8. Step 6
Pour your mixture
into the pan and
place it in the oven
for 25-26 minutes.
9. Step 7
When the timer is up,
check to see if the
brownies are ready by
placing a toothpick in
the middle of the pan.
If it comes out
clean then is ready
to be removed.
10. Step 8
After allowing the
brownies to cool
for about 30
minutes, cut them
into squares with a
plastic knife in
short sawing
motions.