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S N E A K Y
- 1. Plant Parts We Eat By Jonathan Godinez
- 2. Plant Part Are important Plant Parts That We Eat Roots, stems, leaves, seeds, fruit or ripened ovaries, and flowers. They are small parts to a plant though.
- 3. We Eat Many Plant Parts Seeds: coffee beans, dry beans, chickpea, lablabs, lentils, peanuts, and soybeans Lablabs
- 4. Plant Parts We Eat Cont. Stems we eat: Asparagus, bamboo, onions, celery, cauliflower, broccoli, Celery
- 5. Roots That We Eat garlic, onion, carrots, water lily, breadroot, parsley, and parsnip Water Lily
- 6. Edible Flowers lilac, sunflowers, violets, hibiscus, honeysuckle, and chives Honeysuckle
- 7. Edible Fruits apple, apricot, banana, star fruit, tangerine, orange, plums, cherry, and cucumber Star Fruit
- 8. Leaves We Eat Rutabaga, Wild Cabbage, Okra, Lettuce, and White Seed Clover.
- 9. Importance of Plants Plants help us all the time with nutrients, food, oxygen, and clothing. They can be poisonous, or helpful.
- 10. CITATIONS http://en.wikipedia.org /wiki/Edible_leaves http://en.wikipedia.org/wiki/Edible_root http://en.wikipedia.org/wiki/Edible_plant_stems http://www.kidcyber.com.au/topics/ plantsalpha.htm