE beneficiaries.
USA MEDDAC-Japan
 Reduced Primary Care Managers this Summer
We expect to return to full availability in September.
USA MEDDAC-Japan
Reduced Primary Care Managers this Summer
  We remain committed to providing high quality
patient care, but request your understanding during
               this summer underlap.
USA MEDDAC-Japan
             Hours of Operation
7:30 a.m. to 4:30 p.m.
(except Thursday and weekends)
1 to 4:30 p.m. (Thursday)
 In accordance with USARJ Cir 600-3 2.c.(3) the clinic is
          closed on USARJ training holidays.
USA MEDDAC-Japan
    Our nurse consult telephone line remains
            available at all times at:
            263-4127/046-407-4127
If anyone has a medical emergency on Camp Zama,
           please call 911/ 046-407-2911
USA MEDDAC-Japan
       For an emergency off of Camp Zama,
please call 119 and say "Kyukyu" to initiate medical
                emergency services.

To book an appointment, visit www.tricareonline.com
      anytime, or call 263-4175/ 046-407-4175
                during duty hours.
Are You Ready to Quit Tobacco?

             We are here to help!
  Call 263-2004/5050 or 046-407-2004/5050
          to make an appointment.

Sponsored by: Community Health Promotion Council, (CHPC), MEDDAC-J
WORDS TO LIVE BY




Do what is right … legally, ethically, and morally
WORDS TO LIVE BY




Practice the “Golden Rule”
WORDS TO LIVE BY




Spiritual, physical, and mental fitness is a must
WORDS TO LIVE BY




  Train your replacement;
develop tomorrow’s leaders
WORDS TO LIVE BY




Ensure your family is Army strong
Find us on Facebook
The Garrison Public Affairs Office is working to
make Facebook THE place to go for community
      information. We need your help!

             Like us on Facebook:

http://facebook.com/USAGJ
Rising Sun on Vimeo
Did you know that your friends & family back in
  the States can see what life is like in Japan?

Tell them to check out Monthly Rising Sun show
       on the HD video sharing site Vimeo:


  vimeo.com/usagj
Rising Sun on Vimeo
Did you know that your friends & family back in
  the States can see what life is like in Japan?

Tell them to check out Monthly Rising Sun show
       on the HD video sharing site Vimeo:


  vimeo.com/usagj
New Channel 13 Slide Format
 If you or your organization would like to post
  slides to the Command Channel contact the
garrison Public Affairs Office for our new slide
                    template


 Phone: 046-407-4640 / DSN: 263-4640
    Email: usag.japan@gmail.com
Follow us on Twitter
 Are you on Twitter? So are we!

          Follow us:

twitter.com/USAGJapan
Photos on Flickr
Visit the garrison photo archive on the popular
            photo sharing site flickr:

  flickr.com/usagj

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Command channel slides Jan. 25 to Feb. 1, 2013

  • 1. The Zama Community Spouses' Association 2013 Scholarship Information ZaCSA Scholarship Applications are now available for Zama American High School Seniors and Non-traditional Students (Spouse/Adult Family members) Please visit our website at http://www.zacsa.org to download applications and information concerning each individual scholarship.
  • 2. The Zama Community Spouses' Association 2013 Scholarship Information Scholarship Application Deadlines: Zama American High School Seniors: Mar. 30, 2013 Non-traditional Students (Spouse/Adult Family Member): Mar. 15, 2013 All applications must be postmarked on or before these dates      If you have any questions, please contact Rose Wade at: scholarship@zacsa.org
  • 3.
  • 4.
  • 5.
  • 6.
  • 7.
  • 8. School Information Attention college- and career school-bound students! Apply now for Federal Student Aid (FSA). Applications are at the link below: Go to http://www.fafsa.gov
  • 9. Hilton Tokyo Bay Hotel See next slide Sign up now! Contact the USARJ Chaplain's Office: 263-5204/4888
  • 10. Hilton Tokyo Bay Hotel Those who have never attended Strong Bonds Training have first priority. A paper registration form must be completed and can be received from the USARJ Chaplain’s Office. Also you need to go to the Strong Bonds Web-site and register for the event. https://www.strongbonds.org/skins/strongbonds/home.aspx All-expense-paid trip -located right next to Tokyo Disneyland & DisneySea!! No Child Care Service provided.
  • 11. Home School Installation Registration Home schools are required to register with the installation through the School Liaison Officer for accountability purposes only. If you are currently home schooling or plan to in the future, please contact the School Liaison Officer at 263-5932/046-407-5932
  • 12.
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  • 14.
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  • 16.
  • 17. Bldg 102 Road Closure The street and parking space between 4th avenue and 5th avenue at Bldg. 102, close to the Gate 2 area will be closed from Jan. 8 to March 31, 2013 due to the construction. For more information: 263-5644 or 046-407-5644
  • 18. Bldg 102 Road Closure Bldg 102 Road Closure from Jan. 8 to March 31, 2013 here Bldg 102
  • 19. Community Coffee @ ACS This group meets to discuss the positive aspects of living in Japan – anything from where to eat, shop, travel and tips on making life easier overseas Every Wednesday, 10 a.m. – 11:30 a.m. ACS - Bldg 402 janine.c.dorsey.civ@mail.mil 263-HELP (4357)
  • 20.
  • 21. Effective Date: Jan. 31, 2013 Every Thursday’s Breakfast Hours will change from: 6 to 8 a.m. to the new hours: 7 to 9 a.m.
  • 22. Jan.26, 2013 Price : $5.25 ~Menu~ Omelet / Boiled Egg / Pancakes / Biscuits Hominy Grits / Creamed Beef / Bacon Hashed Brown Potatoes Mulligatawny Soup Potato Chowder with Bacon 9 a.m. Roast Beef / Shrimp Curry Mashed Potatoes / Steamed Rice to Stewed Tomatoes / Mixed Oriental 1 p.m.
  • 23. Jan.26, 2013 Price : $6.45 ~Menu~ Mulligatawny Soup / Potato Chowder with Bacon Roast Pork Mexican Fish Stew Franconia Potatoes Steamed Rice Seasoned Peas 5 p.m. Cauliflower to 6:30 p.m.
  • 24. Jan.27, 2013 Price : $5.25 ~Menu~ Omelet / Boiled Egg / French Toast / Biscuits Hominy Grits / Creamed Beef / Bacon Hashed Brown Potatoes Vegetable Soup Cream of Mushroom Soup Simmered BBQ Corned Beef 9 a.m. Mexican Pork Chops to Roast Garlic Potatoes / Steamed Rice 1 p.m. Corn on the Cob / Broccoli
  • 25. Jan.27, 2013 Price : $6.45 ~Menu~ Vegetable Soup Cream of Mushroom Soup Shrimp Scampi Asian Pepper Steak Steamed Rice Mashed Potatoes 5 p.m. Brussels Sprouts to Beets 6:30 p.m.
  • 26. Jan.28, 2013 Price : $4.60 ~Menu~ Tortilla Soup / Potato Chowder with Bacon Beef Fajitas / Chicken Fajitas BBQ Pork Fe-fried Beans Spanish Rice 11:30 a.m. Franconia Potatoes Seasoned Green Beans to Mexican Corn 1 p.m.
  • 27. Jan.28, 2013 Price : $4.60 ~Menu~ Tortilla Soup / Potato Chowder with Bacon Keema Curry Herbed Baked Fish Mashed Potatoes Steamed Rice Peas & Onions 5 p.m. Succotash to 6:30 p.m.
  • 28. Jan.29, 2013 Price : $4.60 ~Menu~ Minestrones Soup / Cream of Chicken Soup Baked Lasagna / Spinach Lasagna Chicken Cacciatore Spaghetti with Meat Sauce / Marinara Lyonnais Potatoes / Steamed Rice 11:30 a.m. Seasoned Broccoli / Seasoned Carrots Toasted Garlic Bread to 1 p.m.
  • 29. Jan.29, 2013 Price : $4.60 ~Menu~ Minestrone Soup / Cream of Chicken Soup Chicken Pot Pie Mexican Pork Chops Oven Browned Potatoes Steamed Brown Rice Seasoned Squash 5 p.m. Beets to 6:30 p.m.
  • 30. JAN.30, 2013 Price : $4.60 ~Menu~ Cream of Tomato Soup / French Onion Soup BBQ Chicken / Fried Chicken / Baked Chicken BBQ Pork Spareribs Southern Fried Catfish / Baked Macaroni & Cheese / Corn Muffin / Glazed Sweet 11:30 a.m. Potatoes / Brown Rice Black Eyed Peas to Okra & Tomato Combo 1 p.m. Southern Style Greens / Fried Okra
  • 31. Jan.30, 2013 Price : $4.60 ~Menu~ Cream of Tomato Soup / French Onion Soup Beef Stew Lemon Baked Fish Mashed Potatoes Steamed Rice Seasoned Cauliflower 5 p.m. Antigua Blend Vegetables to 6:30 p.m.
  • 32. JAN.31, 2013 Price : $4.60 ~Menu~ Miso Soup / Cream of Broccoli Roast Turkey / Cranberry Sauce Yankee Pot Roast / Teriyaki Chicken Steamed Rice / Steamed Brown Rice Savory Bread Dressing 11:30 a.m. Oven Glo Potatoes Mixed Vegetables / Tangy Spinach to 1 p.m.
  • 33. Jan.31, 2013 Price : $4.60 ~Menu~ Miso Soup / Cream of Broccoli Sweet & Sour Chicken Spaghetti with Tuna Tomato Sauce Mashed Potatoes Steamed Rice Wax Beans 5 p.m. Brussels Sprouts to 6:30 p.m.
  • 34. FEB.1, 2013 Price : $4.60 ~Menu~ Beef Noodle Soup / Corn Chowder Baked Fish with Garlic Sauce / Fried Fish Italian Hamburger Steak with Mushroom Sauce Baked Chicken 11:30 a.m. Rice Pilaf / Mashed Potatoes Vegetable Stir Fry / Corn on the Cob to 1 p.m.
  • 35. FEB.1, 2013 Price : $4.60 ~Menu~ Beef Noodle Soup / Corn Chowder Breaded Pork with Brow Gravy Mustard Dill Fish Steamed Rice Paprika Potatoes Calico Corn 5 p.m. Seasoned Scandinavian Mix to 6:30 p.m.
  • 36. FEB. 2, 2013 Price : $5.25 ~Menu~ Omelet / Boiled Egg / Pancakes / Biscuits Hominy Grits / Creamed Beef / Bacon Hashed Brown Potatoes Cream of Mushroom Soup Mulligatawny Soup Roast Beef / Fried Spicy Chicken 9 a.m. Steamed Rice / Scalloped Potatoes to Mixed Italian Blend 1 p.m. Stewed Tomatoes
  • 37. FEB.2, 2013 Price : $6.45 ~Menu~ Cream of Mushroom Soup Mulligatawny Soup Sauteed Shrimp with Chili Sauce BBQ Corned Beef Steamed Rice Mashed Potatoes 5 p.m. Mustard Greens to Peas & Carrots 6 p.m.
  • 38. FEB.3, 2013 Price : $5.25 ~Menu~ Omelet / Boiled Egg / French Toast / Biscuits Hominy Grits / Creamed Beef / Bacon Hashed Brown Potatoes Chicken Wild Rice Soup / Spanish Soup Prime Rib Steak with Au Jus Shrimp Scampi 9 a.m. O’Brien Potatoes / Steamed Rice to Broccoli Polonaise 1 p.m. Sautéed Onions Mushroom
  • 39. FEB.3, 2013 Price : $6.45 ~Menu~ Chicken Wild Rice Soup / Spanish Soup Cajun Baked Fish Baked Pork Chops with Orange Sauce Mashed Potatoes Steamed Brown Rice Mexican Mixed Vegetables 5 p.m. with Sauce to Sauteed Spinach with Bacon 6 p.m.
  • 40. New Zama American High School Website It is our pleasure to announce our new Zama American High School website! It is our mission to provide current and potential Zama community members with up-to-date, important information about our school. Please bear with us as we continue to develop this site over the summer and early fall 2012. Visit us at: http://www.zama-hs.pac.dodea.edu/
  • 41. What is Ready Army? Ready Army is the Army Emergency Management Program’s proactive campaign to increase the resilience of the Army community by informing of relevant hazards and encouraging Soldiers, their Families, Army Civilians and contractors to, “Get a Kit. Make a Plan. Be Informed.”
  • 42. What is Ready Army? Through outreach and education Ready Army calls our Army community to action and aims to create a culture of preparedness that will save lives and strengthen the nation.
  • 43. Get a Kit When disaster strikes, emergency responders address the most critical needs and may not even be able to get to an area until it is deemed safe. While they work on behalf of the entire community, it is your responsibility to ensure your family’s well-being during times of crisis. Emergency kits to sustain for 72 hours are an essential tool for meeting that challenge.
  • 44. Make a Plan • Ensure everyone understands the plan, and practices. • How to communicate during an emergency. • Consider what to do, where to go, what to take. • Plan for members with disabilities or special needs. • Include pets in family plan. • Report status through ADPAAS. • Identify a continental U.S. contact.
  • 45. Be informed • Chain of Command • www.ready.army.mil • www.usarj.army.mil (Local Conditions Page) •www.facebook.com/usagj •Mass Notification System • Command Channel 13 • Eagle 810 radio • Family Assistance Center
  • 46. Emergency Supply Kit • Food supply for all family members for five days (ready to eat; no preparation required) • Bottled water • Protective mask • 30-day supply of prescription medication • Over-the-counter medications • Baby toiletries (diapers, etc.) (five-day supply) • Toiletry articles (toothbrush, etc.) • Feminine hygiene articles
  • 47. Emergency Supply Kit • Baby articles • First-Aid kit • Flashlight with extra batteries • Portable radio with extra batteries • Can opener • Backpack / luggage • Extra clothing (keep in mind baggage limits) • Blankets (seasonal) • $100 cash • Pet carrier (dog or cat only) with 10-day supply of pet foods
  • 48. Alcoholics Anonymous Meetings Alcoholics Anonymous meetings are now held at Camp Zama Dates: Monday, Wednesday, and Friday Time: 7 to 8 p.m. Place: Bldg. 533, 2nd Floor For more information: 090-1771-4271
  • 49. New Operation Hours Housing Management Division has new operation hours effective May 3 as follows: Office closure every Thursday morning from 8 a.m. to noon for training time. For more information: 263-3441/046-407-3441
  • 50. Zama Sportsmen’s Skeet Range Come and sharpen your shooting ability at Camp Zama’s Sportsmen’s Club skeet range. The range is open for you every Sunday from 9 a.m. to 1 p.m. For more information: 080-3203-4036
  • 51. Sergeant Audie Murphy Club Do you have what it takes to lead from the front? Requirements: Corporal to Sergeant first class in a Leadership Position. Current Army Physical Fitness Test (recommend 250 or above).
  • 52. Sergeant Audie Murphy Club Requirements: Meet the Army Height and Weight standards. Current Weapon Qualification (6 months). Recommendation from your Direct Leadership.
  • 53. Sergeant Audie Murphy Club For more information 263-5673/046-407-5673 263-5003/046-407-5003
  • 54. Lean Six Sigma (LSS) Scarce funding and the reality of shrinking budgets has become a fact of life for USAG-J. The application of LSS will enable us to find the most efficient ways to perform our current processes. It’s basically a tool kit that enables an organization to streamline business practices to make them more efficient and effective.
  • 55. Lean Six Sigma (LSS) We need your assistance in helping the Garrison identify and eliminate wasteful practices to become a more efficient and effective Garrison. If you have some ideas for improvements in your area, or for more information, please contact 263-5178/ 046-407-5178
  • 56. Household Good Shipments Made Easy You can schedule a household goods pick up from the privacy of your living room. Visit www.move.mil to gain access to the Defense Personal Property System (DPS) or contact the Area Transportation Office, Personal Property Section at 263-3709/046-407-3709 for more information.
  • 57. Household Goods PCS TIPS • Receive PCS orders • Estimate your weight • Plan pickup dates with flexibility • Schedule pickups early • Change dates as a last resort • Dispose of unnecessary items • Know your shipping entitlements
  • 58. Road Closure A portion of 1st Avenue near the Camp Zama gas station will be closed for the below date: March 2012 to October 2013 This will require drivers wanting to go north or south past this portion of the road to take a detour. A number of detour signs will be in place at different locations to properly direct drivers. For more information: 263-4907/046-407-4640
  • 59. USA MEDDAC-Japan Reduced Primary Care Managers this Summer Due to permanent change of station underlaps, MEDDAC-Japan has only three of its five Primary Care Managers throughout the summer.
  • 60. USA MEDDAC-Japan Reduced Primary Care Managers this Summer Appointment availability may be reduced for non- TRICARE beneficiaries.
  • 61. USA MEDDAC-Japan Reduced Primary Care Managers this Summer We expect to return to full availability in September.
  • 62. USA MEDDAC-Japan Reduced Primary Care Managers this Summer We remain committed to providing high quality patient care, but request your understanding during this summer underlap.
  • 63. USA MEDDAC-Japan Hours of Operation 7:30 a.m. to 4:30 p.m. (except Thursday and weekends) 1 to 4:30 p.m. (Thursday) In accordance with USARJ Cir 600-3 2.c.(3) the clinic is closed on USARJ training holidays.
  • 64. USA MEDDAC-Japan Our nurse consult telephone line remains available at all times at: 263-4127/046-407-4127 If anyone has a medical emergency on Camp Zama, please call 911/ 046-407-2911
  • 65. USA MEDDAC-Japan For an emergency off of Camp Zama, please call 119 and say "Kyukyu" to initiate medical emergency services. To book an appointment, visit www.tricareonline.com anytime, or call 263-4175/ 046-407-4175 during duty hours.
  • 66. Are You Ready to Quit Tobacco? We are here to help! Call 263-2004/5050 or 046-407-2004/5050 to make an appointment. Sponsored by: Community Health Promotion Council, (CHPC), MEDDAC-J
  • 67. WORDS TO LIVE BY Do what is right … legally, ethically, and morally
  • 68. WORDS TO LIVE BY Practice the “Golden Rule”
  • 69. WORDS TO LIVE BY Spiritual, physical, and mental fitness is a must
  • 70. WORDS TO LIVE BY Train your replacement; develop tomorrow’s leaders
  • 71. WORDS TO LIVE BY Ensure your family is Army strong
  • 72. Find us on Facebook The Garrison Public Affairs Office is working to make Facebook THE place to go for community information. We need your help! Like us on Facebook: http://facebook.com/USAGJ
  • 73. Rising Sun on Vimeo Did you know that your friends & family back in the States can see what life is like in Japan? Tell them to check out Monthly Rising Sun show on the HD video sharing site Vimeo: vimeo.com/usagj
  • 74. Rising Sun on Vimeo Did you know that your friends & family back in the States can see what life is like in Japan? Tell them to check out Monthly Rising Sun show on the HD video sharing site Vimeo: vimeo.com/usagj
  • 75. New Channel 13 Slide Format If you or your organization would like to post slides to the Command Channel contact the garrison Public Affairs Office for our new slide template Phone: 046-407-4640 / DSN: 263-4640 Email: usag.japan@gmail.com
  • 76. Follow us on Twitter Are you on Twitter? So are we! Follow us: twitter.com/USAGJapan
  • 77. Photos on Flickr Visit the garrison photo archive on the popular photo sharing site flickr: flickr.com/usagj