4. Vollrath University The Vollrath Company, LLC
Best-in-Class Training Facility
for Foodservice Dealers,
Consultants and Operators.
Vollrath University has 10,000
square feet of Simulated
Foodservice Environments.
Vollrath is your educational
resource for the foodservice
industry. Through Vollrath
University, we offer in-depth
training and education on the
full breadth of foodservice
equipment and smallwares.
Experience products in their
environments, and take advantage of
the full multimedia-enabled classroom
and meeting areas to increase your
foodservice industry expertise.
iii

5. vollrathco.com
Vollrath University
Full Kitchen with large
island for presentations.
Great for events
requiring food preparation
and serving.
>> Product demonstrations
>> Presentations, videos, and multimedia tools
>> The industry’s go-to facility for training and events
Convenience
Store
K-12/College
and University
Cafeteria
Meeting Area
overlooks Foodservice
Multi-media Classroom Environments
& Training Center with Stadium
seating for 50 people & Arena
Front of House Back of House
Restaurant/Hotel/ Commercial
Banquet Kitchen
Use our facility for your next training event.
Contact your local Vollrath representative for more information.
iv iv

6. Sustainability The Vollrath Company, LLC
Helping Foodservice Serve
Up A Better Environment
For 136 years, Vollrath’s heritage for innovation has produced durable,
high-performance “green” products that save energy and water, minimize
food waste, and maximize recyclability.
Simply by using Vollrath® products, foodservice professionals can operate efficiently and
profitably, and help sustain a healthier environment in the process
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For more information on Vollrath
Sustainability, visit us at
http://www.vollrathco.com/green/
v

7. vollrathco.com
Sustainability
Better ways to save energy... Conserve with
from prep to serve. recyclable materials.
The Vollrath®
®
Fabricate Use
Full Life
Cycle of
®
Stainless
Steel
Melt Scrap
100% recyclable Stainless Steel and Aluminum facts…
continuously recycled
made from recycled material
recycled more
long service life
needs less maintenance,
Greater longevity, lower replacement costs
®
vi

8. Testimonials The Vollrath Company, LLC
What Our Customers are Saying...
®
®
®
Francesco Lorusso
Ruth Ann Kiley Jerry E. Carr C.E.C.
Chris Mills
David Wray
®
Gower Lane
vii

9. vollrathco.com
Testimonials
®
Michael Pierini
Denis Girard
Cindy Gossett
Todd Bolton
John E. Setter, AIA
Beverly Yeager
Karen Fairbanks
Ron Haynes
viii

10. Online Design and Estimating The Vollrath Company, LLC
Your Equipment Tool Kit...
Vollrath’s Concept™
Equipment Configurator
Create a custom line-up with quotes and drawings in minutes!
Q
Q
PHOTO
Q
QUALITY
Q
Q
RENDERINGS
Q
Q www.vollrathco.com
AutoQuotes Equipment Specifier
Q www.aqnet.com
Vollrath Photo Gallery
Photo Gallery
view more photo
samples online at
vollrathco.com
ix

11. vollrathco.com
Vollrath Online
Your 24/7 Access to Vollrath®
Vollrathco.com
Q
Q
Q
Q
Q
Sign Up for
Vollrath Email Updates
and be the first to know:
Q
Q
Find Even More Online
x

12. Vollrath Support The Vollrath Company, LLC
Your Vollrath Technical Services Team...
Vollrath’s Technical Services Team has
a global vision to be the best technical
solutions provider in the industry.
Setting the Technical Services Standard in:
Q Customer Support
Q Warranty
Q Product Information
Q Spare Parts
Q Technical Documentation
Q Training
The objective of Vollrath’s Technical Service Team is to exceed our
customers’ expectations through responsiveness, quality service,
and a service network of certified service agencies to provide superior
customer support on a global level.
Technical Services Contact Information
Find Parts & Service
Q Technical Services - Equipment: 800-628-0832 information at
Q Induction Service: 800-825-6036
Q Warmers (Countertop Replacement): 800-354-1970
www.VollrathCo.com
Memberships and Affiliations
xi

13. vollrathco.com
Table of Contents
Q Introduction Lobster King™ 1-23
Oyster King™ 1-23
Prep, Cook, and Serve Resource i to ii
Grill Tender® 1-24
Vollrath University Overview iii to iv
Tater King™ Scooper 1-24
Serve Up a Better Environment v to vi
Petrol Gel 1-24
Testimonials vii to viii
Can Openers 1-25- to 1-26
Equipment Tool Kit ix
Online Support x
Q
Technical Services Team xi Countertop Cooking Equipment
Symbol Legend xvi Mirage® Pro Induction Ranges 2-3
Mirage® Cadet Induction Ranges 2-4
Q Food Prep Equipment Mirage® Drop-In Induction Ranges 2-5
Mirage® International Induction Ranges 2-5
Mixer Overview 1-3
Mirage® Carrying Case 2-5
Floor and Bench Mixers 1-4
Ultra Series Induction 2-6
Countertop Mixers 1-4
Professional Series Induction 2-7
Mixer Accessories 1-5
Commercial Series Induction 2-8
Mixer Capacity Chart 1-6
Ultra Fajita Heater 2-9
Slicer Overview 1-7
Mirage® Fajita Heater 2-9
Deluxe Slicers 1-8
Induction Product Selection Guide 2-10
Heavy-Duty Slicers 1-8
Cayenne® Charbroilers 2-11
Light and Medium-Duty Slicers 1-9
Cayenne® Gas Flat Top Griddles 2-12
Slicer Accessories 1-9
Cayenne® Electric Flat Top Griddles 2-12
Vacuum Pack Machines 1-10
Cayenne® Gas Hot Plates 2-13
Grinders 1-11
Cayenne® Electric Hot Plate 2-13
Grinder Accessories 1-11
Equipment Stands 2-13
Vertical Cutter/Mixer 1-11
Cayenne® Convection Ovens 2-14
Potato Cutter 1-12
Microwaves 2-15
E-Z Juice Extractor 1-12
Cayenne® Chicken Rotisserie Oven 2-15
Redco® Manual Food Processors Overview 1-13 to 1-14
Cayenne® Pizza/Bake Oven 2-16
InstaCut™ 5.0 1-15
Cayenne® Cheese Melter 2-16
InstaCut™ 3.5 1-16
Cayenne® Hot Dog Roller Grills 2-16
Wedgemaster® II 1-17
Cayenne® Sandwich Presses 2-17
Wedgemaster® 1-17
Cayenne® Electric Fryers 2-18
InstaBloom® 1-18
Onion King® 1-18
Q
InstaSlice™ 1-19 Countertop Warming and Display
Tomato Pro™ 1-20 Heated and Refrigerated Display Cabinets 3-3 to 3-4
Tomato King® Scooper 1-20 Cayenne® Hot Food Merchandisers 3-5
Lettuce King® I 1-21 Cayenne® Bain Marie Hot Display Case 3-6
Lettuce King® IV and Drum Ring 1-21 Direct Contact Heating System 3-7
King Kutter™ 1-22 Cayenne® Heat N’ Serve Overview 3-8
CubeKing™ 1-23 Warmer/Rethermalizer Selection Guide 3-9
Cheese Blocker™ 1-23
xii

14. Table of Contents The Vollrath Company, LLC
Cayenne® Heat 'N Serve Rethermalizers 3-10 to 3-11 NSF2 Breath Guard Overview 4-23
Cayenne® Dual Warmer 3-12 Breath Guards 4-23 to 4-30
Cayenne® Nitro Rethermalizer 3-12
Q
Cayenne® Model 2000 Warmers 3-13 Mobile Serving Equipment
Cayenne® Warmer with Drain 3-13
Custom Kiosks 5-5
Cayenne® Model 1001 Warmers 3-14
ACM/WCM Comparison 5-6
Model SS-4 Warmer 3-14
Mobile Carts 5-7
Cayenne® Twin Well Rethermalizers 3-15
Merchandising Carts 5-8
Cayenne® Soup Merchandisers 3-16 to 3-18
Coffee Carts 5-9
Soup Kiosks 3-19
5' Snack Merchandiser Cart 5-10
Cayenne® Colonial Kettles™ 3-20
3' Chip Merchandiser 5-10
Warmer Accessories 3-21
Retail Carts 5-11
Cayenne® Heat Strips 3-22
Condiment Cart 5-11
Cayenne® Heated Shelves 3-23 to 3-24
Cashier/Merchandising Station 5-12
Cayenne® Heat Lamp 3-24
Mobile Cashier Station 5-12
Soup Merchandiser Cart 5-13
Q Fabricator Components
Beverage Tubs 5-14
Modular Drop-Ins Features and Benefits 4-3 Hand Sink Cart 5-14
Hot Well Dimensions 4-3 Utility Counter – Countertop Equipment Island 5-15
Short Side Drop-Ins 4-4, 4-8 Mobile Utility/Beverage Counters 5-16
Bain Marie Hot Modular Drop-Ins 4-4 Demonstration Table/Action Station 5-17
One Well Hot Modular Drop-Ins 4-5 Hot or Cold Prep Station 5-18
Two Well Hot Modular Drop-Ins 4-5 Garbage Can Storage 5-19
Three Well Hot Modular Drop-Ins 4-6 Curved Bar 5-20
Four Well Hot Modular Drop-Ins 4-6 Milestone™ Serving Lines 5-21 to 5-22
Five Well Hot Modular Drop-Ins 4-7 Signature Server® Serving Lines 5-23 to 5-44
Six Well Hot Modular Drop-Ins 4-7 Signature Server® 2.0 Mobile Food Bars 5-23 to 5-24
Refrigerated Short Side Drop-Ins 4-8 Signature Server® Classic Food Bars 5-25 to 5-29
Non-Refrigerated Short Side Cold Pan Drop-Ins 4-8 Signature Server® 2.0 and 5-31 to 5-39
NSF7 Refrigerated Cold Pan Modular Drop-Ins 4-9 Classic Breath Guards
Standard Refrigerated Cold Pan Modular Drop-Ins 4-9 Signature Server® 2.0 and 5-39 to 5-44
Classic Accessories
Non-Refrigerated Cold Pan Modular Drop-Ins 4-10
Affordable Portable™ Food Bars 5-45 to 5-48
Refrigerated Frost-Top Modular Drop-Ins 4-10
Induction Buffet Table 5-49 to 5-50
Soup Well Modular Drop-Ins 4-11
Servewell® Food Stations 5-51 to 5-53
Top-Mount Fabricator Well 4-11
Auto-Fill Option/Accessory 4-11
Q Steam Table Pans,
Mirage® Drop-In Induction Units 4-12
Prep and Holding
Professional Series Drop-In Induction 4-13
Super Pan® Super Shapes 6-3 to 6-4
Ultra Series Drop-In Induction 4-13
Super Pan 3® Stainless Steel Pans 6-5 to 6-6
Cayenne® Heat and Light Strips 4-14 to 4-20
Super Pan 3® Plastic Pans 6-7 to 6-8
Cayenne® Drop-In Warmers 4-21
Super Pan 3® Stainless Steel Perforated Pans 6-9
Refrigerated and Heated Drop-In Display Cabinets 4-22
Super Pan 3® Stainless Steel SteelCoat x3™ Pans 6-9
xiii

15. vollrathco.com
Table of Contents
Super Pan 3® Full Size Flex Lid 6-9 Fryers - Aluminum/ Footed Basket 7-37
Super Pan 3® Accessories 6-10 Aluminum Steamers/ Cookers 7-37
Super Pan II® Overview 6-11 Covers for Aluminum Cookware 7-38
Super Pan II® Stainless Steel Pans 6-12 Arkadia™ Economy Aluminum Cookware 7-39 to 7-40
Super Pan II® Accessories 6-13 to 6-15 Sheet Pans 7-41
Super Pan II® and 6-16 to 6-17 Wire Grates 7-41
Super Pan 3® Accessories
Roasters 7-42
Deli Pans and Covers 6-16
Bake and Roast Pans 7-43
Inset Adaptor Plates and Rings 6-18, 6-20
Party Pan 7-44
Bain Maries and Covers 6-19
Cheesecake Pans 7-44
Inset Accessories 6-19
Loaf Pans 7-44, 7-45
Steam Table Pan Layouts 6-21
Biscuit and Cake Pan 7-44
Steam Table Pan Flange and Opening Sizes 6-22
Cookie/ Baking Sheets 7-44
Super Pan II® and Super Pan 3® 6-22
Meat Loaf/Bread Pans 7-45
Portion Control Guide
Stainless Steel Loaf Pan 7-45
Unique Meatloaf/Bread Pan 7-45
Q Professional Cookware
Pans/ Pie Plates 7-46
Cookware Types 7-3
Cake Pans 7-46
Cookware Care and Use 7-4
Egg Poachers 7-46
Vollrath Cookware Overview 7-5
TriVent™ Handle Benefits 7-6, 7-25
Q Kitchen Essentials
Tribute® 3-Ply Cookware 7-7 to 7-10
Agion® Overview 8-3
Stainless Steel Fry Pans 7-8, 7-12, 7-16, 7-18
Jacob’s Pride® Overview 8-4
Induction Cookware 7-7 to 7-20
HACCP Overview 8-5
Centurion® Cookware 7-11 to 7-14
Portion Control Menu Planner 8-6
Intrigue® Professional Cookware 7-15 to 7-17
Portion Control Products 8-7
Optio™ Cookware 7-18 to 7-20
Spoodle® Utensils 8-8 to 8-10
Stainless Steel Stock Pots 7-21
Color-coded Portion Servers 8-8 to 8-10
Stainless Steel Double Boilers 7-21, 7-22
Whips 8-11 to 8-12
Stainless Steel Sauce Pans 7-22
Ladles 8-13 to 8-16
Carbon Steel Fry Pans 7-22
Transfer Ladles 8-16
Induction Fry Pans 7-22
Hooked Handle Utensils 8-16
Stir Fry Pans/ Dome Cover 7-23
Dipper 8-16
Wear-Ever® Aluminum Cookware 7-24 to 7-38
Dressing Ladle 8-16
Cool Handle® Overview 7-26
Color-coded Disher 8-17
Aluminum Fry Pans 7-27 to 7-30
Squeeze Dishers 8-17 to 8-18
Wear-Ever® Classic Select® 7-31 - 7-32
Heavy Duty Aluminum Cookware Basting Spoons 8-19 to 8-20
Wear-Ever® Classic™ Aluminum Cookware 7-33 to 7-34 Color-coded Tongs 8-21
Aluminum Sauce Pans 7-35 Tongs 8-21 to 8-23
Aluminum Double Boiler 7-36 Turners 8-24
Pasta and Vegetable Cooker 7-36 Stainless Steel Spatula 8-24
Aluminum Boiler/ Fryer Sets 7-36 Skimmers 8-25
xiv

16. Table of Contents
Scoops 8-25 Orion® Electric Chafer 9-24
Ice Cream Spade 8-25 Maximillian Steel™ Chafers 9-26
Cutting Boards and Accessories 8-26 Panacea™ Chafers 9-27
Rocker Knife 8-26 Classic Brass Trim Chafers 9-28
High-Temperature Utensils 8-27 Odyssey® Chafer 9-29
SoftSpoon™ Utensils 8-27 Royal Crest™ Chafers 9-29
Spatulas/Scrapers 8-27 Avenger® Economy Roll-Top Chafer 9-30
Measuring Spoons and Scoops 8-28 to 8-29 Dakota™ Chafers 9-30
Bowl Stands and Mixing Bowls 8-30 to 8-31 Trimline II Chafer 9-30
Strainers and Colanders 8-32 Chafer Racks and Accessories 9-31 to 9-33
Pails 8-33 Universal Electric Chafer Heaters 9-32
Food Container Pan 8-33 Chafer Storage Boxes 9-33
Funnels 8-33 Stainless Steel Serving Trays 9-34
Dredges 8-34 Esquire™ Serving Trays 9-35
Steak Weights 8-34 Super Pan 3® Trays 9-35
Griddle Stone System 8-34 Elegant Reflections™ Serving Trays 9-36
Meat Tenderizer 8-34 Odyssey™ Serving Trays 9-37
Pie Marker 8-35 Silver Plating Information 9-37
Egg Slicer 8-35 Platters and Trays 9-38
Cheese Cutter 8-35 Hollow Handles Buffetware 9-39
Hamburger Patty Mold 8-35 Buffet Serving Tongs and Utensils 9-40
Sauce Dispenser Holder 8-35 Mobile Breath Guards 9-41
Batter Can 8-35 Elevation Stands 9-42
Potato Cutters 8-36 Double Wall Beverage Bins and Stand 9-42
Skewers 8-36 Double Wall Insulated Serving Bowls 9-43 to 9-48
Sanitary Drain Box 8-36 Colored Double Wall Insulated Serving Bowls 9-43
Juice Extractor 8-36 Fluted Double Wall Insulated Serving Bowls 9-44
Stirrer/ Masher 8-36 Serving Bowls 9-49
Salt and Pepper Set 9-49
Q Buffet and Tabletop Service Condiment Servers 9-49
Elegant Reflections™ Cake Stand 9-49
Miramar® Display Cookware and Templates 9-5 to 9-7
Wine and Bar Service 9-50 to 9-54
Miramar® Decorative Pans and Templates 9-9 to 9-13
Flatware 9-55
Custom Templates 9-14
Steak Knives 9-56
Chafers and Accessories 9-15 to 9-33
Plate and Platter Covers 9-57 to 9-58
Intrigue™ Induction Chafers 9-15 to 9-16
Table Service 9-59 to 9-63
Somerville™ Chafers 9-18
Pitchers 9-59 to 9-61
Windway® Chafers 9-19
Coffee Creamer/Servers 9-59 to 9-63
Coffee Urns 9-18, 9-19, 9-21, 9-23,
9-26, 9-27, 9-28, 9-29 Table Joiner 9-63
New York, New York® Chafers 9-20 to 9-22 Condiment Service 9-64, 9-67, 9-68
Drop-In Retractable Dripless Chafers 9-22 Serving Cups and Bowls 9-64
Valhalla™ Dripless Chafers 9-23 Au Gratins/ Tureens 9-63, 9-64
Orion® Chafers 9-24 to 9-25 Counter Service 9-65 to 9-66
xv

17. vollrathco.com
Table of Contents
Seafood Service 9-66 to 9-657
Q
Stainless Compartment Trays 9-68
Appendix
Squeeze Dispensers 9-68 Metal Conversion Chart A-1
Soup Cups and Bowls 9-68 Weight, Measures, and Metric Equivalent A-1
Table Top Accessories 9-69 Numeric Index A-2 to A-12
Laminated Trays 9-69 Alphabetic Index A-13 to A-16
Plastic Serving Bowls 9-69 Warranty A-17
Polypropylene Fast Food Trays 9-70 Custom Products A-18
Custom Imprinting Guide 9-70
Symbol Legend
Q Warewashing and Handling
Denotes items manufactured at one
Vollrath Rack Features 10-3 to 10-4 of our US manufacturing facilities
Full Size Compartment Racks 10-5
Denotes NSF certified items
Lemon Drop™ Racks 10-5
Glass Rack Sizing Guide 10-6 Denotes Agion®
antimicrobial – See page 8-3
Martini/Margarita Racks 10-7
Full Size Open Racks 10-7
Cream Soup Cup Rack 10-7
Plate Racks 10-8
Denotes product approvals by the respective organizations
Flatware Rack 10-8
Denotes new item – one of over 900
Full Size Cup Racks 10-8 being introduced in this catalog
Tray, Plate Cover, and Pan Racks 10-9
Cup Rack Sizing Guide 10-10
Denotes items with Limited Lifetime Warranty
Specialty Half Size Rack 10-10
Half Size Racks 10-10 to 10-11
Denotes items with multi-year warranties
Caterack® System 10-12
Rack Selection Guide 10-13 to 10-14
Rack Components 10-15 Induction Electric Gas
Rack Dollies 10-16
Hold Down Grids 10-126
Denotes Direct Contact Heating System – See page 3-7
Flatware Handling Accessories 10-17 to 10-18
Flatware Sanitization Guide 10-18
Denotes additional product information is
Dish Boxes 10-19 located at www.vollrathco.com
Cutlery Boxes 10-19
Stainless Steel Utility Carts 10-20
Dishwasher Safe
Heavy Duty Stainless Steel Carts 10-21 Products constructed entirely of 18-8 stainless steel or plastic
Bussing Carts 10-22, 10-24
Tubular Service Carts
Plastic Utility Carts
10-22
10-23
2011-2012 Catalog
Cart Accessories 10-24 Note: In the interest of continued product improvement,
Vollrath reserves the right to change specifications without notice.
Table Service Carts 10-25 Prices and availability also subject to change without notice.
Dimensions listed in catalog are approximate and may vary.
Contact your Vollrath representative for specific drawing details.
xvi

18. Equipment New Products The Vollrath Company, LLC
Discover what’s for 2011-2012.
7-Quart
Mixer
REDCO® Manual
Food Processors
Mirage® Pro Mirage® Cadet Mirage® Fajita
Induction Ranges Induction Ranges Griddle Heaters
Dial Microwave
Cheese Melter

19. Preparation
Equipment
vollrathco.com
Food
EQUIPMENT
Countertop
Equipment
Cooking
Refrigerated/Heated
Display Cabinets
Page 3-3
Countertop
Warming &
Display
NSF Certified
Breath Guards
Pages 4-23 to 4-30
Components
Fabricator
Serving
Mobile
Units
WCM Carts & Kiosks
Pages 5-6 to 5-19

20. EQUIPMENT

21. Food Preparation Equipment
Slicers Mixers Redco® Food
From small coffee shops All the features, all the workhorse
to supermarket delis, durability, and all the Vollrath
Processors
Save time and increase the
vegetables to frozen meats and service, reliability, and reputation
quality of food presentations
cheeses, Vollrath offers the perfect combined into one tough range of
with the easy-to-operate,
slicer to fit your needs. mixers, ready to keep you mixing
easy maintenance Redco® line.
strong, serving long.
Vollrath “Green” Facts for Food Preparation Equipment:
Vollrath's well-engineered, easy-to-use Food Preparation lines offer high durability
for long life and optimum performance. The right product in the right application
ensures maximum results and energy savings.
For more details on Vollrath’s green products, visit www.vollrathco.com/green
1-2

22. Food Preparation Equipment The Vollrath Company, LLC
Mixers
Vollrath's Mixers are a standard-setting advance in value: all the features, all the workhorse
durability, and all the Vollrath service, reliability, and reputation in one tough range of mixers,
ready to keep you mixing strong, serving long.
No. 12 hub accommodates Meat
Grinder and Vegetable Slicer
attachments for flexibility with
grinding, slicing, and mixing Thermal overload protection
automatically shuts off mixer
to protect from damage
Timer with automatic stop
and audible shutoff signal
Consistent mixing speeds
regardless of volume
Gears and shafts are made
of heat-treated alloy steel
for long life and
Planetary mixing action
quieter operation
Grease-packed ball bearing
Bowl arm protection cover
Heavy-duty construction Comes standard with:
Q Dough hook
Q Wire whisk
Q Spatula
Q Stainless steel mixing bowl
Surface protection Q Safety guard
foot covers
Bow
Bowll truck included with 40760 only
w included iith 40 60
clud d th 40
luded
lu 407
1-3

23. vollrathco.com
Food Preparation Equipment
Floor/Bench Mixers
Q Three speed transmission
Q Safety cut-switch automatically turns On Belt
the unit off if gears are changed without
stopping the mixer
40759
Q 60 qt model includes bowl truck for
convenient bowl transport
Q Meat Grinder, Vegetable Slicer, reducer
kits, and other accessories available
- see page 1-5 for details
40758
40760 with included
Bowl Truck
Receptacles
208 & 240V
120V
40757
DIMENSIONS (W X D X H)
ITEM MODEL DESCRIPTION IN (CM) TRANSMISSION HP VOLTAGE AMPS PLUG
40757 MIX1020 20 qt mixer with guard 20 ⁄8 x 20 ⁄8 x 35 ⁄8 (51.8 x 51.8 x 90.5)
3 3 5
3 speed 1
⁄2 hp 110 8 5-15P
40758 MIX1030 30 qt mixer with guard 25 x 241⁄2 x 477⁄8 (63.5 x 62.2 x 121.6) 3 speed 1 hp 110 16 5-15P
40759 MIX1040 40 qt mixer with guard 261⁄2 x 269⁄16 x 471⁄8 (67.3 x 67.5 x 119.7) 3 speed 11⁄2 hp 220 12 6-15P
40760 MIX1060 60 qt mixer with guard 273⁄8 x 30 x 5513⁄16 (69.5 x 76.2 x 141.8) 3 speed 2 hp 220 16 6-15P
Countertop Mixers
Q Commercial grade table model
Q Five speed direct drive transmission
Q Digital control panel to make easy
speed shifts while unit is running
Receptacle
Q Compact design for smaller 40755
footprint and portability 120V
Q Non-skid rubber base
40756
DIMENSIONS (W X D X H)
ITEM MODEL DESCRIPTION IN (CM) TRANSMISSION HP VOLTAGE AMPS PLUG
40755 MIX1007 7 qt mixer with guard 13 ⁄8 x 17 ⁄4 x 20 ⁄4 (33.3 x 45.1 x 51.4)
1 3 1
5 speed 1⁄3 110 6 5-15P
40756 MIX1010 10 qt mixer with guard 131⁄16 x 1711⁄16 x 213⁄16 (33.2 x 44.9 x 53.8) 5 speed 1⁄3 110 6 5-15P
1-4

24. Food Preparation Equipment The Vollrath Company, LLC
Mixer Accessories
Grinder and Slicer Attachments
Convenient attachments connect to the front hub of your Vollrath
Mixer to create a multi-functional workstation, meeting your
kitchen's mixing, grinding, and shredding needs.
40786
40785 with Plates
ITEM DESCRIPTION FITS
40785 Vegetable slicer head complete, comes with All Vollrath
5
⁄16" (8 mm) shredder and 3⁄16" (5 mm) slicing plates floor mixers
40786 Meat grinder head attachment for No 12. hub All Vollrath
with 1⁄8" (32mm) and 5⁄16" (79 mm) grinder plates floor mixers
Note: Do not use attachments on hub while mixing
Agitators, Bowls and Reducer Kits
Dough Hook
Wire Whisk
Flat Beater
DESCRIPTION 10 QUART ITEM 20 QUART ITEM 30 QUART ITEM 40 QUART ITEM 60 QUART ITEM
Wire whisk 40762 40766 40770 40774 40778
Mixing Bowl
Dough hook 40763 40767 40771 40775 40779
Flat beater 40764 40768 40772 40776 40780
Mixing bowl 40761 40765 40769 40773 40777
ITEM DESCRIPTION
40787 Reducer kit for 40 qt mixer - includes 20 qt stainless steel bowl, whisk, dough hook and beater
40788 Reducer kit for 60 qt mixer - includes 30 qt stainless steel bowl, whisk, dough hook and beater
1-5

25. vollrathco.com
Food Preparation Equipment
Mixer Capacity Chart
Find the right mixer for your application.
Q When mixing dough (pizza, bread or bagels) check your
"AR" absorption ratio - water weight divided by flour weight
Example: If recipe calls for 5 lb of water and 10 lb of flour,
then 5 divided by 10 = 0.50 x 100 = 50 % AR
Q Below capacities based on 12% flour moisture at 70°F water temperature
Q If high gluten flour is used, reduce dough batch size by 10%
Q 2nd speed should never be used on mixtures with less than 50% AR
Q Do not use attachments on hub while mixing
Q When calculating the correct size mixer for your application, here are some helpful
weights & measures: 8.3 lb = 1 gallon of water & 2.08 lb = 1 quart
MAXIMUM BOWL CAPACITY
PRODUCT DESCRIPTION AGITATOR SPEED 7 QUART 10 QUART 20 QUART 30 QUART 40 QUART 60 QUART
Bread and roll dough - 60% AR Dough hook 1st speed only 4 lb 5 lb 25 lb 45 lb 50 lb 90 lb
Heavy bread dough - 55% AR Dough hook 1st speed only 2 lb 3 lb 15 lb 30 lb 40 lb 70 lb
Pizza dough, thin - 40% AR Dough hook 1st speed only 2 lb 3 lb 9 lb 14 lb 25 lb 40 lb
Pizza dough, medium - 50% AR Dough hook 1st speed only 3 lb 4 lb 10 lb 20 lb 32 lb 60 lb
Pizza dough, thick - 60% AR Dough hook 1st speed only 4 lb 5 lb 20 lb 40 lb 50 lb 70 lb
Raised donut dough - 65% AR Dough hook 1st speed only 2 lb 2 lb 9 lb 15 lb 25 lb 40 lb
Pie dough Flat beater All speeds 4 lb 4 lb 18 lb 30 lb 35 lb 60 lb
Mashed potatoes Flat beater All speeds 4 lb 5 lb 15 lb 23 lb 30 lb 45 lb
Cake batter Flat beater All speeds 6 lb 8 lb 20 lb 30 lb 40 lb 60 lb
Waffle or hot cake batter Flat beater All speeds 3 qt 4 qt 8 qt 12 qt 16 qt 24 qt
Pound cake batter Flat beater All speeds 6 lb 8 lb 20 lb 30 lb 40 lb 60 lb
Egg whites Wire whisk All speeds 3⁄4 pt 1 pt 1 qt 11⁄2 qt 2 qt 3 qt
Meringue Wire whisk All speeds 1⁄2 pt 3⁄4 pt 1 qt 11⁄2 qt 2 qt 3 qt
Whipped cream Wire whisk All speeds 1.8 qt 2 qt 4 qt 6 qt 8 qt 12 qt
Note: This chart should be used as a guideline only. Type of flour and other factors can vary and may require the batch size to be adjusted
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26. Food Preparation Equipment The Vollrath Company, LLC
Slicers
Slicer Selection Guide
Accommodates Frozen Food Blade
Accommodates Vegetable Chute
Extended 11⁄4" Slice Thickness
Max Clearance Receiving Tray
Safe Blade Removal System
Automatic Carriage
Non-Stick Coating
Gear Drive
Kickstand
Blade
Slicer Model Rating Processed Meats Cheese Size
40802 SLR7009/N Light 1 hr or less/day Not recommended 9" x
40803 SLR7010/N Light 1 hr or less/day Not recommended 10" x
40804 SLR7312/N Medium 1hr/day Not recommended 12" x
40849 SLR7012/N Heavy 3hr/day 1 hr or less/day 12" x x x
40799 SLR7512/N Heavy Continuous Continuous 12" x x x x
40801 SLR0012/N Deluxe Continuous 3 hr/day 12" x x x x x x
40800 SLR7912/N Deluxe Continuous Continuous 12" x x x x x x
Safe Blade Removal System is a standard feature on 40801 and 40800
1: Insert
2: Fasten
3: Turn
4: Remove Blade Safely
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27. vollrathco.com
Food Preparation Equipment
Deluxe Slicers
Maximum Clearance: 40801 Automatic Carriage: 40800
Q Special clear slice exit design provides unobstructed Q Automatic carriage slices approximately 40 slices per
receiving tray area for easier slicing and cleaning minute for maximum operational efficiency
Q Extended 11⁄4" maximum slice thickness Q Intuitive setup includes simple main switch and
for greater versatility variable speed control
Q Can also be used manually Includes
Safe Blade Removal
Q Includes easy kickstand to System!
Includes
Safe Blade Removal prop up slicer for cleaning
System!
40801 shown from front
40800 with kickstand
Receptacle
120V
40801 shown from side 40800
DIMENSIONS (W X D X H)
ITEM MODEL DESCRIPTION IN (CM) DRIVE HP VOLTAGE AMPS PLUG
40801 SLM0012/N 12" (30.5 cm) deluxe max clearance 22 x 27 x 18 Belt 2
⁄3 hp 110 2.5 5-15P
slicer with non-stick finish (55.9 x 68.6 x 45.7)
40800 SLR7912 12" (30.5 cm) deluxe automatic slicer 21 x 27 x 23 Belt 3
⁄4 hp 110 4.7 5-15P
with non-stick finish (53.3 x 68.6 x 58.4)
All Vollrath Slicers are 100% Italian designed and engineered for optimum results
Heavy-Duty Slicers
Belt Driven: 40849 Gear Driven: 40799
Q Large receiving tray Q Direct drive gear transmission for powerful
Q Powerful 1⁄2 hp motor cutting applications such as cheese
Receptacle
120V
40849
40799
DIMENSIONS (W x D x H)
ITEM MODEL DESCRIPTION IN (CM) DRIVE HP VOLTAGE AMPS PLUG
40849 SLR7012/N 12" (30.5 cm) heavy-duty slicer with 20 x 27 x 18 Belt ⁄2 hp
1
110 2.5 5-15P
non-stick finish (50.8 x 68.6 x 45.7)
40799 SLR7512/N 12" (30.5 cm) heavy-duty gear-driven 21 x 27 x 18 Gear ⁄2 hp
1
110 2.5 5-15P
slicer with non-stick finish (53.3 x 68.6 x 45.7)
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28. Food Preparation Equipment The Vollrath Company, LLC
Light and Medium-Duty Slicers
Q Space-saver design with smaller footprint for tight areas
Q Ideal for casual slicing needs such as coffee shops, small
restaurants, sub shops, and delis
Receptacles
120V
40803 40804
DIMENSIONS (W x D x H)
ITEM MODEL DESCRIPTION IN (CM) DRIVE HP VOLTAGE AMPS PLUG
40802 SLR7009/N 9" (22.9 cm) light-duty slicer 16 x 18 x 15 Belt 1
⁄4 hp 110 1.2 5-15P
(40.6 x 45.7 x 38.1)
40803 SLR7010/N 10" (25.4 cm) light-duty slicer 17 x 21 x 15 Belt 1
⁄3 hp 110 1.5 5-15P
(43.2 x 53.3 x 38.1)
40804 SLR7312/N 12" (30.5 cm) space saver medium-duty slicer 18 x 22 x 16 Belt 1
⁄3 hp 110 1.5 5-15P
(45.7 x 55.9 x 40.6)
All Vollrath Slicers are 100% Italian designed and engineered for optimum results
Slicer Accessories
ITEM DESCRIPTION DIMENSIONS: IN (CM) FITS
40806{ 7" stainless steel vegetable 7" dia x 15" L Heavy-Duty &
chute, with pusher (17.8 dia x 38.1 L) Deluxe Slicers
40807{ 12" frozen food blade 12" dia (30.5 dia) 40849, 40799,
40801 & 40800
40807 40806
{These items are not NSF certified
All Vollrath Slicers are 100% Italian designed
and engineered for world-premium quality
Reasons to Buy a Vollrath Slicer
Q 30° gauge plate angle reduces Q Exclusive non-stick coating Q Built-in two-stone sharpener
operator fatigue by allowing increases glide performance makes sharpening simple
operator to stand more upright and cleans up in half the time and convenient
1-9

29. vollrathco.com
Food Preparation Equipment
Vacuum Pack Machines
Bring Vacuum Packing into your operation and make your fresh menu offerings
broader and more flexible than you ever thought possible. Vacuum Packing
extends the refrigerated shelf life of foods three to five times longer than
conventional alternatives. Increase customer satisfaction in high and
low volume times, and cut down on food spoilage.
In-Chamber Vacuum Pack Machines
Q Suitable with wet or dry products Receptacle
Q Extends the shelf life of foods and cuts 120V
down on waste due to spoilage
Q Vacuum packing opens the pores in foods, creating
an excellent way to quickly marinate meats 40850
DIMENSIONS (W x D x H) CHAMBER SIZE (W x D x H) SEALING BAR
ITEM MODEL DESCRIPTION IN (CM) IN (CM) LENGTH: IN (CM) VOLTAGE WATTS AMPS PLUG
40850 2100325P In-chamber vacuum 15 ⁄16 x 20 ⁄2 x 14 ⁄16
3 1 9
10 ⁄8 x 15 ⁄4 x 6 ⁄16
5 3 5
9 ⁄1613
120 450/700 5 5-15P
pack machine (38.5 x 52 x 37) (27 x 40 x 16) (25)
40851 2100326P In-chamber vacuum 217⁄16 x 2213⁄16 x 201⁄16 171⁄8 x 171⁄8 x 81⁄4 165⁄16 120 1200 9 5-15P
pack machine (54.5 x 58 x 51) (43.5 x 43.5 x 21) (41.5)
Vacuum Pack Bags: ITEM DESCRIPTION DIMENSIONS IN (CM) CASE LOT
40815 In-chamber 8 x 12 (20.3 x 30.5) Pack of 100
In Chamber – Regular 40816 In-chamber 10 x 14 (25.4 x 35.6) Pack of 100
Q Total Thickness: 3.5mm 40817 In-chamber 12 x 16 (30.5 x 40.6) Pack of 100
Q Maximum Cooking Temperature: 158°F (70°C) 40818 In-chamber 14 x 18 (35.5 x 45.7) Pack of 100
Vacuum Pack Bags: ITEM DESCRIPTION DIMENSIONS IN (CM) CASE LOT
23850 In-chamber “boil-in” 6 x 8 (15.2 x 20.3) Pack of 100
In Chamber – “Boil-In” 23852 In-chamber “boil-in” 8 x 12 (20.3 x 30.4) Pack of 100
Q Total Thickness: 4.0mm 23854 In-chamber “boil-in” 12 x 16 (30.5 x 40.6) Pack of 100
Q Maximum Cooking Temperature: 212°F (100°C)
Out-of-Chamber Vacuum Pack Machine
Q Out-of-chamber vacuum packing – requires specific
bag type (listed below)
Receptacle
Q Extends the shelf life of foods and cuts down
on waste due to spoilage 120V
Q Not suited for use with liquids
DIMENSIONS (W x D x H) SEALING BAR
ITEM MODEL DESCRIPTION IN (CM) LENGTH: IN (CM) VOLTAGE WATTS AMPS PLUG
40858 2100324P Out-of-chamber 14 ⁄4 x 11 ⁄16 x 5 ⁄16
3 11 11
12 ⁄16
3
120 450 3.3 5-15P
vacuum pack machine (37.5 x 29.7 x 14.5) (31)
Vacuum ITEM DESCRIPTION DIMENSIONS IN (CM) CASE LOT
40812 Out-of-chamber 6 x 12 (15.2 x 30.5) Pack of 100
Pack 40813 Out-of-chamber 8 x 12 (20.3 x 30.5) Pack of 100
Bags 40814 Out-of-chamber 10 x 14 (25.4 x 35.6) Pack of 100
1-10

30. Food Preparation Equipment The Vollrath Company, LLC
Grinders
Q Energy efficient motor and precision gear drive
Q Excellent fit and finish with no sharp corners or seams
Q Forward and reverse switch
Q Attractive, compact design suitable for any
open kitchen or supermarket
Q Supplied with 1⁄8" (32 mm) and 5⁄16" (79 mm)
grinder plates
Q Perfect for butchers, supermarkets,
Asian restaurants, delis, and pizza shops
Q Sausage stuffer and feed stick accessories included
Q Convenient top-mounted carrying handle No. 12, 40743 with
standard accessories
Q Grinding head, pan and attachments are dishwasher safe
Q No. 12 unit features 1 hp motor to grind Receptacles
264 lb (120 Kg) of meat per hour 120V 120V
Q No. 22 unit features 1.5 hp motor to grind
528 lb (240 Kg) of meat per hour No. 22, 40744 with
standard accessories
DIMENSIONS (W X D X H)
ITEM MODEL DESCRIPTION IN (CM) OUTPUT HP VOLTAGE AMPS PLUG
40743 MIN0012 Meat grinder No. 12 10 ⁄16 x 15 ⁄4 x 19 ⁄16 (25.9 x 40 x 49.4)
3 3 7
264 lb (120 Kg)/hr 1 hp 110 8 5-15P
40744 MIN0022 Meat grinder No. 22 103⁄16 x 201⁄4 x 241⁄4 (27.5 x 51.4 x 61.6) 528 lb (240 Kg)/hr 11⁄2 hp 110 16 5-20P
Grinder Accessories
ITEM DESCRIPTION FITS
40746 Grinder knife, No. 12 40743
40747 Grinder plate, 1⁄8" (32 mm) 40743
40748 Grinder plate, 5⁄16" (79 mm) 40743
40749 Grinder plate, 1⁄2" (1.3 cm) 40743
40750 Grinder knife, No. 22 40744 Knife
40751 Grinder plate, 1⁄8" (32 mm) 40744
40752 Grinder plate, 5⁄16" (79 mm) 40744
Grinder Plate
40753 Grinder plate, 1⁄2" (1.3 cm) 40744
Vertical Cutter/Mixer
Great for preparing pâtés, mayonnaise, salsa, and
guacamole, and for chopping nuts and vegetables.
Ideal unit for toppings and sauces, or to puree
patients' food in hospitals and assisted living facilities.
Q Chops, mixes, blends and purees
Q Suitable for continuous use applications
Q Anodized aluminum body and stainless steel bowl for
attractive look and easy cleaning
Q Receptacle
Stainless steel "S" blade and bowl for easy cleaning
Q Safety cutoff switch stops blade when lid is removed 120V
Q Constant RPM and clear lid allow operator to stop
unit when product reaches preferred texture
DIMENSIONS (W X D X H)
ITEM MODEL DESCRIPTION IN (CM) CAPACITY VOLTAGE HP AMPS PLUG
40826 BCA7003 Cutter/Mixer 113⁄8 x 141⁄2 x 101⁄2 (28.9 x 36.8 x 26.7) 3 qt 110 1⁄3 2.6 5-15P
1-11

31. vollrathco.com
Food Preparation Equipment
Potato Cutters
Q Heavy, strong, nickel-plated ductile cast iron frame and
47713
sure grip handle
Q Screw holes on base of legs for permanent mounting
to table or wall
Q Clean and durable stainless steel "V" trough guarantees
smooth operation
Q Dimensions: 111⁄2" (29.2 cm) deep at base,
14" (35.6 cm) high with closed handle,
341⁄2" (87.6 cm) deep x 23" (58.4 cm) high
with open handle
Wall hanger bracket holds
potato cutters securely on wall
to save counter space.
ITEM DESCRIPTION CASE LOT
47703{ Wedge cut, 8-cut 1
47713| French fry, 3⁄8" (1 cm) cut size 1 47703
47714| French fry, 7⁄16" (1.1) cut size 1
47715| French fry, 9⁄32" (0.7) cut size 1
45682} Potato cutter wall hanger bracket 1
{Replacement blades and parts available |Replacement blades available
}Screws not included
See Kitchen E-Z Juice Extractor
Q Superior leverage for
Essentials for Q
maximum juice output
Heavy-duty enamel-
More Manual Q
coated cast iron base
Rubber feet assure
Food Prep Tools! Q
no-slide use
Requires minimal 8 x 9"
(20.3 x 22.9 cm)
tabletop space
Q Overall height: 26"
(66 cm) with handle in
upright position
Pages 8-1 through 8-36
ITEM DESCRIPTION CASE LOT
47704 Juice extractor 1
1-12

32. Food Preparation Equipment The Vollrath Company, LLC
® ® Recently
Vollrath Redco Added!
Manual Food Processors Foodservice
equipment & supplies
Vollrath
We have expanded our breadth of line with an outstanding selection
of Manual Food Processing Equipment. With our new line, you will find
Ma
2010
rs
the best value in food prep solutions to make your business nua
l Food lic e
C h o p p er s / S
even more flexible, efficient and profitable.
Q Achieve significant labor savings when
compared to cutting by hand
Q Higher food quality - no browning
or bruising
Q Allows for consistent product
with every cut
Q Increased food yield
Redco® Manual
Food Processors
Q Vegetable Slicers/Wedgers
Q Specialty Cutters
Q Tomato Slicers
Q Cheese Slicers & Cubers
Q Seafood Cutters
Q Potato Scooper
Q Grill Accessories
Q Can Openers
Visit www.vollrathco.com for Redco® parts information.
1-13

33. vollrathco.com
Food Preparation Equipment
Are You Still Cutting by Hand?
Reduce labor time with Vollrath® Redco®
Model Product Cut Speed
Tomato Pro™ &
T P
31⁄2" Tomatoes 5x Faster
InstaSlice™
Wedgemaster® & L
Lemons/Limes
Wedgemaster®II Oranges 3x Faster
Tomatoes
InstaCut 5.0, Onions
InstaCut 3.5,
Celery
Tabletop or Wall Mount
Peppers 3x Faster
Tomatoes
Potatoes
Apples
Pears 4x Faster
Onion King® Onions
Potatoes
Lemons/Limes
21⁄2x Faster
Oranges
Lettuce King® I 1
⁄3 Lettuce
1
⁄2 - 3" Onion
1
⁄2 Bell Pepper
5x Faster
Cucumbers
Lettuce King® IV Lettuce 11x Faster
1-14

34. Food Preparation Equipment The Vollrath Company, LLC
Redco®
InstaCut™ 5.0
Tabletop Dicer & Slicer
REDCO® STYLE GUIDE
Foods Cut Styles
Onions Dice
Celery Slice
Peppers
Tomatoes
Potatoes
Apples
Pears
Q Tall base designed to fit containers up to 6" (15.2 cm) high
Q Sled-leg base design offers superior resistance to breakage
Q Pop-in pop-out blade assembly for easy cleaning
and maintenance
Q Thermoset blade frames never need adjustment
and will not corrode
Q Full 5" (12.7 cm) square cutting area fits
large fruits and vegetables
Q 3x faster than cutting by hand
Q Clean, quick cuts reduce bruising and raise the quality level
of food presentation
COMPLETE CUT DESCRIPTION OPEN DIMENSIONS CLOSED DIMENSIONS CASE CUT DESCRIPTION T-HANDLE, PUSHER REPLACEMENT CASE
UNIT IN (MM) W X D X H: IN (CM) W X D X H: IN (CM) LOT IN (MM) BLOCK, AND BLADE* BLADE ONLY * LOT
55000 1
⁄4 (6.4) dice 1 1
⁄4 (6.4) dice 55059 55062 1
55001 3
⁄8 (9.5) dice 1 ⁄8 (9.5) dice
3
55060 55063 1
55002 1
⁄2 (12.7) dice 10 x 111⁄2 x 20 10 x 111⁄2 x 181⁄2 1 1
⁄2 (12.7) dice 55061 55064 1
55011 1
⁄4 (6.4) slice (25.4 x 29.2 x 50.8) (25.4 x 29.2 x 47) 1 1
⁄4 (6.4) slice 55088 55066 1
55012 3
⁄8 (9.5) slice 1 3
⁄8 (9.5) slice 55089 55074 1
55013 1
⁄2 (12.7) slice 1 ⁄2 (12.7) slice
1
55090 55087 1
* Vollrath warranty policies do not cover Redco® blades
Double Wall Bowls Super Pan 3®
and Stands Plastic Pan
Perfect for serving fresh Recommended items:
salads, salsas, and fruits! Clear sixth-size – 8066410
See pages 9-46 to 9-50 Clear third-size – 8036410
See page 6-7
1-15