1. Eight Core Concepts
Objective 1: Quality
Assurance
1. Impact of Livestock
Projects on Red Meat
Industry
2. Responsibilities of
Producing a Safe Product
3. Medication use/Reading
and Following Labels
4. Animal Care and Well-
Being
Objective 2: Character
Education
1. Six Pillars of Character
2. Purpose of 4-H/FFA
3. Purpose of Livestock
Projects
4. Making Decisions/Goal
Setting