Manajemen kualitas qms

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[object Object],[object Object],[object Object],[object Object],Dosen : Prof. Ir. Syamsir Abduh, P.hd
Pengertian Mutu ,[object Object],[object Object]
PENGERTIAN  QUALITY MANAGEMENT SYSTEM /  SISTEM MANAJEMEN  MUTU ,[object Object],[object Object]
Persepsi salah tentang MUTU ,[object Object],[object Object],[object Object],[object Object],[object Object]
Karakteristik umum dari Quality Management System, antara lain sebagai berikut  (Gaspersz, 2001, pp.10-11) ,[object Object],[object Object],[object Object],[object Object]
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Tujuan QMS ,[object Object],[object Object],[object Object]
Manfaat dari QMS ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
T ahapan dalam menerapkan suatu sistem manajemen kualitas, antara lain sebagai berikut  (Gaspersz, 2001, pp. 11-17): ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
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DOKUMEN QMS ,[object Object],[object Object],[object Object],[object Object],[object Object]
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Quality Management System
Prinsip Manajemen mutu  ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Interelasi 8 Prinsip Manajemen Mutu
Operating Principle ,[object Object],[object Object],[object Object],Tujuan Activity plan Menjalankan rencana Membandingkan rencana & aktual Tindakan perbaikan
Alasan menerapkan QMS ,[object Object],[object Object],[object Object],[object Object]
QMS di Indonesia ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
SNI 9001:2008 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Be ISO 9001 ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Jenis Audit Sistem Manajemen Mutu ,[object Object],[object Object],[object Object]
Perbaikan SMM Management review Perbaikan Kinerja Perbaikan Kinerja Persyaratan sistem PerUU terkait Harapan pelanggan Sasaran organisasi Pelayanan SMM & spesifikasi Mendesain SMM Audit internal Pengukuran kinerja Data & Recording
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TOP 10 ISO Country ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
 
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Manajemen kualitas qms

Notes de l'éditeur

  1. Quality Policy: Kebijakan dan komitmen perusahaan dalam mencapai kualitas yang ingin dicapai. Quality Manual: Menjelaskan garis besar dan lingkup organisasi, berisi Gambaran Perusahaan dan tatanan organisasi/Visi Misi yang sesuai persyaratan Sistem Standar Mutu ISO 9001:2008. Sebagai acuan umum dalam pelaksanaan sistem mutu serta acuan pembuatan dokumen Standard Operating Procedure Quality Objectives: quality objectives must be defined; they must reflect the quality policy, be coherent, and align with the overall business objectives, including customer expectations. Quality Procedures: These procedures establish processes that make sure everything is performed according to the ISO 9001 Standard requirements.
  2. Quality Policy: Kebijakan dan komitmen perusahaan dalam mencapai kualitas yang ingin dicapai. Quality Manual: Menjelaskan garis besar dan lingkup organisasi, berisi Gambaran Perusahaan dan tatanan organisasi/Visi Misi yang sesuai persyaratan Sistem Standar Mutu ISO 9001:2008. Sebagai acuan umum dalam pelaksanaan sistem mutu serta acuan pembuatan dokumen Standard Operating Procedure Quality Objectives: quality objectives must be defined; they must reflect the quality policy, be coherent, and align with the overall business objectives, including customer expectations. Quality Procedures: These procedures establish processes that make sure everything is performed according to the ISO 9001 Standard requirements.
  3. Slide ISO Elnusa Hal 90
  4. This document introduces the eight quality management principles on which the quality management system standards of the ISO 9000:2000 and ISO 9000:2008 series are based. Principle 1: Customer focus Organizations depend on their customers and therefore should understand current and future customer needs, should meet customer requirements and strive to exceed customer expectations. Key benefits : Increased revenue and market share obtained through flexible and fast responses to market opportunities. Increased effectiveness in the use of the organization's resources to enhance customer satisfaction. Improved customer loyalty leading to repeat business. Applying the principle of customer focus typically leads to : Researching and understanding customer needs and expectations. Ensuring that the objectives of the organization are linked to customer needs and expectations. Communicating customer needs and expectations throughout the organization. Measuring customer satisfaction and acting on the results. Systematically managing customer relationships. Ensuring a balanced approach between satisfying customers and other interested parties (such as owners, employees, suppliers, financiers, local communities and society as a whole). Principle 2: Leadership Leaders establish unity of purpose and direction of the organization. They should create and maintain the internal environment in which people can become fully involved in achieving the organization's objectives. Key benefits: People will understand and be motivated towards the organization's goals and objectives. Activities are evaluated, aligned and implemented in a unified way. Miscommunication between levels of an organization will be minimized. Applying the principle of leadership typically leads to : Considering the needs of all interested parties including customers, owners, employees, suppliers, financiers, local communities and society as a whole. Establishing a clear vision of the organization's future. Setting challenging goals and targets. Creating and sustaining shared values, fairness and ethical role models at all levels of the organization. Establishing trust and eliminating fear. Providing people with the required resources, training and freedom to act with responsibility and accountability. Inspiring, encouraging and recognizing people's contributions. Principle 3: Involvement of people People at all levels are the essence of an organization and their full involvement enables their abilities to be used for the organization's benefit. Key benefits: Motivated, committed and involved people within the organization. Innovation and creativity in furthering the organization's objectives. People being accountable for their own performance. People eager to participate in and contribute to continual improvement. Applying the principle of involvement of people typically leads to: People understanding the importance of their contribution and role in the organization. People identifying constraints to their performance. People accepting ownership of problems and their responsibility for solving them. People evaluating their performance against their personal goals and objectives. People actively seeking opportunities to enhance their competence, knowledge and experience. People freely sharing knowledge and experience. People openly discussing problems and issues. Principle 4: Process approach A desired result is achieved more efficiently when activities and related resources are managed as a process. Key benefits: Lower costs and shorter cycle times through effective use of resources. Improved, consistent and predictable results. Focused and prioritized improvement opportunities. Applying the principle of process approach typically leads to: Systematically defining the activities necessary to obtain a desired result. Establishing clear responsibility and accountability for managing key activities. Analysing and measuring of the capability of key activities. Identifying the interfaces of key activities within and between the functions of the organization. Focusing on the factors such as resources, methods, and materials that will improve key activities of the organization. Evaluating risks, consequences and impacts of activities on customers, suppliers and other interested parties. Principle 5: System approach to management Identifying, understanding and managing interrelated processes as a system contributes to the organization's effectiveness and efficiency in achieving its objectives. Key benefits: Integration and alignment of the processes that will best achieve the desired results. Ability to focus effort on the key processes. Providing confidence to interested parties as to the consistency, effectiveness and efficiency of the organization. Applying the principle of system approach to management typically leads to: Structuring a system to achieve the organization's objectives in the most effective and efficient way. Understanding the interdependencies between the processes of the system. Structured approaches that harmonize and integrate processes. Providing a better understanding of the roles and responsibilities necessary for achieving common objectives and thereby reducing cross-functional barriers. Understanding organizational capabilities and establishing resource constraints prior to action. Targeting and defining how specific activities within a system should operate. Continually improving the system through measurement and evaluation. Principle 6: Continual improvement Continual improvement of the organization's overall performance should be a permanent objective of the organization. Key benefits: Performance advantage through improved organizational capabilities. Alignment of improvement activities at all levels to an organization's strategic intent. Flexibility to react quickly to opportunities. Applying the principle of continual improvement typically leads to: Employing a consistent organization-wide approach to continual improvement of the organization's performance. Providing people with training in the methods and tools of continual improvement. Making continual improvement of products, processes and systems an objective for every individual in the organization. Establishing goals to guide, and measures to track, continual improvement. Recognizing and acknowledging improvements. Principle 7: Factual approach to decision making Effective decisions are based on the analysis of data and information Key benefits: Informed decisions. An increased ability to demonstrate the effectiveness of past decisions through reference to factual records. Increased ability to review, challenge and change opinions and decisions. Applying the principle of factual approach to decision making typically leads to: Ensuring that data and information are sufficiently accurate and reliable. Making data accessible to those who need it. Analysing data and information using valid methods. Making decisions and taking action based on factual analysis, balanced with experience and intuition. Principle 8: Mutually beneficial supplier relationships An organization and its suppliers are interdependent and a mutually beneficial relationship enhances the ability of both to create value Key benefits: Increased ability to create value for both parties. Flexibility and speed of joint responses to changing market or customer needs and expectations. Optimization of costs and resources. Applying the principles of mutually beneficial supplier relationships typically leads to: Establishing relationships that balance short-term gains with long-term considerations. Pooling of expertise and resources with partners. Identifying and selecting key suppliers. Clear and open communication. Sharing information and future plans. Establishing joint development and improvement activities. Inspiring, encouraging and recognizing improvements and achievements by suppliers.
  5. Plan your Quality Management System – how it will be documented, what resources will be needed, who will have responsibility for what and how the effectiveness of the management system will be evaluated and communicated. DO: Implement the planned approach with the necessary resources, operating processes and measures. CHECK: Analyse the information gathered through the various measurements and monitoring activities to determine whether the Quality Management System has achieved what it set out to do. ACTION: Take corrective and preventive actions, based on the results of internal audits and management reviews, to achieve continual improvement of the Quality Management System. COST of Quality Secara umum Cost of Quality terdiri atas 2 buah elemen biaya penting, yakni : Biaya kesesuaian Mutu dan Biaya-biaya ketidaksesuaian Mutu. Biaya kesesuaian Mutu ialah Biaya yang diperlukan untuk memproduksi dengan benar suatu produk ataupun jasa pertama kali, umumnya biaya kesesuaian mutu ditentukan dengan perhitungan secara matematis yang mencakup biaya produksi, man power, laba yang dikehendaki, dll. Sedang biaya-biaya ketidaksesuaian mutu ialah biaya- biaya yang dikeluarkan karena pengendalian mutu yang tidak baik, misalnya : biaya yang harus dikeluarkan karena adanya sorting produk, biaya punishment dari customer (akibat customer complaint), dll.
  6. Internal audit: apakah ISO berjalan dengan baik dan fully control atau tidak. External Audit: untuk menunjukkan pada dunia luar bahwa perusahaan mampu memberikan yang terbaik kepada pelanggan. Certification : sebagai certificate of confirmity
  7. Gerakan Nasional Penerapan SNI (GENAP SNI) adalah "strategi non tariff" dalam rangka mendukung langkah pemerintah menghadapi pemberlakuan CAFTA tahun 2010. Badan Standardisasi nasional (BSN) sebagai lembaga pemerintah non Kementrian yang mempunyai tugas pokok mengembangkan dan membina kegiatan Standardisasi di Indonesia mempunyai tanggungjawab memastikan tersedianya Standar Nasional Indonesia (SNI) yang diperlukan untuk memfasilitasi Indonesia dalam menghadapi CAFTA dan memberikan rekomendasi dalam pengembangan lembaga penilaian kesesuaian (LPK) terutama laboratorium penguji dan lembaga sertifikasi produk yang diperlukan
  8. KAN dapat menugaskan institusi baik pemerintah maupun non pemerintah yang memenuhi pedoman yang ditetapkan BSN untuk melakukan penilaian terhadap pemohon akreditasi. KAN bertugas pula untuk memperjuangkan keberterimaan di tingkat internasional atas sertifikat yang diterbitkan oleh laboratorium , lembaga inspeksi danlembaga sertifikasi yang telah diakreditasi oleh KAN
  9. Sebelumnya, perusahaan harus menggunakan standar aturan QMS dan benar-benar melakukan seperti yang ditetapkan pada ISO tersebut. Kemudian secara berkelanjutan melakukan review terhadap QMS tersebut. Internal audit: apakah ISO berjalan dengan baik dan fully control atau tidak. External Audit: untuk menunjukkan pada dunia luar bahwa perusahaan mampu memberikan yang terbaik kepada pelanggan. Certification : sebagai certificate of confirmity