10. Organisation of Nutrition Support 3. NICE Guidelines for Nutrition Support in Adults 2006 Screen Recognise Treat Oral Enteral Parenteral Monitor & Review
29. With/without endoscopic Long time with endoscopic operation Gastric tube duodenal tube gastrostomy Gastrostomy Duodenum feeding Jejunostomy feeding Decision of Selecting The Modes of Administration Enteral Nutrition Short time Tube Percutaneous tube
78. Steps to Ordering TPN Decide how much fat & carbohydrate to give Determine Total Fluid Volume Determine Non-N Caloric needs Determine Protein requirements Determine Electrolyte and Trace element requirements Determine need for additives
79. Steps to Ordering TPN Decide how much fat & carbohydrate to give Determine Total Fluid Volume Determine Non-N Caloric needs Determine Protein requirements Determine Electrolyte and Trace element requirements Determine need for additives
80.
81. Steps to Ordering TPN Determine Total Fluid Volume Determine Caloric needs Determine Protein requirements Decide how much fat & carbohydrate to give Determine Electrolyte and Trace element requirements Determine need for additives
82.
83.
84.
85.
86.
87. Steps to Ordering TPN Determine Total Fluid Volume Determine Caloric needs Determine Protein requirements Decide how much fat & carbohydrate to give Determine Electrolyte and Trace element requirements Determine need for additives
88.
89.
90.
91.
92. Steps to Ordering TPN Decide how much fat & carbohydrate to give Determine Total Fluid Volume Determine Protein requirements Determine Non-N Caloric needs Determine Electrolyte and Trace element requirements Determine need for additives
93.
94.
95. Steps to Ordering TPN Decide how much fat & carbohydrate to give Determine Total Fluid Volume Determine Protein requirements Determine Non-N Caloric needs Determine Electrolyte and Trace element requirements Determine need for additives