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UK Foodservice Survey 2012-2013: Impact, Opportunities, and Growth of Social
Media and Consumer Review



This report analyzes how marketing through social media, marketing budget, impact of
consumer review websites, food blogs, and food photography are set to change in 2012-
2013. This report provides the reader with a definitive analysis of the role of social media
networking, consumer review websites, and food blogs. Furthermore, this report not only
grants access to the opinions and strategies of business decision makers and competitors,
but also examines their actions surrounding business priorities. The report also provides
access to information categorised by sector, revenue, and senior level respondents.

Key Features and Benefits

Reflects the principal trends regarding the utility of social media that will shape the UK
foodservice industry in the next 24 months.
Forecasts the possible changes in marketing budget trends of foodservice operators in social
media networking and consumer review websites, and lists key marketing and promotional
channels.
Examine the key benefits and leading challenges of social media in the UK food service
industry with respect to company, turnover, and senior level respondents.
Identifies what are the key social media websites in the UK foodservice industry.
Observes the key consumer review websites and examines the authenticity of the contents
provided by them.

Buy your copy of this report @ http://www.reportsnreports.com/reports/172168-
uk-foodservice-survey-2012-2013-impact-opportunities-and-growth-of-social-
media-and-consumer-review.html

Key Highlights

       The survey results reveal that overall, 45% of respondents consider social media
       'significantly useful’, while 38% identify social media as 'slightly useful’. Significantly,
       the wide reach of social media and networking at minimal cost allows operators to
       reach audiences they might have overlooked through conventional marketing
       methods. Furthermore, if used intelligently, social media brings brand recognition
       and appeal, which makes it more useful than marketing through conventional
       methods.

       Overall, 45% and 38% of respondents from profit and cost sector companies
       respectively, consider social media in UK foodservice 'significantly useful’, whereas
       42% of respondents from the cost sector and 38% from the profit sector consider
       social media networking only 'slightly useful’. Interestingly, the similarity in the
       opinion of both groups is striking, considering the basic differences in business
       models of profit and cost sector companies, wherein profit sector companies are
expected to be more aggressive in using social media, given their focus on profit and
       costs.

       The survey reveals that 'Facebook’, 'Twitter’, and 'LinkedIn, with 82%, 71%, and
       '55%’ of responses respectively, are the top three social media websites. Facebook
       had over 900 million active users until April 2012, while the UK alone had 30 million
       active users till February 2012. Furthermore, 49% of the UK population uses
       Facebook, making it a lucrative channel for consumer interaction and
       communication.

       Responses reveal that only 4% of UK foodservice operators refer to online review
       websites 'every time’, whereas 23% of respondents visit consumer review websites
       'very frequently’. Additionally, 40% of respondents agree that they only 'visit as
       required’, while 19% 'rarely visit’ consumer review websites, and 9% 'never visit at
       all’. Overall, 63% of respondents either visit online review websites vey frequently or
       only as required.

       Overall analysis reveals that 'Tripadvisor.co.uk’, 'Scores on the Doors’, and 'UK
       Restaurant Guide’ are the top three consumer review websites with 33%, 19%, and
       13% of mentions from respondents respectively.

Major points covered in Table of Contents of this report include:

1 Introduction

2 Executive Summary

3 Social Media in the UK Foodservice Industry

4 Consumer Review Platforms in the UK Foodservice Industry

5 Food Blogs and Food Photography in the UK Foodservice Industry

6 Appendix

List of Tables

List of Figures

Browse reports related to Food and Beverages @
http://www.reportsnreports.com/market-research/food-and-beverages/
Report Details:
Published: June 2012
No. of Pages: 95
Price: Single User License – US$2000   Corporate User License – US$6000




Contact:
Priyank Tiwari
TX, Dallas North - Dominion Plaza,
17304, Preston Road,
Suite 800, Dallas 75252
Tel: +1-888-391-5441
sales@reportsandreports.com

Connect With Us:

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Uk foodservice survey 2012 2013

  • 1. UK Foodservice Survey 2012-2013: Impact, Opportunities, and Growth of Social Media and Consumer Review This report analyzes how marketing through social media, marketing budget, impact of consumer review websites, food blogs, and food photography are set to change in 2012- 2013. This report provides the reader with a definitive analysis of the role of social media networking, consumer review websites, and food blogs. Furthermore, this report not only grants access to the opinions and strategies of business decision makers and competitors, but also examines their actions surrounding business priorities. The report also provides access to information categorised by sector, revenue, and senior level respondents. Key Features and Benefits Reflects the principal trends regarding the utility of social media that will shape the UK foodservice industry in the next 24 months. Forecasts the possible changes in marketing budget trends of foodservice operators in social media networking and consumer review websites, and lists key marketing and promotional channels. Examine the key benefits and leading challenges of social media in the UK food service industry with respect to company, turnover, and senior level respondents. Identifies what are the key social media websites in the UK foodservice industry. Observes the key consumer review websites and examines the authenticity of the contents provided by them. Buy your copy of this report @ http://www.reportsnreports.com/reports/172168- uk-foodservice-survey-2012-2013-impact-opportunities-and-growth-of-social- media-and-consumer-review.html Key Highlights The survey results reveal that overall, 45% of respondents consider social media 'significantly useful’, while 38% identify social media as 'slightly useful’. Significantly, the wide reach of social media and networking at minimal cost allows operators to reach audiences they might have overlooked through conventional marketing methods. Furthermore, if used intelligently, social media brings brand recognition and appeal, which makes it more useful than marketing through conventional methods. Overall, 45% and 38% of respondents from profit and cost sector companies respectively, consider social media in UK foodservice 'significantly useful’, whereas 42% of respondents from the cost sector and 38% from the profit sector consider social media networking only 'slightly useful’. Interestingly, the similarity in the opinion of both groups is striking, considering the basic differences in business models of profit and cost sector companies, wherein profit sector companies are
  • 2. expected to be more aggressive in using social media, given their focus on profit and costs. The survey reveals that 'Facebook’, 'Twitter’, and 'LinkedIn, with 82%, 71%, and '55%’ of responses respectively, are the top three social media websites. Facebook had over 900 million active users until April 2012, while the UK alone had 30 million active users till February 2012. Furthermore, 49% of the UK population uses Facebook, making it a lucrative channel for consumer interaction and communication. Responses reveal that only 4% of UK foodservice operators refer to online review websites 'every time’, whereas 23% of respondents visit consumer review websites 'very frequently’. Additionally, 40% of respondents agree that they only 'visit as required’, while 19% 'rarely visit’ consumer review websites, and 9% 'never visit at all’. Overall, 63% of respondents either visit online review websites vey frequently or only as required. Overall analysis reveals that 'Tripadvisor.co.uk’, 'Scores on the Doors’, and 'UK Restaurant Guide’ are the top three consumer review websites with 33%, 19%, and 13% of mentions from respondents respectively. Major points covered in Table of Contents of this report include: 1 Introduction 2 Executive Summary 3 Social Media in the UK Foodservice Industry 4 Consumer Review Platforms in the UK Foodservice Industry 5 Food Blogs and Food Photography in the UK Foodservice Industry 6 Appendix List of Tables List of Figures Browse reports related to Food and Beverages @ http://www.reportsnreports.com/market-research/food-and-beverages/
  • 3. Report Details: Published: June 2012 No. of Pages: 95 Price: Single User License – US$2000 Corporate User License – US$6000 Contact: Priyank Tiwari TX, Dallas North - Dominion Plaza, 17304, Preston Road, Suite 800, Dallas 75252 Tel: +1-888-391-5441 sales@reportsandreports.com Connect With Us: