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Livestock roles in addressing the Sustainable
Development Goals
Hung Nguyen-Viet, International Livestock Research Institute (ILRI)
2019 Third Global ODA Forum for Sustainable Agricultural Development –
Inclusive Growth and Global Partnerships
Seoul, Korea
13-15 May 2019
REDUCED
POVERTY
IMPROVED FOOD AND
NUTRITION SECURITY FOR
HEALTH
IMPROVED NATURAL
RESOURCE SYSTEMS AND
ECOSYSTEM SERVICES
EQUITY, CAPACITY
AND ENABLING
ENVIRONMENT
CGIAR on the ground:
15 research centres | more than 70 countries
Improved food and
nutrition security for
health
Improved natural
resource systems and
ecosystem services
Reduced poverty
ILRI and CGIAR contributions to the SDGs
ILRI’s mission is
to improve food and nutritional security
and to reduce poverty in developing countries through
research for
efficient, safe and sustainable
use of livestock —
ensuring better lives through livestock.
ILRI Resources
• Staff: 630+
• $ 82 million
• 130 scientists from over 30
countries
• One third of ILRIU staff are women
• Large campuses in Kenya and
Ethiopia
• Regional or country office in 14
countries
Main campuses: Nairobi, Kenya and
Addis Ababa, Ethiopia
Offices in 14 other countries
ILRI around the world
ILRI
PROGRAMS
LIVESTOCK ARE ESSENTIAL TO ACHIEVING THE SDGS
— which are now the currency of development
across the whole world
Livestock contribute directly to eight SDGs
4 LIVESTOCK PATHWAYS
HELP MEET
ALL THE SDGS
with partnerships
at the centre
of each
ECONOMIC GROWTH
EQUITABLE LIVELIHOODS
NUTRITION AND HEALTH
SUSTAINABLE ECOSYSTEMS
PATHWAY 1:
Economic Growth
Livestock build global and national economies
• The livestock sector contributes an
average of 40% of the agricultural
GDP globally — and that percentage
is growing
• Demand for milk and meat in Asia
will more than double by 2050 from
2010 levels
• Livestock value chains provide
large numbers of jobs.
Herrero et al. 2014
Various sources:
BMGF, FAO and ILRI
Livestock build household economies
Region
(definition of
‘smallholder’)
% production by smallholder livestock farms
Beef Chicken
meat
Sheep/goat
meat
Milk Pork Eggs
East Africa
(≤ 6 milking
animals)
60-90
Bangladesh
(< 3ha land)
65 77 78 65 77
India
(< 2ha land)
75 92 92 69 71
Vietnam
(small scale)
80
Philippines
(backyard)
50 35
PATHWAY 2:
Equitable livelihoods
Livestock provide livelihoods
• 70% of the world’s rural poor rely on livestock
for important parts of their livelihoods.
• Of the >750 million poor livestock keepers in
the world, about two-thirds are rural women.
• >100 million landless people keep livestock.
• In the poorest countries, livestock manure
comprises over 70% of soil fertility
amendments.
• Many poor people are employed in local
informal livestock product markets.
• 90% of animal products are produced and
consumed in the same country or region.
• Over 70% of livestock products are sold
‘informally’.
Livestock contribution to AgGDP
4.0%
5.6%
4.3% 2.9%
3.8%
2.8%
2.4%
2.8%
2.4%
Livestock
GDP
(Figures in bars are annual growth rates)
FAO, 2012
PATHWAY 3:
Nutrition and health
Animal-source foods provide essential nutrients
• Globally 13% of calories
and 28% of protein
• Vitamins
e.g. B12 only available
in animal-source foods
• Minerals
e.g. calcium, iron, zinc, iodine
• Consuming just one egg a day
for 6 months reduces stunting
in children
Unlucky 13 zoonoses sicken 2.4 billion people, kill 2.2 million people
and affect more than 1 in 7 livestock each year
Livestock and other animals are a source of
(zoonotic) diseases transmitted to humans
PATHWAY 4:
Ecosystem health
Production of the greenhouse gas methane
falls as animal productivity rises
Rangelands are a vast carbon sink
Rangelands, covering up to 40% of the Earth’s surface,
comprise a vast carbon sink
With moderate livestock grazing and good management,
rangelands could sequester 8.6 million tonnes of carbon
each year
DELIVERING LIVESTOCK DEVELOPMENT
‘WITH THE END IN MIND’
Rural income multipliers are higher for livestock than for other commodities and
higher even than non-agricultural activities.
Additionaljobs
Livestock
PATHWAY 1:
Economic Growth
PATHWAY 2:
Equitable livelihoods
There are nearly 200 million pastoralists in the world
generating income where conventional farming is
limited or not possible
Women are central to Vietnam pig value chains:
- Over half of the input suppliers, farmers and
processors are women
- Almost all the retailers are women
Worldwide livestock anti-
microbial consumption is
expected to rise 67%
between 2010 and 2030.
Vaccines can have economic
benefits and lower anti-microbial
drug use.
Brucellosis vaccination in
Mongolia would produce benefits
three times the cost of deployment.
PATHWAY 3:
Nutrition and health
New technologies in animal nutrition,
breeding and health led to a
63% reduction in the total
carbon footprint per unit of milk
in the US over a 60-year period.
Similar feasible improvements
in animal feeds, health and husbandry
in South Asia are expected to reduce
mixed dairy farming greenhouse
gas emissions by 38%.
PATHWAY 4:
Ecosystem health
Perspectives for SEA, Hanoi meeting 16 Nov 2017
Key areas of livestock and SDGs
• Feed and forage management
• Animal breeding and genetics
• Food safety, One Health and antimicrobial resistance (AMR)
• Value chain and market linkages
• Improving access to credit and saving mechanism
• Technical assistance and capacity building for livestock
keepers
• Climate change mitigation/adaptation, environmental
sustainability and sufficient land use
• Promotion of gender equality
• Government capacity building
AMR in the CGIAR: Activity focus
Partnerships
AM use and
value chains
Transmission
dynamics
Interventions
Enabling
policy
Capacity
This presentation is licensed for use under the Creative Commons Attribution 4.0 International Licence.
better lives through livestock
ilri.org
ILRI thanks all donors and organizations who globally supported its work through their contributions
to the CGIAR Trust Fund.

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Livestock roles in addressing the Sustainable Development Goals

  • 1. Livestock roles in addressing the Sustainable Development Goals Hung Nguyen-Viet, International Livestock Research Institute (ILRI) 2019 Third Global ODA Forum for Sustainable Agricultural Development – Inclusive Growth and Global Partnerships Seoul, Korea 13-15 May 2019
  • 2. REDUCED POVERTY IMPROVED FOOD AND NUTRITION SECURITY FOR HEALTH IMPROVED NATURAL RESOURCE SYSTEMS AND ECOSYSTEM SERVICES EQUITY, CAPACITY AND ENABLING ENVIRONMENT CGIAR on the ground: 15 research centres | more than 70 countries
  • 3. Improved food and nutrition security for health Improved natural resource systems and ecosystem services Reduced poverty ILRI and CGIAR contributions to the SDGs ILRI’s mission is to improve food and nutritional security and to reduce poverty in developing countries through research for efficient, safe and sustainable use of livestock — ensuring better lives through livestock.
  • 4. ILRI Resources • Staff: 630+ • $ 82 million • 130 scientists from over 30 countries • One third of ILRIU staff are women • Large campuses in Kenya and Ethiopia • Regional or country office in 14 countries
  • 5. Main campuses: Nairobi, Kenya and Addis Ababa, Ethiopia Offices in 14 other countries ILRI around the world
  • 7. LIVESTOCK ARE ESSENTIAL TO ACHIEVING THE SDGS — which are now the currency of development across the whole world
  • 9. 4 LIVESTOCK PATHWAYS HELP MEET ALL THE SDGS with partnerships at the centre of each
  • 10. ECONOMIC GROWTH EQUITABLE LIVELIHOODS NUTRITION AND HEALTH SUSTAINABLE ECOSYSTEMS
  • 12. Livestock build global and national economies • The livestock sector contributes an average of 40% of the agricultural GDP globally — and that percentage is growing • Demand for milk and meat in Asia will more than double by 2050 from 2010 levels • Livestock value chains provide large numbers of jobs. Herrero et al. 2014
  • 13. Various sources: BMGF, FAO and ILRI Livestock build household economies Region (definition of ‘smallholder’) % production by smallholder livestock farms Beef Chicken meat Sheep/goat meat Milk Pork Eggs East Africa (≤ 6 milking animals) 60-90 Bangladesh (< 3ha land) 65 77 78 65 77 India (< 2ha land) 75 92 92 69 71 Vietnam (small scale) 80 Philippines (backyard) 50 35
  • 15. Livestock provide livelihoods • 70% of the world’s rural poor rely on livestock for important parts of their livelihoods. • Of the >750 million poor livestock keepers in the world, about two-thirds are rural women. • >100 million landless people keep livestock. • In the poorest countries, livestock manure comprises over 70% of soil fertility amendments. • Many poor people are employed in local informal livestock product markets. • 90% of animal products are produced and consumed in the same country or region. • Over 70% of livestock products are sold ‘informally’.
  • 16. Livestock contribution to AgGDP 4.0% 5.6% 4.3% 2.9% 3.8% 2.8% 2.4% 2.8% 2.4% Livestock GDP (Figures in bars are annual growth rates) FAO, 2012
  • 18. Animal-source foods provide essential nutrients • Globally 13% of calories and 28% of protein • Vitamins e.g. B12 only available in animal-source foods • Minerals e.g. calcium, iron, zinc, iodine • Consuming just one egg a day for 6 months reduces stunting in children
  • 19. Unlucky 13 zoonoses sicken 2.4 billion people, kill 2.2 million people and affect more than 1 in 7 livestock each year Livestock and other animals are a source of (zoonotic) diseases transmitted to humans
  • 21. Production of the greenhouse gas methane falls as animal productivity rises
  • 22. Rangelands are a vast carbon sink Rangelands, covering up to 40% of the Earth’s surface, comprise a vast carbon sink With moderate livestock grazing and good management, rangelands could sequester 8.6 million tonnes of carbon each year
  • 24. Rural income multipliers are higher for livestock than for other commodities and higher even than non-agricultural activities. Additionaljobs Livestock PATHWAY 1: Economic Growth
  • 25. PATHWAY 2: Equitable livelihoods There are nearly 200 million pastoralists in the world generating income where conventional farming is limited or not possible Women are central to Vietnam pig value chains: - Over half of the input suppliers, farmers and processors are women - Almost all the retailers are women
  • 26. Worldwide livestock anti- microbial consumption is expected to rise 67% between 2010 and 2030. Vaccines can have economic benefits and lower anti-microbial drug use. Brucellosis vaccination in Mongolia would produce benefits three times the cost of deployment. PATHWAY 3: Nutrition and health
  • 27. New technologies in animal nutrition, breeding and health led to a 63% reduction in the total carbon footprint per unit of milk in the US over a 60-year period. Similar feasible improvements in animal feeds, health and husbandry in South Asia are expected to reduce mixed dairy farming greenhouse gas emissions by 38%. PATHWAY 4: Ecosystem health
  • 28.
  • 29. Perspectives for SEA, Hanoi meeting 16 Nov 2017
  • 30. Key areas of livestock and SDGs • Feed and forage management • Animal breeding and genetics • Food safety, One Health and antimicrobial resistance (AMR) • Value chain and market linkages • Improving access to credit and saving mechanism • Technical assistance and capacity building for livestock keepers • Climate change mitigation/adaptation, environmental sustainability and sufficient land use • Promotion of gender equality • Government capacity building
  • 31. AMR in the CGIAR: Activity focus Partnerships AM use and value chains Transmission dynamics Interventions Enabling policy Capacity
  • 32. This presentation is licensed for use under the Creative Commons Attribution 4.0 International Licence. better lives through livestock ilri.org ILRI thanks all donors and organizations who globally supported its work through their contributions to the CGIAR Trust Fund.

Editor's Notes

  1. Business and livelihoods in African livestock. Investments to overcome information gaps, 2014. An output of the Livestock data innovation in Africa Project. Sponsored by the BMGF and jointly implemented by the World Bank, FAO, ILRI and AU-IBAR. World Bank Report no. 86093-AFR.
  2. Vietnam Small Scale Farming with Low Biosecurity                              1-2 sows, <20 pigs Small Scale Farming with Minimum Biosecurity                   50-20 sow, <100 pigs   Philippines Backyard  - any farm or household raising at least one head of animal and does not qualify as a commercial farm. Commercial - if it satisfies at least one of the following conditions: a) at least 21 heads of adults and zero young b) at least 41 heads of young animals c) at least 10 heads of adults and 22 heads of young.
  3. Starting with the end in mind, livestock-research-for-development works to achieve gains and impacts over the: Short Medium and Longer terms
  4. (IFAD, 2009; WISP, 2007)
  5. Research allows us: To work in partnerships so as to achieve gains and impacts over the: Short Medium Longer terms