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Five reasons automation will save your restaurant
16 Jan 2023•0 j'aime•55 vues
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Commerce de détail
Presentation from NRF 2023: Retail's Big Show James Boushka, Aramark Time. The precious resource so few restauranteurs and hospitality veterans have. From preparation and production to serving guests to paying invoices, there are no shortage of mundane tasks essential to a well-functioning restaurant. Rising labor costs, guest demand for speed, and shrinking profit margins are propelling the industry to embrace automation as a marker for impactful success. Discover the trends and challenge your operational model to create experiences where humans and automation work together.
National Retail Federation
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Five reasons automation will save your restaurant
- James Boushka Digital Experience Director Aramark Five reasons automation will save your restaurant
- AUTOMATION DISRUPTION ARE YOU READY
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- DISCOVERY H U M A N B E H AV I O R C H A N G I N G L A B O R M A R K E T D E M A N D I N G E X P E R I E N C E S L I V L I H O O D 6
- 7 SAFETY B U R N E D Creativity Matters to Chefs Humans Learn Differently 7
- 8 SAFETY B U R N E D Creativity Matters to Chefs Humans Learn Differently 8
- 9 LABOR MARKET C H A N G I N G D E M A N D S $5,834 • 20% on Recruiting • 14% on Training • 52% on Productivity Loss 9
- 10 CONSISTENCY B E T T E R Y E L P R E V I E W S Improved Restaurant Experience Likely to Recommend Higher Guest Satisfaction 10
- 11 WASTE A C C U R AT E AT S O U R C E Portion to Consumer Appetite Ingredients Needed Respect for Grandma’s Kitchen 11
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- 13 DIFFERENTIATE T H R I V E Financial Growth and Profitability Cost Positive Experiences 13
- F I N D T H E M U N D A N E 14 A U T O M A T E
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