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Developing Climate Smart Crops for a 2030 world




Climate smart crops for 2030
2 • 3/21/11




  The
Challenge
3 • 3/21/11


The concentration of
  GHGs is rising

                       Long-term implications
                        for the climate and for
                            crop suitability
4 • 3/21/11



 Historical impacts on food security




                              Observed changes in growing
                              season temperature for crop
                              growing regions,1980-2008.
                                           Lobell et al (2011)

                      % Yield impact
                        for wheat
5 • 3/21/11


    Crop suitability is changing




      Average projected % change in suitability for 50 crops, to 2050
6 • 3/21/11


    Food security is at risk


 In order to meet
 global demands,
   we will need
    60-70%
   more food
              by 2050.
7 • 3/21/11


                     Message 1:
         In the coming decades, climate change
          and other global trends will endanger
            agriculture, food security, and rural
                         livelihoods.
8 • 3/21/11



      Ecosystem valuation
                                      Average price in voluntary
                                       carbon markets ($/tCO2e)




                                        2006         2007      2008
                  Spot the
                  livestock!   Left: Example of a silvo-pastoral system
9 • 3/21/11


                CO2 Fertilisation

       • Enhanced CO2 fertilisation, with great
         potential for some crops
10 • 3/21/11

                       Message 2:
               With new challenges also come
                     new opportunities.
11 • 3/21/11




Program

        Design
12 • 3/21/11




               CCAFS: the partnership
13 • 3/21/11




     CCAFS objectives

                        • Identify and develop pro-poor
                          adaptation and mitigation
                          practices, technologies and
                          policies for agriculture and food
                          systems.

                        • Support the inclusion of agricultural
                          issues in climate change policies,
                          and of climate issues in
                          agricultural policies, at all levels.
14 • 3/21/11


    The CCAFS Framework
                                   Adapting Agriculture to
                               Climate Variability and Change

           Technologies, practices, partnerships and
           policies for:
                                                                 Improved
           2.Adaptation to Progressive Climate                 Environmental         Improved
           Change                                                 Health               Rural
           3.Adaptation through Managing Climate                                    Livelihoods
           Risk                                                                                                  Improved
           4.Pro-poor Climate Change Mitigation                                                                    Food
                                                                                                                  Security
                 4. Integration for Decision Making                    Trade
                 •Linking Knowledge with Action                                - of f s a
                                                                                            nd Sy
                 •Assembling Data and Tools for Analysis and                                        nergie
                                                                                                             s
                 Planning
                 •Refining Frameworks for Policy Analysis


                                                                  Enhanced adaptive capacity
                                                                     in agricultural, natural
                                                                  resource management, and
                                                                         food systems
15 • 3/21/11

     THE VISION
    To adapt farming
    systems, we need
    to:
    • Close the


                        Progressive
    production gap
    by effectively
    using current
    technologies,
    practices and
    policies
    • Increase the
                         Adaptation
    bar: develop new
    ways to increase
    food production
    potential
    • Enable policies
    and institutions,
    from the farm to
    national level
16 • 3/21/11


  Adaptation to progressive climate change · 1

    Objective One:
    Adapted farming systems via integrated
    technologies, practices, and policies

    Objective Two:
    Breeding strategies to address abiotic and
    biotic stresses induced by future climates

    Objective Three:
    Identification, conservation, and deployment of
    species and genetic diversity
17 • 3/21/11


               Why do we need breeding?
       • For starters, we have novel climates
18 • 3/21/11


 Development of strategies
Milestone 1.2.1.1 Research and policy organizations            Milestone 1.2.1.5 Set of “virtual crops” designed
actively engaged in research design; one regional              and assessed for their efficacy in addressing the
breeding strategy workshop involving regional                  likely future conditions in terms of the economic,
decision-making and priority setting bodies delivered          social and cultural benefits expected; findings
in each of 3 initial target regions (2011)                     presented in summary report and journal article.
                                                               Engagement of ARI modeling groups (e.g. Leeds
     Milestone 1.2.1.2 Crop breeding institutions              University), NARES scientists (2014)
     coordinated in development of climate-proofed
     crops for a 2030-2050 world; Document written                      Milestone 1.2.1.4 Detailed crop-by-crop strategies
     jointly by CCAFS and crop breeding institutions                    and plans of action for crop improvement
     outlining coordinated plans for breeding. (2012)                   developed, incorporating portfolio of national,
                                                                        regional and global priorities; findings presented in
                                                                        summary report (2015)
               Milestone 1.2.1.3 Range of crop modeling
               approaches developed and evaluated for biotic and
               abiotic constraints for the period 2020 to 2050;           Milestone 1.2.1.6 Set of breeding strategies
               findings presented in summary report and at key            identified and socialized with funding bodies,
               stakeholders meetings ; including modelling                national and international organizations,
               approaches to evaluate the impacts of climate              universities and other actors; findings presented in
               change and the effects of adaptation technologies          summary report and policy briefs (including
               such as supplemental irrigation and water harvesting       percentage of total food crop production (in recent
               on water availability for crops and their productivity     history) accounted for by set of breeding strategies)
               under decadal futures from 2020 to 2050 (2013).            (2015)
19 • 3/21/11


  Dissemination of strategies
Milestone 1.2.2.1 High-level meetings held
with key stakeholders resulting in
mainstreaming of new breeding strategies in
workplans and existing breeding programs.
(2015)

                Milestone 1.2.2.2 Global, regional and
                national policy briefs produced for
                investments in climate-proofed crop breeding
                initiatives (2015)

                            Milestone 1.2.2.3 (2015) One policy briefing
                            meeting per region based on the briefs in
                            1.2.2.2.
                                                        Milestone 1.2.3.1 Policy recommendations
                                                        provided to national agencies, policy makers
                                                        and key actors in the agricultural sector on
                                                        how to target strategies to enable equitable
                                                        access by different social groups (e.g.
                                                        pastoralists, fishers, urban farmers) and by
                                                        women and men. (2015)
20 • 3/21/11
21 • 3/21/11




               Initial Analysis of Vulnerability

                           Andy Jarvis

     “Developing Climate-Smart Crops for a 2030 World” Workshop

                     ILRI, Addis Ababa, Ethiopia

                         6-8 December 2011
22 • 3/21/11

               Climate change is not new…but is
                         accelerating
23 • 3/21/11

               Global Climate Models (GCMs)




 • 21 global climate models in the world, based on
   atmospheric sciences, chemistry, biology, and a
   touch of astrology
 • Run from the past to present to calibrate, then into
   the future
 • Run using different emissions scenarios
24 • 3/21/11
25 • 3/21/11
26 • 3/21/11


                    Changes in Average and
                   Variability around the mean
                                                                              +
Climate




                                                                   Baseline



                                                                              _

          Timescale
           Short     (change in baseline and variability)   Long
27 • 3/21/11


               Temperatures rise….
28 • 3/21/11


               Changes in rainfall…
29 • 3/21/11

Areas where maximum temperature during the primary growing season
is currently < 30°C but will flip to > 30°C by 2050




Areas where rainfall per day decreases by 10 % or more between 2000 and 2050.
30 • 3/21/11

               Projected Climate: Andes
31 • 3/21/11
                 DIRECT EFFECTS:
     elevated levels of Carbon dioxide on potato
                         crops

                   Leaf Processes                 Increased CO2



               Photosynthetic rate    •When exposed for a short period
                                      -substantial increment
                                      •Down regulation when grown continuously
                                      in elevated CO2

               Stomatal conductance   •Decreases at elevated CO2
                                      •Expected to increase WUE


               Leaf Protein,          •Contradictory responses, probably
                                      associated to cultivar differences
               Chlorophyll content

               Starch / CHO content   •Increases with long-term exposure to
                                      elevated CO2
32 • 3/21/11




 Effect of elevated levels of Carbon dioxide on
                  potato crops
                        Process                       Increased CO2



               Changes in plant growth    •Stimulates both above- and below-ground
                                          biomass (early growing season)
               and development            •Period of active plant growth ends
                                          prematurely
                                          •Senescence begins earlier
                                          •Limited growth rates towards the end of
                                          growing season

               Effects on crop yield      •Tuber yield stimulated and magnitude
                                          varies with cultivar and growing conditions
                                          •Increase number of tubers

               Effects on tuber quality   •Increased tuber DM & starch content
                                          •Reduced tuber N and glycoalkaloid
                                          content
33 • 3/21/11




Effect of elevated Temperature on potato crops


               •Elevated temperatures seems to reduce tuber initiation

               •Temperature above the desired ones reduce the photosynthetic efficiency, thus
               reducing potato growth

               •High temperature may also reduce the ability of the plant to translocate
               photosynthates to the tuber

               •Elevated temperature increases DM partitioning to stems but reduces root,
               stolon, tuber and total DM and total tuber number

               •Offset the CO2 fertilization effect
34 • 3/21/11



INDIRECT EFFECT: potato pests and diseases



               Baseline                  w/o crop protection 75 % of
                                         potato production today would be
                                         lost to pests

               Major factors likely to   •increased CO2,
               influence plant disease   •heavy and unseasonal rains,
               severity and spread       •increased humidity, droughts
                                         and hurricanes,
                                         •warmer winter temperatures
35 • 3/21/11
     Changes in the         •alterations in the geographical distribution of
     climate are expected   species,
     to produce             •increase overwintering,
                            •changes in population growth rates,
                            •increase the number of generations per
                            season,
                            •extension of the development season,
                            •changes in crop-pest synchrony,
                            •increase risk of invasion by migration pests,
                            •may cause the appearance of new
                            thermophilic species,
                            •changes in the physiology of
                            pathogens/insects and host plants,
                            •changes in host plants resistance to
                            infection/infestation,
                            •critical temperature/infection threshold,
                            •modification of pathogen aggressiveness and/
                            or host susceptibility
36 • 3/21/11




   Flora Mer, Patricia Moreno, Carlos Navarro, Julián Ramírez
37 • 3/21/11
                                   Potato Current Suitability




               Kiling temperature (°C)             -0.80   Growing season (days)             120
               Minimum absolute temperature (°C)   3.75    Minimum absolute rainfall (mm)   150.00
               Minimum optimum temperature (°C)    12.40   Minimum optimum rainfall (mm)    251.25
               Maximum optimum temperature (°C)    17.80   Maximum optimum rainfall (mm)    326.50
               Maximum absolute temperature (°C)   24.00   Maximum absolute rainfall (mm)   785.50
38 • 3/21/11   Potato Current Suitability and Presence
39 • 3/21/11

               Potato Current Climatic Constraints
40 • 3/21/11   Potato Future Suitability and Change




                                                 2030s SRES-A1B




                                                 2030s SRES-A1B
41 • 3/21/11

                   Potato Breeding Priorities




               Rop-Cumulative        Top-Cumulative
42 • 3/21/11

                 Potato Impacts by Countries




               AND   Andean Region               EAS   East Asia       NEU   North Europe     WAF   West Africa
               BRA   Brazil                      EAF   East Africa     SAF   South Africa     WEU   West Europe
               CAC   Cen. America and Caribean   EEU   East Europe     SAH   Sahel            OCE   Oceania
               CAF   Central Africa              WAS   West Asia       SAS   South Asia       SAM   South Latin America
               CAS   Central Asia                NAF   North Africa    SEA   Southeast Asia
               CEU   Central Europe              NAM   North America   SEU   South Europe



  Change in Suitable Area                        Overall Suitability Change                                PIA/NIA ratio
43 • 3/21/11

Late Blight (LB)

                    Warmer temperatures with
                     some humidity in higher
                     grounds will increase the
                     presence of potato late blight.




                    High incidence of LB in the
                     future (2050) above 3000
                     masl (highlighted in the map)
                     where it is virtually absent
                     today
Potato tuber moth (PTM)
44 • 3/21/11




                 PTM is actually present in
                  interandean valleys and the
                  coastal areas of the Andes




                  PTM is expected to climb as
                   well due to climate change
© Neil Palmer (CIAT)




     The critical role of crop wild relatives in
        45 • 3/21/11




      ensuring long-term food security and
          their need for conservation
Why conserve CWR diversity?
46 • 3/21/11




                                                           Use!!



                                                          234 papers cited

                                                          Maxted and Kell, 2009


  • Use: 39% pest resistance; 17% abiotic stress; 13% yield increase
  • Citations: 2% <1970; 13% 1970s; 15% 1980s; 32% 1990s; 38% >1999
47 • 3/21/11




               Threats
48 • 3/21/11


               Impact of climate change on
                           CWR
                      • Assessment of shifts in
                        distribution range under climate
                        change
                      • Wild potatoes
                      • Wild African Vigna
                      • Wild peanuts
49 • 3/21/11
50 • 3/21/11


                 Summary Impacts
       • 16-22% (depending on migration scenario) of
         these species predicted to go extinct
       • Most species losing over 50% of their range
         size
       • Wild peanuts were the most affected group,
         with 24 to 31 of 51 species projected to go
         extinct
       • For wild potato, 7 to 13 of 108 species were
         predicted to go extinct
       • Vigna was the least affected of the three
         groups, losing 0 to 2 of the 48 species in the
         genus
51 • 3/21/11




                        Wild relative species

               A. batizocoi - 12 germplasm accessions
               A. cardenasii - 17 germplasm accessions
               A. diogoi - 5 germplasm accessions



                        Florunner, with no root-
                        knot nematode resistance


                        COAN, with population
                        density of root-knot
                        nematodes >90% less
                        than in Florunner
Impact of Climate Change – Wild
52 • 3/21/11




                       Peanuts
                                   Change in area Predicted state
                      Species
                                  of distribution (%) in 2055

               batizocoi                -100           Extinct
               cardenasii               -100           Extinct
               correntina               -100           Extinct
               decora                   -100           Extinct
               diogoi                   -100           Extinct
               duranensis                -91         Threatened
               glandulifera              -17            Stable
               helodes                  -100           Extinct
               hoehnii                  -100           Extinct
               k empff-mercadoi          -69       Near-Threatened
               k uhlmannii              -100           Extinct
               magna                    -100           Extinct
               microsperma              -100           Extinct
               palustris                -100           Extinct
               praecox                  -100           Extinct
               stenosperma               -86         Threatened
               villosa                   -51       Near-Threatened
53 • 3/21/11

        CWR supporting adaptation but
       also threatened by climate change
Adapting Agriculture to Climate Change
 54• 3/21/11


Collecting, Protecting and Preparing Crop Wild Relatives
                            project
© Neil Palmer (CIAT)


        55 • 3/21/11




                  How well conserved are crop
                       wild relatives?

                         Gap Analysis
56 • 3/21/11


               Why Gap Analysis?

    • Tool to assess crop and crop wild relative genetic and
      geographical diversity

    • Allows detecting incomplete species collections as well
      as defining which species should be collected and where
      these collections should be focused

    • Assesses the current extent at which the ex situ
      conservation system is correctly holding the genetic
      diversity of a particular genepool
57 • 3/21/11

               An example in Phaseolus
58 • 3/21/11

Herbarium versus germplasm: Geographic
59 • 3/21/11

 Herbarium versus germplasm: Taxon
60 • 3/21/11

Conserved ex situ richness versus potential
61 • 3/21/11

 Priorities: Geographic and taxonomic
62 • 3/21/11

           “Validation”: The man versus the
                        machine
63 • 3/21/11

Model priorities versus expert priorities
64 • 3/21/11

               Taxon-level and genepool level
                         priorities
Wild Vigna collecting priorities
 65 • 3/21/11




• Spatial analysis on
  current conserved
  materials
• *Gaps* in current
  collections
• Definition and
  prioritisation of
  collecting areas
• 8 100x100km cells
  to complete
  collections of 23
  wild Vigna priority
  species
66 • 3/21/11




                           stay in touch
                         www.ccafs.cgiar.org
               sign up for science, policy and news e-bulletins
                      follow us on twitter @cgiarclimate
67 • 3/21/11
68 • 3/21/11
                   Sweetpotato Current Suitability




               Kiling temperature (°C)             -0.4   Growing season (days)            120
               Minimum absolute temperature (°C)    2.4   Minimum absolute rainfall (mm)   100
                                                          Minimum optimum rainfall (mm)    300
               Minimum optimum temperature (°C)    10.2
                                                          Maximum optimum rainfall (mm)    1500
                                                          Maximum absoluterainfall (mm)    2760
               Maximum optimum temperature (°C)    23.8
69 • 3/21/11   Sweetpotato Current Suitability and Presence
70 • 3/21/11

               Sweetpotato Current Climatic Constraints
71 • 3/21/11   Sweetpotato Future Suitability and Change




                                                     2030s SRES-A1B




                                                     2030s SRES-A1B
72 • 3/21/11

               Sweetpotato Breeding Priorities




               Rop-Cumulative      Top-Cumulative
73 • 3/21/11

                 Sweetpotato Impacts by Countries




           AND   Andean Region               EAS   East Asia       NEU North Europe       WAF West Africa
           BRA   Brazil                      EAF   East Africa     SAF South Africa       WEU West Europe

           CAC   Cen. America and Caribean   EEU   East Europe     SAH   Sahel            OCE   Oceania
           CAF   Central Africa              WAS   West Asia       SAS   South Asia       SAM   South Latin America
           CAS   Central Asia                NAF   North Africa    SEA   Southeast Asia
           CEU   Central Europe              NAM   North America   SEU   South Europe

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Andy Jarvis' presentation in the framework of the expert consultation on the use of crop wild relatives for pre-breeding in potato

  • 1. Developing Climate Smart Crops for a 2030 world Climate smart crops for 2030
  • 2. 2 • 3/21/11 The Challenge
  • 3. 3 • 3/21/11 The concentration of GHGs is rising Long-term implications for the climate and for crop suitability
  • 4. 4 • 3/21/11 Historical impacts on food security Observed changes in growing season temperature for crop growing regions,1980-2008. Lobell et al (2011) % Yield impact for wheat
  • 5. 5 • 3/21/11 Crop suitability is changing Average projected % change in suitability for 50 crops, to 2050
  • 6. 6 • 3/21/11 Food security is at risk In order to meet global demands, we will need 60-70% more food by 2050.
  • 7. 7 • 3/21/11 Message 1: In the coming decades, climate change and other global trends will endanger agriculture, food security, and rural livelihoods.
  • 8. 8 • 3/21/11 Ecosystem valuation Average price in voluntary carbon markets ($/tCO2e) 2006 2007 2008 Spot the livestock! Left: Example of a silvo-pastoral system
  • 9. 9 • 3/21/11 CO2 Fertilisation • Enhanced CO2 fertilisation, with great potential for some crops
  • 10. 10 • 3/21/11 Message 2: With new challenges also come new opportunities.
  • 12. 12 • 3/21/11 CCAFS: the partnership
  • 13. 13 • 3/21/11 CCAFS objectives • Identify and develop pro-poor adaptation and mitigation practices, technologies and policies for agriculture and food systems. • Support the inclusion of agricultural issues in climate change policies, and of climate issues in agricultural policies, at all levels.
  • 14. 14 • 3/21/11 The CCAFS Framework Adapting Agriculture to Climate Variability and Change Technologies, practices, partnerships and policies for: Improved 2.Adaptation to Progressive Climate Environmental Improved Change Health Rural 3.Adaptation through Managing Climate Livelihoods Risk Improved 4.Pro-poor Climate Change Mitigation Food Security 4. Integration for Decision Making Trade •Linking Knowledge with Action - of f s a nd Sy •Assembling Data and Tools for Analysis and nergie s Planning •Refining Frameworks for Policy Analysis Enhanced adaptive capacity in agricultural, natural resource management, and food systems
  • 15. 15 • 3/21/11 THE VISION To adapt farming systems, we need to: • Close the Progressive production gap by effectively using current technologies, practices and policies • Increase the Adaptation bar: develop new ways to increase food production potential • Enable policies and institutions, from the farm to national level
  • 16. 16 • 3/21/11 Adaptation to progressive climate change · 1 Objective One: Adapted farming systems via integrated technologies, practices, and policies Objective Two: Breeding strategies to address abiotic and biotic stresses induced by future climates Objective Three: Identification, conservation, and deployment of species and genetic diversity
  • 17. 17 • 3/21/11 Why do we need breeding? • For starters, we have novel climates
  • 18. 18 • 3/21/11 Development of strategies Milestone 1.2.1.1 Research and policy organizations Milestone 1.2.1.5 Set of “virtual crops” designed actively engaged in research design; one regional and assessed for their efficacy in addressing the breeding strategy workshop involving regional likely future conditions in terms of the economic, decision-making and priority setting bodies delivered social and cultural benefits expected; findings in each of 3 initial target regions (2011) presented in summary report and journal article. Engagement of ARI modeling groups (e.g. Leeds Milestone 1.2.1.2 Crop breeding institutions University), NARES scientists (2014) coordinated in development of climate-proofed crops for a 2030-2050 world; Document written Milestone 1.2.1.4 Detailed crop-by-crop strategies jointly by CCAFS and crop breeding institutions and plans of action for crop improvement outlining coordinated plans for breeding. (2012) developed, incorporating portfolio of national, regional and global priorities; findings presented in summary report (2015) Milestone 1.2.1.3 Range of crop modeling approaches developed and evaluated for biotic and abiotic constraints for the period 2020 to 2050; Milestone 1.2.1.6 Set of breeding strategies findings presented in summary report and at key identified and socialized with funding bodies, stakeholders meetings ; including modelling national and international organizations, approaches to evaluate the impacts of climate universities and other actors; findings presented in change and the effects of adaptation technologies summary report and policy briefs (including such as supplemental irrigation and water harvesting percentage of total food crop production (in recent on water availability for crops and their productivity history) accounted for by set of breeding strategies) under decadal futures from 2020 to 2050 (2013). (2015)
  • 19. 19 • 3/21/11 Dissemination of strategies Milestone 1.2.2.1 High-level meetings held with key stakeholders resulting in mainstreaming of new breeding strategies in workplans and existing breeding programs. (2015) Milestone 1.2.2.2 Global, regional and national policy briefs produced for investments in climate-proofed crop breeding initiatives (2015) Milestone 1.2.2.3 (2015) One policy briefing meeting per region based on the briefs in 1.2.2.2. Milestone 1.2.3.1 Policy recommendations provided to national agencies, policy makers and key actors in the agricultural sector on how to target strategies to enable equitable access by different social groups (e.g. pastoralists, fishers, urban farmers) and by women and men. (2015)
  • 21. 21 • 3/21/11 Initial Analysis of Vulnerability Andy Jarvis “Developing Climate-Smart Crops for a 2030 World” Workshop ILRI, Addis Ababa, Ethiopia 6-8 December 2011
  • 22. 22 • 3/21/11 Climate change is not new…but is accelerating
  • 23. 23 • 3/21/11 Global Climate Models (GCMs) • 21 global climate models in the world, based on atmospheric sciences, chemistry, biology, and a touch of astrology • Run from the past to present to calibrate, then into the future • Run using different emissions scenarios
  • 26. 26 • 3/21/11 Changes in Average and Variability around the mean + Climate Baseline _ Timescale Short (change in baseline and variability) Long
  • 27. 27 • 3/21/11 Temperatures rise….
  • 28. 28 • 3/21/11 Changes in rainfall…
  • 29. 29 • 3/21/11 Areas where maximum temperature during the primary growing season is currently < 30°C but will flip to > 30°C by 2050 Areas where rainfall per day decreases by 10 % or more between 2000 and 2050.
  • 30. 30 • 3/21/11 Projected Climate: Andes
  • 31. 31 • 3/21/11 DIRECT EFFECTS: elevated levels of Carbon dioxide on potato crops Leaf Processes Increased CO2 Photosynthetic rate •When exposed for a short period -substantial increment •Down regulation when grown continuously in elevated CO2 Stomatal conductance •Decreases at elevated CO2 •Expected to increase WUE Leaf Protein, •Contradictory responses, probably associated to cultivar differences Chlorophyll content Starch / CHO content •Increases with long-term exposure to elevated CO2
  • 32. 32 • 3/21/11 Effect of elevated levels of Carbon dioxide on potato crops Process Increased CO2 Changes in plant growth •Stimulates both above- and below-ground biomass (early growing season) and development •Period of active plant growth ends prematurely •Senescence begins earlier •Limited growth rates towards the end of growing season Effects on crop yield •Tuber yield stimulated and magnitude varies with cultivar and growing conditions •Increase number of tubers Effects on tuber quality •Increased tuber DM & starch content •Reduced tuber N and glycoalkaloid content
  • 33. 33 • 3/21/11 Effect of elevated Temperature on potato crops •Elevated temperatures seems to reduce tuber initiation •Temperature above the desired ones reduce the photosynthetic efficiency, thus reducing potato growth •High temperature may also reduce the ability of the plant to translocate photosynthates to the tuber •Elevated temperature increases DM partitioning to stems but reduces root, stolon, tuber and total DM and total tuber number •Offset the CO2 fertilization effect
  • 34. 34 • 3/21/11 INDIRECT EFFECT: potato pests and diseases Baseline w/o crop protection 75 % of potato production today would be lost to pests Major factors likely to •increased CO2, influence plant disease •heavy and unseasonal rains, severity and spread •increased humidity, droughts and hurricanes, •warmer winter temperatures
  • 35. 35 • 3/21/11 Changes in the •alterations in the geographical distribution of climate are expected species, to produce •increase overwintering, •changes in population growth rates, •increase the number of generations per season, •extension of the development season, •changes in crop-pest synchrony, •increase risk of invasion by migration pests, •may cause the appearance of new thermophilic species, •changes in the physiology of pathogens/insects and host plants, •changes in host plants resistance to infection/infestation, •critical temperature/infection threshold, •modification of pathogen aggressiveness and/ or host susceptibility
  • 36. 36 • 3/21/11 Flora Mer, Patricia Moreno, Carlos Navarro, Julián Ramírez
  • 37. 37 • 3/21/11 Potato Current Suitability Kiling temperature (°C) -0.80 Growing season (days) 120 Minimum absolute temperature (°C) 3.75 Minimum absolute rainfall (mm) 150.00 Minimum optimum temperature (°C) 12.40 Minimum optimum rainfall (mm) 251.25 Maximum optimum temperature (°C) 17.80 Maximum optimum rainfall (mm) 326.50 Maximum absolute temperature (°C) 24.00 Maximum absolute rainfall (mm) 785.50
  • 38. 38 • 3/21/11 Potato Current Suitability and Presence
  • 39. 39 • 3/21/11 Potato Current Climatic Constraints
  • 40. 40 • 3/21/11 Potato Future Suitability and Change 2030s SRES-A1B 2030s SRES-A1B
  • 41. 41 • 3/21/11 Potato Breeding Priorities Rop-Cumulative Top-Cumulative
  • 42. 42 • 3/21/11 Potato Impacts by Countries AND Andean Region EAS East Asia NEU North Europe WAF West Africa BRA Brazil EAF East Africa SAF South Africa WEU West Europe CAC Cen. America and Caribean EEU East Europe SAH Sahel OCE Oceania CAF Central Africa WAS West Asia SAS South Asia SAM South Latin America CAS Central Asia NAF North Africa SEA Southeast Asia CEU Central Europe NAM North America SEU South Europe Change in Suitable Area Overall Suitability Change PIA/NIA ratio
  • 43. 43 • 3/21/11 Late Blight (LB)  Warmer temperatures with some humidity in higher grounds will increase the presence of potato late blight.  High incidence of LB in the future (2050) above 3000 masl (highlighted in the map) where it is virtually absent today
  • 44. Potato tuber moth (PTM) 44 • 3/21/11  PTM is actually present in interandean valleys and the coastal areas of the Andes  PTM is expected to climb as well due to climate change
  • 45. © Neil Palmer (CIAT) The critical role of crop wild relatives in 45 • 3/21/11 ensuring long-term food security and their need for conservation
  • 46. Why conserve CWR diversity? 46 • 3/21/11 Use!! 234 papers cited Maxted and Kell, 2009 • Use: 39% pest resistance; 17% abiotic stress; 13% yield increase • Citations: 2% <1970; 13% 1970s; 15% 1980s; 32% 1990s; 38% >1999
  • 47. 47 • 3/21/11 Threats
  • 48. 48 • 3/21/11 Impact of climate change on CWR • Assessment of shifts in distribution range under climate change • Wild potatoes • Wild African Vigna • Wild peanuts
  • 50. 50 • 3/21/11 Summary Impacts • 16-22% (depending on migration scenario) of these species predicted to go extinct • Most species losing over 50% of their range size • Wild peanuts were the most affected group, with 24 to 31 of 51 species projected to go extinct • For wild potato, 7 to 13 of 108 species were predicted to go extinct • Vigna was the least affected of the three groups, losing 0 to 2 of the 48 species in the genus
  • 51. 51 • 3/21/11 Wild relative species A. batizocoi - 12 germplasm accessions A. cardenasii - 17 germplasm accessions A. diogoi - 5 germplasm accessions Florunner, with no root- knot nematode resistance COAN, with population density of root-knot nematodes >90% less than in Florunner
  • 52. Impact of Climate Change – Wild 52 • 3/21/11 Peanuts Change in area Predicted state Species of distribution (%) in 2055 batizocoi -100 Extinct cardenasii -100 Extinct correntina -100 Extinct decora -100 Extinct diogoi -100 Extinct duranensis -91 Threatened glandulifera -17 Stable helodes -100 Extinct hoehnii -100 Extinct k empff-mercadoi -69 Near-Threatened k uhlmannii -100 Extinct magna -100 Extinct microsperma -100 Extinct palustris -100 Extinct praecox -100 Extinct stenosperma -86 Threatened villosa -51 Near-Threatened
  • 53. 53 • 3/21/11 CWR supporting adaptation but also threatened by climate change
  • 54. Adapting Agriculture to Climate Change 54• 3/21/11 Collecting, Protecting and Preparing Crop Wild Relatives project
  • 55. © Neil Palmer (CIAT) 55 • 3/21/11 How well conserved are crop wild relatives? Gap Analysis
  • 56. 56 • 3/21/11 Why Gap Analysis? • Tool to assess crop and crop wild relative genetic and geographical diversity • Allows detecting incomplete species collections as well as defining which species should be collected and where these collections should be focused • Assesses the current extent at which the ex situ conservation system is correctly holding the genetic diversity of a particular genepool
  • 57. 57 • 3/21/11 An example in Phaseolus
  • 58. 58 • 3/21/11 Herbarium versus germplasm: Geographic
  • 59. 59 • 3/21/11 Herbarium versus germplasm: Taxon
  • 60. 60 • 3/21/11 Conserved ex situ richness versus potential
  • 61. 61 • 3/21/11 Priorities: Geographic and taxonomic
  • 62. 62 • 3/21/11 “Validation”: The man versus the machine
  • 63. 63 • 3/21/11 Model priorities versus expert priorities
  • 64. 64 • 3/21/11 Taxon-level and genepool level priorities
  • 65. Wild Vigna collecting priorities 65 • 3/21/11 • Spatial analysis on current conserved materials • *Gaps* in current collections • Definition and prioritisation of collecting areas • 8 100x100km cells to complete collections of 23 wild Vigna priority species
  • 66. 66 • 3/21/11 stay in touch www.ccafs.cgiar.org sign up for science, policy and news e-bulletins follow us on twitter @cgiarclimate
  • 68. 68 • 3/21/11 Sweetpotato Current Suitability Kiling temperature (°C) -0.4 Growing season (days) 120 Minimum absolute temperature (°C) 2.4 Minimum absolute rainfall (mm) 100 Minimum optimum rainfall (mm) 300 Minimum optimum temperature (°C) 10.2 Maximum optimum rainfall (mm) 1500 Maximum absoluterainfall (mm) 2760 Maximum optimum temperature (°C) 23.8
  • 69. 69 • 3/21/11 Sweetpotato Current Suitability and Presence
  • 70. 70 • 3/21/11 Sweetpotato Current Climatic Constraints
  • 71. 71 • 3/21/11 Sweetpotato Future Suitability and Change 2030s SRES-A1B 2030s SRES-A1B
  • 72. 72 • 3/21/11 Sweetpotato Breeding Priorities Rop-Cumulative Top-Cumulative
  • 73. 73 • 3/21/11 Sweetpotato Impacts by Countries AND Andean Region EAS East Asia NEU North Europe WAF West Africa BRA Brazil EAF East Africa SAF South Africa WEU West Europe CAC Cen. America and Caribean EEU East Europe SAH Sahel OCE Oceania CAF Central Africa WAS West Asia SAS South Asia SAM South Latin America CAS Central Asia NAF North Africa SEA Southeast Asia CEU Central Europe NAM North America SEU South Europe

Notes de l'éditeur

  1. For Lobell map: Values show the linear trend in temperature for the main crop grown in that grid cell, and for the months in which that crop is grown. Values indicate the trend in terms of multiples of the standard deviation of historical year-to-year variation. ** A 1˚C rise tended to lower yields by up to 10% except in high latitude countries, where in particular rice gains from warming. ** In India, warming may explain the recently slowing of yield gains. For yield graph: Estimated net impact of climate trends for 1980-2008 on crop yields for major producers and for global production. Values are expressed as percent of average yield. Gray bars show median estimate and error bars show 5-95% confidence interval from bootstrap resampling with 500 replicates. Red and blue dots show median estimate of impact for T trend and P trend, respectively. ** At the global scale, maize and wheat exhibited negative impacts for several major producers and global net loss of 3.8% and 5.5% relative to what would have been achieved without the climate trends in 1980-2008. In absolute terms, these equal the annual production of maize in Mexico (23 MT) and wheat in France (33 MT), respectively. Source: Climate Trends and Global Crop Production Since 1980 David B. Lobell 1 , , Wolfram Schlenker 2 , 3 , and Justin Costa-Roberts 1 Science magazine
  2. Why focus on Food security And climate change has to be set in the context of growing populations and changing diets 60-70% more food will be needed by 2050 because of population growth and changing diets – and this is in a context where climate change will make agriculture more difficult.
  3. Carbon becomes a commodity, and a profitable one at that. Can smallholders get a piece of the action?
  4. Challenge Program then CGIAR Research Program Theme Leaders spread across CG system and the global change community in advanced research institutes New way of working – deliberately networked
  5. RUE=radiation use eficiency or radiation transformed into biomass; WUE=water use efficiency. I did not listed the impact of O3, which seems to be deleterious for the crops were analyzed in growth chambers
  6. RUE=radiation use eficiency or radiation transformed into biomass; WUE=water use efficiency. I did not listed the impact of O3, which seems to be deleterious for the crops were analyzed in growth chambers
  7. RUE=radiation use eficiency or radiation transformed into biomass; WUE=water use efficiency. I did not listed the impact of O3, which seems to be deleterious for the crops were analyzed in growth chambers
  8. As temperature increases, an erratic humidity, the likelihood of pest and diseases is expected to augment. Late blight is a devastating water mold that affect potato and one of the main causes of the well-known Great Irish famine. LB is climbing up the Andean highlands already. This slides shows the scenario for 2050 for Peru and the second one highlights the areas above 3000 m asl where today is virtually absent and where only poor farmers crop the land.
  9. PTM is another major potato disease of global importance. The prognosis for the near future is not good, as can be seen from the scenarios mapped.
  10. Collaboration with RBG Kew