The calendar provides an overview of the activities that will take place in the Home Economics department over the next year for Primary 7 and S1 students. It includes opportunities for students to learn about smoothie making, visit the department, participate in events around fair trade and globalization, and complete practical assessments in areas like weighing and measuring, cookery, and textiles. Students will also design and make items like pizzas, cushions, and cakes while learning skills in hygiene, safety, and following instructions. Various events are planned around health including providing healthy breakfasts and operating a tuck shop.