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Regional	
  Development	
  versus	
  
Global	
  Mi2ga2on:	
  
Insights	
  from	
  GLOBIOM	
  
P.	
  Havlík,	
  N.	
  Forsell,	
  Y.	
  W.	
  Zhang,	
  U.	
  Kleinwechter	
  
O.	
  Fricko,	
  K.	
  Riahi,	
  M.	
  Obersteiner	
  
	
  	
  
7th	
  Annual	
  IAMC	
  Annual	
  Mee2ng	
  	
  
Maryland,	
  17	
  November	
  2014	
  	
  
Introduc2on	
  
2	
  2	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Large	
  demands	
  for	
  mi2ga2on	
  from	
  the	
  land	
  use	
  sectors	
  
}  Direct	
  non-­‐CO2	
  emissions	
  reduc2on	
  
}  Avoided	
  CO2	
  emissions	
  and	
  carbon	
  sequestra2on	
  
}  Biomass	
  for	
  energy	
  
}  Agriculture	
  plays	
  a	
  key	
  role	
  in	
  developing	
  countries	
  
}  Source	
  of	
  food	
  in	
  oYen	
  food	
  insecure	
  regions	
  
}  Source	
  of	
  economic	
  growth	
  
}  Trade-­‐offs	
  need	
  to	
  be	
  considered	
  in	
  mi2ga2on	
  policy	
  design	
  
Scenarios	
  
3	
  3	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
SSP	
   RCP	
   SPA	
  
REFL	
   SSP2	
   -­‐	
   -­‐	
  
SPA0	
   SSP2	
   2p6	
   SPA0	
  
SPA2	
   SSP2	
   2p6	
   SPA2	
  
Preliminary	
  results:	
  
Focus	
  on	
  2050	
  
Modeling	
  approach	
  
4	
  4	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
Land:	
  
GLOBIOM	
  
Energy:	
  
MESSAGE	
  
“Look-­‐up	
  
tables”	
  
Common	
  drivers:	
  POP,	
  GDP,	
  storylines	
  
CO2	
  price,	
  bioenergy	
  demand	
  
GLOBIOM	
  
5	
  5	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
AFOLU	
  emissions	
  [MtCO2eq]	
  
6	
  6	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  AFOLU	
  emissions	
  globally	
  to	
  reduced	
  by	
  50%	
  (40%	
  in	
  SPA2)	
  to	
  today	
  
}  30%	
  of	
  reduc2on	
  coming	
  from	
  LAM	
  and	
  24%	
  from	
  AFR	
  
}  The	
  propor2onal	
  contribu2on	
  does	
  not	
  change	
  between	
  SPAs	
  
Biomass	
  supply	
  for	
  bioenergy	
  [EJ	
  primary]	
  
7	
  7	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Biomass	
  supply	
  for	
  bioenergy	
  to	
  DOUBLE	
  compared	
  to	
  reference	
  
}  45%	
  to	
  come	
  from	
  LAM	
  and	
  17%	
  from	
  AFR	
  
}  Poten2al	
  source	
  of	
  new	
  income	
  
Crop	
  produc2on	
  [tDM]	
  
8	
  8	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Crop	
  produc2on	
  to	
  increase	
  by	
  87%	
  globally,	
  94%	
  in	
  LAM	
  and	
  255%	
  in	
  AFR	
  
}  Increase	
  lower	
  by	
  22%	
  in	
  LAM	
  and	
  29%	
  in	
  AFR	
  under	
  SPA0	
  
}  Increase	
  lower	
  by	
  13%	
  in	
  LAM	
  and	
  19%	
  in	
  AFR	
  under	
  SPA2	
  
Livestock	
  produc2on	
  [t	
  protein]	
  
9	
  9	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Livestock	
  produc2on	
  to	
  increase	
  by	
  73%	
  globally,	
  107%	
  in	
  LAM	
  and	
  194%	
  in	
  AFR	
  
}  Bovine	
  meat,	
  small	
  ruminant	
  meat,	
  and	
  small	
  ruminant	
  milk	
  produc2on	
  -­‐20%	
  	
  
}  Poultry	
  produc2on	
  -­‐6%	
  
}  Increase	
  in	
  total	
  produc2on	
  lower	
  by	
  32%	
  in	
  LAM	
  and	
  39%	
  in	
  AFR	
  under	
  SPA0	
  
GHG	
  emissions	
  efficiency	
  
17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  10	
  
Herrero	
  et	
  al.	
  2013	
  
Beef	
  produc2on	
  systems	
  [%]	
  
11	
  11	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Globally,	
  intensive	
  systems	
  share	
  increase	
  from	
  30%	
  to	
  40%	
  in	
  SPAs	
  
}  In	
  AFR,	
  intensive	
  systems	
  represent	
  37%	
  under	
  mi2ga2on	
  	
  
	
   	
   	
   	
   	
  compared	
  to	
  24%	
  in	
  the	
  baseline	
  	
  
Industrial	
  round	
  wood	
  produc2on	
  [Mm3]	
  
12	
  12	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Industrial	
  round	
  would	
  supply	
  to	
  increase	
  by	
  87%	
  between	
  2000	
  and	
  2050	
  
}  Liile	
  effect	
  of	
  mi2ga2on	
  policie	
  (+/-­‐10%)	
  
}  Incen2ves	
  for	
  sequestra2on	
  outweigh	
  bioenergy	
  demand	
  
Sectorial	
  revenue	
  and	
  CO2	
  tax	
  [billion	
  USD2000]	
  
13	
  13	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Liile	
  effect	
  on	
  total	
  global	
  income,	
  forestry	
  benefits,	
  agriculture	
  looses	
  
}  LAM:	
  +22%	
  (+16%	
  in	
  SPA2)	
  –	
  agriculture	
  and	
  forest	
  products	
  +	
  forest	
  carbon	
  
}  AFR:	
  -­‐20%	
  (-­‐20%	
  in	
  SPA2)	
  –	
  losses	
  in	
  agriculture,	
  no	
  compensa2on	
  in	
  forests	
  
Ag	
  commodity	
  prices	
  (%	
  change	
  to	
  2000)	
  
14	
  14	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Crop	
  price	
  increase	
  by	
  14%	
  (8%	
  in	
  SPA2),	
  by	
  9%	
  in	
  AFR	
  (5%	
  in	
  SPA2)	
  
}  Livestock	
  price	
  increase	
  by	
  25%	
  (13%	
  in	
  SPA2),	
  by	
  47%	
  in	
  AFR	
  (30%	
  in	
  SPA2)	
  
}  Opportunity	
  for	
  producer	
  threat	
  for	
  consumers	
  
Food	
  availability	
  (kcal/cap/day)	
  
17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  15	
  
}  In	
  REFL,	
  food	
  availability	
  in	
  AFR	
  increases	
  by	
  25%	
  
}  Only	
  66%	
  of	
  increase	
  under	
  SPA0,	
  78%	
  under	
  SPA2	
  
}  Developed	
  regions	
  much	
  less	
  affected	
  than	
  developing	
  
Total	
  abatement	
  calorie	
  cost	
  (TACC)	
  
17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  16	
  
Havlík	
  et	
  al.	
  2014	
  
Total	
  abatement	
  calorie	
  cost	
  (TACC)	
  
17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  17	
  
Havlík	
  et	
  al.	
  2014	
  
Conclusions	
  
18	
  18	
   17/11/2014	
  Regional	
  Development	
  versus	
  Global	
  Mi2ga2on	
  -­‐	
  7th	
  IAMC	
  Annual	
  Mee2ng	
  	
  
}  Mi2ga2on	
  presents	
  opportuni2es	
  for	
  land	
  use	
  sectors	
  
}  New	
  demands	
  (biomass)	
  
}  Payments	
  for	
  carbon	
  sequestra2on	
  
}  Higher	
  prices	
  (producers)	
  
}  Mi2ga2on	
  presents	
  also	
  challenges	
  
}  Higher	
  produc2on	
  cost	
  
}  Restructuring	
  of	
  the	
  sectors	
  
}  Higher	
  prices	
  (consumers)	
  
}  Sectors	
  and	
  regions	
  affected	
  very	
  differently	
  
}  Forestry	
  tends	
  to	
  benefit	
  and	
  agriculture	
  to	
  loose	
  
}  Developed	
  regions	
  marginally	
  affected	
  and	
  least	
  developed	
  
most	
  afected	
  
}  How	
  to	
  make	
  mi2ga2on	
  work	
  for	
  least	
  developed	
  countries?	
  
Thank	
  you	
  !	
  
havlikpt@iiasa.ac.at	
  
www.globiom.org	
  

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Regional Development versus Global Mitigation: Insights from GLOBIOM

  • 1. Regional  Development  versus   Global  Mi2ga2on:   Insights  from  GLOBIOM   P.  Havlík,  N.  Forsell,  Y.  W.  Zhang,  U.  Kleinwechter   O.  Fricko,  K.  Riahi,  M.  Obersteiner       7th  Annual  IAMC  Annual  Mee2ng     Maryland,  17  November  2014    
  • 2. Introduc2on   2  2   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Large  demands  for  mi2ga2on  from  the  land  use  sectors   }  Direct  non-­‐CO2  emissions  reduc2on   }  Avoided  CO2  emissions  and  carbon  sequestra2on   }  Biomass  for  energy   }  Agriculture  plays  a  key  role  in  developing  countries   }  Source  of  food  in  oYen  food  insecure  regions   }  Source  of  economic  growth   }  Trade-­‐offs  need  to  be  considered  in  mi2ga2on  policy  design  
  • 3. Scenarios   3  3   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     SSP   RCP   SPA   REFL   SSP2   -­‐   -­‐   SPA0   SSP2   2p6   SPA0   SPA2   SSP2   2p6   SPA2   Preliminary  results:   Focus  on  2050  
  • 4. Modeling  approach   4  4   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     Land:   GLOBIOM   Energy:   MESSAGE   “Look-­‐up   tables”   Common  drivers:  POP,  GDP,  storylines   CO2  price,  bioenergy  demand  
  • 5. GLOBIOM   5  5   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng    
  • 6. AFOLU  emissions  [MtCO2eq]   6  6   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  AFOLU  emissions  globally  to  reduced  by  50%  (40%  in  SPA2)  to  today   }  30%  of  reduc2on  coming  from  LAM  and  24%  from  AFR   }  The  propor2onal  contribu2on  does  not  change  between  SPAs  
  • 7. Biomass  supply  for  bioenergy  [EJ  primary]   7  7   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Biomass  supply  for  bioenergy  to  DOUBLE  compared  to  reference   }  45%  to  come  from  LAM  and  17%  from  AFR   }  Poten2al  source  of  new  income  
  • 8. Crop  produc2on  [tDM]   8  8   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Crop  produc2on  to  increase  by  87%  globally,  94%  in  LAM  and  255%  in  AFR   }  Increase  lower  by  22%  in  LAM  and  29%  in  AFR  under  SPA0   }  Increase  lower  by  13%  in  LAM  and  19%  in  AFR  under  SPA2  
  • 9. Livestock  produc2on  [t  protein]   9  9   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Livestock  produc2on  to  increase  by  73%  globally,  107%  in  LAM  and  194%  in  AFR   }  Bovine  meat,  small  ruminant  meat,  and  small  ruminant  milk  produc2on  -­‐20%     }  Poultry  produc2on  -­‐6%   }  Increase  in  total  produc2on  lower  by  32%  in  LAM  and  39%  in  AFR  under  SPA0  
  • 10. GHG  emissions  efficiency   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng    10   Herrero  et  al.  2013  
  • 11. Beef  produc2on  systems  [%]   11  11   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Globally,  intensive  systems  share  increase  from  30%  to  40%  in  SPAs   }  In  AFR,  intensive  systems  represent  37%  under  mi2ga2on              compared  to  24%  in  the  baseline    
  • 12. Industrial  round  wood  produc2on  [Mm3]   12  12   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Industrial  round  would  supply  to  increase  by  87%  between  2000  and  2050   }  Liile  effect  of  mi2ga2on  policie  (+/-­‐10%)   }  Incen2ves  for  sequestra2on  outweigh  bioenergy  demand  
  • 13. Sectorial  revenue  and  CO2  tax  [billion  USD2000]   13  13   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Liile  effect  on  total  global  income,  forestry  benefits,  agriculture  looses   }  LAM:  +22%  (+16%  in  SPA2)  –  agriculture  and  forest  products  +  forest  carbon   }  AFR:  -­‐20%  (-­‐20%  in  SPA2)  –  losses  in  agriculture,  no  compensa2on  in  forests  
  • 14. Ag  commodity  prices  (%  change  to  2000)   14  14   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Crop  price  increase  by  14%  (8%  in  SPA2),  by  9%  in  AFR  (5%  in  SPA2)   }  Livestock  price  increase  by  25%  (13%  in  SPA2),  by  47%  in  AFR  (30%  in  SPA2)   }  Opportunity  for  producer  threat  for  consumers  
  • 15. Food  availability  (kcal/cap/day)   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng    15   }  In  REFL,  food  availability  in  AFR  increases  by  25%   }  Only  66%  of  increase  under  SPA0,  78%  under  SPA2   }  Developed  regions  much  less  affected  than  developing  
  • 16. Total  abatement  calorie  cost  (TACC)   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng    16   Havlík  et  al.  2014  
  • 17. Total  abatement  calorie  cost  (TACC)   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng    17   Havlík  et  al.  2014  
  • 18. Conclusions   18  18   17/11/2014  Regional  Development  versus  Global  Mi2ga2on  -­‐  7th  IAMC  Annual  Mee2ng     }  Mi2ga2on  presents  opportuni2es  for  land  use  sectors   }  New  demands  (biomass)   }  Payments  for  carbon  sequestra2on   }  Higher  prices  (producers)   }  Mi2ga2on  presents  also  challenges   }  Higher  produc2on  cost   }  Restructuring  of  the  sectors   }  Higher  prices  (consumers)   }  Sectors  and  regions  affected  very  differently   }  Forestry  tends  to  benefit  and  agriculture  to  loose   }  Developed  regions  marginally  affected  and  least  developed   most  afected   }  How  to  make  mi2ga2on  work  for  least  developed  countries?  
  • 19. Thank  you  !   havlikpt@iiasa.ac.at   www.globiom.org