Edita Kaye shares her favorite Summer BBQ Cookbooks

1. EDITA KAYE'S
SUMMER BBQ COOKBOOKS
E D I T A K A Y E
f a v o r i t e

2. SUMMERS ARE FOR GRILLING

3. Because it’s too hot to cook
indoors, bring the cooking outside
this summer!
That doesn’t mean you have to eat
hamburgers and hot dogs for the
next few months. Nope, the grill is
good for so much more.

4. The Ultimate Book of BBQ
builds on the expertise
of Southern Living
magazine to create the
definitive barbecue and
outdoor grilling guide.
The book features more
than 200 of the highest-
rated Southern Living
recipes for barbecued
meats and sides, plus
pit-proven tips,
techniques, and secrets
for year-round smoking,
grilling and barbecuing.

5. Melissa Cookston is
bringing the heat
with her second
cookbook. Smokin' Hot
in the South explores
how to use fire in
all its forms to
craft more than 85
Southern-influenced
recipes enhanced with
the cultural flavors
of Mexico, France,
and Asia.

6. The man who got
America fired up
about grilling now
extends his serious
outdoor skills to
low and slow bbq
and the intoxicating
flavors of wood
smoke. You’ve always
known the best
grilling recipes come
from chef-
restaurateur and
Food Network star
Bobby Flay.

7. In the world of
competitive
barbecue, nobody’s
won more prize
money, more
trophies, or more
adulation than
Myron Mixon. And
he comes by it
honestly.

8. Happy
Grilling!