1. AnthonyRenda
Executive Chef
TempletonLanding
2 TempletonTerrace
Buffalo,NY
To whomit mayconcern:
Greg Andrewswashiredbyme for the Executive SousChef PositionatTempletonLandinginSeptember
2012.
Greg has showngreatskillsinmenu developing,banquets,organizingof stationset-upandtrainingof
culinarycooks.Gregunderstandsthe importance of laborandfoodcost control.
I had leftTempletoninApril 2014 and recommendedGregforthe Executive Chef positioninwhichhe
was promotedtothat position.
He was a great assetto the companyand defiantlybe greatassettoyourcompany.
Feel free togeta holdof me if there are anyquestions.
My phone number- 716 9909227
Sincerely,
AnthonyRenda