A study on ethics of consumerism in india

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International Journal of Management (IJM), ISSN MANAGEMENT (IJM) –
     INTERNATIONAL JOURNAL OF 0976 – 6502(Print), ISSN 0976
6510(Online), Volume 3, Issue 3, September- December (2012)
ISSN 0976 – 6502(Print)
ISSN 0976 – 6510(Online)
Volume 3, Issue 3, September- December (2012), pp. 169-174
                                                                            IJM
© IAEME: www.iaeme.com/ijm.asp                                        ©IAEME
Journal Impact Factor (2012): 3.5420 (Calculated by GISI)
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           A STUDY ON ETHICS OF CONSUMERISM IN INDIA
                                S. KAMALAKANNAN
                                    Research scholar
            Research and Development centre, Bharathiar university Coimbatore
                          Email:sudarsankkannan@gmail.com

                                      Dr.R.S.MANI
                          Senior Professor & Research Supervisor,
                                VIT BUSINESS SCHOOL,
                          VIT UNIVERSITY, VELLORE-632014


ABSTRACT

            Consumerism is part of contemporary post of modern world. It has most
commonly been examined in terms of its collective effects, positive or negative, on an
economy and its constituents. Few perspectives have incorporated the negative effects of
consumerism on an individual. Managing the negative effects of consumerism in terms of
identity conflicts is a key issue that has not received much attention in existing literature.
Consumerism is increased consumption of goods and services by people above the commonly
established level of basic need good for the society and economy .ethics are needed not only
for sustained growth of a business but also have overall well being of the economic structure
which is again linked to the long term suitability of the business.

Key words: consumer behaviour, cultural, ethical beliefs and personal values

INTRODUCTION

            Over the last ten or twenty years, more and more people around the world,
primarily in industrialised countries, have become better informed and more aware of the
origins of the goods they purchase on a day-to-day basis, the buying policies and practices of
the shops they visit and the policies and principles of the services they buy. In a growing
number of cases, this increased awareness and knowledge is affecting consumer practices and
may be the difference between someone buying a particular product or service or not. There
are a number of reasons for this development, which is commonly referred to as “ethical
consumerism”, or also “ethical consumption”, “ethical purchasing”, “moral purchasing”,
“ethical sourcing”, “ethical shopping” or “green consumerism”. Fundamentally, ethical
consumerism is a form of consumer activism, in other words, consumers taking responsibility
for their decisions in purchasing goods and services.

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International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 –
6510(Online), Volume 3, Issue 3, September- December (2012)

                  Two key elements that have contributed to this development and that are
interrelated are the significant and rapid progress in Information and Communications
Technologies, particularly internet-based, and the role of the media in exposing bad practices
in global supply chains of goods and services. If consumers log on to the internet today and
carry out a search on “ethical consumerism” or “ethical trade”, they will get thousands of
hits of web sites with information on these issues or specialised retail goods and services
advertised as either “ethical” or “fair trade”. In addition, there are articles nearly every day in
many newspapers and magazines on life stories of exploited workers, sometimes children,
who make products which are eventually sold in the west at many times the small amount of
money they are paid in wages. All of which contributes to a very confusing picture for the
average consumer, who is bombarded with messages of what to do or not to do. Trade
unions, charities and other civil society organisations the world over run regular campaigns
to inform consumers of how the products and services they buy are manufactured, farmed or
otherwise provided and produced. The aim is to highlight the significant profits made by
companies and others on the backs of workers in developing countries, pointing out that a
very obvious way to tackle poverty and inequality around the world would be to ensure that
everyone enjoys decent working conditions and benefits from a living wage, access to
adequate public services, particularly education, health and social protection, and a fulfilled
and meaningful life. In this way, the fundamental principles of ethical consumerism are
directly linked to the need for companies to be socially responsible in all aspects of their
business activities and for governments to apply and monitor the application of international
conventions relating to human rights and appropriate labour, social and environmental
standards.

              In essence, therefore, “ethical consumerism” applies to the intentional purchase
by a consumer of products and services that have been manufactured, processed or provided
through ethical means, in other words, with minimal harm to or exploitation of humans,
animals and/or the natural environment. Put simply, it is about buying products and services
that are made and distributed under ethical conditions by companies that behave in an ethical
and socially responsible manner. Ethical consumerism is practised through “positive buying”
in that ethical products, for example, those branded “fair trade”, are favoured over others.

DECISION MODEL OF ETHICAL CONSUMERS

           According to Rob Harrison, (founding director of the Ethical Consumer Research
Association) there are four factors which are regarded to be most important when influencing
the purchasing decisions of ethical consumers. (Harrison et al. 2005, 39-48) As shown in
Figure 1.1 Decision Model of Ethical Consumer below, are the identified four factors:

       Governments: inform ethical consumers by certifying, creating legislation and
       publishing related information, and data of the relevant research to the public,
       campaign Groups: can provide useful tools for ethical consumers, such as labels to
       assist in identifying ethical products, while updating information and data necessary
       Private Sector: influences consumers by both alternative companies and mainstream
       companies. Alternative companies can provide identity to ethical consumers while the
       mainstream companies can create a fashion or trend to attract more consumers to the
       ethical market.



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International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 –
6510(Online), Volume 3, Issue 3, September- December (2012)

       Specialist Ethical Consumer Publications: informs ethical consumers according to
       three main sources which are campaign group publication, specialist ethical consumer
       organizations and mainstream consumer’s association.




                       Figure 1: Decision Model of Ethical Consumer

Culture is often defined as “the essential character of a society that distinguishes it from
another” (Lamb, Hair, & McDaniel, 2005, p. 123).

Trompenaars (1994) stated culture operates within a group, is learned (often through
generations), influences the basic thinking process of groups of people, and describes
common behaviours and values that groups of people may exhibit under certain conditions.
Consequently, a fourth cultural dimension above the national culture can be identified, which
represents the “supra” level. This highest level of culture comprises nationalities sharing
political systems, ethnic roots, religious values, and economic standards. It distinguishes four
levels of culture: on the “macro”-level is located national culture, “Supraculture” - shared by
nations with similar economic systems and development, ethnicity, religion, “Mesoculture”
shared by groups or communities, e.g., a professional group or industry, within a macro
culture and on the “micro”-level the organizational culture is referenced. Consequently, a
fourth cultural dimension that is above the national culture can be identified. This “supra”-
level of culture comprises nations sharing economic standards, ethnic roots, religious values,
etc. Therefore, national culture cannot be understood independently from the economic
system, stage of economic development, religion, etc. While supra- and macro cultural
factors represent the wider cultural environment, meso and micro cultural forces constitute
the closer cultural environment. This distinction is significant because the two cultural
environments differ in the way in which values are learned, as well as in value endurance and



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International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 –
6510(Online), Volume 3, Issue 3, September- December (2012)

their impact on behaviour (Hentze & Lindert, 1992). Thevarious cultural levels, which cannot
be seen isolated from each other but influence each other, are displayed in Figure 2.




                                           Figure 2

           The modern conception of culture focuses directly on observable behaviour. It
recognizes that culture not only predisposes the individual toward certain behaviour, but also
eliminates other behaviour. Consequently, culture creates a repertoire of behavioural skills.
Culture directly influences what people will do and what people can do. This interpretation of
culture is more important for how managers should decide, less for what the decision should
be. Culture affects implementation and execution of strategies more than their formulation
(Johansson, 2000). In the case of the marketing department, culture and ethics have a direct
influence in the implementation and execution of strategies. The marketers need to
understand the culture of the foreign country in order to obtain success.

Personal values
            The value of corporate social responsibility (CSR), particularly as it relates to the
rise of "ethical consumers." These are shoppers who base purchasing decisions on whether a
product's social and ethical positioning—for example, its environmental impact or the labor
practices used to manufacture it—aligns with their values.
          The average consumer is demanding so-called ethical products, such as fair trade–
certified coffee and chocolate, fair labor–certified garments, cosmetics produced without
animal testing, and products made through the use of sustainable technologies. Yet when
companies offer such products, they are invariably met with indifference by all but a selected
group of consumers.




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International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 –
6510(Online), Volume 3, Issue 3, September- December (2012)

           Although many individuals bring their values and beliefs into purchasing
decisions, when we examined actual consumer behavior, we found that the percentage of
shopping choices made on a truly ethical basis proved far smaller than most observers
believe.

Challenges for Ethical Consumerism

             Many areas of consumer concern are characterized by a lack of effective
labelling and availability of alternatives in the marketplace. The National Consumer Council
(NCC) identified a large amount of willing environmental consumers who could find „neither
the products nor the accurate information to guide their behaviour‟ (NCC 1996). Consumers
had insufficient information on company social and environmental behaviour to make an
informed purchasing decision . In such situations would-be ethical consumers are forced to
make choices based on imperfect information and the lack of an ideal alternative in keeping
with their values. The notion of an ethical consumer effectively assisting in moving the
society into sustainability is inherently brought into question, given that consumerism tends
to lead to un sustainability. Furthermore often these tools may be misleading; by solving one
problem within sustainability sometimes another problem can be created. The lack of a whole
systems approach to sustainability by eco-labels can mislead consumers unbeknownst to
them. An initial overview from a Strategic Sustainable Development perspective, yielded
some strengths and weaknesses in current ethical consumerism patterns

CONCLUSION

           Ethical consumers want plausible guarantees about ethical attributes. Suppliers
must address the Quality challenges concerning certification and branding to promote their
quality-assured products. Third-party accreditation and assurance systems may be a more
efficient and effective mechanism to Formulate and communicate ethical attributes to
consumers than through retailer labelling. Every consumer has to realize her multiple role(s)
and the roles’ salience in an integrated manner. While business firms value her as a consumer
of their product, targeting her myopically by blindly appealing to her values to increase
product appeal and brand-consumer relationship embeddedness will have a detrimental
effect. Managing the negative effects of consumerism in terms of identity conflicts is a key
issue that has not received much attention in existing literature. Firms as well as individuals
need to make suitable adjustments to ensure that while the quest for improved living
conditions

REFERENCES

   1. Graeff, Timothy R. (1997). “Consumption Situations and the Effects of Brand Image
      on Consumers' Brand Evaluations”, Psychology & Marketing, 14 (January): 49-70

   2. Hoch, Stephen J. and Lowenstein, George F. (1991), ‘Time-inconsistent preferences
      and Consumer self-control,’ Journal of Consumer Research, 17 (March), 492-507

   3. India Today (2005), ‘Mad About Malls’.



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International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 –
6510(Online), Volume 3, Issue 3, September- December (2012)

   4. Fischer, J. M., & Ravizza, M. (1993a). Introduction. In J. M. Fischer & M. Ravizza
      (Eds.), Perspectives on moral responsibility. Ithaca: Cornell University Press.
   5. Garvey, J. (2008). The ethics of climate change. Right and wrong in a warming world.
      London: Continuum.

   6. Goodin, R. E. (1986). Responsibilities. Philosophical Quarterly, 36, 50–56.

   7. Green, M. (2005). Institutional responsibility for moral problems. In A. Kuper (Ed.),
      Global responsibilities who must deliver on human rights?. New York: Routledge.

   8. IPCC. (2007). Fourth assessment report Climate change synthesis report
      http://www.ipcc.ch.

   9. Jacobsen, E., & Dulsrud, A. (2007). Will consumers save the world? the framing of
      political consumerism. Journal of Agricultural and Environmental Ethics, 20, 469–
      482.

   10. Jamieson, D. (2007). When utilitarian’s should be virtue theorists. Utilitas, 19(2),
       160–183.

   11. Ladd, J. (1991). Bhopal: An essay on moral responsibility and civic virtue. Journal of
       Social Philosophy, 32(1), 73–91.




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A study on ethics of consumerism in india

  • 1. International Journal of Management (IJM), ISSN MANAGEMENT (IJM) – INTERNATIONAL JOURNAL OF 0976 – 6502(Print), ISSN 0976 6510(Online), Volume 3, Issue 3, September- December (2012) ISSN 0976 – 6502(Print) ISSN 0976 – 6510(Online) Volume 3, Issue 3, September- December (2012), pp. 169-174 IJM © IAEME: www.iaeme.com/ijm.asp ©IAEME Journal Impact Factor (2012): 3.5420 (Calculated by GISI) www.jifactor.com A STUDY ON ETHICS OF CONSUMERISM IN INDIA S. KAMALAKANNAN Research scholar Research and Development centre, Bharathiar university Coimbatore Email:sudarsankkannan@gmail.com Dr.R.S.MANI Senior Professor & Research Supervisor, VIT BUSINESS SCHOOL, VIT UNIVERSITY, VELLORE-632014 ABSTRACT Consumerism is part of contemporary post of modern world. It has most commonly been examined in terms of its collective effects, positive or negative, on an economy and its constituents. Few perspectives have incorporated the negative effects of consumerism on an individual. Managing the negative effects of consumerism in terms of identity conflicts is a key issue that has not received much attention in existing literature. Consumerism is increased consumption of goods and services by people above the commonly established level of basic need good for the society and economy .ethics are needed not only for sustained growth of a business but also have overall well being of the economic structure which is again linked to the long term suitability of the business. Key words: consumer behaviour, cultural, ethical beliefs and personal values INTRODUCTION Over the last ten or twenty years, more and more people around the world, primarily in industrialised countries, have become better informed and more aware of the origins of the goods they purchase on a day-to-day basis, the buying policies and practices of the shops they visit and the policies and principles of the services they buy. In a growing number of cases, this increased awareness and knowledge is affecting consumer practices and may be the difference between someone buying a particular product or service or not. There are a number of reasons for this development, which is commonly referred to as “ethical consumerism”, or also “ethical consumption”, “ethical purchasing”, “moral purchasing”, “ethical sourcing”, “ethical shopping” or “green consumerism”. Fundamentally, ethical consumerism is a form of consumer activism, in other words, consumers taking responsibility for their decisions in purchasing goods and services. 169
  • 2. International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 – 6510(Online), Volume 3, Issue 3, September- December (2012) Two key elements that have contributed to this development and that are interrelated are the significant and rapid progress in Information and Communications Technologies, particularly internet-based, and the role of the media in exposing bad practices in global supply chains of goods and services. If consumers log on to the internet today and carry out a search on “ethical consumerism” or “ethical trade”, they will get thousands of hits of web sites with information on these issues or specialised retail goods and services advertised as either “ethical” or “fair trade”. In addition, there are articles nearly every day in many newspapers and magazines on life stories of exploited workers, sometimes children, who make products which are eventually sold in the west at many times the small amount of money they are paid in wages. All of which contributes to a very confusing picture for the average consumer, who is bombarded with messages of what to do or not to do. Trade unions, charities and other civil society organisations the world over run regular campaigns to inform consumers of how the products and services they buy are manufactured, farmed or otherwise provided and produced. The aim is to highlight the significant profits made by companies and others on the backs of workers in developing countries, pointing out that a very obvious way to tackle poverty and inequality around the world would be to ensure that everyone enjoys decent working conditions and benefits from a living wage, access to adequate public services, particularly education, health and social protection, and a fulfilled and meaningful life. In this way, the fundamental principles of ethical consumerism are directly linked to the need for companies to be socially responsible in all aspects of their business activities and for governments to apply and monitor the application of international conventions relating to human rights and appropriate labour, social and environmental standards. In essence, therefore, “ethical consumerism” applies to the intentional purchase by a consumer of products and services that have been manufactured, processed or provided through ethical means, in other words, with minimal harm to or exploitation of humans, animals and/or the natural environment. Put simply, it is about buying products and services that are made and distributed under ethical conditions by companies that behave in an ethical and socially responsible manner. Ethical consumerism is practised through “positive buying” in that ethical products, for example, those branded “fair trade”, are favoured over others. DECISION MODEL OF ETHICAL CONSUMERS According to Rob Harrison, (founding director of the Ethical Consumer Research Association) there are four factors which are regarded to be most important when influencing the purchasing decisions of ethical consumers. (Harrison et al. 2005, 39-48) As shown in Figure 1.1 Decision Model of Ethical Consumer below, are the identified four factors: Governments: inform ethical consumers by certifying, creating legislation and publishing related information, and data of the relevant research to the public, campaign Groups: can provide useful tools for ethical consumers, such as labels to assist in identifying ethical products, while updating information and data necessary Private Sector: influences consumers by both alternative companies and mainstream companies. Alternative companies can provide identity to ethical consumers while the mainstream companies can create a fashion or trend to attract more consumers to the ethical market. 170
  • 3. International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 – 6510(Online), Volume 3, Issue 3, September- December (2012) Specialist Ethical Consumer Publications: informs ethical consumers according to three main sources which are campaign group publication, specialist ethical consumer organizations and mainstream consumer’s association. Figure 1: Decision Model of Ethical Consumer Culture is often defined as “the essential character of a society that distinguishes it from another” (Lamb, Hair, & McDaniel, 2005, p. 123). Trompenaars (1994) stated culture operates within a group, is learned (often through generations), influences the basic thinking process of groups of people, and describes common behaviours and values that groups of people may exhibit under certain conditions. Consequently, a fourth cultural dimension above the national culture can be identified, which represents the “supra” level. This highest level of culture comprises nationalities sharing political systems, ethnic roots, religious values, and economic standards. It distinguishes four levels of culture: on the “macro”-level is located national culture, “Supraculture” - shared by nations with similar economic systems and development, ethnicity, religion, “Mesoculture” shared by groups or communities, e.g., a professional group or industry, within a macro culture and on the “micro”-level the organizational culture is referenced. Consequently, a fourth cultural dimension that is above the national culture can be identified. This “supra”- level of culture comprises nations sharing economic standards, ethnic roots, religious values, etc. Therefore, national culture cannot be understood independently from the economic system, stage of economic development, religion, etc. While supra- and macro cultural factors represent the wider cultural environment, meso and micro cultural forces constitute the closer cultural environment. This distinction is significant because the two cultural environments differ in the way in which values are learned, as well as in value endurance and 171
  • 4. International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 – 6510(Online), Volume 3, Issue 3, September- December (2012) their impact on behaviour (Hentze & Lindert, 1992). Thevarious cultural levels, which cannot be seen isolated from each other but influence each other, are displayed in Figure 2. Figure 2 The modern conception of culture focuses directly on observable behaviour. It recognizes that culture not only predisposes the individual toward certain behaviour, but also eliminates other behaviour. Consequently, culture creates a repertoire of behavioural skills. Culture directly influences what people will do and what people can do. This interpretation of culture is more important for how managers should decide, less for what the decision should be. Culture affects implementation and execution of strategies more than their formulation (Johansson, 2000). In the case of the marketing department, culture and ethics have a direct influence in the implementation and execution of strategies. The marketers need to understand the culture of the foreign country in order to obtain success. Personal values The value of corporate social responsibility (CSR), particularly as it relates to the rise of "ethical consumers." These are shoppers who base purchasing decisions on whether a product's social and ethical positioning—for example, its environmental impact or the labor practices used to manufacture it—aligns with their values. The average consumer is demanding so-called ethical products, such as fair trade– certified coffee and chocolate, fair labor–certified garments, cosmetics produced without animal testing, and products made through the use of sustainable technologies. Yet when companies offer such products, they are invariably met with indifference by all but a selected group of consumers. 172
  • 5. International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 – 6510(Online), Volume 3, Issue 3, September- December (2012) Although many individuals bring their values and beliefs into purchasing decisions, when we examined actual consumer behavior, we found that the percentage of shopping choices made on a truly ethical basis proved far smaller than most observers believe. Challenges for Ethical Consumerism Many areas of consumer concern are characterized by a lack of effective labelling and availability of alternatives in the marketplace. The National Consumer Council (NCC) identified a large amount of willing environmental consumers who could find „neither the products nor the accurate information to guide their behaviour‟ (NCC 1996). Consumers had insufficient information on company social and environmental behaviour to make an informed purchasing decision . In such situations would-be ethical consumers are forced to make choices based on imperfect information and the lack of an ideal alternative in keeping with their values. The notion of an ethical consumer effectively assisting in moving the society into sustainability is inherently brought into question, given that consumerism tends to lead to un sustainability. Furthermore often these tools may be misleading; by solving one problem within sustainability sometimes another problem can be created. The lack of a whole systems approach to sustainability by eco-labels can mislead consumers unbeknownst to them. An initial overview from a Strategic Sustainable Development perspective, yielded some strengths and weaknesses in current ethical consumerism patterns CONCLUSION Ethical consumers want plausible guarantees about ethical attributes. Suppliers must address the Quality challenges concerning certification and branding to promote their quality-assured products. Third-party accreditation and assurance systems may be a more efficient and effective mechanism to Formulate and communicate ethical attributes to consumers than through retailer labelling. Every consumer has to realize her multiple role(s) and the roles’ salience in an integrated manner. While business firms value her as a consumer of their product, targeting her myopically by blindly appealing to her values to increase product appeal and brand-consumer relationship embeddedness will have a detrimental effect. Managing the negative effects of consumerism in terms of identity conflicts is a key issue that has not received much attention in existing literature. Firms as well as individuals need to make suitable adjustments to ensure that while the quest for improved living conditions REFERENCES 1. Graeff, Timothy R. (1997). “Consumption Situations and the Effects of Brand Image on Consumers' Brand Evaluations”, Psychology & Marketing, 14 (January): 49-70 2. Hoch, Stephen J. and Lowenstein, George F. (1991), ‘Time-inconsistent preferences and Consumer self-control,’ Journal of Consumer Research, 17 (March), 492-507 3. India Today (2005), ‘Mad About Malls’. 173
  • 6. International Journal of Management (IJM), ISSN 0976 – 6502(Print), ISSN 0976 – 6510(Online), Volume 3, Issue 3, September- December (2012) 4. Fischer, J. M., & Ravizza, M. (1993a). Introduction. In J. M. Fischer & M. Ravizza (Eds.), Perspectives on moral responsibility. Ithaca: Cornell University Press. 5. Garvey, J. (2008). The ethics of climate change. Right and wrong in a warming world. London: Continuum. 6. Goodin, R. E. (1986). Responsibilities. Philosophical Quarterly, 36, 50–56. 7. Green, M. (2005). Institutional responsibility for moral problems. In A. Kuper (Ed.), Global responsibilities who must deliver on human rights?. New York: Routledge. 8. IPCC. (2007). Fourth assessment report Climate change synthesis report http://www.ipcc.ch. 9. Jacobsen, E., & Dulsrud, A. (2007). Will consumers save the world? the framing of political consumerism. Journal of Agricultural and Environmental Ethics, 20, 469– 482. 10. Jamieson, D. (2007). When utilitarian’s should be virtue theorists. Utilitas, 19(2), 160–183. 11. Ladd, J. (1991). Bhopal: An essay on moral responsibility and civic virtue. Journal of Social Philosophy, 32(1), 73–91. 174