1. The Cafe
First Course
Asparagus Soup with Cauliflower Flan, Chive Oil, Smoked Salt
Hammock Hollow Greens, Marinated Mozzarella and Charred Tomato Vinaigrette
Second Course
Pan-Roasted Chicken, Chevre Whipped Kennebec Potatoes, Spring Vegetables
Grilled Atlantic Salmon, Artichoke, French Bean and Roasted Fingerling Potatoes
Third Course
Chocolate Brownie Cheesecake , Caramel Anglaise

2. The Cafe
First Course
Asparagus Soup with Cauliflower Flan, Chive Oil, Smoked Salt
Hammock Hollow Greens, Marinated Mozzarella and Charred Tomato Vinaigrette
Second Course
Pan-Roasted Chicken, Chevre Whipped Kennebec Potatoes, Spring Vegetables
Grilled Atlantic Salmon, Artichoke, French Bean and Roasted Fingerling Potatoes
Third Course
Chocolate Brownie Cheesecake , Caramel Anglaise