1. MEADVILLE’S PREMIER EVENT VENUE
The Country Club
Contact Angie North I Wedding Coordinator
15955 State Highway 86 I Meadville, Pennsylvania 16335
angiegirlmk@gmail.com I 814-724 7421
A RARE COMBINATION OF NATURE’S BEAUTY AND INCOMPARABLE
AMENITIES CREATING THE PERFECT START TO YOUR NEW LIFE TOGETHER

2. The Country Club
NOT JUST FOR WEDDINGS…
Anniversary Parties I Birthday Parties I Reunions I Brunches I Business Meetings I Shower Receptions
Corporate Golf Tournaments I Christmas Parties I Luncheons I Cocktail Parties I Wedding Receptions
Dinner-Dances I Retirement Parties I Holiday Parties
Membership is not required to use The Country Club as your venue.
For events other than weddings, please contact officemeadvillecc@windstream.net
WHETHER IT IS SIMPLY ELEGANT OR ELEGANTLY SIMPLE, EVERY EVENT AT
THE COUNTRY CLUB REFLECTS THE CARE AND
ATTENTION TO DETAIL IT DESERVES.

3. The Country Club
YOUR SPECIAL DAY
INCLUDES:
Plentiful inside and outside
guest capacity
Ceremony can be performed
on site
Garden, Patio, Outdoor Areas
All rooms have golf course view
Ample and free parking
Handicap accessible
Facility rental fee included
Beautiful backdrop for photos
Changing room for bride and
bridal party

4. TERMS AND CONDITIONS
TERMS AND CONDITIONS APPLYING TO CATERED EVENTS:
1. Parties of sixteen or more require use of banquet/buffet menu. Your menu should be selected and arranged through
the catering and events coordinator no later than two weeks prior to the function. For larger events, such as
weddings, two months notice is requested.
2. A final guarantee of attendance is required three days prior to the function. If this is not accomplished, the last count
received will be the number used to determine a final bill. For larger parties (50 or more), a final number needs to be
established two weeks prior to accommodate scheduling, arrangements, and ordering.
3. The Club will not assume responsibility for loss of or damage to personal property or merchandise left at The Club
during or following any function.
4. All food and beverages must be purchased and consumed at The Country Club unless otherwise agreed upon with
the catering and events coordinator.
5. Decorations must be approved by management. Nothing may be removed or permanently attached to walls or
fixtures in any room.
6. All events will be charged additional PA sales tax, plus 20% gratuity unless otherwise arranged in writing by the
catering and events coordinator.
7. There is no smoking inside any buildings, only at designated areas outside.
8. If inclement weather causes your planned function to be cancelled, we encourage you to continue with dining
arrangements inside of The Club. If you choose not to do so, the raw material cost of your planned function will be
billed to you.
9. All payment for food and beverages are to be paid prior to the event, unless otherwise arranged, in writing.
Weddings are to be paid two weeks prior.
10. There is a one dollar per person charge for the cutting of cakes and displaying of cookies or other items brought in
from outside The Club.
11. All alcoholic beverages consumed on The Club premises must be purchased from the licensee (The Country Club).
12. Management will refuse alcoholic beverage service to anyone underage.
13. Hours of service are to be determined before any function to accommodate scheduling.
GUARANTEES:
At the time of booking a special event, an estimated number of guests are required. A final number of guests are
required no later than 10 days prior to the event. The final guest count will be considered a guarantee and client
agrees to pay the per person menu charge agreed upon for the appropriate number of guaranteed guests. If the
client fails to provide a final guaranteed guest count by the due date, The Country Club will provide food for the
number of people specified in the estimated guest count portion of this contract, and client agrees to pay for the
same.
DEPOSIT AND BILLING:
1. To secure a date for any event as a non-member, a deposit of $1,000 for parties of 100 or more guests and $500 for
parties of 100 or fewer guests is required. Deposits are refundable if event is cancelled within 30 days of the event
date.
2. To secure exclusive use of The Clubhouse, functions must guarantee 150 people with an additional $1,000 non-
refundable deposit. To secure exclusive use of the Pool & Atlantis Bar and Café area, functions must guarantee 50
people with a $500 non-refundable deposit.
3. Cost for event is to be paid in full at completion of event. Any deposit will be credited to the cost due. Balance and
bar bill are due the day of the event also.
4. Payment shall be in the form of a check, cashier’s check, or cash – credit cards are acceptable, with the addition of
3% of the total bill for a convenience charge.
5. Payment is expected, in full, the day of the event unless other arrangements have been made prior to the event.
OUR CLUB EXISTS SOLELY FOR THE PLEASURE AND ENJOYMENT OF OUR MEMBERS, THEIR FAMILIES, AND GUESTS IN
PLEASANT SURROUNDINGS. WE INVITE YOU TO ENJOY THE FACILITIES.

5. BREAKFASTS, BREAKS AND LIGHTER FARE LUNCHEONS
BREAKFASTS
Par Continental
Chef’s choice of pastries, chilled juice, and
coffee station
$5.95++
Birdie Continental
Assorted coffee cakes, muffins, breakfast
breads, seasonal fresh fruits, chilled juice,
and coffee station
$6.95++
Add yogurt for $1.50++ per person
Eagle Continental Breakfast
Assorted coffee cakes, muffins, bagels,
buttery croissants, flavored cream cheese
and butter with seasonal fresh fruit, chilled
juice, and coffee station
$8.00++
Add yogurt for $1.50++ per person
Breakfast Buffet
Scrambled eggs, bacon, sausage, hash
browns, fresh fruit display, Danish display,
chilled juice, and coffee station
$10.00++
Minimum of 20 people
MID-MORNING AND
AFTERNOON BREAKS
Freshly Baked Chocolate Chip Cookies
$.50++ per cookie
Freshly Baked Fudge Brownies
$.50++ per brownie
Mid Afternoon Break
Mini chocolate bars with a salty snack of
your choice: pretzels, popcorn, potato
chips, or mixed nuts
$2.00++
Beverage Station
Chilled assorted sodas, iced tea, and
lemonade
$1.50++
LIGHTER FARE SELECTIONS
Select from a Variety of Quiches
Trays of Assorted Finger Sandwiches
Choose from chicken salad, tuna salad,
cucumber and cream cheese, egg salad,
or hummus on assorted breads garnished
with micro greens and fresh vegetables
Chicken Salad with Rolls and Butter
Chicken or Tuna Salad Croissant
Compliment any of the above with a fresh
fruit kebob, fruit salad, fresh garden green
salad or a cup of soup du jour. Any of
the above for $11.00++ per person.
Salad Bar where you design your own
salad with extensive vegetarian items
including dressings, rolls and butter
$11.00++
All of the above include choice of:
Coffee, Tea, Iced Tea, or Lemonade
The Country Club is pleased to offer a
variety of homemade desserts within
various price ranges. Themed cakes from
licensed bakeries and/or cookies may be
brought in by Host.
PLEASE NOTE: ++INDICATES ALL PRICES ARE 20% GRATUITY AND 6% SALES TAX

6. LUNCHEON SELECTIONS
LUNCHEON BANQUET
SIT DOWN MENU
$15.95++ PER PERSON INCLUDES
BREAD AND BUTTER, COFFEE OR TEA.
ADD A SIDE SALAD FOR $$2.00++
ENTRÉES
Gunning Crab Cake
Topped with a mustard seed beurre blanc
Cucumber Dill Salmon
Grilled salmon topped with a citrus
cucumber dill sauce
Seasonal Vegetable Lasagna
Seasonal vegetable lasagna filled with
assorted vegetables and cheese topped
with marinara
Vegetable Egg Rolls
Egg rolls filled with julienne vegetables and
cabbage served with a ginger teriyaki
sauce
Polynesian Chicken
Coconut crusted chicken topped with
pineapple mango chutney
Asian Infused Filet
Four ounce filet grilled and topped with a
sweet chili glaze and pickled ginger
CHOICE OF ONE VEGETABLE
Steamed Green Beans
Steamed Mixed Vegetables
Broccoli, cauliflower, and carrots
Sautéed Julienne Vegetables
Yellow squash, zucchini, and carrots
Sautéed Snow Peas and Julienne Red
Peppers
CHOICE OF ONE STARCH
Herb Roasted Redskin Potatoes
Jasmine Rice Pilaf
Garlic Mashed Potatoes
DESSERTS
Ice Cream with Chocolate Sauce
$1.50++
Chocolate or Carrot Sheet Cake
$1.50++
Coconut or Lemon Meringue Pie
$2.00++
Ultimate Pecan Ball
Topped with caramel, chocolate sauce,
and whip cream
$3.50++
Cheesecake
Topped with cherry pie filling or chocolate
sauce
$3.50++
LUNCHEON BANQUET
BUFFET MENU
$15.95++ PER PERSON INCLUDES
BREAD AND BUTTER, COFFEE OR TEA
MINIMUM OF 20 PEOPLE
CHOICE OF TWO SALADS
Seasonal Fruit Bowl
Greek Salad
Diced cucumbers, roma tomatoes and
Kalamata olives tossed in Lambrusco
vinaigrette set in Bibb lettuce basket
topped with crumbled feta cheese
Mixed Salad Greens
Served with Lambrusco vinaigrette and
ranch dressing
Candied Almond Apple Salad
Crisp romaine served with sliced apples,
candied almonds, bleu cheese and a
celery seed dressing
CHOICE OF TWO ENTREES
Stuffed Pork Loin
Stuffed with a dried cherry and cranberry
bread stuffing topped with an apricot
glaze
Wasabi Plum Glazed Chicken
Grilled chicken topped with a sweet and
spicy glaze
Seasonal Vegetable Lasagna
Seasonal vegetable layered lasagna filled
with a Florentine marinara filling and
topped with marinara sauce
PLEASE NOTE: ++INDICATES ALL PRICES ARE 20% GRATUITY AND 6% SALES TAX
Sliced Turkey Breast
Topped with a cranberry orange relish
Polynesian Tilapia
Coconut crusted tilapia topped with
pineapple mango chutney
Country Club Sirloin
$2.95++ extra per person
CHOICE OF ONE VEGETABLE
Steamed Green Beans
Sautéed Julienne Vegetables
Yellow squash, zucchini, and carrots
Steamed Mixed Vegetables
Broccoli, cauliflower, and carrots
Sugar Snap Peas and Julienne Red
Peppers
CHOICE OF ONE STARCH
Herb Roasted Redskin Potatoes
Jasmine Rice Pilaf
Garlic Mashed Potatoes
Pasta with Marinara or Garlic Butter
CHEF’S CHOICE OF DESSERT
SOUP, SALAD AND SANDWICH
BUFFET
$12.95++ PER PERSON
Club Made Soup
Salad
Sandwich Board
Freshly sliced meats, cheeses, assorted
breads, garnish and condiments
Chips
Cookies or Brownies
Coffee, Tea, Iced Tea, Lemonade

7. HORS D’OEUVRES SELECTION
DISPLAYS
Seasonal Vegetable Display
Seasonal vegetables with ranch dip
1.95++ per person
Seasonal Fruit Display
Assorted melons and seasonal fruits with a
cherry Melba sour cream dip
$2.50++ per person
Cheese and Cracker Display
Variety of cheese and assorted crackers
served with a honey mustard grain dip
$2.75++ per person
Cheese and Fruit Display
Variety of cheeses and seasonal fruit
served with honey mustard grain dip and
cherry Melba sour cream dip sided with
assorted crackers
$3.25++ per person
Baked Brie
Brie wheel wrapped in puff pastry served
with French bread, pecans, and Melba
sauce
$2.95++ per person
Chocolate Fondue Display
Blackberry brandy flavored chocolate
fondue served with seasonal fruits, berries
and pound cake
$5.95++ per person
COLD HORS D’OEUVRES
Italian Crostini
Crostini topped with tomato bruschetta
and Italian three cheese blend
$1.00++ per piece
Assorted Pinwheels
$1.00++ per piece
Shrimp Cocktail
16/20 count served with cocktail sauce
and lemons
$1.95++ per piece
Tomato and Feta Phyllo Cups
$1.00++ per piece
Cucumber Dill Salmon Phyllo Cups
$1.50++ per piece
Chocolate Covered Strawberries
$1.00++ per piece
DIPS
Spinach Artichoke Dip
Served with assorted crackers, crostinis and
tortillas
$2.00++ per person
Crab Dip
Served with assorted crackers, crostinis and
tortillas
$4.00++ per person
Vidalia Onion Dip
Served with assorted crackers, crostinis and
tortillas
$1.50++ per person
Sriracha Chicken Dip
Served with assorted crackers, crostinis and
tortillas
$2.25++ per person
CARVING STATIONS
All served with mini rolls & assorted sauces
Country Club Sirloin Roast
$5.95++ per person
Honey Glazed Ham
$3.95++ per person
Smoked Turkey Breast
$4.95++ per person
Ancho Chili Rubbed Pork Tenderloin
Served with sweet and sour sauce
$3.95++ per person
Tenderloin of Beef
Current Market Price
Strip Loin
Current Market Price
All served with mini rolls and assorted
sauces
PLEASE NOTE: ++INDICATES ALL PRICES ARE 20% GRATUITY AND 6% SALES TAX
HOT HORS D’OEUVRES
Stuffed Mushrooms
Crab $1.95++ per piece
Sausage $1.25++ per piece
Vegetable Egg Rolls
Served with a chili mango sauce
$1.00++ per piece
Asian Style Tempura Chicken
Served in a chili teriyaki sauce
$1.25++ per piece
Crab Crostini
$1.95++ per piece
Spanakopita
$1.75++ per piece
Meatballs
Swedish or chili mango glazed
$1.25++ per piece
Asparagus and Asiago Phyllo Rolls
$1.75++ per piece
Water Chestnuts wrapped in Bacon
Tossed in a sweet chili sauce
$.95++ per piece
Baked Brie Cups
Phyllo cups filled with brie, Melba sauce
and pecans
$1.75++ per piece
Scallops wrapped in Bacon
$2.25++ per piece
Pineapple wrapped in Bacon
$0.75++ per piece

8. SIT DOWN DINNER SELECTIONS
CHICKEN ENTRÉES
All chicken entrées are $23.95++
Chicken Bruschetta
Topped with tomatoes, capers, onion and
provolone cheese
Greek Chicken
Served with a lemon, wine and garlic
sauce
Traditional Stuffed Chicken
Served with a supreme sauce
Chicken Parmesan
Breaded chicken cutlet topped with
marinara and provolone
BEEF ENTRÉES
All beef entrées are current market price.
Grilled Six Ounce Sirloin Filet
Eight Ounce Filet
Ten Ounce New York Strip
Twelve Ounce Prime Rib
PORK ENTRÉES
All pork entrées are $23.95++
Bone In Calico Pork Chop
With a bacon, apple and onion topping
Pork Tenderloin Roulade
With cornbread stuffing and topped with
choron sauce
Pork Bostonian
Medallions of pork loin topped with
mushroom duxelle and hollandaise sauce
SEAFOOD ENTRÉES
All seafood entrées are $27.95++
New England Cod
Buttered bread crumb topping with lemon
Crab Stuffed Orange Roughy
Topped with alfredo sauce
Pecan Crusted Salmon
Served with a honey mustard grain sauce
Jumbo Gunning Crab Cake
Served with a mustard grain beurre blanc
VEGETARIAN ENTRÉES
All vegetarian entrées are $21.95++
Roasted Vegetable Lasagna
Seasonal vegetable layered lasagna filled
with a Florentine marinara filling and
topped with marinara sauce
Vegetable Stir Fry
Served with a ginger teriyaki sauce over
jasmine rice
Pasta Primavera
Pasta tossed with seasonal vegetables in
a tomato cream sauce
Eggplant Parmesan
Topped with marinara and provolone
COMPLIMENTING YOUR ENTRÉE
CHOICE OF ONE SALAD
House Salad or Caesar Salad
Included in the price of the dinner
Candied Apple Almond Salad
Crisp romaine served with sliced apples,
candied almonds, bleu cheese, and a
celery seed dressing
$2.75++ extra per person
CHOICE OF ONE STARCH
Mashed Potatoes and Gravy
Steamed Parsley Red Potatoes
Herb Roasted Redskin Potatoes
Whipped Sweet Potatoes
Penne Pasta with Marinara
Coconut Mango Rice
Rice Pilaf
Roasted Potato Trio
PLEASE NOTE: ++INDICATES ALL PRICES ARE 20% GRATUITY AND 6% SALES TAX
ALL ENTRÉES INCLUDE AN APPETIZER, SALAD, STARCH, VEGETABLE, DESSERT, ROLLS AND BUTTER, COFFEE, TEA, OR ICED TEA.
ALL SELECTIONS MUST BE LIMITED TO NO MORE THAN THREE ITEMS.
CHOICE OF ONE VEGETABLE
Fresh Mixed Vegetables
Seasonal vegetables sautéed
Green Bean Almondine
Sautéed Sugar Snap Peas and Red
Peppers
Parmesan Roasted Cauliflower
Maple Glazed Carrots
Broccoli Au Gratin
Corn Casserole
CHOICE OF ONE DESSERT
Coconut Meringue Pie
Chocolate Meringue Pie
Lemon Meringue Pie
Flavored Ice Cream or Sherbet
The above desserts are included in the
price of the dinner
Cheesecake with fruit or chocolate
topping
$4.95++ Extra Per Person
Crème Brulee
Topped with caramelized sugar and fresh
berries
$4.95++ Extra Per Person
ADD ICE CREAM WITH WEDDING
CAKE FOR $1.00++

9. DINNER BUFFET SELECTIONS
ENTRÉES (CHOICE OF THREE)
Beef Tips Burgundy with Mushrooms in a
Rich Red Wine Sauce
Grandma’s Pot Roast with Braised
Onion, Celery, Cabbage and Carrots
Chicken Marsala with Mushrooms
Chicken and Broccoli Alfredo
Calico Chicken with Apple, Bacon and
Onion Topping
Pork Chops with Boursin Cheese Sauce
Ancho Pork Loin with Pineapple Salsa
Pork Dijonnaise with Honey
Mediterranean Tilapia
Served with a tomato, onion and black
olive sauce
Pecan Crusted Salmon
Seared salmon filet with pecans served with
honey mustard seed sauce
New England Style Cod with Garlic
and Parmesan Bread Crumbs
Roasted Vegetable Lasagna
Pasta Bolognese
Penne Pasta Primavera with Seasonal
Vegetables in a Tomato Cream Sauce
CARVING STATION
All are served with split rolls and the
appropriate condiments
Country Club Sirloin
$5.95++ extra per person
Strip Loin
Current Market Price
Tenderloin of Beef
Current Market Price
Smoked Turkey Breast
$4.95++ Extra Per Person
Smoked Ham
$4.95++ Extra Per Person
SIDE DISHES (CHOICE OF TWO)
Mashed Potatoes and Gravy
Steamed Parsley Butter Potatoes
Herb Roasted Redskin Potatoes
Mashed Sweet Potatoes
Rice Pilaf
Sautéed Sugar Snap Peas and Julienne
Red Peppers
Green Bean Almondine
Corn Casserole
Broccoli Au Gratin
Parmesan Roasted Cauliflower
Coconut Mango Rice
Roasted Potato Trio
Maple Glazed Carrots
Penne Pasta with Marinara
SALADS (CHOICE OF TWO)
Tossed Salad
Served with two choices of dressings
Greek Salad
Fresh Fruit Cup
Caesar Salad
Candied Apple Almond Salad
Crisp romaine served with sliced apples,
candied almonds, bleu cheese, and a
celery seed dressing
$2.75++ Extra Per Person
Pear and Goat Cheese Salad
Served with a sweet red wine dressing
$2.75++ Extra Per Person
CHEF’S CHOICE OF DESSERT
$27.95++ PER PERSON INCLUDES ROLLS AND BUTTER, COFFEE, TEA OR ICED TEA
PLEASE NOTE: ++INDICATES ALL PRICES ARE 20% GRATUITY AND 6% SALES TAX
GOLF OUTINGS
Soup, Salad & Deli Board
$12.95++ per person
The Tailgater: Hamburgers, Hot Dogs,
Potato or Macaroni Salad, Baked
Beans, and Cookies and Brownies
$14.95++ per person
Route 86 BBQ: Pulled Pork, Chicken &
Ribs, Coleslaw, Baked Beans, Potato or
Macaroni Salad, and Cookies and
Brownies
$16.95++ per person
American Grill (30 or more guests only)
and Chef Attended Grill: NY Strip
Steaks, Baked Potatoes, Tossed Salad,
Peppers, Onions and Mushrooms,
Assorted Cream and Fruit Pies
$22.95++ per person
Pizza and Wings Party: Choice of
Toppings and Flavors, Celery and
Carrots, Tossed Salad and Ranch or
Bleu Cheese Dressing
$13.95++ per person

10. BEVERAGE PRICING
OPEN BAR PRICING
Liquor bottles are priced to the tenth
of a bottle consumed.
House
Vodka, Rum, Gin, Bourbon, Whiskey,
Tequila, Scotch, Peach Schnapps,
Apple Pucker, Triple Sec
$55 per bottle
Call
Absolute, Stoli, Captain Morgan,
Parrot Bay, Malibu, Bacardi, Jack Daniels
Jim Beam, Southern Comfort, Jose Cuervo
Tanqueray, Jägermeister
$85 per bottle
Premium
Grey Goose, Ketel One, Makers Mark
Bombay Sapphire, Hendricks, Patron
$120 per bottle
Cordials
Priced upon request
Domestic Keg Beer*
1/4 Keg ($150)
1/2 Keg ($250)
Domestic Bottled Beer*
Miller Lite, Bud Lite, Budweiser, Coors Lite
Yuengling
$2.75 and up per bottle
Champagne
Korbel Brut, Martini and Rossi Asti
$35 per bottle
House Wine
Cabernet, Merlot, Pinot Noir, Chardonnay
Riesling, Pinot Grigio, White Zinfandel
$50 per bottle
*Please inquire about imported and micro
brewed beer. Pricing varies by brand.
ADDITIONAL BAR OPTIONS
Let us customize your event with a
signature drink. This adds a nice flare and
is just one more thing to make it a
memorable event! The prices listed are
only our most popular banquet requests.
Other brands are readily available, so
please inquire. No alcohol purchased is
permitted to leave The Country Club
property. For your event, you can choose
a cash bar or an open bar. You can also
customize your bar in a variety of ways,
such as limiting the selections available,
number of drinks per person, or the time
beverages are offered by the host. We will
gladly offer wine pairing suggestions to
accompany the chosen cuisine.
CASH BAR PRICING
Beer
Domestic Beer
$2.75
Imported Beer
$3.75
Wine
White
$5.00 - $16.00
Red
$5.00 - $25.00
Port/Sherry
$3.50 - $6.00
Liquor*
Bourbon
$4.00 – $7.00
Brandy
$4.00 - $8.00
Cordials
$4.00 - $7.25
Gin
$4.00 - $6.50
Rum
$4.00 - $6.00
Schnapps
$4.00
Scotch
$4.75 – $45.00
Tequila
$4.00 - $7.00
Vodka
$4.00 - $7.00
Whiskey
$4.00 - $9.00
Soft Drinks
Canned
$1.98
Fountain
$2.50
Mineral
Water/Juice
$2.00
*Drinks on the rocks
are double the price.
PLEASE NOTE: ++INDICATES ALL PRICES ARE 20% GRATUITY AND 6% SALES TAX

11. ADDITIONAL INFORMATION
AMENITIES PRICING:
Podium No charge
Microphone No charge
Easels No charge
Flip Charts $15.00
Votive Candles $.50/candle
Mirrors No charge
Chair Covers $1.50/cover
Chair Sashes $1.50/sash
LINEN NOTE:
The Country Club provides tablecloths in white only and also offers napkins in the following covers only at no
additional charge:
Burgundy, Navy Blue, Pastel Blue, Hunter Green, Brown, Sea Foam Green, Pink, Yellow/Gold,
Lavender, Red, Black, and White
Should you desire an alternate color of tablecloth or napkin, The Country Club will do their very best to rent that
color and will pass on the additional charge. White chair covers are available for $1.50 per cover. Sashes are
available for an additional charge of $1.50 per sash.
REHEARSAL DINNERS OR SHOWERS:
We would love to accommodate you and your guests for bridal showers and the rehearsal dinner prior to your
wedding. Please speak to our catering and event coordinator about any of your additional event venue needs.

12. WE LOOK FORWARD TO HOSTING YOUR NEXT EVENT!
The Country Club15955 State Highway 86 I Meadville, Pennsylvania 16335
officemeadvillecc@windstream.net I 814-724-7421
www.meadvillecc.com