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Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Sudan
A Land of High Potential But Low Productivity
Food & Agribusiness Briefing
Michael Sweeney, Senior Food & Agribusiness Analyst
July 2016
2
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Contents
The Economy .......... 3
Agriculture ................ 9
Investment Risks .... 15
1
2
3
Please Note:
The information in this presentation is intended to give information in general nature, great efforts has been exerted to ensure the accuracy of this data at the time the initial presentation was made.
Farrelly & Mitchell Business Consultants Ltd. and its Branch offices or affiliates does not provide any implicit or explicit guarantees on the validity, timing or completeness of any data or information in this
presentation. Also we assume no responsibility on the appropriateness of the data and information for suiting any particular purpose or reliability in trading or investing. Unless provided otherwise and in
writing from us, all information contained in this presentation, including logo, pictures and drawings, are considered property of Farrelly & Mitchell Business Consultants Ltd.
3
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
โ€ข	 The retail value of the MEASA food market is currently estimated at
US$1 trillion
โ€ข	 Current retail value is expected to grow at CAGR of 8.7% to US1.5
trillion by 2020
โ€ข	 The volume of the regionโ€™s imports of consumer oriented F&B
products trebled in the period 2000-2013, growing at twice the
global average
โ€ข	 Halal F&B is expected to grow rapidly in importance
โ€ข	 Muslim consumers globally spent US$1,088 billion in food and
non-alcoholic beverage consumption in 2012, representing 16.6%
of global expenditure
โ€ข	 Expenditure on Halal F&B is expected to grow to US$1,626 billion
by 2018
1:The Economy
Coming to terms with Southern secessionโ€ฆ.
4
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
The Economy
Having undergone a decade of oil fueled expansion, the economy suffered a significant shock in 2011.....
โ€ข	This followed the secession of South Sudan and the consequent loss of 3/4 of its oil fields
โ€ข	Prior to the secession, oil represented 57% of government revenues and 78% of export earnings
โ€ข	However, in 2012, oilโ€™s contribution had declined to 30% of government revenues and 32% of export earnings
โ€ข	Sudanโ€™s economy has been struggling with spiraling inflation and depreciation of the Sudanese pound
โ€ข	The annual inflation rate averaged 29% since 2011, while its new currency depreciated by 123% since its introduction in July of that year
โ€ข	The country is highly-indebted, has accumulated sizable external arrears and has been in non-accrual status with the World Bank for over 20 years
โ€ข	At the end of 2015, Sudanโ€™s government debt reached $57.1 billion, the majority of which was in arrears
โ€ข	Policy adjustments and institutional reforms have helped to contain the fiscal deficit, slow money growth, reduce inflation, and support growth
โ€ข	Despite this, the economic outlook is constrained by sanctions and continued large macroeconomic imbalances
โ€ข	The Sudanese economy is dominated by agriculture, with primary production employing 45% of the workforce and accounts for almost a third of GDP
โ€ข	Services, though largely consumed within Sudan, are playing an increasingly important role in the economy, having increased its contribution to GDP
to 39% in 2014
5
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
The Economy
Source: IMF Estimates
Indicator 2015 CAGR (2011-2015)
GDP, current prices $84.6 billion 5%
GDP per Capita, current prices $2,175 1.4%
Population 38.4 million 4.2%
Unemployment Rate 21.6% 16%
Inflation Rate 12.6% 28% (CAGR of Inflation Index)
Government Revenue $8.9 billion 14%
Government Expenditure $10.3 billion 18%
Gross Government Debt $57.1 billion 29%
Current Account Balance -$6.5 billion 118%
Exchange Rate 1 USD = 6.1 SDG -123% (SDG Depreciation vs. USD)
Key indicators
6
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
The Economy
Source:WTO
Value and growth in exports 2011 to 2014
-45%
9%
44%
-50%
-40%
-30%
-20%
-10%
0%
10%
20%
30%
40%
50%
-
200
400
600
800
1,000
1,200
1,400
%CompoundAnnualrateofChange(CARC)
MerchandiseExports(USDmill.)
2014 CARC (2011-2014)
Despite declining at a CAGC of 45% in the period 2011-2014, fuels and mining products still account for 56% of the value of merchandise exports.
Agriculture products and manufactures account for 38% and 6% of exports
7
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
TheEconomy
0
50
100
150
200
Starting a Business
Dealing with Construction Permits
Getting Electricity
Registering Property
Getting Credit
Protecting Minority Investors
Paying Taxes
Trading Across Borders
Enforcing Contracts
Resolving Insolvency
Indicator rankings in ease of doing business 2016
Source:World Bank
8
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
TheEconomy
Recognition of agricultureโ€™s increasing importance in the economy
โ€ข	The countryโ€™s main industries include oil, cotton ginning, textiles, cement, edible oils, sugar, soap distilling, shoes, petroleum refining, pharmaceuticals, armaments
and automobile/light truck assembly
โ€ข	Its primary exports include oil and petroleum products; cotton, sesame, livestock, groundnuts, Arabic gum and sugar
โ€ข	The government has targeted agriculture, mining and enhanced oil production as sectors for development
โ€ข	Development in Sudan has been unbalanced, with large disparities across States.The majority of its manufacturing firms and irrigated land are concentrated in the
states of Khartoum and Gezira
โ€ข	Main constraints on economic development have included:
- Sustained conflicts;
- Over dependence on oil to the neglect of agriculture;
- Unequal distribution of fiscal resources and access to natural resources;
- Governance policy failures and
- Inadequate incentives for private sector investment and participation
โ€ข	Sudan ranked 156th (of 189 countries) in the latestโ€œEase of Doing Businessโ€report.The country performance has been in decline and ranks relatively poorly across
all indicators assessed
9
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
โ€ข	 The retail value of the MEASA food market is currently estimated at
US$1 trillion
โ€ข	 Current retail value is expected to grow at CAGR of 8.7% to US1.5
trillion by 2020
โ€ข	 The volume of the regionโ€™s imports of consumer oriented F&B
products trebled in the period 2000-2013, growing at twice the
global average
โ€ข	 Halal F&B is expected to grow rapidly in importance
โ€ข	 Muslim consumers globally spent US$1,088 billion in food and
non-alcoholic beverage consumption in 2012, representing 16.6%
of global expenditure
โ€ข	 Expenditure on Halal F&B is expected to grow to US$1,626 billion
by 2018
2: Agriculture
Land of high potential but low productivity
10
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Agriculture
Sudanโ€™s economy is highly dependent on agriculture, which contributes 29% of its GDP
โ€ข	The sector was largely neglected in the 2000s. However, due to the declining oil revenues, the government has refocused its attention on agriculture
โ€ข	Given that only 15-20% of arable land is cultivated, the sector has the potential to become the main food provider for Africa and the Middle East and has
attracted a spate of investments
โ€ข	Sudan is endowed with large areas of cultivable land, which are situated between the Blue Nile and theWhite Nile, and in the region between the Blue Nile and
the Atbara river
โ€ข	Other regions with cultivable land are the valleys of the plains, where irrigation is extensively used, and in the narrow Nile valley
โ€ข	Sudanโ€™s crop portfolio includes cereals (e.g. sorghum, millet, wheat, rice and maize), oil-seeds (mostly sesame, ground nuts and sunflower) and other crops like
cotton, guar beans and horticultural production
โ€ข	Broad beans and pigeon peas are becoming locally important in the irrigation schemes and plantings of soya beans were also made in Blue Nile State in 2015
โ€ข	Cereal yield per hectare of 5.9 tonnes were recorded in 2013. Crop production is highly inefficient, with below optimum output from both the irrigated and
rain-fed farming systems
โ€ข	Recurrent drought, land degradation, inefficient irrigation infrastructure, inconsistent agricultural policies, inadequate training and the use of relative low yield
seed varieties are the main reasons for low productivity
โ€ข	Sudan also has large tracts of pastures and meadows suitable to livestock production, with an estimated livestock population of more than 100 million head
โ€ข	Traditional pastoral systems account for 90% of livestock production - sheep (37% of total livestock), goat (29%) and cattle (28%) production dominate
11
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Agriculture
Key agricultural indicators 2013
Source: FAO,World Bank.. *Area statistics are given in hectares
12
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Agriculture
Crop production volumes in 2014 โ€“ top 10
Source: UNTrade Data, FAO & Farrelly & Mitchell
13
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Agriculture
FAO estimates Sudan produced 18 million tonnes of crops in 2014 - Sorghum and sugar cane dominate,
accounting for 67% of production
โ€ข	Farming systems in use include irrigated farming and rain-fed traditional and semi-mechanised farming. Irrigated agriculture accounts for 60% of agricultureโ€™s
contribution to GDP, with traditional and mechanised rain-fed accounting for 33% and 7% respectively
โ€ข	The traditional rain-fed sector is mainly found inWestern Sudan and in pockets of both Central and Eastern Sudan.This sector produces about 90% of millet, about
35% of sorghum and all of Arabic gum as well as some other crops
โ€ข	Semi-mechanised rain-fed agriculture is practiced in a broad belt running from the north east to the south-southwest through Gedaref, Kassala, Blue Nile, Sennar,
White Nile and South Kordofan states.This is Sudanโ€™s granary and accounts for 45% of sorghum production and 53% of sesame production
โ€ข	In the semi-mechanised sector farm sizes tend to be very large, however productivity levels are low due to the employment of a low input system and poor
farming practices in general
โ€ข	Irrigated agriculture is practiced along the banks of the Nile and its tributaries. It includes small-scale traditional and large-scale mechanised schemes. Large
scale schemes account for 75% of the area under irrigation agriculture
โ€ข	The main crops of the irrigated sector include sugar, cotton, sorghum, ground nuts, wheat, vegetables, fruits and green fodders.Whilst the irrigated system offers
the highest crop yields in the country, yields are below world standards due to silting up of canals, lack of modern pumps and sub-optimal agricultural practices
โ€ข	Sudanโ€™s agri-exports where worth US$1.3 billion in 2014. At broad category level - live animals (40%); Oil Seeds And Oleaginous Fruits (32%); Lac, Gums and
Resins (10%); and sugar (7%) accounted for 88% of the value of exports.
14
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Agriculture
Average agri-export values โ€“ top 10 commodities
Source: UNTrade Data, FAO & Farrelly & Mitchell
15
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
โ€ข	 The retail value of the MEASA food market is currently estimated at
US$1 trillion
โ€ข	 Current retail value is expected to grow at CAGR of 8.7% to US1.5
trillion by 2020
โ€ข	 The volume of the regionโ€™s imports of consumer oriented F&B
products trebled in the period 2000-2013, growing at twice the
global average
โ€ข	 Halal F&B is expected to grow rapidly in importance
โ€ข	 Muslim consumers globally spent US$1,088 billion in food and
non-alcoholic beverage consumption in 2012, representing 16.6%
of global expenditure
โ€ข	 Expenditure on Halal F&B is expected to grow to US$1,626 billion
by 2018
3: Investment Risks
A high risk, high opportunity country
16
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
InvestmentRisks
A high risk, high opportunity country
โ€ข	Investment in Sudanโ€™s agricultural sector offers the potential for lucrative returns. However, due consideration should be given to the fact that it is a high risk
country for businesses
โ€ข	Sudan was ranked 181st among the 186 countries assessed in the 2016 Index of Economic Freedom
โ€ข	There is little respect for private property and the legal framework is severely hampered by years of political conflict
โ€ข	Importation of goods is expensive and time-consuming.The government screens new foreign investment and restricts investment in some sectors of the
economy. Political instability, coupled with an outmoded regulatory environment and inadequate infrastructure, significantly deters private investment
โ€ข	Inconsistent enforcement of regulations and other institutional shortcomings impede business activity and undermine economic development
โ€ข	Some of the main constraints on agriculture include:
-Weak infrastructure and high transport costs;
- A scarcity of management expertise
- Ongoing political unrest both within and along Sudanโ€™s borders
- Ill-defined property rights which can lead to conflicts with local populations;
- Poorly designed and erratic agricultural policies; and
- Lack of investment in processing and other related activities
โ€ข	 These issues increase costs associated with investments and have prevented or delayed many agricultural projects from going ahead as planned in Sudan.
17
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
InvestmentRisks
Risk indicators for business
Source:World Bank, Index of Economic Freedom 2016,Trace Matrix
18
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
If you would like to discuss any aspect of this briefing or our food and agribusiness services, please contact us.
Farrelly & Mitchell
Our Senior Food & Agribusiness Research Analysts
Michael Sweeney
Senior Food & Agribusiness Analyst
msweeney@farrellymitchell.com
BesteYildiz
Food & Beverage Analyst
byildiz@farrellymitchell.com
Dr. Jessy Mattar
Food & Beverage Analyst
jmattar@farrellymitchell.com
19
Farrelly & Mitchell International Food & Agribusiness Specialist
Food & Agribusiness Briefing: Sudan
Europe
Unit 5A Fingal Business Park
Balbriggan
Co. Dublin
Ireland K32 EH70
Tel: +353 1 690 6550
Middle East & Africa
Al-Rusais Building Suite 510
Olaya Main Road 6468 Al Ulaya - Al Ulaya
Riyadh 12211 - 3857
Kingdom of Saudi Arabia
Tel: +966 11 4634406
www.FarrellyMitchell.com
About Farrelly & Mitchell
ย 
Farrelly & Mitchell is a leading international management consulting ๏ฌrm specialised in food, beverage and agribusiness with offices in Europe and the Middle East.
ย 
We help our clients to build and implement sustainable restructuring, transformation or growth strategies across each link of the food and agribusiness value chain โ€“ from large scale
farmland investments and agribusinesses to consumer food or beverage manufacturing, distribution, retail and hospitality.
ย 
Headquartered in Ireland with an office in the Middle East, the ๏ฌrm works with corporate, investment bank, private equity, family office and government clients throughout Europe,
Middle East, Africa and globally
ยฉ 2016 Farrelly & Mitchell

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Sudan - A Land of High Potential But Low Productivity

  • 1. 1 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Sudan A Land of High Potential But Low Productivity Food & Agribusiness Briefing Michael Sweeney, Senior Food & Agribusiness Analyst July 2016
  • 2. 2 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Contents The Economy .......... 3 Agriculture ................ 9 Investment Risks .... 15 1 2 3 Please Note: The information in this presentation is intended to give information in general nature, great efforts has been exerted to ensure the accuracy of this data at the time the initial presentation was made. Farrelly & Mitchell Business Consultants Ltd. and its Branch offices or affiliates does not provide any implicit or explicit guarantees on the validity, timing or completeness of any data or information in this presentation. Also we assume no responsibility on the appropriateness of the data and information for suiting any particular purpose or reliability in trading or investing. Unless provided otherwise and in writing from us, all information contained in this presentation, including logo, pictures and drawings, are considered property of Farrelly & Mitchell Business Consultants Ltd.
  • 3. 3 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan โ€ข The retail value of the MEASA food market is currently estimated at US$1 trillion โ€ข Current retail value is expected to grow at CAGR of 8.7% to US1.5 trillion by 2020 โ€ข The volume of the regionโ€™s imports of consumer oriented F&B products trebled in the period 2000-2013, growing at twice the global average โ€ข Halal F&B is expected to grow rapidly in importance โ€ข Muslim consumers globally spent US$1,088 billion in food and non-alcoholic beverage consumption in 2012, representing 16.6% of global expenditure โ€ข Expenditure on Halal F&B is expected to grow to US$1,626 billion by 2018 1:The Economy Coming to terms with Southern secessionโ€ฆ.
  • 4. 4 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan The Economy Having undergone a decade of oil fueled expansion, the economy suffered a significant shock in 2011..... โ€ข This followed the secession of South Sudan and the consequent loss of 3/4 of its oil fields โ€ข Prior to the secession, oil represented 57% of government revenues and 78% of export earnings โ€ข However, in 2012, oilโ€™s contribution had declined to 30% of government revenues and 32% of export earnings โ€ข Sudanโ€™s economy has been struggling with spiraling inflation and depreciation of the Sudanese pound โ€ข The annual inflation rate averaged 29% since 2011, while its new currency depreciated by 123% since its introduction in July of that year โ€ข The country is highly-indebted, has accumulated sizable external arrears and has been in non-accrual status with the World Bank for over 20 years โ€ข At the end of 2015, Sudanโ€™s government debt reached $57.1 billion, the majority of which was in arrears โ€ข Policy adjustments and institutional reforms have helped to contain the fiscal deficit, slow money growth, reduce inflation, and support growth โ€ข Despite this, the economic outlook is constrained by sanctions and continued large macroeconomic imbalances โ€ข The Sudanese economy is dominated by agriculture, with primary production employing 45% of the workforce and accounts for almost a third of GDP โ€ข Services, though largely consumed within Sudan, are playing an increasingly important role in the economy, having increased its contribution to GDP to 39% in 2014
  • 5. 5 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan The Economy Source: IMF Estimates Indicator 2015 CAGR (2011-2015) GDP, current prices $84.6 billion 5% GDP per Capita, current prices $2,175 1.4% Population 38.4 million 4.2% Unemployment Rate 21.6% 16% Inflation Rate 12.6% 28% (CAGR of Inflation Index) Government Revenue $8.9 billion 14% Government Expenditure $10.3 billion 18% Gross Government Debt $57.1 billion 29% Current Account Balance -$6.5 billion 118% Exchange Rate 1 USD = 6.1 SDG -123% (SDG Depreciation vs. USD) Key indicators
  • 6. 6 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan The Economy Source:WTO Value and growth in exports 2011 to 2014 -45% 9% 44% -50% -40% -30% -20% -10% 0% 10% 20% 30% 40% 50% - 200 400 600 800 1,000 1,200 1,400 %CompoundAnnualrateofChange(CARC) MerchandiseExports(USDmill.) 2014 CARC (2011-2014) Despite declining at a CAGC of 45% in the period 2011-2014, fuels and mining products still account for 56% of the value of merchandise exports. Agriculture products and manufactures account for 38% and 6% of exports
  • 7. 7 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan TheEconomy 0 50 100 150 200 Starting a Business Dealing with Construction Permits Getting Electricity Registering Property Getting Credit Protecting Minority Investors Paying Taxes Trading Across Borders Enforcing Contracts Resolving Insolvency Indicator rankings in ease of doing business 2016 Source:World Bank
  • 8. 8 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan TheEconomy Recognition of agricultureโ€™s increasing importance in the economy โ€ข The countryโ€™s main industries include oil, cotton ginning, textiles, cement, edible oils, sugar, soap distilling, shoes, petroleum refining, pharmaceuticals, armaments and automobile/light truck assembly โ€ข Its primary exports include oil and petroleum products; cotton, sesame, livestock, groundnuts, Arabic gum and sugar โ€ข The government has targeted agriculture, mining and enhanced oil production as sectors for development โ€ข Development in Sudan has been unbalanced, with large disparities across States.The majority of its manufacturing firms and irrigated land are concentrated in the states of Khartoum and Gezira โ€ข Main constraints on economic development have included: - Sustained conflicts; - Over dependence on oil to the neglect of agriculture; - Unequal distribution of fiscal resources and access to natural resources; - Governance policy failures and - Inadequate incentives for private sector investment and participation โ€ข Sudan ranked 156th (of 189 countries) in the latestโ€œEase of Doing Businessโ€report.The country performance has been in decline and ranks relatively poorly across all indicators assessed
  • 9. 9 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan โ€ข The retail value of the MEASA food market is currently estimated at US$1 trillion โ€ข Current retail value is expected to grow at CAGR of 8.7% to US1.5 trillion by 2020 โ€ข The volume of the regionโ€™s imports of consumer oriented F&B products trebled in the period 2000-2013, growing at twice the global average โ€ข Halal F&B is expected to grow rapidly in importance โ€ข Muslim consumers globally spent US$1,088 billion in food and non-alcoholic beverage consumption in 2012, representing 16.6% of global expenditure โ€ข Expenditure on Halal F&B is expected to grow to US$1,626 billion by 2018 2: Agriculture Land of high potential but low productivity
  • 10. 10 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Agriculture Sudanโ€™s economy is highly dependent on agriculture, which contributes 29% of its GDP โ€ข The sector was largely neglected in the 2000s. However, due to the declining oil revenues, the government has refocused its attention on agriculture โ€ข Given that only 15-20% of arable land is cultivated, the sector has the potential to become the main food provider for Africa and the Middle East and has attracted a spate of investments โ€ข Sudan is endowed with large areas of cultivable land, which are situated between the Blue Nile and theWhite Nile, and in the region between the Blue Nile and the Atbara river โ€ข Other regions with cultivable land are the valleys of the plains, where irrigation is extensively used, and in the narrow Nile valley โ€ข Sudanโ€™s crop portfolio includes cereals (e.g. sorghum, millet, wheat, rice and maize), oil-seeds (mostly sesame, ground nuts and sunflower) and other crops like cotton, guar beans and horticultural production โ€ข Broad beans and pigeon peas are becoming locally important in the irrigation schemes and plantings of soya beans were also made in Blue Nile State in 2015 โ€ข Cereal yield per hectare of 5.9 tonnes were recorded in 2013. Crop production is highly inefficient, with below optimum output from both the irrigated and rain-fed farming systems โ€ข Recurrent drought, land degradation, inefficient irrigation infrastructure, inconsistent agricultural policies, inadequate training and the use of relative low yield seed varieties are the main reasons for low productivity โ€ข Sudan also has large tracts of pastures and meadows suitable to livestock production, with an estimated livestock population of more than 100 million head โ€ข Traditional pastoral systems account for 90% of livestock production - sheep (37% of total livestock), goat (29%) and cattle (28%) production dominate
  • 11. 11 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Agriculture Key agricultural indicators 2013 Source: FAO,World Bank.. *Area statistics are given in hectares
  • 12. 12 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Agriculture Crop production volumes in 2014 โ€“ top 10 Source: UNTrade Data, FAO & Farrelly & Mitchell
  • 13. 13 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Agriculture FAO estimates Sudan produced 18 million tonnes of crops in 2014 - Sorghum and sugar cane dominate, accounting for 67% of production โ€ข Farming systems in use include irrigated farming and rain-fed traditional and semi-mechanised farming. Irrigated agriculture accounts for 60% of agricultureโ€™s contribution to GDP, with traditional and mechanised rain-fed accounting for 33% and 7% respectively โ€ข The traditional rain-fed sector is mainly found inWestern Sudan and in pockets of both Central and Eastern Sudan.This sector produces about 90% of millet, about 35% of sorghum and all of Arabic gum as well as some other crops โ€ข Semi-mechanised rain-fed agriculture is practiced in a broad belt running from the north east to the south-southwest through Gedaref, Kassala, Blue Nile, Sennar, White Nile and South Kordofan states.This is Sudanโ€™s granary and accounts for 45% of sorghum production and 53% of sesame production โ€ข In the semi-mechanised sector farm sizes tend to be very large, however productivity levels are low due to the employment of a low input system and poor farming practices in general โ€ข Irrigated agriculture is practiced along the banks of the Nile and its tributaries. It includes small-scale traditional and large-scale mechanised schemes. Large scale schemes account for 75% of the area under irrigation agriculture โ€ข The main crops of the irrigated sector include sugar, cotton, sorghum, ground nuts, wheat, vegetables, fruits and green fodders.Whilst the irrigated system offers the highest crop yields in the country, yields are below world standards due to silting up of canals, lack of modern pumps and sub-optimal agricultural practices โ€ข Sudanโ€™s agri-exports where worth US$1.3 billion in 2014. At broad category level - live animals (40%); Oil Seeds And Oleaginous Fruits (32%); Lac, Gums and Resins (10%); and sugar (7%) accounted for 88% of the value of exports.
  • 14. 14 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Agriculture Average agri-export values โ€“ top 10 commodities Source: UNTrade Data, FAO & Farrelly & Mitchell
  • 15. 15 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan โ€ข The retail value of the MEASA food market is currently estimated at US$1 trillion โ€ข Current retail value is expected to grow at CAGR of 8.7% to US1.5 trillion by 2020 โ€ข The volume of the regionโ€™s imports of consumer oriented F&B products trebled in the period 2000-2013, growing at twice the global average โ€ข Halal F&B is expected to grow rapidly in importance โ€ข Muslim consumers globally spent US$1,088 billion in food and non-alcoholic beverage consumption in 2012, representing 16.6% of global expenditure โ€ข Expenditure on Halal F&B is expected to grow to US$1,626 billion by 2018 3: Investment Risks A high risk, high opportunity country
  • 16. 16 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan InvestmentRisks A high risk, high opportunity country โ€ข Investment in Sudanโ€™s agricultural sector offers the potential for lucrative returns. However, due consideration should be given to the fact that it is a high risk country for businesses โ€ข Sudan was ranked 181st among the 186 countries assessed in the 2016 Index of Economic Freedom โ€ข There is little respect for private property and the legal framework is severely hampered by years of political conflict โ€ข Importation of goods is expensive and time-consuming.The government screens new foreign investment and restricts investment in some sectors of the economy. Political instability, coupled with an outmoded regulatory environment and inadequate infrastructure, significantly deters private investment โ€ข Inconsistent enforcement of regulations and other institutional shortcomings impede business activity and undermine economic development โ€ข Some of the main constraints on agriculture include: -Weak infrastructure and high transport costs; - A scarcity of management expertise - Ongoing political unrest both within and along Sudanโ€™s borders - Ill-defined property rights which can lead to conflicts with local populations; - Poorly designed and erratic agricultural policies; and - Lack of investment in processing and other related activities โ€ข These issues increase costs associated with investments and have prevented or delayed many agricultural projects from going ahead as planned in Sudan.
  • 17. 17 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan InvestmentRisks Risk indicators for business Source:World Bank, Index of Economic Freedom 2016,Trace Matrix
  • 18. 18 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan If you would like to discuss any aspect of this briefing or our food and agribusiness services, please contact us. Farrelly & Mitchell Our Senior Food & Agribusiness Research Analysts Michael Sweeney Senior Food & Agribusiness Analyst msweeney@farrellymitchell.com BesteYildiz Food & Beverage Analyst byildiz@farrellymitchell.com Dr. Jessy Mattar Food & Beverage Analyst jmattar@farrellymitchell.com
  • 19. 19 Farrelly & Mitchell International Food & Agribusiness Specialist Food & Agribusiness Briefing: Sudan Europe Unit 5A Fingal Business Park Balbriggan Co. Dublin Ireland K32 EH70 Tel: +353 1 690 6550 Middle East & Africa Al-Rusais Building Suite 510 Olaya Main Road 6468 Al Ulaya - Al Ulaya Riyadh 12211 - 3857 Kingdom of Saudi Arabia Tel: +966 11 4634406 www.FarrellyMitchell.com About Farrelly & Mitchell ย  Farrelly & Mitchell is a leading international management consulting ๏ฌrm specialised in food, beverage and agribusiness with offices in Europe and the Middle East. ย  We help our clients to build and implement sustainable restructuring, transformation or growth strategies across each link of the food and agribusiness value chain โ€“ from large scale farmland investments and agribusinesses to consumer food or beverage manufacturing, distribution, retail and hospitality. ย  Headquartered in Ireland with an office in the Middle East, the ๏ฌrm works with corporate, investment bank, private equity, family office and government clients throughout Europe, Middle East, Africa and globally ยฉ 2016 Farrelly & Mitchell