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Cop-PPLD and NGOs:
Get together to focus on livestock
       development issues
                      Dr Philippe Ankers
                       FAO, AGA, Rome
         Sustainable Animal Production Systems Branch
                          May 2010
Who are the International NGOs ?

•    An estimated 40 000 INGOs are operating worldwide

•    Divided in two main categories: operational and advocacy NGOs




•    Play a vital role in the shaping and implementation of participatory democracy

•    Possess well established and diverse experience, expertise and capacity in fields of
     particular importance to the implementation and review of environmentally sound and
     socially responsible sustainable development

•    Are a global network that should be tapped, enabled and strengthened.

     From Chapter 27 of Agenda 21
•   Strengths generally associated with the NGO sector:

     –   strong grassroots links
     –   field-based development expertise
     –   the ability to innovate and adapt
     –   process-oriented approach to development
     –   participatory methodologies and tools
     –   long-term commitment and emphasis on sustainability
     –   cost-effectiveness

•   Most commonly identified weaknesses of the NGO sector:

     –   limited financial and management expertise
     –   limited institutional capacity
     –   low levels of self-sustainability
     –   isolation/lack of inter-organizational communication and/or coordination
     –   small scale interventions
     –   lack of understanding of the broader social or economic context
Livestock and the MDGs

  1. Eradicate extreme poverty and hunger

  – 700 million poor rely on livestock for their livelihood
  – Livestock generates employment and thus income
  – Livestock products contribute high quality nutrients to the diet of millions in
    developing countries
  – Often only option for subsistence / income in arid, semi arid areas

  – Competition for grain
  – GHG Emission and risk of land degradation which affect livelihoods

  2. Achieve universal primary education

  – Critical cash to pay school fees

  – Children herd livestock or collect water which prevents them from regularly
    attending school
3. Promote gender equality and empower women

– Sole source of income and/or inheritance for women

– Extra work burden with often partial access to the income


4./5./6. Reduce child mortality, Improve maternal health, Combat HIV/AIDS,
   malaria, and other diseases

–   Critical cash to pay for medical costs
–   Provides important micronutrients (minerals, vitamins)
–   Supplement breast feeding
–   Veterinary services can be a gateway for public health services

– Livestock can be a threat to public health
– Taking care of livestock can affect the physical condition of (pregnant) women
7. Ensure environmental sustainability

– Provision of fertilizer
– Animal traction for 1/3 of arable land
– Income to buy inputs for crop

– Risk of soil erosion / desertification when overstocking
– Risk of water pollution

8. Develop a global partnership for development

– Research partnerships
– Global action on mitigation of environmental impact
– Global action on emerging zoonotic diseases (One health approach). Opens
  avenues to overcome current health and hygiene related trade distortions

– Harmonizing application of standards is challenging
Other challenges


• Opportunity cost of livestock related interventions

• Subsidised interventions vs long term development
  activities.

• Community Based Animal Health Services:
   – Issue of access vs. quality
Informal consultation FAO-NGOs, Dec 2009


• Attendance
   – 13 International NGOs
   – 7 Divisions and Services of FAO


• Purpose
   – Get to know each other
   – Identify synergies
   – Explore possible collaborative
     activities
Informal consultation FAO-NGOs, Dec 2009

 Recommendations

   – Increase the role of FAO as a “brokering agency”
      • Facilitate dialogue between Civil Society and Governments
      • Coordination role at national or regional level
      • Organisation of technical meetings


   – Increase collaboration in preparation and
     implementation of emergency interventions
      • LEGS
      • Share experience (positive or negative)
Informal consultation FAO-NGOs, Dec 2009

 Recommendations

   – Collaborate on the development of legal documents



   – Increased sharing of information

      • Examples: DAD-Net, Farm Animal Welfare Network, Animal
        Feeding Network, Veterinary Public Health Network

      • Development of information exchange platforms
Cop-PPLD


• The Cop-PPLD portal was identified as a very
  appropriate tool to exchange information

   –   Two ways communication
   –   Free
   –   Accessible anywhere in the world
   –   Neutral
FAO Survey on Standards, Codes and Guidelines in the Livestock Sector



 • Standards relating to food safety fall under the WTO SPS.
   Most information available is on standards for fruits and
   vegetables

 • Questionnaire developed to gather information on
   standards, codes of conducts or guidelines for food
   safety, food quality, animal welfare, environment, worker
   safety and social aspects of livestock production.

 • Takes about 15 minutes to fill

 • Link is http://www.surveymonkey.com/s/HDDRV27
Thank you for your attention

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Cop-PPLD and NGOs: Get Together to Focus on Livestock Development Issues

  • 1. Cop-PPLD and NGOs: Get together to focus on livestock development issues Dr Philippe Ankers FAO, AGA, Rome Sustainable Animal Production Systems Branch May 2010
  • 2. Who are the International NGOs ? • An estimated 40 000 INGOs are operating worldwide • Divided in two main categories: operational and advocacy NGOs • Play a vital role in the shaping and implementation of participatory democracy • Possess well established and diverse experience, expertise and capacity in fields of particular importance to the implementation and review of environmentally sound and socially responsible sustainable development • Are a global network that should be tapped, enabled and strengthened. From Chapter 27 of Agenda 21
  • 3. Strengths generally associated with the NGO sector: – strong grassroots links – field-based development expertise – the ability to innovate and adapt – process-oriented approach to development – participatory methodologies and tools – long-term commitment and emphasis on sustainability – cost-effectiveness • Most commonly identified weaknesses of the NGO sector: – limited financial and management expertise – limited institutional capacity – low levels of self-sustainability – isolation/lack of inter-organizational communication and/or coordination – small scale interventions – lack of understanding of the broader social or economic context
  • 4. Livestock and the MDGs 1. Eradicate extreme poverty and hunger – 700 million poor rely on livestock for their livelihood – Livestock generates employment and thus income – Livestock products contribute high quality nutrients to the diet of millions in developing countries – Often only option for subsistence / income in arid, semi arid areas – Competition for grain – GHG Emission and risk of land degradation which affect livelihoods 2. Achieve universal primary education – Critical cash to pay school fees – Children herd livestock or collect water which prevents them from regularly attending school
  • 5. 3. Promote gender equality and empower women – Sole source of income and/or inheritance for women – Extra work burden with often partial access to the income 4./5./6. Reduce child mortality, Improve maternal health, Combat HIV/AIDS, malaria, and other diseases – Critical cash to pay for medical costs – Provides important micronutrients (minerals, vitamins) – Supplement breast feeding – Veterinary services can be a gateway for public health services – Livestock can be a threat to public health – Taking care of livestock can affect the physical condition of (pregnant) women
  • 6. 7. Ensure environmental sustainability – Provision of fertilizer – Animal traction for 1/3 of arable land – Income to buy inputs for crop – Risk of soil erosion / desertification when overstocking – Risk of water pollution 8. Develop a global partnership for development – Research partnerships – Global action on mitigation of environmental impact – Global action on emerging zoonotic diseases (One health approach). Opens avenues to overcome current health and hygiene related trade distortions – Harmonizing application of standards is challenging
  • 7. Other challenges • Opportunity cost of livestock related interventions • Subsidised interventions vs long term development activities. • Community Based Animal Health Services: – Issue of access vs. quality
  • 8. Informal consultation FAO-NGOs, Dec 2009 • Attendance – 13 International NGOs – 7 Divisions and Services of FAO • Purpose – Get to know each other – Identify synergies – Explore possible collaborative activities
  • 9. Informal consultation FAO-NGOs, Dec 2009 Recommendations – Increase the role of FAO as a “brokering agency” • Facilitate dialogue between Civil Society and Governments • Coordination role at national or regional level • Organisation of technical meetings – Increase collaboration in preparation and implementation of emergency interventions • LEGS • Share experience (positive or negative)
  • 10. Informal consultation FAO-NGOs, Dec 2009 Recommendations – Collaborate on the development of legal documents – Increased sharing of information • Examples: DAD-Net, Farm Animal Welfare Network, Animal Feeding Network, Veterinary Public Health Network • Development of information exchange platforms
  • 11. Cop-PPLD • The Cop-PPLD portal was identified as a very appropriate tool to exchange information – Two ways communication – Free – Accessible anywhere in the world – Neutral
  • 12. FAO Survey on Standards, Codes and Guidelines in the Livestock Sector • Standards relating to food safety fall under the WTO SPS. Most information available is on standards for fruits and vegetables • Questionnaire developed to gather information on standards, codes of conducts or guidelines for food safety, food quality, animal welfare, environment, worker safety and social aspects of livestock production. • Takes about 15 minutes to fill • Link is http://www.surveymonkey.com/s/HDDRV27
  • 13. Thank you for your attention