Spring menu feb 2013 front of house

What’s on today?                                            w/c 4-3-13

                   Monday         Tuesday        Wednesday         Thursday    Friday
                 Toad in the                                                 Catch of the
                                                 Roast Dinner   Herby Pasta
                Hole Served     Chicken a la                                Day with Home
 Main Meal                                        with all the   Bake with
                with an Onion      King                                      Made Tartare
                                                  Trimmings!     Meatballs
                    Gravy                                                       Sauce
                                                                            Vegetable and
                                                   Roasted
                Courgette and                                     Cheese,    Sweet Potato
 Vegetarian                     Quorn Tikka     Vegetable and
                 Red Bean                                      Mushroom and   Curry with
   Meal                            Slice        Lentil Lasagne
                    Chilli                                       Potato Pie Naan Bread &
                                                                            Mango Chutney
                 choose from our selection of fresh vegetables, salad, potatoes, rice and pasta
On the Side
                                  our daily menu will confirm the days offer

                                                 Choose a Base;
Mix ‘n’ Match
                Pasta, Jacket, Rice, Wrap; then add your choice of Hot Topping from our freshly
                 prepared selection; we will offer both meat and vegetarian choices every day

                   Apricot      Marble Cake                       Forest Fruits   Bakewell Tart
                                                Bread & Butter
Sweet Treat     Flapjack with   with Vanilla                       Crumble &      with Custard
                                                   Pudding
                   Custard        Sauce                             Custard
                ASK FOR OUR MEAL DEAL OPTIONS£
What’s on today?                                               w/c 11-3-13
                  Monday          Tuesday        Wednesday         Thursday       Friday
                                                                                Catch of the
                                                Roast Dinner        Chicken
                Mexican Style    Turkey and                                    Day with Home
 Main Meal                                       with all the     Dhansak with
                  Lasagne       Leek Puff Pie                                   Made Tartare
                                                 Trimmings!      Mango Chutney
                                                                                   Sauce

                                                                   Cauliflower
            Cream Cheese Hoi Sin Quorn Mexican Bean                                 Cheese,
 Vegetarian                                                       Cheese with
            and Mushroom and Vegetables and Pepper                                 Tomato and
   Meal                                                           Herby Crumb
              Open Tart   with Noodles    Fajita                                  Onion Quiche
                                                                    Topping

                 choose from our selection of fresh vegetables, salad, potatoes, rice and pasta
On the Side
                                  our daily menu will confirm the days offer

                                                 Choose a Base;
Mix ‘n’ Match
                Pasta, Jacket, Rice, Wrap; then add your choice of Hot Topping from our freshly
                 prepared selection; we will offer both meat and vegetarian choices every day
                 Chocolate                                         Mandarin
                                Dutch Apple
                Sponge with                      Treacle Tart     Upside Down
Sweet Treat                     Crumble with                                     Mixed Fruit Pie
                 Chocolate                       with Custard     Pudding with
                                  Custard
                 ASK FOR OUR MEAL DEAL OPTIONS£
                  Sauce                                             Custard
What’s on today?                                              w/c 18-3-13

                  Monday          Tuesday        Wednesday         Thursday         Friday
                                                                                  Catch of the
                 Bolognaise                     Roast Dinner
                               Chicken Chow                        Chicken       Day with Home
 Main Meal       with Garlic                     with all the
                                   Mein                            Chasseur       Made Tartare
                   Bread                         Trimmings!
                                                                                     Sauce

                  Potato &    Mixed Bean          Quorn and                          Garlic
 Vegetarian                                                        Macaroni
                 Vegetable   and Vegetable        Vegetable                         Mushroom
   Meal                                                            Cheese
                Goulash Bake     Pasty             Korma                             Risotto

                 choose from our selection of fresh vegetables, salad, potatoes, rice and pasta
On the Side
                                  our daily menu will confirm the days offer

                                                 Choose a Base;
Mix ‘n’ Match
                Pasta, Jacket, Rice, Wrap; then add your choice of Hot Topping from our freshly
                 prepared selection; we will offer both meat and vegetarian choices every day

                           Apple and
                                        Rice Pudding              Cherry and       Gingerbread
            Syrup Sponge Honey Crunch
Sweet Treat                            with Marmalade             Apple Pie &     Cake & Vanilla
             with Custard Crumble with
                                            Sauce                  Custard            Sauce
                ASK FOR OUR MEAL DEAL OPTIONS£
                            Custard
NUTRITIONAL ANALYSIS
 Spring Menu Cycle


                   Kcal Fat Fat Carbo NMES Fibre Protein Iron Zinc Calcium                         Vit A     Vit C      Folate          Sodium
                            sat

 Spring
 Menu Cycle        652. 22.4 5.7 86.8          5.5    6.0     31.1      5.9     4.9    337.0      522.8      46.5       102.5           621.1
 2013 Week          1
 1                 646. 25.1 7.9 86.1          18.9   5.2     13.3      5.2     3.3    350.0      245.0      14.0        70.0           714.0
                    0
                   100 89 72 100%              29%    115     233%     113 148            96%     213% 332%             146%             86%
                    %    % %                           %                %   %

                   Kcal    Fat   Fat Carbo NMES Fibre Protein Iron Zinc Calcium                    Vit A     Vit C      Folate        Sodium
                                 sat
 Spring Menu
 Cycle 2013    671.8 21.7 6.0          88.5    7.8    6.0     36.1      5.1     4.7    414.7      505.7      38.4       102.5           581.9
 Week 2        646.0 25.1 7.9          86.1    18.9   5.2     13.3      5.2     3.3    350.0      245.0      14.0       70.0            714.0
                   103 86% 75% 102%            41%    115     271% 98% 142             118%       206% 274%             146%            81%
                    %                                  %                %

                   Kcal Fat Fat Carbo NMES Fibre Protein Iron Zinc Calcium                         Vit A     Vit C      Folate        Sodium
                            sat


 Spring Menu
                   639.0 20 5.8        84.7    7.1    6.2     34.5      5.3     5.4    409.9      476.5      40.5       106.7           556.7
 Cycle 2013              .3
 Week 3            646.0 25 7.9        86.1    18.9   5.2     13.3      5.2     3.3    350.0      245.0      14.0        70.0           714.0
                         .1
                   98% 80 73           98%     37%    119     259%     101 163         117%       194% 289%             152%            77%
                         % %                           %                %   %




 Average - 3 week cycle

           Kcal       Fat      Fat sat Carbo NMES     Fibre Protein Iron              Zinc      Calciu     Vit A     Vit C   Folate Sodiu
                                                                                                  m                                  m


 Average   654.3      21.5       5.8    86.7    6.8     6.1      33.9         5.4     5          387.2      501.7     41.8      103.9    586.6


  Standar 646.0      25.1        7.9   86.1    18.9    5.2      13.3      5.2         3.3       350.0    245.0       14.0    70.0       714.0
     d
    %         10          85      73     10      35     11       25           10       15         11         20        29        14       82
1 sur 4

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Spring menu feb 2013 front of house

  • 1. What’s on today? w/c 4-3-13 Monday Tuesday Wednesday Thursday Friday Toad in the Catch of the Roast Dinner Herby Pasta Hole Served Chicken a la Day with Home Main Meal with all the Bake with with an Onion King Made Tartare Trimmings! Meatballs Gravy Sauce Vegetable and Roasted Courgette and Cheese, Sweet Potato Vegetarian Quorn Tikka Vegetable and Red Bean Mushroom and Curry with Meal Slice Lentil Lasagne Chilli Potato Pie Naan Bread & Mango Chutney choose from our selection of fresh vegetables, salad, potatoes, rice and pasta On the Side our daily menu will confirm the days offer Choose a Base; Mix ‘n’ Match Pasta, Jacket, Rice, Wrap; then add your choice of Hot Topping from our freshly prepared selection; we will offer both meat and vegetarian choices every day Apricot Marble Cake Forest Fruits Bakewell Tart Bread & Butter Sweet Treat Flapjack with with Vanilla Crumble & with Custard Pudding Custard Sauce Custard ASK FOR OUR MEAL DEAL OPTIONS£
  • 2. What’s on today? w/c 11-3-13 Monday Tuesday Wednesday Thursday Friday Catch of the Roast Dinner Chicken Mexican Style Turkey and Day with Home Main Meal with all the Dhansak with Lasagne Leek Puff Pie Made Tartare Trimmings! Mango Chutney Sauce Cauliflower Cream Cheese Hoi Sin Quorn Mexican Bean Cheese, Vegetarian Cheese with and Mushroom and Vegetables and Pepper Tomato and Meal Herby Crumb Open Tart with Noodles Fajita Onion Quiche Topping choose from our selection of fresh vegetables, salad, potatoes, rice and pasta On the Side our daily menu will confirm the days offer Choose a Base; Mix ‘n’ Match Pasta, Jacket, Rice, Wrap; then add your choice of Hot Topping from our freshly prepared selection; we will offer both meat and vegetarian choices every day Chocolate Mandarin Dutch Apple Sponge with Treacle Tart Upside Down Sweet Treat Crumble with Mixed Fruit Pie Chocolate with Custard Pudding with Custard ASK FOR OUR MEAL DEAL OPTIONS£ Sauce Custard
  • 3. What’s on today? w/c 18-3-13 Monday Tuesday Wednesday Thursday Friday Catch of the Bolognaise Roast Dinner Chicken Chow Chicken Day with Home Main Meal with Garlic with all the Mein Chasseur Made Tartare Bread Trimmings! Sauce Potato & Mixed Bean Quorn and Garlic Vegetarian Macaroni Vegetable and Vegetable Vegetable Mushroom Meal Cheese Goulash Bake Pasty Korma Risotto choose from our selection of fresh vegetables, salad, potatoes, rice and pasta On the Side our daily menu will confirm the days offer Choose a Base; Mix ‘n’ Match Pasta, Jacket, Rice, Wrap; then add your choice of Hot Topping from our freshly prepared selection; we will offer both meat and vegetarian choices every day Apple and Rice Pudding Cherry and Gingerbread Syrup Sponge Honey Crunch Sweet Treat with Marmalade Apple Pie & Cake & Vanilla with Custard Crumble with Sauce Custard Sauce ASK FOR OUR MEAL DEAL OPTIONS£ Custard
  • 4. NUTRITIONAL ANALYSIS Spring Menu Cycle Kcal Fat Fat Carbo NMES Fibre Protein Iron Zinc Calcium Vit A Vit C Folate Sodium sat Spring Menu Cycle 652. 22.4 5.7 86.8 5.5 6.0 31.1 5.9 4.9 337.0 522.8 46.5 102.5 621.1 2013 Week 1 1 646. 25.1 7.9 86.1 18.9 5.2 13.3 5.2 3.3 350.0 245.0 14.0 70.0 714.0 0 100 89 72 100% 29% 115 233% 113 148 96% 213% 332% 146% 86% % % % % % % Kcal Fat Fat Carbo NMES Fibre Protein Iron Zinc Calcium Vit A Vit C Folate Sodium sat Spring Menu Cycle 2013 671.8 21.7 6.0 88.5 7.8 6.0 36.1 5.1 4.7 414.7 505.7 38.4 102.5 581.9 Week 2 646.0 25.1 7.9 86.1 18.9 5.2 13.3 5.2 3.3 350.0 245.0 14.0 70.0 714.0 103 86% 75% 102% 41% 115 271% 98% 142 118% 206% 274% 146% 81% % % % Kcal Fat Fat Carbo NMES Fibre Protein Iron Zinc Calcium Vit A Vit C Folate Sodium sat Spring Menu 639.0 20 5.8 84.7 7.1 6.2 34.5 5.3 5.4 409.9 476.5 40.5 106.7 556.7 Cycle 2013 .3 Week 3 646.0 25 7.9 86.1 18.9 5.2 13.3 5.2 3.3 350.0 245.0 14.0 70.0 714.0 .1 98% 80 73 98% 37% 119 259% 101 163 117% 194% 289% 152% 77% % % % % % Average - 3 week cycle Kcal Fat Fat sat Carbo NMES Fibre Protein Iron Zinc Calciu Vit A Vit C Folate Sodiu m m Average 654.3 21.5 5.8 86.7 6.8 6.1 33.9 5.4 5 387.2 501.7 41.8 103.9 586.6 Standar 646.0 25.1 7.9 86.1 18.9 5.2 13.3 5.2 3.3 350.0 245.0 14.0 70.0 714.0 d % 10 85 73 10 35 11 25 10 15 11 20 29 14 82