However, the keto diet is definitely effective in helping you lose weight. According to a
recent
study
many of the obese patients followed were successfulin losing weight. Any problems
that they faced were temporary. If you do not have any significant health problems except for
obesity and have been unsuccessful in losing weight following any conventional diet, the
keto diet may a viable option. You must be absolutely determined to lose weight and be
prepared to go on a restricted diet as specified. Even if you have any medical problems, you
can take your doctor's advice and a nutritionist's guidance and go on this diet.
Another study
that was carried out for a longer time showed that going on the keto diet is
beneficial in weight loss and also results in reduced cholesterol levels with a decrease in the
bad cholesterol and an increase in the good cholesterol.
Is the keto diet safe for you? Most doctors and nutritionists are agreed that the keto diet is
good for weight loss over the short-term. As for the long-term, more studies are needed. Do
keep in mind that obesity is not an apt choice as it comes with its own risk of health
problems.
Wanna see the real results
<<<<<< CLICK HERE<<<
RELATED PAPERS
The Ketogenic Diet: A complete guide for the Dieter and Practitioner
Alexandra Zahan
Download Free PDFView PDF
Lyle Mc Donald - The Ketogenic Diet
Stefan Ciubotaru
Download Free PDFView PDF
Determination of Starch and Canesugar in milk
International Journal of Latest Technology in Engineering, Management & Applied Science -IJLTEMAS (www.ijltemas.in)
Download Free PDFView PDF
Renaissance Diet 2 0 Mike ISraetel
Salvador Corona
Download Free PDFView PDF
Indo Swedish Author's Collective,Stockholm,SWEDEN
WIN DIET Lose fat-Diet and Exercise Book ONLY BODY SHAPING GUIDE YOU NEED
2020 •Dr. Uday Dokras
Download Free PDFView PDF
Boards and Beyond: Biochemistry A Companion Book to the Boards and Beyond Website
Tulsi Patel
Download Free PDFView PDF
Nutrition in Clinical Care
Fad Diets: A Review for the Primary Care Provider
2001 •Phyllis Thomason
Download Free PDFView PDF
The Plant-Based Diet Meal Plan by Heather Nicholds Rhn
Naing Oo
Download Free PDFView PDF
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Are you interested in losing weight? Are you tired of diets that advocate
low or no fats and crave your high-fat meats? You may well be considering
going on the keto diet, the new kid on the block. Endorsed by many
celebrities including Halle Berry, LeBron James, and Kim Kardashian
among others, the keto diet has been the subject of much debate among
dietitians and doctors. Do you wonder if the keto diet is safe and right for
you??
9. See Full PDF
Download PDF
RELATED PAPERS
Food and Nutrition Sciences
The Effect of Ketogenic-Diet on Health
Noorah Al-Sowayan
Download Free PDFView PDF
10. The Art and Science of Low Carb - Stephen Phinney
Santiago Montero
Here’s a fascinating paradox. Over the last 4 decades, nutrition policymakers have
increasingly exhorted us to eat less saturated fat. As a result of this unremitting
message, the general population believes this single nutrient, if not overtly toxic, will
at least cause widespread bodily damage. Additionally, foods that naturally contain
saturated fat (e.g., beef, pork, dairy, eggs, and tropical oils) have been branded
‘unhealthy’. The paradox here is that as the drumbeat against saturated fats has
increased, the actual science supporting this message has fallen into shambles. So
here’s our question: should we all just be good citizens and swallow this advice, even
if the science behind it no longer pass muster?
Download Free PDFView PDF
CRAZE OF KETO DIET Submitted by PRIYA RAJESH KAKADIA BACHELOR
OF ARTS (ECONOMICS
11. priya kakadiya
Download Free PDFView PDF
Cooking for Your Brain: Dietary Strategies for Alzheimer's Disease
Prevention & Treatment
Rich Miller, M.Ed.
Right now, more than 5.4 million Americans suffer from Alzheimer’s disease and
age-related dementia. That number is projected to increase to more than 16 million
by 2050. There are currently no pharmaceutical cures for these terrible diseases.
Although no drugs can yet cure Alzheimer’s or dementia, researchers have
discovered that simple, dietary modifications can reduce the risk of developing the
disease by as much as 50%.
12. This action research study was conducted to find out if knowledge about Alzheimer’s
disease and Alzheimer’s disease dietary prevention strategies would encourage
study participants to incorporate brain-healthy nutritional changes in their day-to-day
lives.
Download Free PDFView PDF
International Journal of Advanced Academic Research
Nutritional Diseases and Nutrient Toxicities: a Systematic Review of the
Diets and Nutrition for Prevention and Treatment
2020 •Chinaza G Awuchi, Amagwula Ikechukwu
The systematic review focused on nutritional diseases, nutrient toxicities, nutrients
deficiency diseases, and the diets for healthy living. Nutritional diseases include
obesity and eating disorders, and chronic diseases such as protein-energy
13. malnutrition (Kwashiorkor and marasmus), cardiovascular disease, atherosclerosis,
hypertension, cancer (colorectal cancer, prostate cancer, breast cancer), diabetes
mellitus, dental caries.
Others are gastroesophageal reflux disease, heartburn, peptic ulcer, diverticulitis
(diverticulosis), constipation, diarrhea, Crohn's disease (regional ileitis), ulcerative
colitis, etc. Nutritional diseases also include some developmental abnormalities
which can be prevented by diet, hereditary metabolic disorders which respond to
dietary treatment, food allergies, and intolerances, potential hazards in the food
supply, and the interactions of foods and nutrients with drugs.
The deficiencies or excesses of macronutrients and micronutrients are the cause of
many diseases, and also exacerbate others and are acknowledged as having a
significant impact on health all over the world. Some important micronutrients
include calcium, iodine, iron, zinc, selenium, fluorine, potassium, etc., and vitamins A,
D, E, B6, B12, B1, B2, B3, and C, among others.
Deficiencies of essential vitamins and minerals such as Vitamin A, zinc, and iron
may be caused by a long-term shortage of nutritious food or by many infections such
as intestinal worms. They can also be caused or worsened when illnesses (such as
malaria, and diarrhea) cause a rapid loss of nutrients through vomit or feces.
Dehydration (Water deficiency) may develop if the consumption of water fails to
satisfy thirst. Because of interactions, a high intake of one mineral salt may adversely
affect the absorption or the utilization of another.
14. Excessive ingestion from food alone is not likely, but consumption of supplements
or fortified foods increases the chance of toxicity. Additionally, occupational or
environmental exposure to potentially toxic levels of minerals presents additional
risks for some populations. The acute effects of large alcohol intake are well known;
a mental impairment starts when the blood concentration of alcohol is approximately
0.05%. Women who drink during pregnancy stand the risk of physical and mental
damage to their babies (known as fetal alcohol syndrome).
Many herbal products show sufficient potential in preventing and treating diseases
that they are being tested in scientific studies, including clinical and subclinical trials.
Maintaining a healthy diet, paleolithic diet, very low carbohydrate diet, low-fat diet,
low-calorie diet, raw foodism, and/or ketogenic diet, in addition to proper food
hygiene, can help prevent and treat nutritional diseases, food allergies, food
intolerance, and nutrient toxicities.
Download Free PDFView PDF
Perfect Health Diet: Regain Health and Lose Weight by Eating the Way You
Were Meant to Eat
Arix Elle
15. Download Free PDFView PDF
Health Sciences Research
Diabetes and the Nutrition and Diets for Its Prevention and Treatment: A
Systematic Review and Dietetic Perspective
2020 •Chinaza G Awuchi
The systematic review widely focused on diabetes and the developments in nutrition
and diets required to prevent or control all types of diabetes. Diabetes is
characterized by high blood sugar level over a prolonged period. If left untreated,
diabetes causes many health complications. Acute complications can include
hyperosmolar hyperglycemic state, diabetic ketoacidosis, or even death.
Serious long-term health complications include chronic kidney disease, foot ulcers,
damage to the eyes, cardiovascular disease, and stroke. Diabetes occurs due to
16. either the inability of the pancreas to produce enough insulin, or the body cells
improperly responding to the insulin produced. Type 1, Type 2, and Gestational
diabetes are the three major types of diabetes mellitus, although there is a collection
of other specific types. Type 1 diabetes results from the failure of the pancreas to
produce enough insulin due to the loss of beta cells caused by an autoimmune
response. Type 2 diabetes begins with insulin resistance, a condition in which the
cells fail to properly respond to insulin
. As the disease keeps progressing, a lack of insulin may develop. A combination of
insufficient exercise and excessive body weight is the most common cause.
Gestational diabetes is the third major form and occurs when a pregnant woman
without previous history of diabetes develops high blood sugar levels
. Adequate dieting, with good nutrition and regular exercise are very important in
preventing or controlling diabetes. Prevention and treatment of diabetes involve
maintaining healthy diet, regular physical exercise, normal body weight, and also
avoiding use of tobacco. Maintaining a healthy diet, low-fat diet, low-calorie diet,
paleolithic diet, very low carbohydrate diet, raw foodism, and/or ketogenic diet can
help prevent or manage diabetes.
Download Free PDFView PDF
17. A Practical Guide for Reducing Your Diabetic Medication and Insulin Costs
Proven dietary program for lowering your HbA1c and minimizing diabetic
complications
emilijan simonov
Download Free PDFView PDF
Diet Guides: Tips for Healthy Living
News48hrs Nigeria
Our health is our greatest wealth is a popular maxim encapsulating the significance
of health to mankind. Belies this maxim is that the world is being entreated to eat a
balanced diet as recommended by the World Health Organisation (WHO). This is
because most research works have shown that nutrients contained in diets,
especially African foods; fruits, and vegetables, are not only nutritional but also
18. medicinal for all kinds of ailments. Besides, recent research shows that about 80% of
people either suffering or dying of different chronic illnesses are wealthy individuals
and victims of wrong food consumption.
Hence, if you take a walk around your street, you would surely discover over ten
obituary reports and/or posters on the walls which read as follows: “Gone too soon”,
“Gone so soon”; “Painful exit”; “Call to glory”; “Glorious exit”; accompanied by a short
note; “after a brief illness”. In other words; our ignorance has metamorphosed to
malnutrition and diseases tearing our world apart. Thus, this pamphlet, Diets Guides,
foreword by Chief Dr. (Mrs) FLORA I.N. ILONZO of the Centre for Psychic and Healing
Administration (CPHA), contains the relevant information you ought to know about
African diets, fruits and vegetables, and how to eat to avoid chronic illnesses such as
diabetes, fibroid, heart attack, arthritis, kidney infections, cancer, etc.
Download Free PDFView PDF
A Comparative Analysis of the Ketogenic, Paleolithic, and Vegan Diets
2019 •Serena Chrisostom
19. The obesity epidemic in America costs the healthcare system hundreds of billions of
dollars every year and takes a toll on the physical and mental health of the patient.
Analyzation of different weight loss methods allows healthcare providers to provide
accurate and relevant education to patients who are suffering from obesity. A search
for the paleolithic, ketogenic, and vegan diets, resulted in fifty-four scholarly studies
via purposive sampling. Data was collected on the paleolithic, ketogenic, and vegan
diets and all had conclusive positive effects on weight loss. Individuals studied on
the paleolithic diet lost up to 2.3 kg in three weeks, those on the vegan diet lost up to
1.2 kg in seven days, and those on the ketogenic diet had an average weight loss
13.7 kg in one year. The paleolithic, ketogenic, and vegan diets all have been
evidenced to aid in weight loss, but they differ in specific health benefits and
limitations. The paleolithic diet was found to have ten advantages a...
Download Free PDFView PDF
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37. ●Seeds
You can also get
a whole range of
snacks that are
meant for keto
followers. As you
can see
from this list,
fruits are
restricted. You
38. can have low
sugar fruits in a
limited quantity
(mostly
berries), but will
have to forego
your favorite
fruits as these
are all sweet
and/or starchy.
39. This diet
includes no
grains of any
kind, starchy
vegetables like
potatoes (and all
tubers), no
sugar or sweets,
no bread and
cakes, no beans
40. and lentils, no
pasta, no pizza
and burgers,
and very little
alcohol. This
also means no
coffee with milk
or tea with milk -
in fact, no milk
44. diet is safe, its
proponents and
those who have
achieved their
weight loss
goals will
certainly agree
that it is safe.
Among the
45. benefits of the
keto diet you
can expect:
1.Loss of weight
2.Reduced or no
sugar spikes
3.Appetite control
4.Seizure
controlling effect
5.Blood pressure
normalizes in high
46. blood pressure
patients
6.Reduced attacks
of migraine
7.Type 2 diabetes
patients on this
diet may be able to
reduce their
medications
8.Some benefits to
those suffering
from cancer
47. Apart from the
first four, there is
not sufficient
evidence to
support its
effectiveness or
otherwise for
different
diseases as a lot
more research is
48. required over the
long term.
Wanna see the
real results
<<<<<< CLICK
HERE<<<
Are there
any side
49. effects of this
diet?
When you
initially start the
keto diet, you
can suffer from
what is known
as keto flu.
These
50. symptoms may
not occur in all
people and
usually start a
few days after
being on the diet
when your body
is in a state of
ketosis. Some of
57. mouthwash or
brush your teeth
more frequently.
Usually, the side
effects are
temporary and
once your body
acclimatizes to
the new diet,
58. these should
disappear.
Is the keto
diet safe?
Just like any
other diet that
restricts foods in
specific
categories, the
59. keto diet is not
without
risks. As you are
not supposed to
eat many fruits
and vegetables,
beans and
lentils, and
60. other foods, you
can suffer from a
lack of many
essential
nutrients. Since
the diet is high in
saturated fats
and, if you
indulge in the
'bad' fats, you
64. sources of
calcium), and
kidney and liver
problems (the
diet puts added
stress on both
organs).
Is the keto diet
safe for you?
65. If you are willing
to forego your
usual dietary
staples and are
really keen to
lose weight, you
may be tempted
to try out the
keto diet. The
biggest issue
66. with this diet is
poor patient
compliance
thanks to the
carbohydrate
restriction, so
you have to be
sure that you
can live
67. with your food
choices. If you
simply find it too
difficult to follow,
you can go on a
version of
the modified
keto diet that
offers more
carbs.
68. However, the
keto diet is
definitely
effective in
helping you lose
weight.
According to a
recent
study
69. many of the
obese patients
followed were
successfulin
losing weight.
Any problems
that they faced
were temporary.
If you do not
have any
75. Is the keto diet
safe for you?
Most doctors
and nutritionists
are agreed that
the keto diet is
good for weight
loss over the
short-term. As
for the
81. Alexandra Zahan
Download Free PDFView PDF
Lyle Mc Donald - The Ketogenic Diet
Stefan Ciubotaru
Download Free PDFView PDF
Determination of Starch and Canesugar in milk
International Journal of Latest Technology in Engineering, Management & Applied Science
-IJLTEMAS (www.ijltemas.in)
82. Download Free PDFView PDF
Renaissance Diet 2 0 Mike ISraetel
Salvador Corona
Download Free PDFView PDF
Indo Swedish Author's Collective,Stockholm,SWEDEN
WIN DIET Lose fat-Diet and Exercise Book ONLY BODY SHAPING GUIDE YOU NEED
2020 •Dr. Uday Dokras
Download Free PDFView PDF
83. Boards and Beyond: Biochemistry A Companion Book to the Boards and Beyond
Website
Tulsi Patel
Download Free PDFView PDF
Nutrition in Clinical Care
Fad Diets: A Review for the Primary Care Provider
2001 •Phyllis Thomason
Download Free PDFView PDF
The Plant-Based Diet Meal Plan by Heather Nicholds Rhn
Naing Oo
84. Download Free PDFView PDF
RELATED TOPICS
Nutrition and Dietetics
Loss and Trauma
Low Birth Weight
Weight Loss
Ketogenic Diets
Weight Reduction
About
Press
Blog
People
Papers
Topics
Job Board
We're Hiring!
Help Center
Find new research papers in:
Physics
Chemistry
Biology
Health Sciences
Ecology