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1. QUALITY ASSURANCE SYSTEM FOR
LIVESTOCK PRODUCT SAFETY IN MALAYSIA
1
Dr Ahmad Bin Salleh
Malaysia
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

2. INTRODUCTION
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

3. INTRODUCTION
Food Industries in Malaysia
Estimated USD 6.4 trillion by 2020
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

4. INTRODUCTION
Malaysia imported food bill
Valued RM 3.5 billion
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

5. OVERVIEW OF MALAYSIAN
LIVESTOCK INDUSTRIES
1000
Population
(Thousands)
900
GOAT AND SHEEP
800
700
600
500
CATTLE
400
300
200
0
100
200
300
400
500
600
700
800
900
1000
100
0
2009
CATTLE
514233
CATTLE
GOAT AND SHEEP
2011
931836
580271
2010
912231
545681
2009
893531
514233
GOAT AND SHEEP
893531
2010
912231
545681
2011
931836
580271
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

6. OVERVIEW OF MALAYSIAN
LIVESTOCK INDUSTRIES
Population
Millions
CHICKEN
180
190
200
210
220
230
240
CHICKEN
2011
234307351
2010
217333557
2009
201967963
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

7. MALAYSIAN QUALITY
ASSURANCE SYSTEM
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

8. MALAYSIAN QUALITY
ASSURANCE SYSTEM
Legislations
I.
Animal Act 1953 (Revised 2006) and animal (Importation) Order 1962 [Section 5(1)]
Entry of live animals and birds including the products thereof such as meat, eggs, feathers, dung
and others is prohibited except with an import permit from Department of Veterinary Services.
II.
Animal Rules 1962 [Section 88]
No person shall export any animal and bird or the carcass of animal and bird or products
thereof with license in that behalf issued under this act and accordance with the condition of
such license and such condition as many prescribe.
III.
Custom Act 1967 – Custom Department
Prohibition Import and Export Order 1988
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

9. Standard
MALAYSIAN QUALITY
ASSURANCE SYSTEM
MS 1514 –
2001
MS 2027 –
2006
MS 1722 –
PART 2, 2003
MS 1500 –
2004
The Malaysian Standard
for General Principle of Food Hygiene
The Malaysian Standard
for Good Animal Husbandry Practice
The Malaysian Standard
for Occupational Safety and
Health Management System
The Malaysian Standard for Halal Food
– Production, Preparation, Handling and Storage
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

10. MALAYSIAN QUALITY
ASSURANCE SYSTEM
LIVESTOCK FARM ACCREDITATION SCHEME (SALT)
389 Farm
1319 Bird's Nest Farm
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

11. MALAYSIAN QUALITY
ASSURANCE SYSTEM
PROCESSING PLANT ACCREDITATION SCHEME (VHM)
136 Premise
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

12. MALAYSIAN QUALITY
ASSURANCE SYSTEM
Abattoir Services
Wholesome Meat
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

13. MALAYSIAN QUALITY
ASSURANCE SYSTEM
Traceability system
E-Permit 1 – International
E-Permit 2 – Domestic
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

14. Collaboration
International
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

15. Collaboration
Domestics
DEPARTMENT OF VETERINARY SERVICES MALAYSIA

16. THANK YOU
DEPARTMENT OF VETERINARY SERVICES MALAYSIA