10. MARKET ANALYSIS
2007 I t t Noodle market Share
Instant N dl k t Sh
Other
2%
21%
52%
25%
11. COMPETITOR ANALYSIS
Strengths
St th
- Consumers perceive that
Waiwai is ready to eat.
- Short time cooking procedures.
Weaknesses
- N 2 Sh
No.2 Share of mind.
f i d
- Less variety of product line.
12. COMPETITOR ANALYSIS
Strengths
- Smooth and mellow Noodles.
- Jumbo pack.
Weaknesses
- No.3 Share of mind.
13. SWOT ANALYSIS
Strengths Weaknesses
NO 1. Share of Mind. Higher cost than normal
Variety of product lines. instant noodle.
First Omega Added in
instant Noodle.
Opportunities Threats
Health C
H lth Conscious t
i trend.
d Consumers may not
C t
Economic Crisis. aware the benefit of
Omega 3 in instant
noodle .
14. OBJECTIVES
Increase Sales
15 % Sales growth in total category
within 1 year
year.
Increase Market Share
from 52% to 60% within 1 year.
Extend product lines of MAMA.
15. TARGET MARKET
Our target is consumers who have
personality traits as follows :
Innovativeness
Variety – Novelty Seeking
Health Conscious
18. Intensive Growth strategy
Current P d t
C t Product New Product
N P d t
Market-penetration Product-development
Current
strategy strategy
Market
New Market-development
Market development Diversification
Market strategy strategy
19. Brand development strategy
Product category
Existing
E i ti New
N
Line extension Brand extension
Existing
strategy strategy
Brand
Multi brands New brands
New
strategy strategy
Brand
21. PRICE STRATEGIES
Same price as normal noodle.
S i l dl
Pricing Based on Perceived Price strategy
strategy.
Product line Pricing Strategy.
Size Price (฿)
( )
Pack 6
Big Pack 8
Cup 14
30. IMC STRATEGIES
Sales Promotion
Co-Partner with
Every 100 ฿ spending at 7-11, get free 1 MAMA OMEGA plus
Buy 10 packs or triple cups
get free 1 MAMA Omega plus pack.
Trial Samples (Mini Cup)