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               Initiatives for sustainable livelihood by Women’s federation in Dahod,
                                          District of Gujarat

The project has extended to about 40 villages but active participation was from about 24 villages (as
highlighted in 1a.) during the course of implementation.

a. Participants/Beneficiaries
 Number of females: 1126
 Number of males:428
These are number of people who have directly participated in the project i.e. those leaders and people who
have undergone training, taken up demonstrations, have taken responsibilities of implementation and
evaluation. However, the impact is much larger i.e. in the overall work area of about 40 villages and
amongst 3500 membership of the women’s federation and covers the population of the 24 villages which are
active. On the whole, the impact outreach is as follows:
                             Table 3: Impact outreach of villages actively involved
    No.      Cluster     Name of village                           Male               Female        Total
     1       Pipero      Pipero                                    1581                 1547         3128
     2                   Koutambi                                    461                 446          907
     3                   Rampur                                    1001                  994         1995
     4                   Lukhadiya                                   452                 397          849
     5                   Kundavada                                   529                 501         1030
     6                   Modhva                                    1419                 1333         2752
     7                   Kanakuva                                    195                 163          358
     8                   Navanagar                                 2138                 2115         4253
     9                   Jhabu                                     1116                 1093         2209
    10                   Rai                                       2306                 2343         4649
    11                   Bar                                       1199                 1201         2400
    12                   Sangaasar                                   211                 216          427
    13                   Ambli                                       868                 921         1789
    14                   Raiyyavan                                   737                 747         1484
    15                   Rachhava                                    765                 739         1504
    16       Dudhamli    Bhorva                                    2598                 2480         5078
    17                   Undaar                                    1386                 1334         2720
    18                   Dudhamli                                    863                 830         1693
    19                   Pav                                       1705                 1647         3352
    20                   Umariya                                     425                 433          858
    21                   Nakti                                     1391                 1433         2824
    22                   Agasvani                                  1999                 1895         3894
    23                   Chorbariya                                  601                 608         1209
    24                   Pipodra                                   1535                 1475         3010
                                                                  27481                26891        54372


b. Capacity Building/Training
 Number of females: 208
 Number of males: 73


d. Results


1                                   Final report prepared by Utthan, December 2007
 Achievement of objectives: The broad objective of the project was to increase livelihood securities of
  women in the forest-agriculture interface by creating women owned and managed productive assets for
  increase in their income and creating support mechanisms for drudgery reduction and enhanced
  productivity by taking account of the women’s livelihood strategies in the field. The strategy adopted to
  achieve this was through the medium of building individual and collective leadership and skills of
  women’s federation. The objectives have been fully accomplished under the project by the strengthening
  of women’s leadership and by establishing livelihood banks viz., Seed, fodder and fuel on a sustainable
  basis. The entire resource base and its enhancement is vested with the women’s leadership in the region.

    However there is scope and need to scale up these initiatives to reach out to each family in the region
    make these efforts more sustainable and broad base its strategies, methodologies and experiences. The
    approach and structure under the project could cater to fewer families and not to the entire region since
    it was more focused and was a demonstrative base to see how things can be worked out. Similarly
    though there is vast pool of knowledge available with women on herbal medicine and traditional
    health care practices, not too much could be achieved under this project due to time and resource
    constraint. There is a need to strengthen this forest-health interface that has strong linkages with
    biodiversity conservation-both forest and agri-biodiversity conservation.

 Immediate benefits:

 Leadership and skill building: Collective leadership and skill building of 208 women and 73 men
    leaders on various aspects which spearheaded the work within the project. 3 biodiversity working groups
    are formed to take leadership in managing assets toward food security. The working groups formed to
    manage these banks and the federation leadership is thoroughly trained on biodiversity and food security
    interface so that interventions in post project scenario can be sustained on the basis of value based
    governance.

The following issues were covered during trainings:
-   Accounts, record keeping and value-based governance
-   Cooperative Management
-   Bank linkages and procedures
-   Nursery management
-   Entrepreneurship development
-   Conflict resolution, transformation and management
-   Environmental Conservation, care of Medicinal plants and protecting community’s knowledge systems
-   Strengthening the institutional mechanism within the women’s federation
-   On farm technical trainings

Direct transfer of specific skills (which can be immediately put to use) on preparation of vermin compost
and herbal pesticides, was done with 172 men and 69 women through on farm and demonstration trainings.

 Asset formation: 2 seed and 2 fodder banks have been set up in the 2 clusters from where fodder and
   seed can be accessed by those who do not have the purchasing power to access them for emergency
   times. All the 32848 bundles of fodder which were stocked were sold in June 2007. The following stock
   of seeds has been stocked:
a. Black gram (Thuthiya urad): 850 kg.
b. Wheat (Lokvan gehu):500 kgs.
c. Wheat (Sharbati and tukdi gehu): 1500 kgs.
d. Gram (Dahod Peela Channa): 2500 kgs.
e. Maize (Saathi, kathori): 700 kgs.

2                                     Final report prepared by Utthan, December 2007
f. Maize (Saathi): 3700 kgs.
g. Mag: 300 kgs.
out of which some has been sold. The sale of seeds is currently going on for the winter crop.

 Access to fodder during rainy season: 133 women (and the families as a whole) from 18 villages of the
   2 clusters were able to access fodder (Local varieties: bhathori, daangar) in close proximity of their
   home and at a reasonable price. A significant saving was made by these families since the only other
   option for accessing fodder in this season is from nearby Kheda district at Rs. 3 to 3.50 per bundle as
   opposed to Rs. 2.50 per bundle from the fodder bank. This excludes the transportation cost, which is very
   high, Kheda being pretty far.
  The total fodder accessed at a reasonable price by these families was 32848 bundles i.e. 82120 kgs.
  of fodder [collected through a voluntary contribution of 648 bundles of fodder (1620 kgs.) from 11
  villages and purchase of 32200 bundles (80500 kgs.) to initiate the bank] with each family taking 200-
  500 bundles. This fodder support reaches out to approximately 3284 cattle for one day of fodder needs
  (7-10 bundles per day). It is important to note that the actual requirement is much more than this during
  the rainy season.

 Access to traditional seeds: 76 families from 11 villages purchased
- Black gram (Thuthiya urad): 100 kg.
- Wheat (Lokvan gehu):132 kgs.
- Gram (Dahod Peela Channa): 210 kgs.
- Maize (Saathi, kathori): 380 kgs.
The sale of the remaining seeds is currently on going.
Table 4 below shows the prices at which these traditional seeds were available to the families in
comparison to the similar and the hybrid seeds in the market.
                                                         Table 4
Seed                                 Price of hybrid maize               Price of traditional maize           Price of traditional
                                     seeds in the market1                seeds in the market                  maize seeds in the Seed
                                                                                                              bank
Maize (Kathori and, saathi)          Rs.50/kg                            Rs. 15-20/kg2.                       Rs.13/kg
Black gram (Thuthiya urad)           Rs.150/kg                           Rs. 35-38/kg.                        Rs. 30/kg
Gram (Dahod Peela Channa)            Rs. 40/kg.                          Rs. 30/kg.3 (mix kala and            Rs. 25/kg
                                                                         peela)
Wheat (Sharbati and lokvan)          Rs.28/kg                            Rs.15/kg.                            Rs.11/kg
From the earlier demonstration of traditional maize using organic inputs on Kantaben’s plot in Bhorva
village, a yield of 80 kgs. of maize from 5 kgs. of seed was produced. This yield was sold to women from
the federation.
 Access to fuel wood needs and medicinal nurseries
Out of the first nursery demonstration in which 8000 saplings were planted, a large number were destroyed
during the monsoons. It was felt that to sustain such nurseries; a large number of saplings need to be
planted for viability. After this 3 nurseries with 30000 saplings were established to promote indigenous
medicinal plants. From discussions with women it emerged that traditional forest based herbs like
Ashwagandha, Shattavari, Kaakass, Saragwa, Ambla which were used esp. in women’s health and as
energy-givers have lost use and are also not available. Women were well aware of the methods for the use of
these herbs and decided to undertake medicinal herb promotion and protect forests for regeneration of
medicinal herbs. For the first time herbal nurseries were established by communities in this region and the

1
  It was observed by the field teams that the hybrid seeds available at high prices in the market are in fact bought from local farmers,
treated with chemical fertilizers and pesticides and packed well as hybrid, productive seeds by big companies.
2
  Traditional maize seed available in the market is not separated according to variety and a mixed variety has to be purchased.
3
  In the market, mixed black and yellow gram is available

3                                            Final report prepared by Utthan, December 2007
varieties of herbs to be planted were identified by them. Following varieties of medicinal plants which were
preserved in the context of their erosion from the local biodiversity:
                                                    Table 5
Indian name                               English name                            Botanical name
Ashwagandha, asagandha                    Winter cherry                           Withaniya Somnifera
Aamla, aavla                              Embelic myroblan                        Emblica officinalis
Kanski/Kakhi/Kankatika                    India country mallow                    Abutilon Indicum
Shatavari                                 Wild asparagus                          Asparagus Adscendens
Sahijan/shega/sehanjana                   Drumstick                               Moringa olefera
Source: Ayurvedic Paak Visheshaank, Anand Agricultural University, Gujarat


The immediate benefit was that through the strategy of identifying women with pressing fuel needs and
having to spend a lot of time and energy in collection. 3 of these women took up these nurseries and in
return for their labour in raising the same; they received an equivalent amount of fuel wood.

 Impact of Demonstrations
a. Production of Vermin compost
40 plots were completed with 32 women from 9 villages and this has led to the production of 15000 kgs.
(250-500 kgs. of vermin per plot) of vermin.
b. Production of extinct food crop variety
Kala mag, an extinct variety of seed was sown in 4 demonstration plots and 5 kgs. of seeds were sourced
at a slightly high price from an interior village, Boridrakhurd of Shehra block in Panchamahals district
since it was not available in Dhanpur block. The produce will be available by the end of this year and then
bought into the bank.

c. Production of local and less water intensive fodder crops
Fodder varieties like Bhathori and Jinjwa have been sown in 65 demonstration plots.

 Change to organic cultivation patterns
42 farmers (both men and women) from 8 villages shifted to organic cultivation and the organic cultivated
area is approximately 25 acres. Ginger, vegetables, kala mag, maize, urad are the crops which have been
harvested by these farmers using 100 % organic farming inputs for almost one and half years. Linkages
for these were made with the vermin composting demonstrations through the SGP and subsidies through
the Tribal Sub Plan. Another 183 families have partially started using organic farming methods. These
may vary from a farmer having segregated a part of land where organic inputs are being used to another
who may be using a mix of chemical and organic methods on her/his entire plot of land.

 Following varieties of seed were preserved in the context of their erosion from local biodiversity
                                                     Table 6
       Variety                  Importance in local biodiversity             Germination        Germination
                                                                                period             rate
Kala mag                    High nutrition pulse esp. during                7-8 days          80%
                            pregnancy and as an energy booster.
Maize (Saathi makai)        The taste is sweeter than the hybrid            4-5 days          90%
Maize (Kathori makai)       variety, has high nutrititive value. The        3-5 days          90%
                            seed is stronger and not hollow and is
                            thus easier to store and sustain.
Black gram (Thoothiya       Well suited to the climatic conditions of       6-7 days          80-90%
urad)                       the region and grows well. Suited to
Wheat (Lokvan, Sharbati     dietary habits of the tribal population.        3-5 days          80-85%
and tukdi gehu)


4                                    Final report prepared by Utthan, December 2007
Gram (Dahod Peela                                                               5-6 days                80-90%
Channa)

 Impact on other programmes of Utthan
The organisation has been working for a long time with its based in certain principles and values of
equality, gender justice, peace and freedom within the human rights framework. The activities and
processes within this project provided a platform to sharpen our understanding of experiences of
communities in terms of these principles, workable strategies and their application and to learn from the
communities. A useful learning from the entire process was the importance of time frame and a certain
level of technical knowledge. Experience of having to extend the project for a year showed that initiating
biodiversity practices and developing skills is a tedious process which is time consuming. Biodiversity
related specialized knowledge within the team or sourced from outside helped to expedite the processes
under the project. Similarly, this being a demonstrative, pilot kind of a project required some changes as
per developments. Instead of setting up a Fuel bank as an asset bank like the seed and fodder banks;
efforts to fulfill the fuel needs were made by linking this up with medicinal plants. Women leaders
expressed that it would be strategic to concentrate on seed/fodder banks and then slowly move to take up
fuel banking using the experiences of the other asset banks.

e. New Developments, Unexpected difficulties/problems & Action taken to solve them
Important developments as a result of the project are as follows:
 Increased awareness and willingness of people to take up organic farming
The approach of multinational companies and the linked government subsidy for tribals (esp. those under
BPL) has led to the common pattern of farmers taking subsidised agricultural kits through these schemes
which include hybrid seeds like Maize of Ganga1, Ganga 2 and Advanta varieties, chemical fertiliser and
pesticides. Through discussions about the benefits of organic farming, traditional seeds, economic
savings, information from others adopting these methods, demonstrations has led to 42 farmers adopting
organic farming. The initial discussions were done with women leaders who then took this information
home. It was not easy for them to establish the benefits of organic farming and the approach to the same
but slowly this was possible. Older people readily accepted that the fertility of soil and health of people
had degraded due to the use of chemical fertilizers and hybrid seeds. ‘Earlier we did not face so many
problems and use so many inputs in agriculture’.

Many farmers are coming forward to take up organic farming after the project through co-financing support
from GEF, Tribal Sub-Plan, and DRDA (RSVY). This process took a long time and now the plan is to
deepen and broad base this understanding in the clusters and the region, through the community itself. These
farmers are fully convinced about the benefits of low input farming – a practice which they had been
following for many years but had been influenced about high input farming in the post green revolution
scenario. The outcomes they feel are highly unsustainable. Women farmers shared that there is quantitative
rise in fertilizer intake by the farms to sustain the yields. This otherwise implies that the cost of agriculture
has increased. However with the GEF project many families shifted to organic farming through vermin
composting. The input cost has considerably decreased. The following examples will show this:

Black gram (Thoothiya urad)
Land holding = 1 acre
Sowing time: 15 May- 15 June
Crop period: 11-12 months
                                                          Table 7
                      Chemical                                                            Organic
Quantity      Input              Rate            Total          Quantity        Input               Rate         Total
                                 (Rs.)           amount                                             (Rs.)        amount



5                                        Final report prepared by Utthan, December 2007
(Rs.)                                                         (Rs.)
10 kgs.            Seed                    30/kg.          300            10 kgs.          Seed               30/kg.     300
100 kgs.           DAP                     12/kg.          1200           200 kgs.         Vermin             2.50/kg.   500
                                                                                           compost
500ml.             Chemical                300/litre       150            1litre           Herbal             Nil        0
                   pesticides                                                              pesticides
                                                                                           (from
                                                                                           ingredients
                                                                                           available
                                                                                           around the
                                                                                           home)
Total cost                                                 1650           Total cost                                     800



                                     Table 8: Cost-benefit analysis for Black gram production
                                       Chemical                                          Organic

Total production                       500-550 kgs.                                      350-400 kgs.

Total returns                          525 kgs. @ 20/kg. = 10500                         375 kgs. @ 25/kg = 9375

Net profit                             8850                                              8575



Ginger: Zingiber Officinale
Land holding = 10 guntha = 0.10 hectare
Sowing time: 15 May- 15 June
Crop period: 11-12 months
                                                                    Table 9
                                Chemical                                                                Organic
Qty.            Input                      Rate            Total              Qty.           Input            Rate           Total
                                           (Rs.)           amount                                             (Rs.)          amount
                                                           (Rs.)                                                             (Rs.)
120 kgs.        Seed                       35/kg.          4200               120 kgs.       Seed (desi       30/kg          3600
                Anguli     gaanth                                                            aadu)
                aadu(hybrid)
100 kgs.        DAP                        12/kg.          1200               200 kgs.       Vermin           2.5/kg.        500
                                                                                             compost
500ml.          Chemical                   300/litre       150                                                               0
                pesticides
100 kgs.        Castor seeds               5/kg.           500                100 kgs.       Castor           5/kg.          500
                                                                                             seeds
7 times         Irrigation                 200             1400               5 times        Irrigation       200            1000
Total                                                      7450                                                              5600
cost    of
producti
on


                                       Table 10: Cost-benefit analysis for ginger production:
                                       Chemical                                          Organic

Total production                       960 kgs.                                          720 kgs.

Total returns                          960 kgs. @ 15 = 14400                             720 kgs. @ 20/kg = 14400

Net profit                             7000                                              8800


The production using chemical pesticides is higher but the input cost using organic methods is lower. This
offsets the low production using organic inputs when the farmer is shifting from chemical to organic farming
patterns. The resultant seed over time will fetch a god price in the market (over time the organic certification

6                                                  Final report prepared by Utthan, December 2007
of the produce can be taken up). The other incidental fall in costs are related to prevention of soil infertility,
reduction in health expenses, costs of irrigation which will be reduced due to increased moisture retention by
use of vermin. This sustainable farming will provide more nutritive food crop for self consumption of
families too. The above examples clearly show that using organic inputs the net profit is higher/almost
similar to that earned by using chemical inputs. The numerical calculations of course does not include the
financial savings in terms of less expenditure on health, soil fertility improvement, saving on water etc.
which goes to showcase the benefits of organic farming.

 Influencing commercial growers of fodder crops
  Since the beginning of 2006, discussions have been going on with some commercial fodder crop growers
  to raise local fodder varieties and use organic manure/vermin compost. These are people who have been
  protecting and improving fodder (Bhathori) which grows naturally on wastelands. These wastelands are
  technically encroached lands but the issue is not limited to this. Many of these are also people whose
  lands have been snatched over time in other ways; through changing laws, pressure/encroachments by
  Forest Department etc. and consequently been encroached upon by these people who are cultivating it
  without any clear titles. Linkages with these people has been in the form of convincing them to use -
  organic manure, castor, neem oil etc. to improve the quality of the fodder (which grows naturally) and
  sustain the land as well. They were ensured that the fodder bank would buy this fodder from them if such
  methods were adopted. The federation decided that the purchase from here will be made through
  monitoring and observation of the cultivation by the team and federation leaders. Currently, the growers
  in Jhabu, Kanakuva and Kaantu villages have used 100 % organic fertilizers which will over time
  improve the quality of the soil. They have purchased organic manure from the market and some available
  from home has been used. This is nearly 5 hectares of land under organic cultivation. This change took
  place after extended dialogue and building an understanding among these people who were in many ways
  associated with Utthan’s work. The readiness shown by the people was because this was benefit the local
  area itself.

    Motivated by the understanding for the need for nutritive fodder to improve milk production, 25 women
    of Bhorva village who have water facility have themselves grown Rajko and Bajri fodder varieties in
    about 0.125 - 0.25 acres of land. (These women have bought buffaloes through loans from SHGs and
    linkages with local dairies.) This fodder will thus supplement the total fodder requirement of these cattle.
    However, another aspect which was looked into was that this variety, although nutritive, is water
    intensive, and thus the plots were restricted to small areas.

 Influencing government:
  Efforts to influence government to reach out to marginalised people in times of need as per State policies
  and mobilise resources for vermin composting, medicinal nurseries and fruit raising were made. An
  important effort made by local leaders from Modhva village was to influence the local government to
  fulfill fodder requirements when there was an acute fodder shortage in June 2007 and it was not available
  from the places people usually buy from. Due to the large demand many people had approached the
  Fodder bank as well, but the stock had been exhausted here by June. Local groups approached the TDO
  but there was no response. When Utthan team members and federation leaders met the TDO after this,
  they were asked to contact the Mamlatdars under whose charge is the Government Fodder Depot.
  Contact was then made with the Mamlatdar in Limkheda and Dhanpur block but both said there was no
  order from the Collector to open the Depot and there was also no demand from people, in contrast to the
  stark ground realities which were coming from the villages. After speaking to the Collector, the order for
  release of fodder from the Depots had been passed. This entire process led to the opening of the Block
  level Fodder Depot and people were able to access fodder at an economical cost. The Federation
  prevailed upon the officials and ensured that it is disbursed at a reasonable rate.

7                                    Final report prepared by Utthan, December 2007
h. Lessons Learned:
    The rich diversity and sustainable systems of food production are being destroyed in the name of increasing
    food production over the years. Hybrid variety of maize though increased the yields, has impacted soil
    fertility in tribal areas. With the destruction of diversity, rich sources of nutrition disappear. Women mention
    that they were able to do harder work compared to their counterparts now. The food intake has also
    decreased. All this is a result of modernization of agriculture. When measured in terms of nutrition per acre,
    and from the perspective of biodiversity, the so-called "high yields" of industrial agriculture does not imply
    more production of food and nutrition. Only agri-biodiversity could reinstate the traditional nutrition rich
    farming and real food security to all.

    The so-called yields discussed by agriculturists usually refer to production per unit area of a single crop.
    However in traditional farming it is never a single crop. It is multiple crops in one small patch of land. Here
    output refers to the total production of diverse crops. Initially it was thought that monoculture is easy to
    manage, but later it was realized that such cropping is disastrous. Planting multiple crops in a mixture will
    have low yields of individual crops, but will have high total output of food. The yield calculation on the
    contrary by modern agriculture hides the production by millions of women farmers who depend on mixed
    cropping. From the biodiversity perspective, biodiversity based productivity is higher than monoculture
    productivity. This has been established by GEF project facilitated by Utthan.

    i. Additional Information:

         What were the principal impacts, lessons learnt from the project?
-       Major impact of the project is capacity building of more than 1126 women by the project and introduction
         of biologically sustainable farming practices
-       There could be significant decrease in greenhouse gasses (not directly measured) due to reduction in
         fertilizer application in project area.
-       Sustainable assets were created with the biodiversity-food security interface in tribal areas and women
         took the leadership to maintain the assets.
-       Women gained capacities to manage any productive asset in a much better way and can compete with
         conventional practices promoted by patriarchal societies.

       What were the principal deficiencies/ missing gaps in the project?
    A missing gap in the project was the component of mass awareness building which would have added to the
    acceptability and local replicability of initiatives. Women leaders while assessing the work done after the
    completion of one cycle of the biodiversity banks felt that not too many people are aware of the banks and
    the difference in the quality of fodder/seed stock. They identified the need to increase awareness about
    sustainable farming and the effort being made through this banking so that more and more people came to
    the bank to purchase seeds. This it was felt should be intensified in the next phase for which resources will
    have to be raised. It was also identified that when people buy seeds from the local traders they are able to
    buy other inputs like fertilizers and pesticides from there itself, so the federation could also think of
    marketing herbal pesticides/ vermin compost through the banks.
    It emerges clearly from this that the local leaders are able to identify the gaps and find solutions or ways to
    overcome the gaps.

    The plan to bank fuel to support needs of women staying far from the forests was conceived through helping
    women to raise herbal nurseries, the part labour cost of which was given in the form of fuel wood. The
    formation of fuel bank similar to the seed/fodder bank (which was initially conceived during the time
    proposal was submitted) will now be thought of from the experiences of the existing banks.

    8                                    Final report prepared by Utthan, December 2007
  What are the products generated by the project:
    Some materials which have been generated during the project phase:
       1. Biodiversity maps
       2. Pamphlet on methods of preparing organic pesticides to control pests in rice and maize –in local
          language
       3. Docudrama –capturing the essence of the project and the experiences of the communities. It is
          however not limited to a ‘project’ but briefly covers what the issue is and how leaders with support
          from the organisation took steps to solve their own issues. This is a documentation of the work and
          has been conceived as a training tool on the issue of livelihoods and biodiversity. Currently, the
          rough cut is ready and the editing and subtitling is in process.
       4. Marketable goods: The support for purchase of seed, fodder has set the ball rolling and will keep
          revolving in each phase of the biodiversity banks.

        Assessment of impact of project in the focal area of ‘Biodiversity conservation’:
        The project explored and strengthened the interface between food security and biodiversity in tribal
        areas with respect to sustainable livelihoods. Environmental concerns cannot be attended in isolation
        and especially when it is so intrinsically linked to the livelihood security of the poor. The project has
        piloted for the first time to ensure food security of tribal women by addressing biodiversity issues in the
        region. As a result 225 families have shifted their farming practices from high input to biologically
        sustainable low input farming. The project has been able to increase the use/reintroduce 8 varieties of
        seed and 5 medicinal herbs which are eroding from the local biodiversity (as in Tables 5 and 6). At the
        same time an initiative has been mooted to shift from external controlled health services to more
        indigenous evolved health management through re-establishment of traditional healing practices.
        Through this pilot phase of 2-3 years, a cycle has been set rolling wherein local leaders are promoting,
        collecting and disseminating biologically sustainable varieties of seed and fodder at a reasonable rate.
        This has been facilitated by the impact achieved by capacity building of stakeholders.

       Press/ media coverage / links established in the project to other similar initiatives / networking
        with other NGOs
        Linkages have been established with other NGOs working on similar themes in Rajasthan and other
        parts of Gujarat. The exposure visits and exchange of ideas facilitated innovations and alternatives in
        existing livelihood approaches. The exchange with Sankalp, Rajasthan and K.M.V.S, Cohesion and
        Sahjeevan in Kutch helped women to pick up ideas to influence some of the asset management practices.

        Networking with required Government departments, panchayats and other NGOs have been done and
        there is a need to further strengthen it esp. for marketing linkages and for value addition support.

        Future plans to continue, expand, or replicate project activities:
         As mentioned earlier, the project activities have set the ball rolling by promoting sustainable farming
         patterns and asset management through the medium of community empowerment esp. that of women.
         The future plans include deepening of work and reaching out to more families within existing clusters
         and expansion to other clusters which could be successfully expanded by the approaches piloted under
         GEF project. Currently 24 villages divided into 2 clusters were actively involved in the project is
         extended. Biodiversity based sustainable livelihood alternative and food security is an issue in all the
         villages. Similarly all those families who could not be covered within the ambit of the project need to be
         covered for increasing awareness on biodiversity and sustainable farming for food security. The project
         has all the potential to replicate in other parts of central India.
-       Increased seed, fodder and fuel banks in many clusters so that they are accessible to more people

    9                                    Final report prepared by Utthan, December 2007
-        Increased awareness on sustainable practices, biodiversity and linkages with health and food security
         amongst communities so that farming patterns see a perceptible change through awareness meetings, use
         of docudrama and innovative cultural tools
-        Need for demonstrating further sustainable fuel alternatives where by the communities could completely
         shift to renewable energy sources
-        Creation of a local area resource group trained on preparation of organic manure, pesticides, vermi
         composting
-        Linkages to improve incomes of marginalised groups through sustainable means. Efforts for improved
         marketing of medicinal plants, production of organic pesticides etc. by women’s groups/federation.There
         is need for process and market support to expand the benefits of traditional knowledge available with
         women on various health issues and its treatment.
-        Advocacy through increased networking with like minded groups on Forest Act, environment, public
         distribution system and intrusion of unsustainable farming patterns etc.

           Additional information if any in terms of awards and certificates of merit, etc:

            Khetiwadi Vikas Mandal, supported by Utthan in Ambli village of Dhanpur block of Dahod district
            received the Anil Shah Gram Sangathan Paritoshik award in 2006 for their work in forest protection and
            development, watershed development, women’s empowerment and organization. The sangathan could
            protect over 300 ha. of forest area through community participation. This work in Ambli has been
            supported by Utthan in its wider scope of work in the region.

           What advice would you give to other organizations designing similar projects?

        -      It is women and small, marginal farmers working with biodiversity who are the primary food
               providers, contrary to the dominant assumption that industrial monocultures sustains world food
               requirement. Very few of the project families access the Public Distribution System for food grains.
               Their farming is now self sustaining. They go to their own ‘banks’ for any requirement. Their grain
               quality is much better than that of food grains available with Public Distribution System. The first
               cycle of Banks proved that communities are equipped to differentiate a poor grain of high yielding
               variety from a rich grain from traditional farming system. Women are also now aware that excess
               withdrawal of ground water eventually leads to drought and desertification pushing them to depend
               on un-sustainable migration. Shifting to sustainable farming is a better alternative, although slow.
               This could be possible by shifting from hybrids to traditional seed varieties. Women also evolved
               alternatives to improve productivity in traditional seed varieties as well as its market. A complete
               alternative market is in process of evolution.

        -      Any project designed to bring change in local biodiversity system should involve people and
               evolve approaches that ensure livelihood security and yet adhere to the principles of biodiversity
               conservation. This is possible only by understanding the ideas and perspectives of the community at
               project evolution stage and giving voice to their ideas and evolving a consensual process. Building
               capacity of local women leaders and linking up with men was an important strategy and has worked
               well.

               Work on this issue was initiated in the context of eroding rights of tribals to access forest produce
               (used for fodder and fuel purposes), introduction of genetically modified seeds, chemical fertilisers
               and pesticides, shift from food to cash crops and resultant food insecurity. It clearly emerged out of



    10                                      Final report prepared by Utthan, December 2007
discussions with women leaders and our experiences that tribal women face the maximum pressures
         due to:

          a. Denial of Entitlement. (Harassment, health problems in accessing fodder and fuel)
          b. Perpetuation of stereotyped roles of women in the family (They spend 3-4 hours/day in gathering
             fodder, fuel and allied work)
          c. Lack of time to meet both the ends( denies them opportunities to participate in social, political or
             economic processes of empowerment leading to low self esteem and confidence)

         Women showed the will and need to break this cycle and make an impact in this situation – which in
         fact had (and still does) impact them specifically as women identified women as those women.

   -     Support of local administration is another important area. To rope in additional funding support from
         existing sectoral programs for innovative projects like this is key to its success. Utthan has
         successfully mobilized additional grants to support various components from local government. This
         convergence is important to sustain the project and pave way for further expansion.

 6. Assessment of lessons learnt during Project Implementation

 I. Describe the effects of this project in relation to the GEF focal areas and operational programs.
    Explain how the project was able to have an effect on biodiversity, climate change, or
    international waters. Assess the potential global benefits of this project.
    - This project is small to relate its outputs to potential global benefits although it has all the potential to
      influence global biodiversity if adopted at a scale. Reduction in use of chemical fertilizers, shifting to
      local based medicines from centralized pharmaceutical drugs, contribution to carbon cycle by fuel
      wood plantation, shift to traditional grain varieties leading to lower input farming that would conserve
      precious ground water, lesser emission of greenhouse grasses (shift from monoculture to mixed
      cropping), indirect withdrawal on all such inputs that contribute to negative global environmental
      impact have been reduced to a small extent through this initiative and further negative impacts can be
      controlled.
    - Conservation of the varieties as mentioned in the immediate benefits (Table 5 and 6) shows a clear
      impact on protection of local biodiversity
    Another important potential global benefit is the increased disposable income and its control (and
    standard of living) in the hands families who are living at the margins and the decrease in use of
    harmful farm inputs as in the calculated examples in Tables 7-10.

       There are many such direct and indirect impacts that the project has on approaches to biodiversity
       conservation.

II. Did this project link the practice of sustainable livelihoods to a GEF focal area? Describe the
    strategies employed, indicating what works and what does not.
    The project is entirely based on sustainable livelihood of people and their food security issues. The key
    strategy employed is of biodiversity conservation to secure the above objective. A simple awareness
    campaign would have lesser impact in absence of demonstrations and sustainable asset creation that the
    project has adopted. The key strategy is to strengthen women around food security and sustainable
    livelihood issues, build their capacity and create assets that are key elements in ensuring food security.
    Though food security could be met in number of ways not all approaches are sustainable in the long
    run, indigenous and traditional knowledge based farming is the most sustainable way of ensuring food
    security. Vanita Shakti Mahila Sangathan (Women’s federation) has proved that it is capable of


 11                                    Final report prepared by Utthan, December 2007
feeding its members on a sustainable basis from the biodiversity based approaches to farming. It has
    established traditional seed banks, fodder banks and looked into fuel needs of women to fulfill the
    needs of local population without depending on government subsidies. Virtually the Sangathan
    (Federation) has demonstrated an alternative to the Public Distribution System.

    Similarly for health needs it is working on mechanisms to establish as comprehensive indigenous
    health care practice based on traditional herbs and healing practices. Though the concept has evolved
    out of GEF project, it needs additional support to scale-up and expand. Once it is strengthened, the
    local communities no longer need to depend on centralized pharmaceutical companies or doctors for
    primary health care.

    The approach under GEF project is sustainable more in the sense of social capital evolved in the
    process. Large numbers of women have come together on a single platform on biodiversity and food
    security issues. This is a rare asset in the region heading towards major transformation.

III. Is this a community-driven project? How was community implementation and ownership of
     project achieved? How did this contribute to project success? Also, indicate pitfalls and tactics
     to be avoided. Explain issues regarding to community participation and ownership of roles and
     issues.
     The project is completely community driven. It was conceived through emerging concerns from the
     community itself. The communities were first oriented to the social, economic and physical losses
     occurred due to lost biodiversity base of their ecosystem through series of meetings, group discussions,
     and exposure to some projects designed on biodiversity conservation principles. Later they were
     organized on various issues identified through the process. Biodiversity Working Groups were formed
     on various themes and Federation Executive Committee took responsibility for overall coordination.
      It was not a simple process that could be achieved by fixing some log frames. The process was much
     more evolved and involved consensus building and taking stands as well. It took more time than
     expected – it was extended for 12 months for the same reason. No shortcuts could ensure a sustainable
     and empowering process. Any asset creation and its management involve huge stake of community and
     this cold lead to internal rivalries and partial conflicts if not managed properly and enough time
     invested in engaging various processes and simmering time. Though on the larger canvas the assets are
     common property resource, the internal membership stakes often take heavy toll on its sustainability.
     Clear defined roles and responsibilities were evolved instead of pre design such roles maximizing
     community stake. This helped to take up things in a planned time frame. Biodiversity working groups
     and leaders simulated on possible conflicts in asset management prior to asset creation which helped
     them to prepare themselves to resolve and transform conflict. They helped to avoid pitfalls in such
     practices and stick to the goal. This project helped build high level of community participation but also
     brought out some dilemnas of the time spent by leaders in the work. During times of purchase and
     distribution of seed/fodder for example, the biodiversity groups provided considerable time, sometime
     entire days, in the monitoring of the distribution and record keeping. Through organisational support,
     basic minimum actual costs of actual travel and food cost were met but to make this process
     sustainable, we are trying to work out strategies to ease this difficulty. This includes broad basing
     leadership so that more people can divide responsibilities and thus time which has already been
     initiated. The idea of raising resources is also being worked out although the motive of providing
     seed/fodder etc. at reasonable prices makes this a little tough.

    All through this process, the team played a vital hand holding role in supporting the leaders and
  creating ways and means which helped to promote decision making and empowerment of the federation



  12                                  Final report prepared by Utthan, December 2007
which is based in values of equality, gender justice and security. In the upcoming phases, we aim to work
  towards an increasingly independent governance mechanism within the community leadership.

IV. Was there a capacity-building component in this project? How were local capacities enhanced?
     How did it contribute to project success? Also what links have been established for them to
     sustain this as a process
   As stated earlier, the key to project success is capacity building. Women’s federation, working groups
   and village leaders were trained at various stages through out the programme. Exposure visits, thematic
   training programs, simulations, on field technical trainings, group meetings, village meetings all put
   together has created sufficient knowledge and skill base in the project population. This has evolved as a
   strong social capital around livelihoods and biodiversity issues. During the capacity building process
   various indigenous knowledge sources were identified and resurfaced. Women who have immense
   knowledge of traditional herbal medicinal practices shared their knowledge and skills with other women.
   The same was documented in biodiversity maps.

   Working groups have undergone subject specific and systematic training programmes and developed
   skills on asset bank management, account and record keeping, conflict management, good governance,
   biodiversity interface with livelihood alternatives were some of the areas in which they were trained
   thoroughly. This enhanced the confidence in women to handle the biodiversity banks. The simulation
   training programmes cautioned them to prepare well in advance to face any contingency either in the
   form of local conflict or any eventuality.
   Federation and working groups have established linkages with various active stakeholders that could
   influence the processes they initiated. For example they negotiated well with local forest department and
   district authorities to release fodder grass to project villages at discounted rates. Some women also
   influenced village processes like in Umariya village leading to village decisions to keep village
   resources in the village itself. The resources are divided amongst the dwellers in an equitable way.

V. Has this project increased public awareness of local and global environmental problems?
   Describe how this was done, and whether people are making use of the new knowledge. With
   which concerned departments/ stakeholder’s links have been established?

   The project fortunately dealt with the key issue of livelihood security and biodiversity. It has strong
   linkages with global environmental problems that have strong implication on livelihoods of poor. Hence
   emphasis has been given on educating local people to develop an understanding on local and global
   issues related to environment and respond positively to change. As a result, people participated actively
   in the project. This has been done through various campaign strategies right in the midst of village
   clusters. In each village awareness meetings at block and cluster level were organized. Local leaders
   were taken on exposure to successful projects and live interaction was encouraged. As a result 225
   stared adopting sustainable farming practices like using vermin compost, traditional seeds, bio pesticides
   etc. Families started planting medicinal plants in their backyard. Crop residues are put to use as fuel
   option to that of cutting trees.
   The federation has established links with local Forest Department, District Collectorate
   (Administration), Departments of Agriculture, Tribal Development, Women and Child Development.

VI. How did women and men participate in planning, implementing, and evaluating the project?
    Did project proponents plan a gender focus? Or did it evolve in the course of project
    implementation? What are some of the issues that came up in this regard?
 As an organisation, Utthan works with a strong and clear focus of gender equality recognising women’s
 agency as the core to their empowerment. Thus this initiative (in the form of this particular project) emerged

  13                                  Final report prepared by Utthan, December 2007
from these values and our analysis of women’s human rights situation. It in fact, emerged from discussions
    with women themselves. It came out clearly that women who produce for their families and communities are
    treated as `non-productive' and `economically' inactive partners in society. Though in tribal areas it is not
    clearly visible, it exists like in any other society. The devaluation of women's work, and of work done in
    sustainable economies, is the natural outcome of a system constructed by capitalist patriarchy. Globalisation
    through the process of chemical intensification or the intensification of genetic engineering is destroying
    local economies and unfortunately this destruction itself is counted as growth. Biodiversity intensification is
    what is needed to feed a growing population sustainably.

    This project implementation was carried out with the Women’s federation so it was women’s groups and
    leaders who were involved right through planning, implementation and evaluation. Evaluating the project at
    various stages by these stakeholders i.e. women, was important to assess where they stand at that point of
    time against the set objectives so as to be able to push the entire project towards achieving its goals. The
    involvement of men was in the form of partners in capacity building on sustainable farming techniques like
    vermin composting and herbal pesticide preparation. At the village level, dialogue with men while selecting
    bank sites, working of banks was taken up to build an understanding of the purpose and intent behind this
    work.

    To equip women with conflict resolution and transformation mechanisms, simulations of these situations
    during trainings were useful. This helped women to deal with initial resistance to their efforts to set up
    biodiversity banks or to take active leadership in the working groups and the federation.

 VII. Was this project run by indigenous people or involve significant participation by indigenous
       people? In this context, discuss ethnic, cultural, and historical factors that affected project
       design, implementation, and results. Discuss the impacts that the projects has made in the area
     The entire project was run by indigenous people. Dahod is predominantly a tribal district where more
     than 85% population is tribal and this proportion draws into the federation membership as wellAs
     Utthan is working in this region for more than a decade and the team is drawn from the region itself, the
     team has in-depth experience local culture, ethnic and historical factors of the region. By and large
     indigenous populations are open to new ideas if they are not dramatically contrasting to their traditional
     beliefs or values.
     The biodiversity based livelihood alternatives are not totally new to tribal communities; the knowledge,
     skills and practice had just been lost over timer under the influence of the Green revolution. This project
     was an attempt to reinstate sustainable biodiversity and food security and this was done keeping in mind
     the local language, systems of storage, tastes and predominant dietary habits. Using traditional
     mechanisms of storing grain in manure lined bamboo baskets, for example, helped to make the
     initiatives more acceptable.

VIII. How has the sustainability plan and/or prospects been addressed? What aspects of the project
       design, project implementation, or other factors enhanced sustainability? How could other
       projects or country programmes use this experience to promote sustainability?
     The project is most sustainable as local communities took over the responsibility of asset management.
     The assets are created in consultation with local communities as per their needs. The project is replicable
     in any part of the globe where indigenous people would like to take initiative on biodiversity
     conservation linked with food security and livelihoods. In general communities are averse to join any
     movement that essentially focuses on global environmental concerns and is not too relevant to their local
     concerns. In this case, however, the project is strongly based on local needs that have clear dimensions
     of global concerns. The project has good chances of sustainability, as it is built on local leadership and



    14                                  Final report prepared by Utthan, December 2007
addressing their day to day needs. Both the design and implementation of the project are well thought
   off and evolved as a result of local concerns.
IX. Is this project suitable for replication in other communities or regions? Could it be up-scaled to
     a medium-sized GEF project? Please indicate any plans in this regard. How would you like this
     to be addressed and financed?
   The project is replicable and has all the need factors for scale-up to medium size GEF project. While
   scaling up it could cover other clusters and strengthen the asset banks to move a step ahead to cater to all
   round needs of local communities to make their livelihoods 100% sustainable in biologically sustainable
   ecosystem. It is crucial to safeguard the genetic diversity of crops, seeds, plants, flora, fauna and
   integrate once again with tribal life style.
   The future plans are detailed earlier under the head ‘Future plans to continue, expand, or replicate
   project activities’.
   To address these plans, we have initiated the process of submitting a proposal to the Tribal Sub Plan/ Tribal
   Development Department who have visited our work and asked to submit a proposal for support. We are
   proposing support for asset building of local women’s federations which can be used as spaces for multiple
   biodiversity banks since this something the Government can provide and will ensure economic
   sustainability of the banks. However, we feel that there is a high suitability for deepening and replicating
   the work in the region for which it could be up scaled to a medium sized GEF project. This would include
   support for improving and strengthening the capacities of local leaders and sustainability of institutions,
   building mass awareness and providing innovative ways for people to become stakeholders in the process
   to sustain and preserve biodiversity and shift to ecologically sustainable patterns of living.

X. Were there links between this project and the overall GEF? How were these links achieved?
    How have they benefited the GEF/SGP? How have they benefited the GEF? How did GEF/SGP
    help the NGO/ Communities to ‘leverage better resources from various other sources’
  There are strong links between this project and GEF. The project has comprehensively addressed
  biodiversity issues in a sustainable way, a core priority of the GEF efforts. There are very few
  institutions which have been successful on the ground and the large demand from the field and the
  economic viability of the first cycle of biodiversity banks showcases this. Women’s leaders have
  successfully been able to collectively manage assets. They are ready to expand what has worked well
  and go to the next step as well for e.g. supporting the poorest women who could not voice their pressing
  needs for fuel due to their meagre buying capacity. This showcases that the project has been able to
  build capacities of communities as envisaged and had led to their empowerment to take control of
  situations impacting them.

   This project, although small, has a strong link with global level biodiversity and conservation issues.
   The strong need for biodiversity at the local level shows that there is a strong acceptability at the local
   level. It thus has a good prospect of being scaled up to a medium to large project.

   In terms of support from GEF-SGP, we did receive useful information. We feel it would be more helpful
   if there could be a more proactive engagement in terms of exchange and for leveraging resources from
   other sources.

XI. Has this project influenced government policy? Explain what the government policy is, how it
    has been affected, and the role and nature of GEF/SGP influence.
   The project has demonstrated the potential of women in ensuring livelihood security through a
   biologically sustainable approach. At the local level, women have influences relevant agencies and
   departments in terms of dealing with corruption in ration shops, demanding transparency and ensuring



  15                                  Final report prepared by Utthan, December 2007
support from Government in times of need like pressure for opening of Government Fodder depots in
times of crisis in the monsoon.

Officials from Tribal Development Department visited the project and were impressed by the results and
have asked to submit a proposal for support to up scale the work. This step has been an initial step
towards policy change. However, it would be too ambitious to say that in this time period and scale,
major policy changes were made. However, the interest from Government to support the work gives a
clear indication of impacting existing government programmes.

Eventually, a medium scale project will give more scope to influence policy and that would also mean
increased networking at the national level.




16                               Final report prepared by Utthan, December 2007

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Final report livelihood_security_through_biodiversity

  • 1. For more details visit: http://www.ashwagandha.tk Initiatives for sustainable livelihood by Women’s federation in Dahod, District of Gujarat The project has extended to about 40 villages but active participation was from about 24 villages (as highlighted in 1a.) during the course of implementation. a. Participants/Beneficiaries  Number of females: 1126  Number of males:428 These are number of people who have directly participated in the project i.e. those leaders and people who have undergone training, taken up demonstrations, have taken responsibilities of implementation and evaluation. However, the impact is much larger i.e. in the overall work area of about 40 villages and amongst 3500 membership of the women’s federation and covers the population of the 24 villages which are active. On the whole, the impact outreach is as follows: Table 3: Impact outreach of villages actively involved No. Cluster Name of village Male Female Total 1 Pipero Pipero 1581 1547 3128 2 Koutambi 461 446 907 3 Rampur 1001 994 1995 4 Lukhadiya 452 397 849 5 Kundavada 529 501 1030 6 Modhva 1419 1333 2752 7 Kanakuva 195 163 358 8 Navanagar 2138 2115 4253 9 Jhabu 1116 1093 2209 10 Rai 2306 2343 4649 11 Bar 1199 1201 2400 12 Sangaasar 211 216 427 13 Ambli 868 921 1789 14 Raiyyavan 737 747 1484 15 Rachhava 765 739 1504 16 Dudhamli Bhorva 2598 2480 5078 17 Undaar 1386 1334 2720 18 Dudhamli 863 830 1693 19 Pav 1705 1647 3352 20 Umariya 425 433 858 21 Nakti 1391 1433 2824 22 Agasvani 1999 1895 3894 23 Chorbariya 601 608 1209 24 Pipodra 1535 1475 3010 27481 26891 54372 b. Capacity Building/Training  Number of females: 208  Number of males: 73 d. Results 1 Final report prepared by Utthan, December 2007
  • 2.  Achievement of objectives: The broad objective of the project was to increase livelihood securities of women in the forest-agriculture interface by creating women owned and managed productive assets for increase in their income and creating support mechanisms for drudgery reduction and enhanced productivity by taking account of the women’s livelihood strategies in the field. The strategy adopted to achieve this was through the medium of building individual and collective leadership and skills of women’s federation. The objectives have been fully accomplished under the project by the strengthening of women’s leadership and by establishing livelihood banks viz., Seed, fodder and fuel on a sustainable basis. The entire resource base and its enhancement is vested with the women’s leadership in the region. However there is scope and need to scale up these initiatives to reach out to each family in the region make these efforts more sustainable and broad base its strategies, methodologies and experiences. The approach and structure under the project could cater to fewer families and not to the entire region since it was more focused and was a demonstrative base to see how things can be worked out. Similarly though there is vast pool of knowledge available with women on herbal medicine and traditional health care practices, not too much could be achieved under this project due to time and resource constraint. There is a need to strengthen this forest-health interface that has strong linkages with biodiversity conservation-both forest and agri-biodiversity conservation.  Immediate benefits:  Leadership and skill building: Collective leadership and skill building of 208 women and 73 men leaders on various aspects which spearheaded the work within the project. 3 biodiversity working groups are formed to take leadership in managing assets toward food security. The working groups formed to manage these banks and the federation leadership is thoroughly trained on biodiversity and food security interface so that interventions in post project scenario can be sustained on the basis of value based governance. The following issues were covered during trainings: - Accounts, record keeping and value-based governance - Cooperative Management - Bank linkages and procedures - Nursery management - Entrepreneurship development - Conflict resolution, transformation and management - Environmental Conservation, care of Medicinal plants and protecting community’s knowledge systems - Strengthening the institutional mechanism within the women’s federation - On farm technical trainings Direct transfer of specific skills (which can be immediately put to use) on preparation of vermin compost and herbal pesticides, was done with 172 men and 69 women through on farm and demonstration trainings.  Asset formation: 2 seed and 2 fodder banks have been set up in the 2 clusters from where fodder and seed can be accessed by those who do not have the purchasing power to access them for emergency times. All the 32848 bundles of fodder which were stocked were sold in June 2007. The following stock of seeds has been stocked: a. Black gram (Thuthiya urad): 850 kg. b. Wheat (Lokvan gehu):500 kgs. c. Wheat (Sharbati and tukdi gehu): 1500 kgs. d. Gram (Dahod Peela Channa): 2500 kgs. e. Maize (Saathi, kathori): 700 kgs. 2 Final report prepared by Utthan, December 2007
  • 3. f. Maize (Saathi): 3700 kgs. g. Mag: 300 kgs. out of which some has been sold. The sale of seeds is currently going on for the winter crop.  Access to fodder during rainy season: 133 women (and the families as a whole) from 18 villages of the 2 clusters were able to access fodder (Local varieties: bhathori, daangar) in close proximity of their home and at a reasonable price. A significant saving was made by these families since the only other option for accessing fodder in this season is from nearby Kheda district at Rs. 3 to 3.50 per bundle as opposed to Rs. 2.50 per bundle from the fodder bank. This excludes the transportation cost, which is very high, Kheda being pretty far. The total fodder accessed at a reasonable price by these families was 32848 bundles i.e. 82120 kgs. of fodder [collected through a voluntary contribution of 648 bundles of fodder (1620 kgs.) from 11 villages and purchase of 32200 bundles (80500 kgs.) to initiate the bank] with each family taking 200- 500 bundles. This fodder support reaches out to approximately 3284 cattle for one day of fodder needs (7-10 bundles per day). It is important to note that the actual requirement is much more than this during the rainy season.  Access to traditional seeds: 76 families from 11 villages purchased - Black gram (Thuthiya urad): 100 kg. - Wheat (Lokvan gehu):132 kgs. - Gram (Dahod Peela Channa): 210 kgs. - Maize (Saathi, kathori): 380 kgs. The sale of the remaining seeds is currently on going. Table 4 below shows the prices at which these traditional seeds were available to the families in comparison to the similar and the hybrid seeds in the market. Table 4 Seed Price of hybrid maize Price of traditional maize Price of traditional seeds in the market1 seeds in the market maize seeds in the Seed bank Maize (Kathori and, saathi) Rs.50/kg Rs. 15-20/kg2. Rs.13/kg Black gram (Thuthiya urad) Rs.150/kg Rs. 35-38/kg. Rs. 30/kg Gram (Dahod Peela Channa) Rs. 40/kg. Rs. 30/kg.3 (mix kala and Rs. 25/kg peela) Wheat (Sharbati and lokvan) Rs.28/kg Rs.15/kg. Rs.11/kg From the earlier demonstration of traditional maize using organic inputs on Kantaben’s plot in Bhorva village, a yield of 80 kgs. of maize from 5 kgs. of seed was produced. This yield was sold to women from the federation.  Access to fuel wood needs and medicinal nurseries Out of the first nursery demonstration in which 8000 saplings were planted, a large number were destroyed during the monsoons. It was felt that to sustain such nurseries; a large number of saplings need to be planted for viability. After this 3 nurseries with 30000 saplings were established to promote indigenous medicinal plants. From discussions with women it emerged that traditional forest based herbs like Ashwagandha, Shattavari, Kaakass, Saragwa, Ambla which were used esp. in women’s health and as energy-givers have lost use and are also not available. Women were well aware of the methods for the use of these herbs and decided to undertake medicinal herb promotion and protect forests for regeneration of medicinal herbs. For the first time herbal nurseries were established by communities in this region and the 1 It was observed by the field teams that the hybrid seeds available at high prices in the market are in fact bought from local farmers, treated with chemical fertilizers and pesticides and packed well as hybrid, productive seeds by big companies. 2 Traditional maize seed available in the market is not separated according to variety and a mixed variety has to be purchased. 3 In the market, mixed black and yellow gram is available 3 Final report prepared by Utthan, December 2007
  • 4. varieties of herbs to be planted were identified by them. Following varieties of medicinal plants which were preserved in the context of their erosion from the local biodiversity: Table 5 Indian name English name Botanical name Ashwagandha, asagandha Winter cherry Withaniya Somnifera Aamla, aavla Embelic myroblan Emblica officinalis Kanski/Kakhi/Kankatika India country mallow Abutilon Indicum Shatavari Wild asparagus Asparagus Adscendens Sahijan/shega/sehanjana Drumstick Moringa olefera Source: Ayurvedic Paak Visheshaank, Anand Agricultural University, Gujarat The immediate benefit was that through the strategy of identifying women with pressing fuel needs and having to spend a lot of time and energy in collection. 3 of these women took up these nurseries and in return for their labour in raising the same; they received an equivalent amount of fuel wood.  Impact of Demonstrations a. Production of Vermin compost 40 plots were completed with 32 women from 9 villages and this has led to the production of 15000 kgs. (250-500 kgs. of vermin per plot) of vermin. b. Production of extinct food crop variety Kala mag, an extinct variety of seed was sown in 4 demonstration plots and 5 kgs. of seeds were sourced at a slightly high price from an interior village, Boridrakhurd of Shehra block in Panchamahals district since it was not available in Dhanpur block. The produce will be available by the end of this year and then bought into the bank. c. Production of local and less water intensive fodder crops Fodder varieties like Bhathori and Jinjwa have been sown in 65 demonstration plots.  Change to organic cultivation patterns 42 farmers (both men and women) from 8 villages shifted to organic cultivation and the organic cultivated area is approximately 25 acres. Ginger, vegetables, kala mag, maize, urad are the crops which have been harvested by these farmers using 100 % organic farming inputs for almost one and half years. Linkages for these were made with the vermin composting demonstrations through the SGP and subsidies through the Tribal Sub Plan. Another 183 families have partially started using organic farming methods. These may vary from a farmer having segregated a part of land where organic inputs are being used to another who may be using a mix of chemical and organic methods on her/his entire plot of land.  Following varieties of seed were preserved in the context of their erosion from local biodiversity Table 6 Variety Importance in local biodiversity Germination Germination period rate Kala mag High nutrition pulse esp. during 7-8 days 80% pregnancy and as an energy booster. Maize (Saathi makai) The taste is sweeter than the hybrid 4-5 days 90% Maize (Kathori makai) variety, has high nutrititive value. The 3-5 days 90% seed is stronger and not hollow and is thus easier to store and sustain. Black gram (Thoothiya Well suited to the climatic conditions of 6-7 days 80-90% urad) the region and grows well. Suited to Wheat (Lokvan, Sharbati dietary habits of the tribal population. 3-5 days 80-85% and tukdi gehu) 4 Final report prepared by Utthan, December 2007
  • 5. Gram (Dahod Peela 5-6 days 80-90% Channa)  Impact on other programmes of Utthan The organisation has been working for a long time with its based in certain principles and values of equality, gender justice, peace and freedom within the human rights framework. The activities and processes within this project provided a platform to sharpen our understanding of experiences of communities in terms of these principles, workable strategies and their application and to learn from the communities. A useful learning from the entire process was the importance of time frame and a certain level of technical knowledge. Experience of having to extend the project for a year showed that initiating biodiversity practices and developing skills is a tedious process which is time consuming. Biodiversity related specialized knowledge within the team or sourced from outside helped to expedite the processes under the project. Similarly, this being a demonstrative, pilot kind of a project required some changes as per developments. Instead of setting up a Fuel bank as an asset bank like the seed and fodder banks; efforts to fulfill the fuel needs were made by linking this up with medicinal plants. Women leaders expressed that it would be strategic to concentrate on seed/fodder banks and then slowly move to take up fuel banking using the experiences of the other asset banks. e. New Developments, Unexpected difficulties/problems & Action taken to solve them Important developments as a result of the project are as follows:  Increased awareness and willingness of people to take up organic farming The approach of multinational companies and the linked government subsidy for tribals (esp. those under BPL) has led to the common pattern of farmers taking subsidised agricultural kits through these schemes which include hybrid seeds like Maize of Ganga1, Ganga 2 and Advanta varieties, chemical fertiliser and pesticides. Through discussions about the benefits of organic farming, traditional seeds, economic savings, information from others adopting these methods, demonstrations has led to 42 farmers adopting organic farming. The initial discussions were done with women leaders who then took this information home. It was not easy for them to establish the benefits of organic farming and the approach to the same but slowly this was possible. Older people readily accepted that the fertility of soil and health of people had degraded due to the use of chemical fertilizers and hybrid seeds. ‘Earlier we did not face so many problems and use so many inputs in agriculture’. Many farmers are coming forward to take up organic farming after the project through co-financing support from GEF, Tribal Sub-Plan, and DRDA (RSVY). This process took a long time and now the plan is to deepen and broad base this understanding in the clusters and the region, through the community itself. These farmers are fully convinced about the benefits of low input farming – a practice which they had been following for many years but had been influenced about high input farming in the post green revolution scenario. The outcomes they feel are highly unsustainable. Women farmers shared that there is quantitative rise in fertilizer intake by the farms to sustain the yields. This otherwise implies that the cost of agriculture has increased. However with the GEF project many families shifted to organic farming through vermin composting. The input cost has considerably decreased. The following examples will show this: Black gram (Thoothiya urad) Land holding = 1 acre Sowing time: 15 May- 15 June Crop period: 11-12 months Table 7 Chemical Organic Quantity Input Rate Total Quantity Input Rate Total (Rs.) amount (Rs.) amount 5 Final report prepared by Utthan, December 2007
  • 6. (Rs.) (Rs.) 10 kgs. Seed 30/kg. 300 10 kgs. Seed 30/kg. 300 100 kgs. DAP 12/kg. 1200 200 kgs. Vermin 2.50/kg. 500 compost 500ml. Chemical 300/litre 150 1litre Herbal Nil 0 pesticides pesticides (from ingredients available around the home) Total cost 1650 Total cost 800 Table 8: Cost-benefit analysis for Black gram production Chemical Organic Total production 500-550 kgs. 350-400 kgs. Total returns 525 kgs. @ 20/kg. = 10500 375 kgs. @ 25/kg = 9375 Net profit 8850 8575 Ginger: Zingiber Officinale Land holding = 10 guntha = 0.10 hectare Sowing time: 15 May- 15 June Crop period: 11-12 months Table 9 Chemical Organic Qty. Input Rate Total Qty. Input Rate Total (Rs.) amount (Rs.) amount (Rs.) (Rs.) 120 kgs. Seed 35/kg. 4200 120 kgs. Seed (desi 30/kg 3600 Anguli gaanth aadu) aadu(hybrid) 100 kgs. DAP 12/kg. 1200 200 kgs. Vermin 2.5/kg. 500 compost 500ml. Chemical 300/litre 150 0 pesticides 100 kgs. Castor seeds 5/kg. 500 100 kgs. Castor 5/kg. 500 seeds 7 times Irrigation 200 1400 5 times Irrigation 200 1000 Total 7450 5600 cost of producti on Table 10: Cost-benefit analysis for ginger production: Chemical Organic Total production 960 kgs. 720 kgs. Total returns 960 kgs. @ 15 = 14400 720 kgs. @ 20/kg = 14400 Net profit 7000 8800 The production using chemical pesticides is higher but the input cost using organic methods is lower. This offsets the low production using organic inputs when the farmer is shifting from chemical to organic farming patterns. The resultant seed over time will fetch a god price in the market (over time the organic certification 6 Final report prepared by Utthan, December 2007
  • 7. of the produce can be taken up). The other incidental fall in costs are related to prevention of soil infertility, reduction in health expenses, costs of irrigation which will be reduced due to increased moisture retention by use of vermin. This sustainable farming will provide more nutritive food crop for self consumption of families too. The above examples clearly show that using organic inputs the net profit is higher/almost similar to that earned by using chemical inputs. The numerical calculations of course does not include the financial savings in terms of less expenditure on health, soil fertility improvement, saving on water etc. which goes to showcase the benefits of organic farming.  Influencing commercial growers of fodder crops Since the beginning of 2006, discussions have been going on with some commercial fodder crop growers to raise local fodder varieties and use organic manure/vermin compost. These are people who have been protecting and improving fodder (Bhathori) which grows naturally on wastelands. These wastelands are technically encroached lands but the issue is not limited to this. Many of these are also people whose lands have been snatched over time in other ways; through changing laws, pressure/encroachments by Forest Department etc. and consequently been encroached upon by these people who are cultivating it without any clear titles. Linkages with these people has been in the form of convincing them to use - organic manure, castor, neem oil etc. to improve the quality of the fodder (which grows naturally) and sustain the land as well. They were ensured that the fodder bank would buy this fodder from them if such methods were adopted. The federation decided that the purchase from here will be made through monitoring and observation of the cultivation by the team and federation leaders. Currently, the growers in Jhabu, Kanakuva and Kaantu villages have used 100 % organic fertilizers which will over time improve the quality of the soil. They have purchased organic manure from the market and some available from home has been used. This is nearly 5 hectares of land under organic cultivation. This change took place after extended dialogue and building an understanding among these people who were in many ways associated with Utthan’s work. The readiness shown by the people was because this was benefit the local area itself. Motivated by the understanding for the need for nutritive fodder to improve milk production, 25 women of Bhorva village who have water facility have themselves grown Rajko and Bajri fodder varieties in about 0.125 - 0.25 acres of land. (These women have bought buffaloes through loans from SHGs and linkages with local dairies.) This fodder will thus supplement the total fodder requirement of these cattle. However, another aspect which was looked into was that this variety, although nutritive, is water intensive, and thus the plots were restricted to small areas.  Influencing government: Efforts to influence government to reach out to marginalised people in times of need as per State policies and mobilise resources for vermin composting, medicinal nurseries and fruit raising were made. An important effort made by local leaders from Modhva village was to influence the local government to fulfill fodder requirements when there was an acute fodder shortage in June 2007 and it was not available from the places people usually buy from. Due to the large demand many people had approached the Fodder bank as well, but the stock had been exhausted here by June. Local groups approached the TDO but there was no response. When Utthan team members and federation leaders met the TDO after this, they were asked to contact the Mamlatdars under whose charge is the Government Fodder Depot. Contact was then made with the Mamlatdar in Limkheda and Dhanpur block but both said there was no order from the Collector to open the Depot and there was also no demand from people, in contrast to the stark ground realities which were coming from the villages. After speaking to the Collector, the order for release of fodder from the Depots had been passed. This entire process led to the opening of the Block level Fodder Depot and people were able to access fodder at an economical cost. The Federation prevailed upon the officials and ensured that it is disbursed at a reasonable rate. 7 Final report prepared by Utthan, December 2007
  • 8. h. Lessons Learned: The rich diversity and sustainable systems of food production are being destroyed in the name of increasing food production over the years. Hybrid variety of maize though increased the yields, has impacted soil fertility in tribal areas. With the destruction of diversity, rich sources of nutrition disappear. Women mention that they were able to do harder work compared to their counterparts now. The food intake has also decreased. All this is a result of modernization of agriculture. When measured in terms of nutrition per acre, and from the perspective of biodiversity, the so-called "high yields" of industrial agriculture does not imply more production of food and nutrition. Only agri-biodiversity could reinstate the traditional nutrition rich farming and real food security to all. The so-called yields discussed by agriculturists usually refer to production per unit area of a single crop. However in traditional farming it is never a single crop. It is multiple crops in one small patch of land. Here output refers to the total production of diverse crops. Initially it was thought that monoculture is easy to manage, but later it was realized that such cropping is disastrous. Planting multiple crops in a mixture will have low yields of individual crops, but will have high total output of food. The yield calculation on the contrary by modern agriculture hides the production by millions of women farmers who depend on mixed cropping. From the biodiversity perspective, biodiversity based productivity is higher than monoculture productivity. This has been established by GEF project facilitated by Utthan. i. Additional Information:  What were the principal impacts, lessons learnt from the project? - Major impact of the project is capacity building of more than 1126 women by the project and introduction of biologically sustainable farming practices - There could be significant decrease in greenhouse gasses (not directly measured) due to reduction in fertilizer application in project area. - Sustainable assets were created with the biodiversity-food security interface in tribal areas and women took the leadership to maintain the assets. - Women gained capacities to manage any productive asset in a much better way and can compete with conventional practices promoted by patriarchal societies.  What were the principal deficiencies/ missing gaps in the project? A missing gap in the project was the component of mass awareness building which would have added to the acceptability and local replicability of initiatives. Women leaders while assessing the work done after the completion of one cycle of the biodiversity banks felt that not too many people are aware of the banks and the difference in the quality of fodder/seed stock. They identified the need to increase awareness about sustainable farming and the effort being made through this banking so that more and more people came to the bank to purchase seeds. This it was felt should be intensified in the next phase for which resources will have to be raised. It was also identified that when people buy seeds from the local traders they are able to buy other inputs like fertilizers and pesticides from there itself, so the federation could also think of marketing herbal pesticides/ vermin compost through the banks. It emerges clearly from this that the local leaders are able to identify the gaps and find solutions or ways to overcome the gaps. The plan to bank fuel to support needs of women staying far from the forests was conceived through helping women to raise herbal nurseries, the part labour cost of which was given in the form of fuel wood. The formation of fuel bank similar to the seed/fodder bank (which was initially conceived during the time proposal was submitted) will now be thought of from the experiences of the existing banks. 8 Final report prepared by Utthan, December 2007
  • 9.  What are the products generated by the project: Some materials which have been generated during the project phase: 1. Biodiversity maps 2. Pamphlet on methods of preparing organic pesticides to control pests in rice and maize –in local language 3. Docudrama –capturing the essence of the project and the experiences of the communities. It is however not limited to a ‘project’ but briefly covers what the issue is and how leaders with support from the organisation took steps to solve their own issues. This is a documentation of the work and has been conceived as a training tool on the issue of livelihoods and biodiversity. Currently, the rough cut is ready and the editing and subtitling is in process. 4. Marketable goods: The support for purchase of seed, fodder has set the ball rolling and will keep revolving in each phase of the biodiversity banks.  Assessment of impact of project in the focal area of ‘Biodiversity conservation’: The project explored and strengthened the interface between food security and biodiversity in tribal areas with respect to sustainable livelihoods. Environmental concerns cannot be attended in isolation and especially when it is so intrinsically linked to the livelihood security of the poor. The project has piloted for the first time to ensure food security of tribal women by addressing biodiversity issues in the region. As a result 225 families have shifted their farming practices from high input to biologically sustainable low input farming. The project has been able to increase the use/reintroduce 8 varieties of seed and 5 medicinal herbs which are eroding from the local biodiversity (as in Tables 5 and 6). At the same time an initiative has been mooted to shift from external controlled health services to more indigenous evolved health management through re-establishment of traditional healing practices. Through this pilot phase of 2-3 years, a cycle has been set rolling wherein local leaders are promoting, collecting and disseminating biologically sustainable varieties of seed and fodder at a reasonable rate. This has been facilitated by the impact achieved by capacity building of stakeholders.  Press/ media coverage / links established in the project to other similar initiatives / networking with other NGOs Linkages have been established with other NGOs working on similar themes in Rajasthan and other parts of Gujarat. The exposure visits and exchange of ideas facilitated innovations and alternatives in existing livelihood approaches. The exchange with Sankalp, Rajasthan and K.M.V.S, Cohesion and Sahjeevan in Kutch helped women to pick up ideas to influence some of the asset management practices. Networking with required Government departments, panchayats and other NGOs have been done and there is a need to further strengthen it esp. for marketing linkages and for value addition support.  Future plans to continue, expand, or replicate project activities: As mentioned earlier, the project activities have set the ball rolling by promoting sustainable farming patterns and asset management through the medium of community empowerment esp. that of women. The future plans include deepening of work and reaching out to more families within existing clusters and expansion to other clusters which could be successfully expanded by the approaches piloted under GEF project. Currently 24 villages divided into 2 clusters were actively involved in the project is extended. Biodiversity based sustainable livelihood alternative and food security is an issue in all the villages. Similarly all those families who could not be covered within the ambit of the project need to be covered for increasing awareness on biodiversity and sustainable farming for food security. The project has all the potential to replicate in other parts of central India. - Increased seed, fodder and fuel banks in many clusters so that they are accessible to more people 9 Final report prepared by Utthan, December 2007
  • 10. - Increased awareness on sustainable practices, biodiversity and linkages with health and food security amongst communities so that farming patterns see a perceptible change through awareness meetings, use of docudrama and innovative cultural tools - Need for demonstrating further sustainable fuel alternatives where by the communities could completely shift to renewable energy sources - Creation of a local area resource group trained on preparation of organic manure, pesticides, vermi composting - Linkages to improve incomes of marginalised groups through sustainable means. Efforts for improved marketing of medicinal plants, production of organic pesticides etc. by women’s groups/federation.There is need for process and market support to expand the benefits of traditional knowledge available with women on various health issues and its treatment. - Advocacy through increased networking with like minded groups on Forest Act, environment, public distribution system and intrusion of unsustainable farming patterns etc.  Additional information if any in terms of awards and certificates of merit, etc: Khetiwadi Vikas Mandal, supported by Utthan in Ambli village of Dhanpur block of Dahod district received the Anil Shah Gram Sangathan Paritoshik award in 2006 for their work in forest protection and development, watershed development, women’s empowerment and organization. The sangathan could protect over 300 ha. of forest area through community participation. This work in Ambli has been supported by Utthan in its wider scope of work in the region.  What advice would you give to other organizations designing similar projects? - It is women and small, marginal farmers working with biodiversity who are the primary food providers, contrary to the dominant assumption that industrial monocultures sustains world food requirement. Very few of the project families access the Public Distribution System for food grains. Their farming is now self sustaining. They go to their own ‘banks’ for any requirement. Their grain quality is much better than that of food grains available with Public Distribution System. The first cycle of Banks proved that communities are equipped to differentiate a poor grain of high yielding variety from a rich grain from traditional farming system. Women are also now aware that excess withdrawal of ground water eventually leads to drought and desertification pushing them to depend on un-sustainable migration. Shifting to sustainable farming is a better alternative, although slow. This could be possible by shifting from hybrids to traditional seed varieties. Women also evolved alternatives to improve productivity in traditional seed varieties as well as its market. A complete alternative market is in process of evolution. - Any project designed to bring change in local biodiversity system should involve people and evolve approaches that ensure livelihood security and yet adhere to the principles of biodiversity conservation. This is possible only by understanding the ideas and perspectives of the community at project evolution stage and giving voice to their ideas and evolving a consensual process. Building capacity of local women leaders and linking up with men was an important strategy and has worked well. Work on this issue was initiated in the context of eroding rights of tribals to access forest produce (used for fodder and fuel purposes), introduction of genetically modified seeds, chemical fertilisers and pesticides, shift from food to cash crops and resultant food insecurity. It clearly emerged out of 10 Final report prepared by Utthan, December 2007
  • 11. discussions with women leaders and our experiences that tribal women face the maximum pressures due to: a. Denial of Entitlement. (Harassment, health problems in accessing fodder and fuel) b. Perpetuation of stereotyped roles of women in the family (They spend 3-4 hours/day in gathering fodder, fuel and allied work) c. Lack of time to meet both the ends( denies them opportunities to participate in social, political or economic processes of empowerment leading to low self esteem and confidence) Women showed the will and need to break this cycle and make an impact in this situation – which in fact had (and still does) impact them specifically as women identified women as those women. - Support of local administration is another important area. To rope in additional funding support from existing sectoral programs for innovative projects like this is key to its success. Utthan has successfully mobilized additional grants to support various components from local government. This convergence is important to sustain the project and pave way for further expansion. 6. Assessment of lessons learnt during Project Implementation I. Describe the effects of this project in relation to the GEF focal areas and operational programs. Explain how the project was able to have an effect on biodiversity, climate change, or international waters. Assess the potential global benefits of this project. - This project is small to relate its outputs to potential global benefits although it has all the potential to influence global biodiversity if adopted at a scale. Reduction in use of chemical fertilizers, shifting to local based medicines from centralized pharmaceutical drugs, contribution to carbon cycle by fuel wood plantation, shift to traditional grain varieties leading to lower input farming that would conserve precious ground water, lesser emission of greenhouse grasses (shift from monoculture to mixed cropping), indirect withdrawal on all such inputs that contribute to negative global environmental impact have been reduced to a small extent through this initiative and further negative impacts can be controlled. - Conservation of the varieties as mentioned in the immediate benefits (Table 5 and 6) shows a clear impact on protection of local biodiversity Another important potential global benefit is the increased disposable income and its control (and standard of living) in the hands families who are living at the margins and the decrease in use of harmful farm inputs as in the calculated examples in Tables 7-10. There are many such direct and indirect impacts that the project has on approaches to biodiversity conservation. II. Did this project link the practice of sustainable livelihoods to a GEF focal area? Describe the strategies employed, indicating what works and what does not. The project is entirely based on sustainable livelihood of people and their food security issues. The key strategy employed is of biodiversity conservation to secure the above objective. A simple awareness campaign would have lesser impact in absence of demonstrations and sustainable asset creation that the project has adopted. The key strategy is to strengthen women around food security and sustainable livelihood issues, build their capacity and create assets that are key elements in ensuring food security. Though food security could be met in number of ways not all approaches are sustainable in the long run, indigenous and traditional knowledge based farming is the most sustainable way of ensuring food security. Vanita Shakti Mahila Sangathan (Women’s federation) has proved that it is capable of 11 Final report prepared by Utthan, December 2007
  • 12. feeding its members on a sustainable basis from the biodiversity based approaches to farming. It has established traditional seed banks, fodder banks and looked into fuel needs of women to fulfill the needs of local population without depending on government subsidies. Virtually the Sangathan (Federation) has demonstrated an alternative to the Public Distribution System. Similarly for health needs it is working on mechanisms to establish as comprehensive indigenous health care practice based on traditional herbs and healing practices. Though the concept has evolved out of GEF project, it needs additional support to scale-up and expand. Once it is strengthened, the local communities no longer need to depend on centralized pharmaceutical companies or doctors for primary health care. The approach under GEF project is sustainable more in the sense of social capital evolved in the process. Large numbers of women have come together on a single platform on biodiversity and food security issues. This is a rare asset in the region heading towards major transformation. III. Is this a community-driven project? How was community implementation and ownership of project achieved? How did this contribute to project success? Also, indicate pitfalls and tactics to be avoided. Explain issues regarding to community participation and ownership of roles and issues. The project is completely community driven. It was conceived through emerging concerns from the community itself. The communities were first oriented to the social, economic and physical losses occurred due to lost biodiversity base of their ecosystem through series of meetings, group discussions, and exposure to some projects designed on biodiversity conservation principles. Later they were organized on various issues identified through the process. Biodiversity Working Groups were formed on various themes and Federation Executive Committee took responsibility for overall coordination. It was not a simple process that could be achieved by fixing some log frames. The process was much more evolved and involved consensus building and taking stands as well. It took more time than expected – it was extended for 12 months for the same reason. No shortcuts could ensure a sustainable and empowering process. Any asset creation and its management involve huge stake of community and this cold lead to internal rivalries and partial conflicts if not managed properly and enough time invested in engaging various processes and simmering time. Though on the larger canvas the assets are common property resource, the internal membership stakes often take heavy toll on its sustainability. Clear defined roles and responsibilities were evolved instead of pre design such roles maximizing community stake. This helped to take up things in a planned time frame. Biodiversity working groups and leaders simulated on possible conflicts in asset management prior to asset creation which helped them to prepare themselves to resolve and transform conflict. They helped to avoid pitfalls in such practices and stick to the goal. This project helped build high level of community participation but also brought out some dilemnas of the time spent by leaders in the work. During times of purchase and distribution of seed/fodder for example, the biodiversity groups provided considerable time, sometime entire days, in the monitoring of the distribution and record keeping. Through organisational support, basic minimum actual costs of actual travel and food cost were met but to make this process sustainable, we are trying to work out strategies to ease this difficulty. This includes broad basing leadership so that more people can divide responsibilities and thus time which has already been initiated. The idea of raising resources is also being worked out although the motive of providing seed/fodder etc. at reasonable prices makes this a little tough. All through this process, the team played a vital hand holding role in supporting the leaders and creating ways and means which helped to promote decision making and empowerment of the federation 12 Final report prepared by Utthan, December 2007
  • 13. which is based in values of equality, gender justice and security. In the upcoming phases, we aim to work towards an increasingly independent governance mechanism within the community leadership. IV. Was there a capacity-building component in this project? How were local capacities enhanced? How did it contribute to project success? Also what links have been established for them to sustain this as a process As stated earlier, the key to project success is capacity building. Women’s federation, working groups and village leaders were trained at various stages through out the programme. Exposure visits, thematic training programs, simulations, on field technical trainings, group meetings, village meetings all put together has created sufficient knowledge and skill base in the project population. This has evolved as a strong social capital around livelihoods and biodiversity issues. During the capacity building process various indigenous knowledge sources were identified and resurfaced. Women who have immense knowledge of traditional herbal medicinal practices shared their knowledge and skills with other women. The same was documented in biodiversity maps. Working groups have undergone subject specific and systematic training programmes and developed skills on asset bank management, account and record keeping, conflict management, good governance, biodiversity interface with livelihood alternatives were some of the areas in which they were trained thoroughly. This enhanced the confidence in women to handle the biodiversity banks. The simulation training programmes cautioned them to prepare well in advance to face any contingency either in the form of local conflict or any eventuality. Federation and working groups have established linkages with various active stakeholders that could influence the processes they initiated. For example they negotiated well with local forest department and district authorities to release fodder grass to project villages at discounted rates. Some women also influenced village processes like in Umariya village leading to village decisions to keep village resources in the village itself. The resources are divided amongst the dwellers in an equitable way. V. Has this project increased public awareness of local and global environmental problems? Describe how this was done, and whether people are making use of the new knowledge. With which concerned departments/ stakeholder’s links have been established? The project fortunately dealt with the key issue of livelihood security and biodiversity. It has strong linkages with global environmental problems that have strong implication on livelihoods of poor. Hence emphasis has been given on educating local people to develop an understanding on local and global issues related to environment and respond positively to change. As a result, people participated actively in the project. This has been done through various campaign strategies right in the midst of village clusters. In each village awareness meetings at block and cluster level were organized. Local leaders were taken on exposure to successful projects and live interaction was encouraged. As a result 225 stared adopting sustainable farming practices like using vermin compost, traditional seeds, bio pesticides etc. Families started planting medicinal plants in their backyard. Crop residues are put to use as fuel option to that of cutting trees. The federation has established links with local Forest Department, District Collectorate (Administration), Departments of Agriculture, Tribal Development, Women and Child Development. VI. How did women and men participate in planning, implementing, and evaluating the project? Did project proponents plan a gender focus? Or did it evolve in the course of project implementation? What are some of the issues that came up in this regard? As an organisation, Utthan works with a strong and clear focus of gender equality recognising women’s agency as the core to their empowerment. Thus this initiative (in the form of this particular project) emerged 13 Final report prepared by Utthan, December 2007
  • 14. from these values and our analysis of women’s human rights situation. It in fact, emerged from discussions with women themselves. It came out clearly that women who produce for their families and communities are treated as `non-productive' and `economically' inactive partners in society. Though in tribal areas it is not clearly visible, it exists like in any other society. The devaluation of women's work, and of work done in sustainable economies, is the natural outcome of a system constructed by capitalist patriarchy. Globalisation through the process of chemical intensification or the intensification of genetic engineering is destroying local economies and unfortunately this destruction itself is counted as growth. Biodiversity intensification is what is needed to feed a growing population sustainably. This project implementation was carried out with the Women’s federation so it was women’s groups and leaders who were involved right through planning, implementation and evaluation. Evaluating the project at various stages by these stakeholders i.e. women, was important to assess where they stand at that point of time against the set objectives so as to be able to push the entire project towards achieving its goals. The involvement of men was in the form of partners in capacity building on sustainable farming techniques like vermin composting and herbal pesticide preparation. At the village level, dialogue with men while selecting bank sites, working of banks was taken up to build an understanding of the purpose and intent behind this work. To equip women with conflict resolution and transformation mechanisms, simulations of these situations during trainings were useful. This helped women to deal with initial resistance to their efforts to set up biodiversity banks or to take active leadership in the working groups and the federation. VII. Was this project run by indigenous people or involve significant participation by indigenous people? In this context, discuss ethnic, cultural, and historical factors that affected project design, implementation, and results. Discuss the impacts that the projects has made in the area The entire project was run by indigenous people. Dahod is predominantly a tribal district where more than 85% population is tribal and this proportion draws into the federation membership as wellAs Utthan is working in this region for more than a decade and the team is drawn from the region itself, the team has in-depth experience local culture, ethnic and historical factors of the region. By and large indigenous populations are open to new ideas if they are not dramatically contrasting to their traditional beliefs or values. The biodiversity based livelihood alternatives are not totally new to tribal communities; the knowledge, skills and practice had just been lost over timer under the influence of the Green revolution. This project was an attempt to reinstate sustainable biodiversity and food security and this was done keeping in mind the local language, systems of storage, tastes and predominant dietary habits. Using traditional mechanisms of storing grain in manure lined bamboo baskets, for example, helped to make the initiatives more acceptable. VIII. How has the sustainability plan and/or prospects been addressed? What aspects of the project design, project implementation, or other factors enhanced sustainability? How could other projects or country programmes use this experience to promote sustainability? The project is most sustainable as local communities took over the responsibility of asset management. The assets are created in consultation with local communities as per their needs. The project is replicable in any part of the globe where indigenous people would like to take initiative on biodiversity conservation linked with food security and livelihoods. In general communities are averse to join any movement that essentially focuses on global environmental concerns and is not too relevant to their local concerns. In this case, however, the project is strongly based on local needs that have clear dimensions of global concerns. The project has good chances of sustainability, as it is built on local leadership and 14 Final report prepared by Utthan, December 2007
  • 15. addressing their day to day needs. Both the design and implementation of the project are well thought off and evolved as a result of local concerns. IX. Is this project suitable for replication in other communities or regions? Could it be up-scaled to a medium-sized GEF project? Please indicate any plans in this regard. How would you like this to be addressed and financed? The project is replicable and has all the need factors for scale-up to medium size GEF project. While scaling up it could cover other clusters and strengthen the asset banks to move a step ahead to cater to all round needs of local communities to make their livelihoods 100% sustainable in biologically sustainable ecosystem. It is crucial to safeguard the genetic diversity of crops, seeds, plants, flora, fauna and integrate once again with tribal life style. The future plans are detailed earlier under the head ‘Future plans to continue, expand, or replicate project activities’. To address these plans, we have initiated the process of submitting a proposal to the Tribal Sub Plan/ Tribal Development Department who have visited our work and asked to submit a proposal for support. We are proposing support for asset building of local women’s federations which can be used as spaces for multiple biodiversity banks since this something the Government can provide and will ensure economic sustainability of the banks. However, we feel that there is a high suitability for deepening and replicating the work in the region for which it could be up scaled to a medium sized GEF project. This would include support for improving and strengthening the capacities of local leaders and sustainability of institutions, building mass awareness and providing innovative ways for people to become stakeholders in the process to sustain and preserve biodiversity and shift to ecologically sustainable patterns of living. X. Were there links between this project and the overall GEF? How were these links achieved? How have they benefited the GEF/SGP? How have they benefited the GEF? How did GEF/SGP help the NGO/ Communities to ‘leverage better resources from various other sources’ There are strong links between this project and GEF. The project has comprehensively addressed biodiversity issues in a sustainable way, a core priority of the GEF efforts. There are very few institutions which have been successful on the ground and the large demand from the field and the economic viability of the first cycle of biodiversity banks showcases this. Women’s leaders have successfully been able to collectively manage assets. They are ready to expand what has worked well and go to the next step as well for e.g. supporting the poorest women who could not voice their pressing needs for fuel due to their meagre buying capacity. This showcases that the project has been able to build capacities of communities as envisaged and had led to their empowerment to take control of situations impacting them. This project, although small, has a strong link with global level biodiversity and conservation issues. The strong need for biodiversity at the local level shows that there is a strong acceptability at the local level. It thus has a good prospect of being scaled up to a medium to large project. In terms of support from GEF-SGP, we did receive useful information. We feel it would be more helpful if there could be a more proactive engagement in terms of exchange and for leveraging resources from other sources. XI. Has this project influenced government policy? Explain what the government policy is, how it has been affected, and the role and nature of GEF/SGP influence. The project has demonstrated the potential of women in ensuring livelihood security through a biologically sustainable approach. At the local level, women have influences relevant agencies and departments in terms of dealing with corruption in ration shops, demanding transparency and ensuring 15 Final report prepared by Utthan, December 2007
  • 16. support from Government in times of need like pressure for opening of Government Fodder depots in times of crisis in the monsoon. Officials from Tribal Development Department visited the project and were impressed by the results and have asked to submit a proposal for support to up scale the work. This step has been an initial step towards policy change. However, it would be too ambitious to say that in this time period and scale, major policy changes were made. However, the interest from Government to support the work gives a clear indication of impacting existing government programmes. Eventually, a medium scale project will give more scope to influence policy and that would also mean increased networking at the national level. 16 Final report prepared by Utthan, December 2007