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THE DIGESTIVE
SYSTEM
Dr. Samar AskerDr. Samar Asker
The oral cavity
represent a
common
entrance for
respiratory
&digestive
tracts
The oral cavity is
bounded anterioly by
lip, posterioly by
pharynx, superioly by
palate inferioly by
tongue, and laterally by
cheeks.
The lip
The main bulk is
formed of bundles of
skeletal muscles
(orbicularis oris
muscle)
Arranged in different
directions.
THE LIP
The lip is formed of:
a) Outer surface.
b) Inner surface.
c) Middle layer.
d) Red margin.
(A) Outer surface:
Thin skin
Epidermis: keratinized
stratified squamous
epithelium.
Dermis: C.T. rich in hair
follicles, sweat glands
and sebaceous glands.
(B) Inner surface:
Lined by Thick,
transparent and wet
mucous membrane
formed of :
Epithelium: non
kretanized stratified
squamous
C.T. Corium
contains mucous
glands called labial
gland (accessory
gland ).
(D) Red margin:
Covered by modified skin
which has no hair follicles,
no sweat glands & no
sebaceous glands.
The CT. dermis forms deep
papillae that contain
numerous blood capillaries &
receptors. The skin is thin ,
transparent & highly
sensitive.
Thin skin
Red margin
Skeletal ms.
Lipial glands
Mucus membrane
THE TONGUE
Macroscopic appearance:
formed of dorsal surface &
ventral surface
•The dorsal surface is rough &
adherent mucous membrane
divided by V- shaped line called
sulcus terminalis into:
1.Posterior1/3:
Where lingual tonsil are
present.
1.Anterior 2/3:
The ventral surface: non
adherent & non adherent
mucous membrane
A bag of mucous membrane full of
sckletal muscle.
(A) Skeletal muscle
bundles:
• run in vertical, horizontal and
longitudinal directions.
• Covered by stratified
squamous epithelium & a CT
corium.
• The ventral surface covered
by non keratinized. The CT
corium has lingual
glands( mucous )
• The dorsal surface is
covered by partially
keratinized & rough due to
lingual papillae
Lingual papillae:
Numerous projections of the
mucous membrane on the
dorsal surface of the tongue .
Each papilla is formed of:
Central core of C.T covered
with stratified squamous
epithelium.
Filiform papillae (conical papillae):
Site: anterior 2/3 of the
dorsum of the tongue
Shape: conical
Number: most numerous.
Taste buds: not present
Fungiform papillae:
Site: anterior2/3
particularly on the tip
and lateral sides
scattered between
conical papillae.
Shape: basal narrow neck
and rounded top.
Number : less numerous
than conical papillae.
Taste buds: few.
Circumvallate papillae
Site: on the V-
shaped line.
Number: 8 -12 in
number (few)
Circumvallate papillae
Shape: rounded
with constricted
base which is
surrounded by a
groove .
Von- Ebner’s glands
(serous) underneath
this papillae
Taste buds:
numerous
Foliate papillae
Site:
lateral margin of the dorsal
surface the tongue of rabbit.
Shape:
parallel broad projections of
CT covered by epithelium.
Number:
rabbit tongue but not in
human
Taste buds: numerous
Filiform Fungiforn Circumvillate Foliata
Site: Ant 2/3 of dorsal
surface
At tip & lateral sides On V shaped line Lateral margin of
post. 1/3 of tongue
of rabbit
Shape: Conical & long .
(broad base &
pointed tip)
Fungus shape
narrow base &
rounded top
Constricted base &
broad top
Parallel ridges
No: Numerous Less in No 8-12 in number
Taste buds: Abscent + ve few (at top) numerous at sides numerous at sides
Taste buds
Neuroepithelium
responsible for taste
sensation.
Sites: on mucous
membranes of:
Soft palate.
Pharynx.
Epiglottis.
Professor Kikunae Ikeda
Structure:
flask shaped bodies
scattered among the
stratified squamous
epithelium covering
some lingual papillae
It is formed of an upper
opening called
gustatory pore &
contain 3 types of cells:
1 2
3
1- Gustatory cells
(haircells)
• Central in position.
• Shape: modified
columnar.
• Their free ends show
short microvilli
• Their basal ends
surrounded by free
nerve endings which
carry the taste
sensation.
2- Sustentacular
cells:
• Peripheral in
position &
supporting cells
3- Basal cells:
• Basally located &
act as stem cells.
practical
MCQ
The free red margin of the lip contains :
a. Hair follicles.
b. Sweat glands.
c. Sebaceous glands.
d. Numerous receptors.
The mucous membrane covering the
inner surface of the lip :
a. Is formed of stratified squamous
keratinized epithelium.
b. Contains sebaceous glands.
c. Contains sweat glands.
d. Is thicker than the skin of the
outer surface of the lip.
e. Has no glands.
The lip:
a.Its inner surface is covered by mucous
membrane.
b.Its outer surface is covered by thick
skin.
c.Smooth muscles run in different
directions.
d.Labial glands are mainly serous.
Taste buds are :
a.Neuroepithelial structures.
b.Formed of 3 types of cells.
c.Situated between the cells of
stratified squamous epithelium.
d.In contact with fine nerve fibres that
carry taste sensations.
e.All of the above.
•
Gustatory cells of taste buds:
a.Are modified pyramidal cells.
b.Have dark cytoplasm.
c.Act as stem cells for regeneration of
other cells.
d.Their basal parts are surrounded by
nerve fibres.
The skin covering the outer surface of the lip
a.Contains no hair follicles or sebaceous
glands.
b.Contains no sweat glands.
c.Is thicker than the inner surface of the
lip.
d.All of the above.
e.None of the above.
Mitotic figures are common in the cells of :
a. Basal cell layer.
b. Spinous layer.
c. Horny layer.
d. Clear layer.
e. None of the above.
The cells of granular layer contain :
a. Melanin pigments.
b. Carotene pigments.
c. Eleidin granules.
d. Basophilic keratohyaline granules.
e. Acidophilic keratohyaline granules.
Berbick granules are present in :
a. Melanophores.
b. Merkel's cells.
c. Langerhans cells.
d. Stratum lucidum.
e. Meissner's corpuscles
Lip&tongue

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Lip&tongue

  • 1.
  • 2. THE DIGESTIVE SYSTEM Dr. Samar AskerDr. Samar Asker
  • 3. The oral cavity represent a common entrance for respiratory &digestive tracts
  • 4. The oral cavity is bounded anterioly by lip, posterioly by pharynx, superioly by palate inferioly by tongue, and laterally by cheeks.
  • 5. The lip The main bulk is formed of bundles of skeletal muscles (orbicularis oris muscle) Arranged in different directions.
  • 6. THE LIP The lip is formed of: a) Outer surface. b) Inner surface. c) Middle layer. d) Red margin.
  • 7. (A) Outer surface: Thin skin Epidermis: keratinized stratified squamous epithelium. Dermis: C.T. rich in hair follicles, sweat glands and sebaceous glands.
  • 8. (B) Inner surface: Lined by Thick, transparent and wet mucous membrane formed of : Epithelium: non kretanized stratified squamous C.T. Corium contains mucous glands called labial gland (accessory gland ).
  • 9. (D) Red margin: Covered by modified skin which has no hair follicles, no sweat glands & no sebaceous glands. The CT. dermis forms deep papillae that contain numerous blood capillaries & receptors. The skin is thin , transparent & highly sensitive.
  • 10. Thin skin Red margin Skeletal ms. Lipial glands Mucus membrane
  • 11.
  • 12.
  • 14. Macroscopic appearance: formed of dorsal surface & ventral surface •The dorsal surface is rough & adherent mucous membrane divided by V- shaped line called sulcus terminalis into: 1.Posterior1/3: Where lingual tonsil are present. 1.Anterior 2/3: The ventral surface: non adherent & non adherent mucous membrane
  • 15.
  • 16. A bag of mucous membrane full of sckletal muscle.
  • 17. (A) Skeletal muscle bundles: • run in vertical, horizontal and longitudinal directions. • Covered by stratified squamous epithelium & a CT corium. • The ventral surface covered by non keratinized. The CT corium has lingual glands( mucous ) • The dorsal surface is covered by partially keratinized & rough due to lingual papillae
  • 18. Lingual papillae: Numerous projections of the mucous membrane on the dorsal surface of the tongue . Each papilla is formed of: Central core of C.T covered with stratified squamous epithelium.
  • 19. Filiform papillae (conical papillae): Site: anterior 2/3 of the dorsum of the tongue Shape: conical Number: most numerous. Taste buds: not present
  • 20. Fungiform papillae: Site: anterior2/3 particularly on the tip and lateral sides scattered between conical papillae. Shape: basal narrow neck and rounded top. Number : less numerous than conical papillae. Taste buds: few.
  • 21. Circumvallate papillae Site: on the V- shaped line. Number: 8 -12 in number (few)
  • 22. Circumvallate papillae Shape: rounded with constricted base which is surrounded by a groove . Von- Ebner’s glands (serous) underneath this papillae Taste buds: numerous
  • 23. Foliate papillae Site: lateral margin of the dorsal surface the tongue of rabbit. Shape: parallel broad projections of CT covered by epithelium. Number: rabbit tongue but not in human Taste buds: numerous
  • 24. Filiform Fungiforn Circumvillate Foliata Site: Ant 2/3 of dorsal surface At tip & lateral sides On V shaped line Lateral margin of post. 1/3 of tongue of rabbit Shape: Conical & long . (broad base & pointed tip) Fungus shape narrow base & rounded top Constricted base & broad top Parallel ridges No: Numerous Less in No 8-12 in number Taste buds: Abscent + ve few (at top) numerous at sides numerous at sides
  • 25. Taste buds Neuroepithelium responsible for taste sensation. Sites: on mucous membranes of: Soft palate. Pharynx. Epiglottis. Professor Kikunae Ikeda
  • 26. Structure: flask shaped bodies scattered among the stratified squamous epithelium covering some lingual papillae It is formed of an upper opening called gustatory pore & contain 3 types of cells: 1 2 3
  • 27. 1- Gustatory cells (haircells) • Central in position. • Shape: modified columnar. • Their free ends show short microvilli • Their basal ends surrounded by free nerve endings which carry the taste sensation.
  • 28. 2- Sustentacular cells: • Peripheral in position & supporting cells 3- Basal cells: • Basally located & act as stem cells.
  • 30.
  • 31.
  • 32. MCQ
  • 33. The free red margin of the lip contains : a. Hair follicles. b. Sweat glands. c. Sebaceous glands. d. Numerous receptors.
  • 34. The mucous membrane covering the inner surface of the lip : a. Is formed of stratified squamous keratinized epithelium. b. Contains sebaceous glands. c. Contains sweat glands. d. Is thicker than the skin of the outer surface of the lip. e. Has no glands.
  • 35. The lip: a.Its inner surface is covered by mucous membrane. b.Its outer surface is covered by thick skin. c.Smooth muscles run in different directions. d.Labial glands are mainly serous.
  • 36. Taste buds are : a.Neuroepithelial structures. b.Formed of 3 types of cells. c.Situated between the cells of stratified squamous epithelium. d.In contact with fine nerve fibres that carry taste sensations. e.All of the above. •
  • 37. Gustatory cells of taste buds: a.Are modified pyramidal cells. b.Have dark cytoplasm. c.Act as stem cells for regeneration of other cells. d.Their basal parts are surrounded by nerve fibres.
  • 38. The skin covering the outer surface of the lip a.Contains no hair follicles or sebaceous glands. b.Contains no sweat glands. c.Is thicker than the inner surface of the lip. d.All of the above. e.None of the above.
  • 39. Mitotic figures are common in the cells of : a. Basal cell layer. b. Spinous layer. c. Horny layer. d. Clear layer. e. None of the above.
  • 40. The cells of granular layer contain : a. Melanin pigments. b. Carotene pigments. c. Eleidin granules. d. Basophilic keratohyaline granules. e. Acidophilic keratohyaline granules.
  • 41. Berbick granules are present in : a. Melanophores. b. Merkel's cells. c. Langerhans cells. d. Stratum lucidum. e. Meissner's corpuscles